
I-apula enomnandi kunazo zonke, enempilo, ephunga kakhulu yiyona bakhulile ekhayeni labo.
Ama-apula athengiswa ebusika ezitolo akukhona neze lokho esikulindele kulezi zithelo, ngoba, okokuqala, abanalo ukunambitheka okumnandi, okumnandi nomnandi, futhi okwesibili, ngokuvamile okugxilwe ngazo zonke izinhlobo ze-chemistryNgakho-ke, ama-apula anjalo angalimaza impilo.
Ngakho-ke, okungcono kakhulu stock up on apula zakho siqu ebusika, ukuqoqa ngokufanelekile nokubeka endaweni engaphansi noma emgodini.
Izidingo zokushisa nemiswakama
Indlela yokugcina ama-apula ebusika emiphongolweni?
Kulo lokushisa, i-ethylene ekhishwa kuma-apula ngeke ibe kakhulu kakhulu isithelo, futhi isivuno siyohlala isikhathi eside kakhulu.
Umswakama omuhle: le nkhomba kufanele ibe ngo-85-95%. Iphesenti elinjalo lokuswakama endaweni esezansi kuzosindisa ama-apula ekumeni nasekuphepheni.
Ungayilungisa kanjani ikamelo elingaphansi?
Ingilazi lapho ama-apula azogcinwa khona kumele ahlangabezane nalezi zidingo ezilandelayo:
- Ukuphakama kwamakamelo - 2.2-2.3 m ngaphansi. Uma igumbi elingaphansi liphansi, khona-ke i-condensate izovela esihlahleni, isithinta umswakama futhi, ngenxa yalokho, isikhathi sokugcina izithelo.
- I-Cellar floor kumele kwenziwe ngezitini noma amabhodi owomile. Ukuphetha akufanele kube.
- Izindonga zamakamelo badinga ukukhahla. Uma isiteji singaphezulu kakhulu, khona-ke udinga ukubola i-potassium chloride noma i-lime emihle, lezi zinto ziyokwengeza umswakama ongadingekile.
- Ngaphambi kokufaka izithelo endlini engaphansi, igumbi kumele lihlanjululwe. Ukuze wenze lokhu, sebenzisa isixazululo ezindongeni zezinto ezifana ne-lime, i-copper sulfate ngamanzi (ama-10 amalitha kagesi, ama-1.5 kg we-lime kanye nesilinganiso sama-vitriol angu-150 g). Okuthiwa: vala izindonga nge-lime esisha (1.5 kg) nge-vitriol eluhlaza okwesibhakabhaka (150 g) namanzi (10 l).
- Kubalulekile ukuhlinzeka nge-cellar yemvelo noma ephoqelelwe. ukuphuza umoya.

Ukuze ufunde indlela yokuguqula i-apple "engejwayelekile", funda lapha.
Indawo ewusizo nenhlekelele
Indlela yokugcina ama-apula emiphongolweni ebusika namazambane? Ukulondoloza ama-apula namazambane ayikwazi. Lokhu akudingekile ngoba ama-apula akhiqiza i-ethyleneokuyinto, ewela phezu amazambane, kumenza ukulimazaokuholela ekubeni amazambane ihluma. Futhi ama-apula ngesikhathi esifanayo athola akujabulisi ukunambitheka kwesitashi, nokuvuthwa ngokushesha kakhulu.
Futhi, awukwazi ukugcina ama-apula iklabishi, anyanisi noma i-garlic ayikwazi. Njengomphumela wale apula omakhelwane uzothola iphunga elimnandi nelinambitha. Ngokuvamile, izithelo ezinjalo akufanele zisindiswe ngemifino.
Indlela yokulungisa ama-apula?
Ukuze kugcinwe izithelo ebusika badinga ukukhetha. Kudingeka uqiniseke ukuthi izithelo azikho izintambo, izindawo ezifakwe, izibungu. Ama-apula kufanele akhethwe labo abakhona khona isiqu.
Uma i-apula ethile ingenayo, ngokushesha uzoqala ukuwohloka ngenxa izifo ze-fungal. Kumele futhi ukhethe lezo zithelo ezisekhona zemvelo i-wax coating.
Kufanele phuma izithelo ngobukhulu kanye ezihlukahlukene.
Ama-apula amancane kufanele agcinwe ebhokisini elihlukile kusuka kumakhulu nakwaphakathi.
Lokhu kulinganiswa kuyadingeka ngoba ukuthola ama-apula amakhulu anakho eziningi ze-ethylene, kanye nezincane zizokhuthaza ukuvuthwa okusheshayo kwezithelo ezincane.
Futhi ngenxa yalokhu, ama-apula amakhulu azoqala ukuwohloka, okuzophela ekugcineni ukulahlekelwa kwezitshalo ezinkulu. Kubalulekile ukuhlunga ama-apula ngezinhlobonhlobo. Phela, ama-apula wezinhlobonhlobo ezahlukene aphila ngethebhu ngayinye. Ngakho-ke, ukugcina izithelo ezihlukahlukene zidinga emabhokisini ahlukene.
Indlela yokuhlunga ama-apula wesitoreji, uzofunda ngokubuka le vidiyo:
Yimaphi amaphakheji adingekayo?
Yini okufanele ugcine ama-apula emiphongolweni? Ngokuvamile, abantu bagcina ama-apula kulezi ziqukathi ezilandelayo:
- Ngaphakathi amabhokisi enkuni. Uma ukhetha isitsha esinjalo kubalulekile ukuqinisekisa ukuthi amabhokisi aphezulu awacindezeli phansi. Ama-apula emabhokisini enkuni ayikwazi ukuvalelwa phezulu, ngaphandle kwalokho ungqimba oluphezulu lwesithelo luzohlupheka nakanjani.
- Ngaphakathi amabhokisi amakhadibhodi. Isiqukathi esinjalo kumele sibe ne-tape kahle, ukuze kuvikelwe ukuhlukana kwebhokisi.
- Ngaphakathi amathumbu epulasitiki asetshenziswe. Njengoba kukhona igebe kulesi sitsha, kuyadingeka ukuthi ubeke iphepha ngezansi nasemaceleni emathunjini futhi ufake ama-apula phezulu.
- Vula ukubhekelwa. Uma ama-rack esesiteji abanezitsha zokupheka, lokhu ngokuvamile kuhle kakhulu. Lena indlela elula kakhulu yokugcina evumela ukuthi ubone isimo sesitshalo sonke. Ngaphambi kokubona ama-apula engaphansi, ama-racks kufanele aqale abe omiswe futhi agqoke nge-sacking noma iphepha.
Indlela yokubeka izithelo?
Kuyinto efiselekayo ukuthi isithelo ngasinye ngandlela-thile sihlukaniswe nabanye.
Ukuze wenze lokhu, ungazama ukugoqa ama-apula ngamunye iphephanoma uthele isihlabathi, amaqabunga amabalazwe.
Uma ama-apula agcinwa emabhokisini, izithelo kufanele zifakwe emigqeni futhi zihlangane, futhi hhayi nje ukuthululela. Futhi uma ama-apula agcinwa emashalofini, izithelo zingafafazwa shavings oiled.
Ilondoloza ama-apula ku amafilimu eplastiki futhi kufanelekile. Kulokhu, ama-apula kufanele abekwe kanje: okokuqala, faka izingqimba ezimbili zefilimu ebhokisini, owokuqala ubude, okwesibili ububanzi bebhokisi. Khona-ke ama-apula abekwa ngokulinganayo. Ekupheleni kwefilimu kufakwe phezulu futhi ivale ungqimba oluphezulu lwe-apula.

Yiziphi izinhlobo zama-apula ezifanelekile zokuqeda? Thola okwamanje.
Funda mayelana nokulungiselela ama-apula ngaphambi kokumisa lapha //rusfermer.net/forlady/hranenie/yabloki/sushka-y/podgotovka.html
Imigomo yokulondoloza
Isikhathi sokugcina sama-apula esingaphansi noma emiphongolweni yomzimba ikakhulukazi kuxhomeke ezihlukahlukene ze-apula. Isibonelo, izinhlobo zehlobo zama-apula azifanelekile ukulondolozwa isikhathi eside, ngoba isikhumba ngaphakathi kubo sincane futhi sincane. Kodwa ekwindla, nakwezinye izinhlobo zebusika ezingcono kakhulu, ezibonakala nge-sandpaper ezinzima zizokwazi ulale isikhathi eside:
- ekwindla izinhlobo - cishe izinyanga ezimbili ngaphansi kwazo zonke izimo ezidingekayo;
- ebusika izinhlobo - kusuka ezinyangeni ezi-4 ukuya kwezi-7.
Izinhlobo ezinhle kakhulu zokugcina isitoreji eside Antonovka, Antey, Calvil Snow, Bogatyr.
Lapho ugcina ama-apula ebusika egumbini elingaphansi noma ekamelweni elingaphansi, kufanele uhlale uhlola i-audit. Okusho ukuthi, ebhokisini ngalinye, isikhwama, isikhwama kufanele khetha izithelo ezibolile noma ezimnyama futhi ususe ukuze inqubo yokubola ingadluli kwamanye ama-apula.
Ukunamathela ngokuqinile kuzo zonke izincomo ezichazwe kulesi sihloko, ungazithokozisa ukunambitheka kwama-apula wakho kulo lonke ubusika. Into eyinhloko ukulungiselela izithelo zasebusika noma ekwindla ngokufanele, uzifake ezigulini ngokufanele futhi ubone amabhokisi, amathrekhi noma amabhokisi esiteshini noma ngesilasi.
Imithetho yokulungiselela nokugcina ama-apula kule vidiyo: