Ukulima kwezinkukhu

Izinhlanga ezinkulu kakhulu ezinkukhu

Wonke umuntu usetshenziselwa ukuthi izinkukhu zihlangene, hhayi izinyoni ezinkulu kakhulu, ngaphandle kwezinkuni, ezihlala ziningi kunezinkukhu. Kodwa kuvela ukuthi kunezinhlobo zezinkukhu ezinkulu ezikuthi, ngokwemininingwane yangaphandle, ziphindwe kaningi kunezihlobo zazo.

Cabanga ngohlobo oludume kakhulu noluthandwayo lwezinkukhu ezinkulu.

Izinhlanga ezinkulu

Zonke izinkukhu ezinkulu zihlangene ngokwezimpawu zangaphandle, ezihlanganisa:

  • i-squat;
  • imilenze enamandla yobude obude;
  • umzimba ophilile otholile.
Izinkukhu ezinkulu zinomqondo ozolile, ongenakuqhaqhazela, zingenasikhathi futhi zingenasisindo.

Kuyathakazelisa ukujwayela uhlu lwezinkukhu ezingavamile kakhulu ezinkukhu.

I-Brama

Izinkukhu zalesi sizwe zithandwa kakhulu kubo bobabili abalimi bezinyoni nabangaphandle. Inzuzo enkulu yohlobo - ukulula nokukhuthazela ngesikhala esincane sokuphila.

Lolu hlobo lweqanda lenyama lubonakala ngezici ezilandelayo:

  1. Ukubukeka. Izinyoni zalesi sizwe zihamba ngendlela ephezulu enomzimba obanzi onamandla omzimba omzimba omncane. Ikhanda lincane, ne-ridge cishe engabonakali, amacici abomvu obude obude. Imilenze yinde futhi inamandla, igcwele ngokuphelele izimpaphe, kuhlanganise nezinzwani. Intamo ibude obude, engxenyeni engenhla ne-voluminous feather mane. Umbala wezinyoni ulula, umnyama futhi uyingxenye yokugqoka.
  2. Isisindo Izinyoni zibukeka zihlaba umxhwele hhayi nje ngenani lezimpaphe, kodwa futhi ngesisindo. Isisindo sama-roost afika ku-5 kg, futhi ubeka izinkukhu kuze kufike ku-4 kg. Ngesikhathi sokuzalwa kwalolu hlobo kwakungenzeka ukuhlangabezana nezinsimbi ezilinganiselwa ku-7 kg.
  3. Amaqanda Izinkukhu ziqala ukuzalwa kusukela ezinyangeni ezingu-9 futhi zikhiqize amaqanda angama-120 wesisindo esijwayelekile (60 g) ngonyaka. Igobolondo inzima, inombala eluhlaza noma i-ayisikhilimu enemibala. Inkathi ebandayo ayithinti ikhono lokuthwala amaqanda.
  4. Inyama Ukudla okunambitheka kakhulu. Ngokudla okungalungile, inyama iba nzima futhi ilahlekelwa ukunambitheka kwayo.

Uyazi? Phakathi nokuzalana, lolu hlobo lwaqala ukuqala eBoston ngo-1850 ngaphansi kwegama elithi "Grey Chittagong." Leli gama alitholakalanga. Ngo-1852, inkukhu yalezi zinhlobo yanikezwa ku-Queen of Great Britain njenge-Ermine Brahmaputra - namuhla yiBrahma. Ngenxa yalesi senzakalo, lolu hlobo lwaba khona eYurophu.

Master Grey

Lezi zinhlobo zakhiwe yinkampani yaseFrance "Hubbard", futhi inhloso enkulu yokukhiqiza yabo iyasinda futhi izinkukhu ezingenasidingo zempahla yangasese.

Ukubeletha kubaluleka inyama kanye namaqanda futhi kunezici ezilandelayo:

  1. Ukubukeka. "Grey" ekuhunyushweni kusuka ngesiNgisi - "grey": inqwaba yezinyoni ngokuhlukile grey nomhlophe. Emphakathini intambo emnyama emnyama, efana nomgexo, nemiphetho yamaphiko nomsila unombala omnyama. Ingemuva nesisu sombala ompunga okhanyayo cishe awukho iphethini. I-Scallop namacici anombala obomvu ocebile. I-torso ikhulu kakhulu ngemilenze eqinile. Imisipha namathambo asethuthukile kahle.
  2. Isisindo Ngenyanga eyodwa nesigamu inyoni encane kakade isisindo esingu-1.5 kg. Ezinyangeni eziyisithupha, isisindo senkukhu sifinyelela ku-4 kg, kanti iqhude - kufika ku-7 kg.
  3. Amaqanda Ezinyangeni ezingu-3.5, izinkukhu ziqala ukuhlala esidlekeni, futhi ngonyaka unombolo ingafinyelela amaqanda angu-200. Ezimweni ezifanele zezimkukhu, inkukhu ingakhuphuka ibe yizingcezu ezingu-300 ngonyaka. Iqanda elikhulu, lifika ku-70 g, igobolondo elinombala wekhofi ngobisi noma obomvu obukhanyayo.
  4. Inyama Ngokusho kokubuyekezwa kwezinhlobo zezinyoni, kuyinambitha, kudla, kuhlanganiswe, kodwa ngesikhathi esifanayo kube mnene. Inyama emhlophe yesifuba izoba efaneleka ekunceliseni izingane kwanoma yikuphi ubudala.
Kubalulekile! Ukuhlukunyezwa okuwukuphela komhlobo ukungakwazi ukukhiqiza inzalo ngezinkomba ezifanayo njengalezo zabazali.

I-giant giant

Uhlobo oludume lwaseMelika, oluthiwa ngemuva kwezwe laseNew Jersey, lapho lidalwa khona.

Izinhlamvu:

  1. Ukubukeka. Kunezinhlobo ezintathu zezinhlanzi: omnyama, omhlophe, nohlaza okwesibhakabhaka. Izinkukhu zombala omnyama zinomlomo owodwa ofanayo nephuzu eliphuzi. Kubantu abamhlophe, umlomo uluphuzi nge-splashes emnyama, kuyilapho abantu abahlaza okwesibhakabhaka kunomlomo obumnyama ngephuzu elikhanyayo. Ama-Hocks kuwo wonke ama-subspecies amnyama anezikhwama ezikhanyayo. Umzimba mkhulu nge-orientation enezingqimba, njenge-broiler. Yiba nemilenze enamandla enezinqulu ezinamandla. Ikhanda likhulu, lihlezi kahle entanyeni yomzimba, ngaphezulu libheke ngokugqamile okubomvu ngamazinyo ayisithupha. Amacici amude, okukhanya okufanayo. Umthethosivivinywa ubukhulu obukhulu, obunwe phansi.
  2. Isisindo Amajaji akhula masinyane: ngonyaka ngonyaka i-rooster inesisindo esingu-5 kg, ifinyelela ku-6 kg, inzuzo yesisindo iyanqamuka. Inkukhu ikhula ngo-4.5 kg.
  3. Amaqanda Izinkukhu ziqala ukondla ezinyangeni ezingu-7 ubudala, kanti ngonyaka unani lamaqanda akhiqizwa yizingcezu ezingu-180. Kungakapheli izinyanga ezintathu, amaqanda amaqanda amancane, kanti isisindo somuntu singasifinyelela ku-65 g.
  4. Inyama Kunomusa omuhle kakhulu.
Uyazi? Izinyoni zokuqala zalolu hlobo obumnyama zatholakala ngo-1915, futhi zabhalwa ngokomthetho eMelika ngo-1920. Ngemva konyaka, bawela eNgilandi. Ngenxa yomsebenzi wokuzalanisa, amaJalimane akhiqiza uhlobo lombala omhlophe, futhi i-lace british - eluhlaza okwesibhakabhaka.

Cochinquin

Ukuzalwa kwezinkukhu, kwatholwa ku-Indochina ngekhulu le-XIX. UKokhs wafika eYurophu ngo-1843. Akuzona izimboni zezimboni, ama-kohs ashintshwe ama-broilers, futhi ukukhiqiza ngasese le nyoni kuhle ngoba inzima kakhulu futhi ingakwazi ukuthwala amaqanda ebusika ezindlini zezinkukhu ezingasetshenziswanga.

Ama-cochins abhekwa yizici ezilandelayo:

  1. Ukubukeka. Inyoni enkulu ene-back back and chest, ene-bend neck neck. Ikhanda kanye nenqwaba yesayizi esilinganiselwe. Umthethosivivinywa ungaba lula noma unemibala emnyama, ijika kancane. Amaphiko amancane, agxiliwe ngokuqinile emzimbeni, asuke engabonakali ngenxa yemifantu evulekile. Ijezi kulesi sizukulwane sinomsila omfushane kodwa ophuzayo onamaphanga owehla. Izinsika zezinyoni zilingana nomzimba, nazo zinemifantu, ehlanganisa ama-paws ngokuphelele. Ngenxa yokuzalanisa yonke indawo eYurophu, kutholakala ama-kokhs of imibala ehlukahlukene: omnyama, omhlophe, ohlaza okwesibhakabhaka, osesibhakabhaka kanye ne-partridge.
  2. Isisindo Ngokwesilinganiso, amakhokhi alo mhlobo anesisindo esingu-4.5 kg, nezinkukhu zincane kakhulu.
  3. Amaqanda Omunye obeka izinkukhu angathatha amaqanda angu-120 anesisindo esingama-50 g ngonyaka wonke. Ukukhiqizwa kwamaqanda akusiyi phansi ngisho nobusika.
  4. Inyama Ukukhiqizwa komkhiqizo ohlanzekile kunciphisa ngenxa yenani elikhulu lamanoni, kodwa imingcele yokunambitheka ihlala iphezulu.

Funda ngezinkukhu ezibomvu, izinkukhu ezikhanda, izinkukhu ezinama-paw shaggy.

I-Orpington

Lolu hlobo lwezinkukhu livela eNgilandi, noma kunalokho idolobhana elidumile lase-Orpington.

Izici ezihlukile zilandelayo:

  1. Ukubukeka. Umbala wesikhumba uhlanzekile umhlophe, ngokusho kwe-English yobuKristu, umthunzi ophelele wenyoni. Naphezu kokuthi lolu hlobo lwaluthandwa kakhulu, lwaluhlanganisa ngaphezu kohlobo lweKochinquin. Ukuphathwa okunjalo kwamenza wakhangiswa kakhulu futhi izimfanelo zenyama ezinhle kakhulu. Umzimba uyi-cubic ne-plumage eningi kakhulu yombala ohlukile.
  2. Imisa. Ngokwesilinganiso, isisindo esibukhoma esingu-4.5 kg, kodwa kukhona abantu abangafika ku-7 kg.
  3. Amaqanda Enye inkukhu evamile ngonyaka ihlaba amaqanda angaba ngu-170. Isisindo sabo singama-60 g. Nokho, kubalulekile ukukhumbula ukuthi izinkukhu zikhula kancane kancane futhi ngesikhathi esifanayo zidinga ukutshalwa kwezimali ezinkulu.
  4. Inyama Izinyoni zinika ukudla okunomsoco, okunomsoco, kodwa ngesikhathi esifanayo inyama yokudla kanye nethenda.
Kubalulekile! Kule nhlobo yezinkukhu, kubalulekile ukuhlinzeka nge-high quality ventilation yenkukhu yenkukhu, ngoba abesilisa bangabhekana ne-anemia ngenxa yokungabi nomoya, ikakhulu ebusika.

Ukurekhoda izinkukhu zomuntu siqu

Ngisho phakathi kwezinkukhu kukhona ama-giant namaqhawe langempela. Naphezu kokuthi izinkukhu eziningi zezinkukhu azibona iphuzu ekubhaleni amarekhodi, kunamanye amaqiniso aqoshiwe.

Iqhwa elikhulu

Le ngulube imelela uhlobo olunqabile lwe-Whitesulli hens. Wahlala e-Australia. Lo ngumnikazi werekhodi esemthethweni, isisindo sakhe sabhalwa ngumzimba okhethekile ngo-1992. Uma isisindo esilinganiselwe sabantu balesi sizwe asikho ngaphezu kuka-10 kg, i-Big Snow isilinganiselwa ku-10.36 kg.

UJohn omncane

Igama elinjalo elidlalayo linikezwa inkosi yakhe yiqhude lakhe. Umnikazi werekhodi wayehlala eNgilandi futhi wayengummeleli weBrahma. Ukuphakama kwenyoni kwakuyi-66 cm. Umnikazi uyaqiniseka ukuthi i-rooster ikhulile ibe ngosayizi onjalo ngenxa yothando lwakhe lwe-popcorn.

Funda futhi mayelana nezinhlobo zezinkukhu ezinamaqanda amakhulu kakhulu.

I-Rooster Rooster Coburn

Omunye umnikazi werekhodi uzalisa i-Brahma. Wahlala futhi eNgilandi. Isisindo sakhe singaphezu kuka-10 kg, kanti ubude buyi-91 cm. Kuyadabuka ukuthi umnikazi akasoze akwazi ukusebenzisa inyama yakhe njengesidlo sakusihlwa, njengoba i-rooster ivikela kalula i-henhouse yakhe ezidliwayo.

Hlola izinkukhu eziqinile kakhulu.

Okuphawulekayo kokugcina izinkukhu ezinkulu

Ukuzaliswa kwezinyoni ezinkulu kangaka akusebenzi kwinqubo eyinkimbinkimbi, noma kunjalo, ngenxa yobukhulu obukhulu, ama-nuances ambalwa kufanele adingiswe:

  1. Kubalulekile ukuhlela ibanga elide lokuhamba. Akukho phuzu emgqeni omkhulu, njengoba lezi zinkukhu zingaboni.
  2. Izinambuzane nama-perches kufanele ziphakanyiswe ukusuka phansi kuze kufike ukuphakama okungaphezu kuka-50 cm. Uma lokhu kungenakwenzeka, kuzomele kufakwe izimpande ezengeziwe.
  3. Inqubo ye-egg-laying kumele ilawulwe ngokuqinile, ngoba izinkukhu zivame ukuchoboza noma ukuphonsa amaqanda nje.
  4. Ukuze izinyoni zingalimazi ekwindla, kunconywa ukumboza phansi endlini ye hen ngezinto ezithambile.
  5. Ukondla izinkukhu kufanele kucaciswe futhi kulawulwe, njengoba lezi zinhlobo zivame ukuba zikhuluphele, okuholela ekunciphiseni kokuzala.

Kuyathakazelisa ukufunda ngokuwela izinkukhu ekhaya.

Uma unquma ukuqala izinkukhu ezinkulu kakhulu ekwakheni lakho, udinga ukucabangela ama-nuances amabili - izindleko eziphezulu nezinkinga ezinjalo zezinhlobo ezinjalo. Abameleli balezi zitshalo bathathelwa esikhundleni se-broilers ekhula ngokushesha. Uma uchwepheshe wezinkukhu zeqiniso wezinkukhu, khona-ke izinhlobo zezinyoni ezichazweyo zidalwe wena.