Imfuyo

Honey honey clover: reference, ewusizo futhi kunzima ukuthola

I-sweet clover uju Kubhekwa njengendlela ehlukahlukene ewusizo kakhulu kokubili abadala nabantwana. Lezi zinhlobonhlobo zinenani elikhulu lezinto eziwusizo futhi lisetshenziselwa kakhulu imithi yendabuko kanye ne-cosmetology. Futhi kulesi sihloko sizofunda ukuthi singahlukanisa kanjani izinyosi ezimhlophe zangempela kusuka ku-clover kusuka ekukhohliseni, ukuthi ziyasiza kanjani nokuthi yiziphi izinkampani eziphikisana nazo.

Ukudla nokubukeka

I-Donnic "i-amber" Ithakazelisa kakhulu futhi iyinkimbinkimbi ukunuka nge-touch of vanilla. Ukunambitheka ngokuphelele kuxhomeke kulokho izimbali izinyosi eziqoqa i-nectar. Uju, oluqoqwe kusuka ezimbali ezimhlophe, lunomdla ogqamile futhi ocebile, kodwa izindawo zokuphulukisa zayo zibuthakathaka. Kuqoqo kusuka nge-clover ephuzi, ukunambitheka akukhenyi kakhulu, kunamahloni ngokufutheka okubuthakathaka, kodwa kuyi-nectar yezimbali eziphuzi ezinomsebenzi omkhulu. Uju olusha oluvuthayo oluvame ukugqoka umbala omhlophe noma obala. I-crystallizing, ithola umbala omhlophe.

Imikhiqizo yokufuya izinyosi ingenye yezinto ezingenakulinganiswa kakhulu nemikhiqizo yezokwelashwa nezokubulala emhlabeni, azibandakanyi uju kuphela, kodwa futhi i-wax, impova, i-propolis, i-zabrus, i-perga, i-royal jelly nenyosi ye-bee.

I-mineral tributary imayini

Njengoba kukhonjisiwe, uju omnandi we-clover ugociwe kusuka kwi-clover ephuzi neyomhlophe. Lesi sitshalo, esaziwa nangokuthi u-buckwheat zasendle, singowomndeni we-legume, ungenye yezitshalo ezinhle kakhulu zasehlobo zasehlobo. Iqhakaza kulo lonke ihlobo, ngakho izinyosi ziqoqa umpe walo yonke inkathi. Kungatholakala, njengokhula, ezindaweni ezihlukahlukene kanye nemifula. Futhi abanye abafuyi bezinyosi batshale lesi sitshalo ngenhloso, eduze nezindawo zabo zezinyoni.

Uyazi? Izimbali ezinamafutha kanye namaqabunga e-yellow clover zengezwa ikhofi kanye nesinamoni.

Ukwenziwa kwamakhemikhali

I-Donnic "i-amber" iqukethe:

  • i-fructose - kusuka ku-40 kuya kuma-50%;
  • i-glucose - kusuka ku-45 kuya kuma-55%;
  • i-maltose, kusuka ku-3.5 kuya ku-4.2%;
  • i-sucrose - cishe ngo-0.5%.
I-100 g yomkhiqizo iqukethe ama-74.7 g we-carbohydrate, i-0.8 g yamaprotheni, futhi inani layo le-calorific ngu-315 kcal. Futhi ekubunjweni kwalezi zinyosi zezinyosi kuhlanganisa amavithamini B, PP, K, E noC.
Zijwayele ngezinhlobo ezinjalo zobusi njenge-chestnut, u-buckwheat, u-acacia, u-acacia, ithanga, ikhabe, i-phacelia, i-linden, i-rapeseed, uju we-dandelion noju oluvela kumahlumela e-pine.

Izakhiwo eziwusizo

I-Melilot, njengesitshalo sinenqwaba yezinto eziwusizo futhi, ngokufanele, uju kusuka kuwo uyasiza kakhulu, iqukethe inani elikhulu lokudla okunomsoco nokuphulukisa. Kuyasiza kakhulu ukwelashwa kwesifo sofuba, kusiza ukuqeda ukuphefumula, kune-antispasmodic, anti-inflammatory, antibacterial, immunostimulating, diuretic, analgesic kanye nomphumela wokudubula. I-Donnik inconywa ngabesifazane ngesikhathi sokukhulelwa ne-lactation, njengoba icebile ngamavithamini.

Kubalulekile! Phakathi nenkathi yokuncelisa kufanele ilalele ukusabela kwengane, ngokubonakaliswa kwe-allergies, ukusetshenziswa kumele kumiswe bese uthintana nodokotela wezingane zakho.

Isicelo soju

I-nectar kusuka kwi-clover ibonisa ukuthi iyasiza kuwo wonke amafomu, kungakhathaliseki ukuthi i-spoon idliwe yunju elihlanzekile noma uhlobo oluthile lwenxube. Kodwa nokho, umphumela ophumelela kakhulu utholakala ngokuphathwa ngendlela efanele kanye nokuvimbela usebenzisa imiyalelo ehlolwe eminyakeni eminingi.

Emithi yokwelapha

  • U-Melilot unomthelela omuhle emsebenzini wesisu namathumbu, ngakho-ke imithi esekelwe kuso ijwayele ukuhanjiswa izinga le-acidity esiswini. Iresiphi yalo muthi ilula kakhulu - 1 isipuni sezinyosi ezidakayo ze-bee ihlanjululwa ku-120 ml wamanzi afudumele. Ngama-asidi aphansi, isixazululo kufanele sidakwe 10-20 amaminithi ngaphambi kokudla, futhi nge-asidi ephakeme, imizuzu engu-50-60.
  • Ukuze kusungulwe umsebenzi wezinso kunconywa ukuthi kuhlanjululwe izipuni ezingu-3 zika-ne-250 ml we-birch sap. Thatha lo muthi oyidingayo kathathu ngosuku. Futhi ukuhlanza izinso kusengeza ubuningi bommbila.
  • Iresiphi ye-cystitis. Kudingekile ukuxuba i-spoon eyodwa yobusi ne-royal jelly, bese uyiphuza nge-decoction ye-bearberry evamile kanye ne-horsetail. Thatha le mithi kufanele ibe kabili ngosuku ngezinsuku ezinhlanu.
  • Uma umuntu ehlushwa ubuthongo, ungaphuza i-spoonful of honey ehlanjululwe emanzini afudumele ngaphambi kokulala. Kuyasiza ukuzolalisa isimiso sezinzwa futhi ngaleyo ndlela kuthuthukise ukulala.
  • Nge-lactation empofu, omama abancane kudingeka badle isipuni esisodwa se-clover nectar ngaphambi kokudla.
  • Ukuze ukwelashwa izifo ze-bronchial kanye ne-pulmonary, isipuni soju kufanele sihlanjululwe ku-juice kwesithombo esisodwa somnyama bese sithatha le mithi isikhala esisodwa sekota yesonto ngaphambi kokudla.

Kubalulekile! Uma uju lengezwa itiye noma nje amanzi, izinga lokushisa ketshezi akufanele lidlule ku-60 ° C, enye i-nectar izolahlekelwa yizo zonke izimfanelo zayo ezizuzayo.

E-cosmetology

I-Donnic "i-amber" isetshenziselwa i-cosmetology yokwelashwa kwezifo zesikhumba, ukuhlanza nokuthuthukisa isimo soke isikhumba. Ukuhlanza kuchitheka emanzini afudumele. Izinqubo ezilelesi sikhambi zisiza ukususa amathumba, induna, izigaxa, ususe amafutha angaphezu kwama-pores.

Ngesikhumba senkinga, kuyasiza ukusebenzisa imaski ngesisekelo se-clover nekhukhamba entsha. Thatha u-0.2 kg wamakhukhamba agayiwe kanye no-1 tsp. i-nectar futhi ivuselelwe. Le mask iyathuthukisa futhi ikhubaza isikhumba.

Ukuhlukanisa kanjani inkohliso?

Ukukhetha ubusika be-donnikovy, qaphela umbala wayo nobukhulu bawo. I-"amber" ekhonjiwe inombala omhlophe ofana nebhotela noma isinqumelo. Esimweni, kufana ne-crystals encane, engabonakali kalula. Futhi unake ukunakekelwa okhethekile, kufanele kube ne-flavor vanilla ekhanyayo, uma ine-vanilla ekhanyayo, khona-ke cishe uzoba ne-alfalfa honey ne-add vanilla flavour.

Uyazi? Ngolunye ulimi lwesiRussia, igama elithi "ngezansi" (igama elithi "clover" lavela kuwo) lisho umuthi.

Ukungafani

Njengoba sesivele sifundile, uju othakazelisayo unendawo ewusizo kakhulu, kodwa, njengezinye izinhlobo, Naye, naye unemibono yokuphikisa. Akunconywa ukuyisebenzisa: izingane kuze kube neminyaka emithathu ubudala, uma umuntu enesifo sofuzo ezinyosi kanye nemikhiqizo yawo; uma kunomdlavuza wezinambuzane, ngoba i-clover ibhekisela emasimini. Ngemvume kadokotela, abantu abanesifo sikashukela, ukugqithisa ngokweqile nokucindezela kwegazi okuphakeme kufanele kuthathwe.

Uju oluvela kwi-clover linempahla eningi ewusizo engasiza ekwelapheni izifo eziningi, futhi uma unemibandela ekusetshenzisweni kwayo, kungaba ngcono ukuyiyeka.