Ukulima kwezinkukhu

Amadada awela ezinyaweni abuye afe: izimbangela kanye nokwelapha

Amadada asekhaya angenisa abanikazi babo imali engenayo: amaqanda, inyama, izimpaphe nempaphe.

Kodwa ayikho ipulazi elilodwa elibhekelelwa izinkinga zempilo zabasha.

Namuhla sizoqonda izizathu zamadadala awela emasendeni abo, izindlela zokwelapha nokuvimbela.

Kungani izintombi ziwela ezinyaweni zazo zafa

Ubudala obusengozini kakhulu yamaducklings bufinyelela ezinyangeni ezintathu. Phakathi nalesi sikhathi kungase kube khona amacala okushona kwezilwane ezincane ezinezimpawu zokuqala zokulahlekelwa ukuhambisana nokunyakaza nokuwela emilenzeni.

Cabanga ngalokho okungabangela lezi zimpawu:

  • izinkinga zempilo zingabangelwa izimo ezingalungile endaweni yendawo yokuhlala (izimo zokushisa ezingalungile, izimo ezigcwele, ukudla okungalungile);
  • ukusindisa kokudla, ukuthenga ezishibhile, kodwa izinga eliphansi, kungabangela ukuvinjelwa kwe-goiter yedada, ewela emilenzeni nasekufeni;
  • ukuntuleka kwama-vitamin supplements ekudleni, kuzokwenza buthaka kakhulu le nyoni futhi kungabangela ukufa;
  • ukunciphisa ingculazi futhi kungabangela ukulahlekelwa okukhulu kwama-parasites amancane ngaphakathi ne-epidermal;
  • Uphawu lokuwa luphawu lwezifo eziningana ezithathelwanayo, ezifana nesifo sofuba, i-paratyphoid fever, i-aspergillosis, nabanye.

Uyazi? Imihlobiso ebonisa amadada ukuhlobisa izakhiwo emishadweni yaseShayina - lokhu kufanekisela izifiso zokuthembeka nomndeni wenjabulo.

Ukuntuleka kwe-Vitamin nokudla okungenamsoco

Ngenhlanhla, ukutholakala kwe-vitamin yisifo esingenasifo, kodwa kungabangela izinkinga eziningi, okungenani kunciphise amandla omzimba omzimba ukulwa namagciwane kanye nezifo.

I-Vitamin B

Ukuntula u-vitamin B2 no-B12 ku-ducklings kubonakala yizimpawu ezilandelayo:

  • ukulahlekelwa kwesifiso;
  • ukunganakwa;
  • ukugqama kwamabhungane amancane;
  • ukuphikisa iminwe;
  • uphonsa ngamapayipi.

Kuzoba usizo kuwe ukuthi ufunde ukuthi ungubani nokuthi ungaphatha kanjani izifo zama-ducklings, amadada amadala, kanye ne-indoutok.

Kulesi simo, amafutha wezinhlanzi anikezwa ukudonsa phansi ngokudonsa inkukhu ngayinye, futhi imikhiqizo elandelayo, ecebile kuzo zombili izinhlobo zamavithamini, ifakwe ekudleni:

  • umugqa;
  • oats ochotshoziwe;
  • i-cottage cheese;
  • inyama kanye nethambo lesifuba;
  • iqanda elibilisiwe;
  • imvubelo;
  • ukudla kwenhlanzi;
  • imifino

I-Avitaminosis E

Ukuntuleka kwe-tocopherol kungabonakala kulezi zimpawu ezilandelayo:

  • ubuthakathaka;
  • amehlo avame ukumbozwa;
  • i-blanching yesikhumba;
  • ukuxubha;
  • uphonsa ngamapayipi.

Isidakamizwa esinamavithamini E sinikezwe ngomthamo wokwehla okulodwa ngamunye.

Ukudla ngenkathi udinga ukwehlukanisa imikhiqizo enjalo:

  • umugqa;
  • amazambane;
  • imvubelo;
  • ubisi;
  • ufulawa we-hay;
  • izaqathe nemifino.

I-Vitamin D

Ngokuntuleka kwevithamini D emashumini amancane, ama-rickets athuthuka, amathambo athambisa, okwenza ukuba awe phezu kwamapayipi. Izinkukhu zikhahlela, zilahlekelwa isisindo. Ukuze uphulukise inyoni, kudingeka unikezwe amafutha enhlanzi (0.3 g ngamunye). Kubalulekile ukwengeza amaqanda abilisiwe, i-cottage shizi, ubisi, i-parsley ekudleni - le mikhiqizo iqukethe i-vitamin D.

Kubalulekile! Esikhathini esifudumele, amaphuphu kufanele ahambe elangeni, futhi kubanda kakhulu - ukukhanya kwe-ultraviolet usebenzisa izibani ezikhethekile.

Ukuhlasela kwama-parasitic

Amadada angathinta kokubili izidumbu zangaphakathi nezangaphandle. Ngenxa yokubusa kwamafaysi, ama-perojed noma amathikithi, amaphuphu aqala ukuguga ngemva kokuthuthukiswa. Bahlale bengenasiphelo, benqaba ukudla, ukuhambisana nokuhamba kwemithi kunesifo ngenxa yesimiso sezinzwa.

Lahla izinambuzane ngosizo lwe-gray mercury ointment, ubeke emzimbeni wezinkukhu, ukunakwa okukhethekile kubhalwa endaweni yomsila nangaphansi kwamaphiko. Igumbi kufanele lilashwe nama-antiparasitic agents.

Izinambuzane zangaphakathi - izibungu - zithinta umzimba wonke wamadada, ngokuvamile oholela ekufeni kwehlambi lonke.

Izimpawu zokuhlasela:

  • ukulahlekelwa kwesifiso;
  • ubuthakathaka;
  • isifo sohudo;
  • i-plumage embi;
  • ukugoqa ngezigqoko.

Ukuze uthole ukwelashwa okushiwo izidakamizwa "Fenasal" - 0.3 g ngetekisi yesisindo bukhoma ngokudla. Izinkukhu zigcinwe ekuhlukaniseni izinsuku ezintathu.

Izifo ezithathelwanayo

Izinhlobo eziningi zezifo ezithathelwanayo azitholakali, izilwane ezigulayo zibulawa, futhi izidumbu zilahlwa.

Ukunakekelwa kwama-ducklings, kubalulekile futhi ukuthi ukwazi ngezici zokukhula kwamadada ezincane, kunokuba ukondle ama-ducklings emavikini amathathu okuqala, yiziphi amavithamini adingekayo ku-ducklings.

Aspergillosis

Lesi sifo sithinta uhlelo lokuphefumula, futhi ukubambezeleka kokwelashwa kungasusa yonke imfuyo.

Kuboniswe izimpawu ezinjalo:

  • ukuphefumula okukhulu;
  • ukulahlekelwa kwesifiso;
  • ikhanda lisikiwe;
  • ukuvuvukala kwamehlo emlonyeni nomlomo;
  • ukuphazamiseka nokukhubazeka kwamalungu.
Lapho ukwelashwa izidakamizwa ezinamagciwane okusetshenzisiwe, isibonelo, i-clotrimazole esilinganisweni se-10 mg nge-1 kg yesisindo, injected in the trachea. Ukuvimbela lesi sifo ukusakazeka, isisombululo se-vitriol eluhlaza okwesibhakabhaka sengeziwe emanzini kuwo wonke umuntu.

I-hepatitis

Isifo sesibindi ezinkukhu sibonakaliswa yizimpawu ezilandelayo:

  • ukuxhuma;
  • ulwelwesi oluhlaza okwesibhakabhaka;
  • ukuqhuma kwekhanda;
  • i-conjunctivitis;
  • ukuphefumula;
  • ukubuthakathaka kwamalungu.

Iningi lezintombi zifa ngesikhathi sokutheleleka, ngakho-ke ukuvimbela lesi sifo, izilwane ezincane zesikhashana zigonywe: ukugoma okomile kuncibilika ku-saline ngokomzimba kuya ku-1:50 futhi kujowe 0.5 ml ngaphakathi kwesisu.

Pasteurellosis

I-Pasteurellosis iyisifo esiyingozi, njengoba iqala ngokushesha kakhulu ngendlela elula.

Ungathola lesi sifo ngezibonakaliso ezilandelayo:

  • ukushisa okuphezulu;
  • ukuphuma emakhaleni nasemanzini;
  • ukoma njalo nokula ukudla;
  • isifo sohudo ngegazi noma i-mucus eluhlaza;
  • ukukhubazeka kwamalungu.

Uyazi? I-agent ye-bacterium causative ye-pasteurellosis inegama layo ngokuhlonipha isosayensi waseFrance, i-microbiologist, owenza okuningi kulolu sayensi, uLouis Pasteur.

Ama-ducklings abagulayo abhujiswe ngoba, ngisho noma bephila, bayoba yizinkampani ze-causative agent yesifo, futhi ukukhiqizwa kwabo kuzonciphisa kakhulu. Ukuvimbela amadada enempilo, u-0.5 g we "Norsulfazole" ungeze ekudleni kokudla okulodwa izinsuku ezingu-5.

I-Salmonellosis (i-paratyphoid)

I-paratyphoid ezinyoni zibonakaliswa yizimpawu ezinjalo:

  • isifo sohudo nge-mucus;
  • ukuphefumula;
  • ukunganakwa;
  • ukuvuvukala kwekhanda elimangele lamehlo;
  • izimpukane ezinamafutha;
  • ukuxubha;
  • ewela ezinyaweni.

Kubalulekile! Izitsha zokudla kanye namanzi zihlanjululwa ngesisombululo se-5% se-bleach ngemuva kokudla kokubili.

Uma izimpawu zivela, izinkukhu ezigulayo zibhujiswa futhi igumbi lingasebenzi nge-disinfected. Ukuze ukwelashwa kwama-ducklings uxhumane neziguli, kusetshenziswe ama-antibiotics, isibonelo, "i-Biomitsin" (1 mg ngalinye ngamithayi angu-1 ngamanzi ungeze isiphuzo kathathu ngosuku, ukwelashwa kwezinsuku ezinsukwini ezingu-5-6).

Isifo sofuba

Isifo esithinta amaphaphu ezinyoni sibonakala yizimpawu ezilandelayo:

  • ukulahlekelwa kwesifiso;
  • ukulahlekelwa kwesisindo esibukhali;
  • isifo sohudo;
  • ukuphuziza kwesikhumba;
  • ukungabi nokuhlanganiswa kokunyakaza.

Iziguli aziphathwa, zihlatshwa, futhi izidumbu zilahlwa. Isifo sofuba siyingozi kubantu, singadluliselwa ngemikhiqizo enesifo.

Ukuvimbela

Ukuze uvikele osemncane ezinkingeni zezempilo, udinga ukulandela le mithetho nemithetho yokunakekela:

  1. Endaweni yodada, faka i-heater (izinga lokushisa lama-24 ° С ezinsukwini zokuqala ezingu-5 zokuphila, bese - 20 ° С, kusukela ezinsukwini eziyishumi nanhlanu kuya ku-18 ° С ngenhla kwezinga), ngaphandle kwamamitha kanye nemidwebo.
  2. Njalo ugeze izitsha zokudla namanzi.
  3. Ukukhanyisa: ngesonto lokuqala lokuphila - amahora angu-20 ngosuku, bese - amahora angu-16. Ukukhanya akufanele kube okukhanyayo kakhulu, okwanele okungu-4 watts ngesikwele ngasinye. m
  4. Hlola ikhwalithi yesondlo esomile, engeza amavithamini namaminerali adingekayo.
  5. Ukudla okumanzi ukupheka ngesikhathi esisodwa, ngaphambi kokusetshenziswa.
  6. Umshini uthathelwe endaweni njengoba uswakanyiswe (utshani luguqulwa zonke izinsuku ezintathu, i-peat - zonke izinsuku ezingu-5).
  7. Hlola njalo abasha, ubeke eceleni eceleni udada osolisayo.
  8. Goma, thintana nodokotela wezilwane.
Ukufingqa: kubalulekile ukugoma izingane ezinamazinyo ngesikhathi, ngoba izifo eziningi ezingelapheki zingavinjelwa ngale ndlela. Kubaluleke kakhulu ukwazi ukuthi iziphi izimo ezizokwenza indawo enempilo enhle yokukhula nokuthuthukiswa kwezilwane ezincane.

Akufanele ulondoloze ngokudla okuhlanganisiwe, ukhethe izakhiwo ezinamavithamini nokulinganisela, ungakhohlwa uthando lwamadada amanzi, umoya omusha nokuhamba elangeni.