Uma usanda kuqalisa ukulima noma ufuna ukuthuthukisa ulwazi lokunakekela izinkomo, kuzokusiza ukuba ufunde yonke imininingwane yalokhu ibhizinisi.
Ngokuyinhloko, sicabangela esinye sezikhathi ezibalulekile empilweni yenkomo, eyenzeka ngokushesha ngemuva kokuqhafaza.
Ukunakekela inkomo nethole ngemva kokukhalisa
Ithole elizelwe kuphela akufanele lihlale isikhathi eside elangeni noma i-supercool. Ngemuva kokuzalwa, kufakwa kwi-dispensary. Uma isimo sesimo sezulu sinomsoco futhi sibanda, izilwane zezilwane kufanele zomise isilwane ngesibani se-infrared. 
Kungcono ukuthi akukho ukuhlelwa ekamelweni lezinkundla kanye nokushisa okuzinzile kwe-+21 ° C. Kubalulekile ukuvikela izilwane ukuba zingene emphefumulweni wezincane ezincane. Qinisekisa ukuthi uhlanza i-cage uphinde ulichithe i-disinfect it, ubeke ubhede obuhle obuhle.
Ukufinyelela kwamathole kuvunyelwe inani elilinganiselwe labantu abanempilo abangenayo izifo ezithathelwanayo ngesikhathi sokuxhumana nesilwane.
Amathole kumele adle ubisi (okuphelele noma okunye esikhundleni). Ungondli isilwane. Ukudla okulula kuzomsiza ukuba alungise ukugaya kwakhe, ugweme isifo sohudo. Uma ungadluli ubisi, kuzoba lula ukuthi usana olusanda kuzalwa lufunde ukudla ukudla okuqinile esikhathini esizayo.
Ngemuva kokubeletha, inkomo idinga ukugeza izitho zangasese bese isula zonke izingxenye zomzimba ezingcolile nge-hay noma utshani. Ukudla kungcono ukugeza nge-potassium permanganate noma noma iyiphi i-disinfectant ebuthakathaka enesitokisini.
Kubalulekile! Uma i-colostrum engcolisiwe yokuqala ibonakala esilwaneni, kufanele ibhakiwe futhi inganikelwa ithole, ngoba ngeke lilethe inzuzo.
Uma isilwane esibhedlela sesibhedlela, sidinga ukugeza izitho zangasese nge-potassium permanganate kuze kufike lochia. Emva kokubeletha, ungasula futhi umthamo ngamanzi (ibhakede elilodwa) ekamelweni lokushisa nge-200 g ye-soda bese uyisula ngethawula elihlanzekile, elomile noma nje ngendwangu. 
Indlela yokondla inkomo ngemuva kokukhalisa
Phakathi nesonto lokuqala emva kokubeletha, ukondla inkomo nge-oatmeal ye-bran. Lokhu kuzokusiza ukubuyisela izitho zangasese kanye nokuvuselela inqubo yokugaya. Emva kwezinsuku eziyisikhombisa zokuqala, ungaqala ukunikeza ukudla okujwayele izilwane.
Kubalulekile ukuthi izinkomo zidle amaminerali. Usawoti wamaminerali usetshenziselwa ukwenza inhliziyo isebenze kangcono, kwakune-skeleton eqinile, isimiso sezinzwa. Ukudla okuwusizo nge-corn, amazambane kanye netshani.
Kuzoba usizo kuwe ukuthi uthole ukuthi kufanele yini ukukhishwa kwenkomo ngaphambi nangemva kokukhipha, lokho kusho ukuthi ukukhishwa kwamhlophe kusho ukuthini, inkomo ingahlali emva kokukhalisa, futhi uthole ukuthi emva kokukhipha isifo esinjalo njengesifo se-mastitis.
Zinalo kakhulu i-calcium ne-phosphorus, ezisiza ekusunguleni imetabolism yamaminerali. Uma inkomo idla ukondla lapho kukhona amaminerali ambalwa, inondliwa nge-precipitate, i-phosphate rock, i-calcium phosphate.
Umuntu ngamunye udinga ukukhetha umthamo wayo wezinto ezimbiwa ngamaminerali. Kufanele ihambisane nesisindo sesilwane, isimo sezempilo, inani lobisi lwezithelo zansuku zonke. Amaminerali ayelulekwa ukuba anikezwe kanye nokugxila okukhethiwe kahle, itiye le-hay noma i-kale.
Ukuze uthuthukise i-lactation ne-metabolism, udinga ukunikeza usawoti.
Yondla izilwane zakho zokudla izilwane eziqukethe i-cobalt, iodini, insimbi, ithusi, i-zinc, i-manganese. Shintsha ukudla kwakho ngemifino kanye nobhontshisi wezinyosi, i-clover hay, i-alfalfa, ne-oatmeal. Ngaphezu kwalokho, konke okufakiwe kufanele kube njengamanzi amaningi ngangokunokwenzeka. Kulokhu, ubisi obengeziwe buzokhishwa. 
I-Beetroot, isanqante, amazambane azoba ukudla okufanelekile, ngoba kukhona imikhiqizo esekelwe ubisi.
Izinkomo zondla kakhulu nsuku zonke ngesikhathi esifanayo. Ngakho ubisi lokukhiqiza luyokhula. Uma inani lobisi linciphile, lokhu kungabonisa ukulutha komkhiqizo othile. Nweba ukudla kwakho, esikhundleni sokudla okujwayelekile ngeyomusha.
Uyazi? Isisindo semfuyo enkulu kunawo wonke emhlabeni sasingama-2270 kg, nokuphakama - 1 m 88 cm. Kodwa impilo yakhe yaphela iminyaka engama-4 kuphela.
Ukukhishwa ngokufanele ngemva kokukhipha
Ukuze ungalimazi umama, kodwa uthola ubisi, kufanele uzijwayele ngeminye imithetho yokubamba kahle.
Indlela yokuchoboza inkomo
Isigaba isethi yenqubo yokwandisa ukhiqizwa ubisi. Umkhuhlane awubonakali njengokwesikhumba futhi olula njengoba wawungakazalwa ngaphambi kwalokho, ngakho-ke ungagcoba ngamafutha okugcoba isikhumba uphinde usihlalise. Uma inkomo ibeletha okokuqala, umbele ungase uvame kakhulu.
Kubalulekile! Uma ubela inkomo ngaphambi kosuku olulindelekile lokuzalwa, ithole lingase lizalwe ngaphambi kwesikhathi.
Ungasiza, ukunciphisa ukuphuza, ukwenqaba ukudla okunomsoco, ukuqubutha. 
Ngiyilisa kangaki inkomo
Ngemva kokubeletha, ubisi luqala ukukhiqizwa ngenkuthalo, ngakho ubisi inkomo ezine noma izikhathi ezinhlanu ngosuku. Ngemuva kwamasonto ambalwa, ungahamba ekubambeni isikhathi esithathu. Uma isilwane sinikeza ngaphansi kuka-10 amalitha yobisi, qala ukumondla kabili ngosuku.
Ngizophuza nini ubisi
Ngokushesha ngemva kokuzalwa, awukwazi ukudla umkhiqizo wobisi. Kungcono ukuqeda amaconsi okuqala kusukela emkhunjini futhi ungaphuzi kunoma ubani. Ngokokuqala ngqa ngemva kokuxoshwa, ukukhwabanisa kufanele kwenzeke ngehora nengxenye. Ungaphuza ubisi kuphela ngemva kokuba i-colostrum iyeka ukugeleza.
Ngakho-ke, ungadla ubisi oluvamile ngesonto ngemuva kokuzalwa kwethole.
Kubalulekile! Ungavumeli ukugwedla okuqinile kwezigulane ezincelisayo. Thenga futhi ugqoke ibhande lokusekela ubude.
Iziphi izinkinga ezingase zibe ngemva kokubeletha
Ngeshwa, ngemuva kokubeletha inkomo ingase ibe nezinkinga ezithile. Kubalulekile ukwazi ngabo futhi ungaphuthelwa izimpawu zabo zokuqala.
- Ngokushesha ngemva kokuzalwa kwethole, i-edema yombele ingase ivele. Lokhu kungenxa yokusabalalisa okungalungile kanye nezinguquko emanzini lymphatic. Lokhu kuvamile. Kodwa kufanelekile ukulalela isilwane, ukuthola ukuthi kukhona yini i-mastitis. Ngezinhloso zokwelapha, yenza massage endaweni yokudla nsuku zonke. Ukuhamba kufanele kuqondiswe ekugcineni kwesifuba. Le nqubo izosiza ukubuyisela ukujikeleza kwegazi. Ungasebenzisa futhi ama-diuretics noma ama-laxatives.
- Ukuphulwa kungukubambezeleka kokuzalwa kwesikhathi. Esimweni esivamile, ukubeletha kuhamba phakathi kwamahora ayisithupha. Uma ngemuva kwehora leshumi kungashintshi lutho, yenze ngokuphuthumayo. Sebenzisa imithi ukuthi i-vet izokukwazisa, izoletha isibeletho ithoni. Hamba ngesilwane izikhathi ezimbalwa imizuzu engu-30. Engeza uju ekudleni (isigamu se litre).
- Esinye isifo singaba i-paresis., okungukuthi, ukwephulwa kwesimo sezinzwa zesilwane lapho ukunyakaza okuzithandela kuphazamiseka khona. Lesi sifo singabangelwa igciwane. Kungaba ebuchosheni noma kumgogodla bese kulimaza izikhungo zemoto. Ngaphambi kokufika kukadokotela, ubophe uboya obunamafutha bese ufaka isilwane. Futhi sebenzisa i-caffeine, i-glucose, i-calcium chloride, ushukela ohlanjululwe emanzini.
- Ngezinye izikhathi kunamathela. Lokhu kwenzeka uma ugcina ngokungenakile inkomo ngaphambi kokubeletha. Bheka udokotela. Ukwelashwa kudlula cishe isonto. Uma ungakhokhi kahle, kunamathuba okugonywa kwengcindezi, i-prolapse ye-vaginal, ukukhathala, i-sepsis, i-pneumonia, i-atony.
Thola ukuthi yini okufanele ukwenze uma inkomo ingashiyi okwedlule noma idle.
Ngingayifaka nini inkabi ngemuva kokuqhafaza
Akusekho umbono oqondile nokungafani ekuqaleni kokuqothulwa. Noma kunjalo, izilwane eziningi zezilwane zeluleka ukweluleka izinkomo izinyanga ezintathu emva kokuzalwa kwethole. Ososayensi bachaza isikhathi esinjalo ngokunciphisa izinga lokukhiqizwa ubisi kanye ne-lactation, engadluli izinsuku ezingu-305.
Uyazi? Isisindo sethole elilula kunazo zonke emhlabeni, elazalelwa e-UK, liyi-15 kg ngesilinganiso esincane se-30 kg.
Ngokusobala, ukuzalwa kwethole akuyona nje ukuqala kokuphila okusha, kodwa futhi nokushintsha okuncane ekunakekeleni, ukwelashwa kanye nokudla komzimba "wesifazane", ngakho-ke kubalulekile ukunakekela "umama osemusha" ngesikhathi esifanele futhi uqaphele zonke izinguquko ekuziphatheni nasekubukeni kwesilwane. Khona-ke unikezwa izithelo eziphezulu zobisi nemfuyo enempilo.
