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Indlela yokuzala onogwaja ezweni

Izanogwaja zokuzala ngokwakho i-dacha kuyindlela enhle hhayi kuphela ukunikeza umndeni wakho imali eyengeziwe yokuthola imali, kodwa futhi nokucebisa ukudla nokudla okunempilo. Kodwa-ke, njengeminye imisebenzi yokulima, ukuzalanisa unogwaja kusho ukuqaliswa okuqondile kwezincomo nemithetho ethile.

Izinzuzo kanye nokuqeda ukuzala abanogwaja ezweni

Njengezinzuzo ezicacile zanogwaja abazala ekhaya, okulandelayo kungabonakala:

  • amathuba okuthola imali ehlukene ngokudayiswa kwezilwane ezikhulile, uboya babo kanye nenyama;
  • ukufuna okuphezulu nokuzinzile kwemikhiqizo;
  • ukukhula okusheshayo kanye nokukhuphuka okukhulu kwabantu ngabanye;
  • ukuqothulwa komlenze kanye nenzalo yabo eningi yokhula kanye nezinye izindawo ezingenasidingo emahlathini asehlobo.

Izinkinga:

  • ukutholakala kwamanogwaja ezifweni ezihlukahlukene ezithathelwanayo;
  • Izindleko ezinkulu zezimali zokuthengwa kwabantu ngabanye, ukudla okukhethekile, umgomo wokugoma kanye namanye amadivaysi okugunyaza ukugcinwa okufanele;
  • ukushona okuphezulu phakathi kwezinsana zamanogwaja;
  • izindleko ezikhona zokunakekelwa kwezilwane.

Uyazi? Uhlobo lwe-Angora lwezinogwaja lwavulwa eTurkey - igama layo livela edolobheni lase-Ankara, elaseNyakatho Ephakathi labizwa nge-Angora.

Ukuqala kuphi

Isinyathelo sokuqala ukucacisa uhlobo lwezinogwaja, futhi sinqume injongo yokuzalanisa kuzokwenziwa. Izilwane zihlukaniswe ngamaqembu amathathu:

  • downy (skinny) - asekhulile kuphela ngokuthola phansi;
  • inyama - inzuzo eningi kakhulu futhi inenani lenyama elihlwabusayo;
  • inyama-isikhumba (jikelele).

Ukukhetha uhlobo olufanele

Ngemuva kokukhetha isiqondiso esikhulu kunazo zonke, kubalulekile ukucabangela ethandwa kakhulu, futhi, ngokusho abalimi abanolwazi, izinhlobo ezikhiqizayo kakhulu.

Ngenyama

Izinga eliphakeme kakhulu lokukhula kolunogwaja kanye nekhwalithi yenyama lingase liziqhayise ngezinhlobo ezilandelayo:

  1. Unogwaja omhlophe waseNew Zealand. Isilwane sinombala oboya obomvu, izindlebe ezincane eziqinile kanye nomzimba owenziwe kancane. Ubude bayo bungu-47 cm wesilisa, no-49 cm wesifazane. Abantu abadala banesisindo esingama-5 kg. "Abantu baseNew Zealand" basheshe bavumelane nesimo sezulu kanye namaseli anikeziwe.
  2. I-Red New Zealand. Ubude bomzimba kubantu abadala nabesilisa abadala bufinyelela ku-48-50 cm, isisindo - 4.5 kg. Okuyinhloko kanye nokwahlukana ukukhula okusheshayo: inqubo yokwabulala onogwaja ingaqala cishe ezinyangeni ezingu-2-2.5. Kumayelana namaminithi kufanele agcizelelwe - ukumelana nokucindezeleka okuphansi, ukubekezelelana ekukhanyeni okukhanyayo kanye nemidwebo.
  3. Inqama yaseFrance. Abamele bohlobo bangathola u-12 kg wesisindo bese beletha inzalo enkulu - onogwaja abangu-8-9. Ngenxa yobungqayizivele besakhiwo sezintambo zabo, okuqukethwe kufanele kwenziwe ngamaseli akhethekile.
  4. Flandre. Ukungafani okuyinhloko kukhona ikhanda elikhulu elinamahlathi amancane namazindlebe amade (cishe 10 cm). Imibala yombala: omnyama, ompunga omnyama, obomvu, isanti, ohlaza okwesibhakabhaka no-opal. Izilwane zithobekile kakhulu ekunakekeleni, kodwa ngenxa yezici zemilenze azange zinconywe ukuzigcina emasethini amashini.

Ezikhumba

Izinambuzane, ezakhiwe ngezikhumba, zibizwa nangokuthi ziboshwe isikhathi eside. Ukuqoqwa okuvela kubo kunenani elifanayo njengezimvu nembuzi.

Imikhuba evamile:

  1. I-Angora phansi unogwaja Unomzimba omncane obuncane (2.5-3 kg). Umzimba walezi zilwane ugcwele imfucuza enamandla, efinyelela ku-22 cm. Akulula ukugcina onogwaja base-Angora - badinga ukudala izimo ezithile eziphathelene nendawo yokudla kanye nokudla.
  2. Mhlophe unogwaja isakazwa kabanzi phakathi kwabalimi baseRussia. Umzimba ungaphakathi ubude obude (45-50 cm), obunyiwe. Ngonyaka owodwa nje, isilwane sikwazi ukuletha kusuka ku-300 kuya ku-800 g we-fluff ebalulekile.

Kubalulekile! Iqubu elimnyama elimhlophe phansi unogwaja ludinga ukuhlunga ngobumnene nsuku zonke. Izimbongolo ezinkulu noma amacu kufanele adutswe ngezikhali, kodwa hhayi akhishwe ukuze angabangeli ukulimala kwezilwane.

Izinhlobo zokudla ezidliwayo (jikelele) zibiza kakhulu ngoba zinikeza umlimi nge inyama noboya:

  1. I-soviet chinchilla.
  2. I-giant elimhlophe.
  3. I-giant emnyama.
  4. Isiliva.
  5. Isihlahla saseRashiya.
  6. Umnyama omnyama
  7. Viennese blue.

Ukukhetha okunempilo onogwaja enempilo

Kubalulekile ukuthola umlenze omncane kubakhiqizi abathembekile abanokubuyekezwa okuhle okutholakalayo. Uma uthenga, kubalulekile ukuqapha ukuthi ngabe izimpawu ezinjalo zikhona:

  • umsebenzi nokuhamba komntwana onogwaja;
  • amafutha alinganisiwe;
  • umzimba oqinile;
  • amehlo ahlanzekile, ngaphandle kokukhishwa;
  • izindlebe ezihlanzekile ngaphakathi nangaphandle;
  • imigqa yangaphambili eqondile;
  • Umlomo we-rabbit kumele ube owomile;
  • akukho nhlobo ye-mucus ebusweni;
  • Ama-anus ahlanzekile - amamaki angcolile yi-indicator eyikhulu yamaphesenti kwanoma yisiphi isifo sepheshana lesisu;
  • shiny, uboya obuqinile.

Kubalulekile! Thenga onogwaja kungcono kakhulu ku-2-Izinyanga ezintathu emva kokuzalwa kwabo. Izilwane ezincane zanconywa ngokushesha kakhulu (ezinyangeni ezifika ku-1-1.5) cishe zihlale zibuthakathaka futhi zinciphisa umkhiqizo.

Izimpawu ezibonisa umshado wamacembu kunoma yiluphi uhlobo:

  • isisu sagging;
  • i-curve ridge;
  • ihlukumezekile ingubo;
  • ikhanda elihlangene;
  • amanxusa avelele e-hip;
  • izindlebe ezigcobayo.

Imishini yendawo yokuboshwa kwabanogwaja ezweni

Ngokuvamile, abalimi bazenzela noma bathenga ibhethri ekhethekile yamaselula, bese behlomisa "indawo yokuhlala" ngokusekelwe ezihlotsheni zohlobo lomunogwa kanye nesakhiwo se-dacha.

Amapharamitha weselula afanelekayo

Kuyinto efiselekayo ukuthi lonke uhlaka lwebhethri lensiza luyi-6.5 m ubude futhi lu-0.5 m ububanzi. Ukuphakama kwedonga langaphambili liyi-1.8 m, ingemuva liyi-1.6 m. Amaseli alungisiwe kufanele afakwe ebhetri emithathu emithathu:

  • I-tier 1 - 30 cm emhlabathini;
  • I-2 tier - 50 cm kusuka ezingeni le-tier yokuqala;
  • I-third tier - 50 cm kusuka ezingeni lesibili.
I-tier ngayinye kufanele ihlukaniswe ngamakamelo ama-70 cm (i-baby rabbit) ne-bay 1 enama-100 cm ubude besifazane. Phakathi kwala makamelo kukhona izikhala ezine ububanzi obungama-20 cm, lapho abanikeli bephakeli bekhona khona.

Funda ukuthi ungayenza kanjani umgogodla onogwaja, i-shed, i-bar, i-cottage, isitsha samanzi, isitsha sokudla kanye ne-sennik.

Kuncike kuzo zonke izincomo zokukhiqiza, ukuthengwa nokufakwa kwamaseli, umlimi kufanele athole okuvamile, elula yokuklanywa kwemithwalo yemvundla ngezinga eliphezulu:

  • for stock esincane - 50x70x30 cm;
  • kubantu abadala - 50x100x30 cm.
Kumaseli afakiwe, kubalulekile ukuhlomisa ikamelo elimahhala (ubude obungu-55 cm, ububanzi obuyi-50 cm) kanye ne-zakut eyisithulu (ubude obungama-50 cm, nobubanzi obuyi-25 cm).

Izimo zokuboshwa

Ngaphambi kokulungisa izilwane, unogwaja "indawo yokuhlala" kufanele ibekwe kahle futhi ulungiselelwe kahle:

  • Kunconywa ukuba ufake i-cage ngehlangothini langaphambili libheke empumalanga naseceleni elingasentshonalanga Ngakho-ke, imfuyo izovikelwa emiphumeleni engapheli yelanga eliqondile;
  • izinga lokushisa elikhulu ekamelweni ngamaseli kufanele libe lisuka ku-15 kuya ku-18 ° C;
  • umswakama womoya awufanele udlule 65% - ukwanda okukhulu emoyeni noma, ngokuphambene, ukoma ngokweqile ezilwaneni kubangela izifo ezihlukahlukene ezithathelwanayo eziholela ekufeni kwemfuyo;
  • Ukuze ugweme izikhwama ezivusa ukuqhuma kwezifo ezinogwaja, ibhethri yeseli efakwe endaweni ekhonjiwe ekhoneni.

Kubalulekile! Izinambuzane zibekezelela kakhulu umoya wokushisa ophezulu. Amahora angu-2-3 kuphela izilwane ezivuthayo zibe ngu-28° Igumbi elanele ukushaywa kanzima kokushisa.

Yini ongayinika onogwaja

Ukudla okunomsoco, ukudla okunomsoco kuyisiqinisekiso esiyinhloko sempilo yabanogwaja abaneminyaka ehlukene. Ngokuvamile, imenyu jikelele iqukethe:

  • ukudla okuluhlaza (izintambo ezivela ezimpandeni izitshalo, i-peas, i-rhubarb, isilimo esidliwayo esinamagatsha anamanzi, i-horseradish, i-dandelion, i-colza, ihlwanyela i-thistle, i-nettle, i-chicory, i-yarrow);
  • Ukudla okunzima (i-birch, i-poplar, i-hornbeam, i-cornel, i-willow namanye amagatsha, i-hay, i-pin ne-juniper izinaliti);
  • ifolishi enomsoco (ushukela nefolishi isithombo sebhitrudi, isanqante, amazambane, ithanga, i-artichoke yaseJerusalema, i-zucchini, i-velon fodder kanye neklabishi);
  • feed okugxilisiwe: (okusanhlamvu, feed animal, amaprotheni imfucuza).
Ekuqedeni ukudla, kubalulekile ukukhumbula ukuthi izinhlelo zokudla zasehlobo nasebusika zinokuqonda okuhlukile.

Ehlobo

Esikhathini sasehlobo, imenyu yabanogwaja igcwele inani elikhulu lokudla okunomsoco oluhlaza futhi oluhlaza, oluhlanganisa utshani olusha, amahlumela, izitshalo nezimpande. Kuqembu ngalinye labantu (onogwaja, ukuncelisa onogwaja, njll), isilinganiso samalanga onke sibalwa ngabanye.

Rabbit for fattening:

  • amakhambi - 700 g;
  • feed - concentrated 70 g.

Amadoda ekukhuliseni:

  • amakhambi - 800 g;
  • isAm. feed - 30 g

Ubuningi bomhlengikazi:

  • amakhambi - 1200 g;
  • isAm. feed - 70 g

Izinambuzane ezivela ezinyangeni ezingu-1 kuya kwezingu-4:

  • amakhambi - 500 g;
  • isAm. feed - 45 g

Kubalulekile! Uma ukudla kuhlanganisa inqwaba yamagatsha kanye nefolda enomsoco, khona-ke inkinga yotshani kufanele ihliswe ngesigamu. Ngaphambi kokuncelisa, utshani kumele kuqala lube podvilit.

Eyingozi empilweni yezilwane utshani namagatsha omuthi:

  • idayi yamahhashi;
  • i-digitalis;
  • isithombo sesendle;
  • i-buttercups;
  • ingulube lyk;
  • elderberry;
  • inhlanzi yezinyoni;
  • rosemary yasendle;
  • i-apricot.

Ebusika

Ebusika, ukudla okunogwaja kufanele kube nomthelela ekunciphiseni isisindo futhi kwenziwe umsebenzi wokushisa, ngoba lokhu, ukudla okunamafutha kakhulu nokugxilwe kufakwe ekutheni kwansuku zonke. Imenyu eseduze:

Ukondla ngabanye:

  • hay - 150 g;
  • imifino impande - 500 g;
  • isAm. ukudla - 80 g

Amadoda ekukhuliseni:

  • ukudla okunamafutha - 150 g;
  • imifino impande - 200 g;
  • isAm. ukudla - 55 g

Abesifazane abahlengikazi:

  • ukudla okunzima - 200 g;
  • imifino impande - 400 g;
  • isAm. feed - 90 g

Izinambuzane ezivela ezinyangeni ezingu-1 kuya kwezingu-4

  • i-roughage - 100 g;
  • imifino impande - 300 g;
  • isAm. ukudla - 55 g

Indlela yokunakekela onogwaja emzaneni

Ukuze uzuze induduzo yempilo futhi ususe noma yiziphi izinsongo ezithathelwanayo, ukuhlanzwa njalo futhi okuphelele kufanele kwenziwe emasimini e-rabbit. Usikisela:

  • ukuhlanzwa kweseli nsuku zonke;
  • ukuguqulwa ngesikhathi sokulala;
  • ukuchithwa kwe-disinfection (cishe izikhathi ezimbili ngenyanga).

Funda futhi mayelana nokuthi ungazala kanjani onogwaja ekhaya.

Ukuhlanza nokungcola kwezindlu, imishini

Ukuhlanza i-cage kuhlanganisa ukuhlanza ama-droppings, udoti, izinhlayiya kanye nezinsalela zezilonda. Ukuze usebenzise umlimi kufanele adinge amagilavu, umshanelo omncane onothuli kanye nendwangu encane. Ukuhlanzwa ngokucophelela kuyadingeka ngaphambi kwenqubo yokukhipha imishanguzo - izindonga, phansi, ukushaya kwezindlu zogwaja kufanele zihlanzwe futhi zibhebhetheke kulowo othinta.

Ukukhipha imishanguzo kwenziwa nge-dispenser ekhethekile kanye namalungiselelo okusebenza okuhweba:

  • Ecocide C;
  • I-Bromosept;
  • I-Virocid;
  • Isisombululo se-iodine esingu-5%.

Noma kuboniswe phezu kweminyaka yokwelashwa kwabantu:

  • i-lime yokushiswa;
  • ukwelashwa okushisayo, ikhambi elimhlophe;
  • evutha umlilo.
Imishini ehlukahlukene ye-intracellular (abaphuza, abaphakelayo, njll) baphathwa nsuku zonke ngamanzi abilayo.

Ungakhohlwa ngokugoma

Ngeshwa, unogwaja wezifo ezihlukahlukene ezithathelwanayo zenzeka njalo, ezingasusa abasha abafisa ukuqhubeka nomsebenzi oqalile. Izimpawu ezingathandeki ezilwaneni zingase zivele ngokuzumayo, ngisho nabantu abahlanjululwe kahle futhi ababonakala benempilo. Ukuze uvimbele noma yisiphi isifo ngangokunokwenzeka, kunconywa ukuba ugonyane onogwaja ekhaya ngokulandela isimiso esikhethekile ngemuva kokufinyelela ezinyangeni eziyi-1.5 ubudala:

  • 1 ukugoma - Rabbiwak B - inyanga eyodwa emva kokuzalwa, ngokumelene ne-myxomatosis yegciwane. Ukugoma kwesibili kwenziwa ngenyanga, yesithathu - ezinyangeni eziyisithupha. Ngokulandelayo, izikhathi ezimbili ngonyaka, entwasahlobo nasekwindla;
  • 2 ukugoma - Izinyanga eziyi-1.5-2 (isisindo esingama-500 g) ngokumelene nesifo esiyingozi (UHD). Umthamo olandelayo ulawulwa emva kwezinyanga ezintathu. Esikhathini esizayo, umgomo uphindwa njalo ezinyangeni ezingu-9;
  • 3 ukugoma - ngenxa yama-rabies (lesi sidakamizwa sisetshenziswa ngokufanayo, kuzo zonke izilwane ezifuywayo). Ukugonywa kokuqala kwenziwa izinyanga ezingu-2.5 emva kokuzalwa, futhi kamuva kanye ngonyaka.

Uyazi? Uma ngabe onogwaja bavunyelwe ukukhiqiza ngokukhululekile ngangokunokwenzeka, ngaphandle kwezinto ezikhawulayo, emva kweminyaka engu-90, bekuyoba khona unogwaja kuyo yonke imitha yendawo yomhlaba.

Ngakho-ke, onogwaja abazalisayo e-cottage yabo ehlobo ngaphansi kwamandla kwanoma yimuphi umuntu. Into eyinhloko ukuhlela izimo ezifanele izilwane, ukudala ukudla okulinganiselayo, nokugoma ngesikhathi. Ngokuzikhandla okuhle, imiphumela emihle ngeke ikugcine ulinde.

Ividiyo: ukuzala onogwaja ezweni

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