Indlela yokwenza i-broiler feeder ngezandla zakho

Amapulazi amaningi amakhulu nezincane azalisa ama-broilers. Lezi zinyoni zikhula ngokushesha, zinenzuzo yokukhula, kodwa ngesikhathi esifanayo izindleko zokugcinwa kwazo ziphakeme kakhulu, njengendlela yokudla kanye nemishini yokondla umgwaqo. Ake sibheke ukuthi ungashesha kanjani futhi ngokuzenzekelayo ukwakha i-broiler feeder ngezandla zakho. Yiziphi izinhlobo zabathengi, kanye nokuthi yikuphi ukuklama okuvumela ukusetshenziswa okunengqondo kokudla bese kulondoloza imali.

Izidingo eziyisisekelo kubanikazi bokudla

Abaphakeli kumele bahambisane nemithetho elandelayo:

1. Indlela yokudla okunengqondo - abahlinzeki bokudla kufanele babe nedivaysi engabandakanyi ukuthi izinyoni zingena kuzo (izinkinobho, ukuhlukanisa izibhamu). Inhloko yenyoni yodwa ingangena kalula ku-feeder. Uma ngabe idivaysi ivulekile kakhulu futhi izinyoni zingakhuphuka ngaphakathi, ukudla kuzokwenziwa ngama-paws futhi igwetshwe yizinyoni zezinyoni.
2. Ukulula nokutholakala kokusebenza nokunakekelwa - i-dispenser yokudla isetshenziswe nsuku zonke, kufanele kube lula ukuthulula, ukuhlanza kanye nokugeza ngezikhathi ezithile. Ngaphezu kwalokho, kokubili ukulungiswa kwe-feeder kanye nekhwalithi yezinto ezenziwe kuyo kwamukelwa. Ummbila omuhle unzima kakhulu, kulula ukuwuhambisa endaweni ngezindawo, ugeza kalula ngamanzi, awushintshi izakhiwo zawo zomzimba kanye namakhemikhali ngemuva kokusebenzisa ama-disinfectants.
3. Usayizi ofanelekile - kokubili ubukhulu kanye nomthamo we-feeder kukhethwe ukuze wonke umhlambi wezinyoni ube ngokwanele usuku lonke. Ku-broilers omdala, i-100-150 mm iyadingeka ngenyoni ngayinye, kanti 50-70 mm yenkukhu eyodwa yanele izinkukhu. Uma umphakeli efana ne-disc, u-25 mm ukwanele ukondla inkukhu ngayinye endala (ukuze kuphela umlomo ungene). Ngokubala okulinganiselwe kwenombolo nobude bezinsiza, zonke izinyoni (ezinamandla noma ezibuthakathaka) zingaxhunyaniswa ngesikhathi esifanayo.

1. I-feeder ewokhuni iyasiza ekudleni izinkukhu zezimvu nezimfuyo ezomile (ukondla okwenziwe ngamakhemikhali kanye nokusanhlamvu) nokondla izithako zamaminerali (nge-choki, i-shell shell, amatshe amancane).
2. Ama-mixers avela ekudleni okunomsoco ahlelwe kalula kuma-plastic or feeders, njengoba abanikezeli bokudla kumele badakwe nsuku zonke.
3. Ifolishi eluhlaza okhethiwe ifakwe izinkukhu ezivela kubanikazi bekhava ngesembozo segridi, ngendlela yegridi ingaba isembozo sokuphepha esenziwe ngensimbi yensimbi noma i-welded kusuka kumcingo wensimbi omncane.

Sikukwazisa ukuthi ufunde mayelana nokwenza kanjani i-feeder okuzenzekelayo ngezinkukhu.

Izinhlobo zabaxhasi:

1. I-Tray - I-tank engajulile enezinhlangothi ezincane eziphakanyisiwe, lapho kudliwa khona ukuphakela. Ukondla amathreyi asetshenziselwa izinyoni ezincane.
2. Umphakeli we-Gutter - ingahlukaniswa emikhakheni, ngayinye yayo inehlobo layo lokudla. Ingxenyeni engenhla yalabo abaphakelayo ngokuvamile ivame ukumbozwa nge-grill ye-metal njalo, ukuze ulondoloze okuqukethwe kusuka emilenzeni yenkukhu. Ngokuvamile, abaxhasi bezinhlanzi bafakwe ngaphandle kwesikhumba se-broiler, kodwa ukuze izinyoni zingadla kalula ukudla.
3. I-Bunker Feeder - esetshenziselwa ukuthengiswa kwe-batch yokudla okumile. Le divayisi ivumela umlimi ukuba angabikho epulazini lezinkukhu izinsuku ezilodwa kuya kwezintathu. Inani elidingekayo lokudla (okusanhlamvu noma ukondla) lithunyelwa engxenyeni eyinhloko ye-bunker feeder. Ngepayipi exhuma i-bunker kanye ne-tray yokudla, ukudla okomile kungena engxenyeni engezansi ye-feeder. Njengoba izinyoni zidla ukudla esiteji esincane esivela kubhantshi ngamabhetshi amancane kufika isondlo esisha. Idivayisi ikuvumela ukuthi ugcine ukudla okumile futhi kuhlanzekile.

Uyazi? I-hen hen ingafaka enye iqanda esihlahleni, umama ayokwamukela futhi ahlale ngaphandle kokuphikisa. Futhi i-duckling noma i-goose ehlotshisiwe izohola nezinkukhu zakhe, ngaphandle kokuzihlukanisa nomuntu.

Ukondla umkhombe we-broilers uzenzele wona

Imiklamo yezinkukhu zokugaya izinkukhu zinamajamo nobukhulu obuhlukahlukene. Ezinye iziklamo ziyindilinga noma i-tubular, zimbozwe ngokugaya noma zenziwe ngendlela yendawo yokuhlala, futhi zihlangene, ziphakanyiswe ngokuzungezile emhlabathini noma zimiswe ngokuzenzekelayo.

Sincoma ukuthi sifunde ngendlela yokwenza isiphuzo sezinkukhu ekhaya.

Amamodeli ahlukene angenziwa nge-plastic, metal, wood, glass and other materials. Ama-feeders we-tubular asebenza kahle uma izinyoni zondliwa ngokudla okugcobile noma okuxekethile, njengoba okuphakelayo kuzongena njalo emgodini kuze kube yilapho ama-broilers adla.

Uyazi? Izinkukhu zingathatha amaqanda amabili ama-yolk, kodwa la maqanda ngeke aphuze izinkukhu ezimbili. Ngokuvamile, amaqanda amabili e-yolk awaqukethe umbungu owodwa.

Abalimi abaningi bakondla ama-broiler mixers kusuka ku-fodder ehlanganisiwe kanye nezithako ezinomsoco (ubhontshisi, izaqathe, izikhumba, i-kitchen waste). Ukudla okunjalo kuye kwabonakala kusebenza kahle kunokondla ukudla okumile kuphela. Kule ndawo yokudla okuhlosiwe okunesondlo nge-bottom seal.

Kuyoba okuthakazelisayo ukufunda ngendlela yokwakha inkukhu yenkukhu, ukuyihlomisa kanjani, kanye nendlela yokwenza umoya wokushisa, ukushisa nokukhanyisa kuyo.

Ngendlela yethreyi

I-tray ephathekayo yokhuni yokudla kwenkukhu

Izinto ezidingekayo:

1. Ibhodi le-smooth lezinkuni 10-15 cm ububanzi kanye nemitha eyodwa ubude bebhokisi. I-feeder yobude obunjalo iphelele kuma-broilers angu-12.
2. Amapulangwe amabili amancane, abushelelezi nabanezinkuni ezinamapulangwe angama-longitudinal ebhokisini (ububanzi kuze kube ngu-5 cm, ubude bufana neleyo ebhodini phansi).
3. Izicucu ezimbili ezinamapulangwe ezinhlangothi ezingezansi zebhokisi. Ukuphakama kwamacala okuhamba kufanele kube okungenani ama-15-20 cm, futhi ububanzi kufanele bulingane nobubanzi bephansi komphakeli.
4. Ibhodi elincane elihleliwe 3-4 cm ubude nobude obulingana nobude bebhokisi elizayo. Le ngxenye izosetshenziselwa ukwakha isibambo esidingekayo ukuhambisa isakhiwo endaweni ngezindawo. Futhi, isibambo se-longitudinal sivimbela izinkukhu ukuba zingene ku-feeder "ngemilenze".
5. Izipikili zensimbi noma izikuludi eziphakathi (izingcezu ezingu-20-30).
6. I-sandpaper (20 cm).

Uyazi? Umkhuhlane wezilwane usuleleka kakhulu, izinkukhu ezinenkani zilukhuni kakhulu ukuzinyamezela futhi ekugcineni zizofa. Ifomu le-pathogenic lesi sifo lingabulala kusuka ku-90 kuya ku-100% kwezinyoni ezihlambini zezinkukhu emahoreni angu-48 kuphela.

Amathuluzi omsebenzi:

• ipensela elula;
• umbusi wamamitha;
• isando;
• indiza;
• isandla sibone.

Bheka izinhlobo ezinhle ze-broiler.

Isinyathelo ngesinyathelo imiyalelo yokwenza:

1. Amabhodi akhethiwe emsebenzini aphathwa ngumbhali wezinsimbi endaweni efanele.
2. Ngosizo lwepensela nombusi, umaka nokudweba yonke imininingwane emthini kwenziwa. Ukukhiqizwa kwamaphethini okuqala kusuka ekhadini elikulesi simo akudingekile, ngoba umsebenzi awudingi izinga elikhulu lokunemba.
3. Izingxenye ezithintekayo ziyakunqunywa ngokusebenzisa isona sandla. Ezingxenyeni ezihlangene (izinhlangothi) zibeka izinombolo 1 no-2 epensela, okuzokwenza kube lula ukuhlangana komhlangano.
4. Qedela ama-caps anamathiselwe phansi ngezipikili noma izikulufa. Lokhu kwenziwa ukuze ohlangothini lwesobunxele nangakwesokudla lwandise u-2 cm ngezansi ngezansi. Lezi zimboni ezivela phansi zenza "imilenze" yesakhiwo.
5. Ngodonga oluhlangothini lwe-nail elingezansi noma uphonsa ngakwesobunxele, bese uhamba nomugqa wesokudla wesigidi esincane. Lezi zinhlangothi akufanele zihambisane ngezansi kwesakhiwo.
6. Umkhumbi ophansi futhi ongajulile uhlotshiswe kahle ngephepha le-emery.
7. Futhi ama-sandpaper aphathwa ebhodini le-burrs, elenzelwe ukwakhiwa kwezici.
8. Isibambo se-feeder sibekwa eceleni kwesakhiwo, sibeke ezinhlangothini eziphambene futhi siqine ngezipikili noma izikhonkwane.
9. I-tray feeder ilungele ukugcwala ukudla okumile.

Kubalulekile! Esikhathini lapho kudingeke ukuthi usebenzise umphakeli wezinkuni wokudla ama-broilers ngokudla okumanzi (ama-mash), amanzi athululelwa ekwakhiweni futhi ashiye kuze kube yilapho umuthi uvunguza izinsuku ezingu-5-7. Isihlahla esivuvukalayo sizofihla zonke izikhala phakathi kwama-compounds, futhi ukuphakela okuketshezi ngeke kugeleke.

Ngendlela ye-gutter

Izisebenzi zakha abahlinzeki bezinsiza ezihamba phambili ezilula futhi ezishibhile ama-broilers ngendlela yama-gutters ezenziwe ngamapayipi e-PVC. Lezi zitshalo zokugcoba zishaywa ngendophi noma izintambo zokufaka izintambo emaphoyiseni enkukhu. Ukuphakama kwe-feeder ngaphezu kwephansi akukona okwedlula ukuphakama komzimba we-broiler. Ngezinyoni ezincane, i-groove iwela phansi, njengoba izinkukhu zikhula, okunamathiselwe okuphakelayo kuqinisiwe.

Sincoma ukufunda mayelana nokuthi ungenza kanjani umphakeli wezinyoni zasendle, onogwaja kanye nezingulube.

Izinto ezidingekayo:

1. Ipayipi ye-Smooth PVC yobude obufunayo. Kuzo zonke izinhloko ezingu-10 zenkukhu yenkukhu kunika okungenani imitha eyodwa yemitha.
2. Amapulangwe amabili afa ngobuningi buka-1.5-2 cm ukudala izindonga zecala le-groove.
3. Izicucu ezimbili zezinsimbi ezide, ezinwebekayo noma izingcezu ezimbili zendophi eqinile yokugcizelela i-chute kuya ephahleni. Ubude besigaba ngasinye sesinamathiseli esizayo kubalwa kanje: ibanga ukusuka phansi kuze kube selahleni yenkukhu yenkukhu lilinganiswa futhi liphindwe kabili.

Amathuluzi omsebenzi:

• imitha yokupaka yombazi yokulinganisa;
• ipensela elula kanye nokushayela okwenziwe izingxenye;
• wabona "i-Jigsaw manual" yesiBulgaria;
• isando;
• izinzipho ezimbili zensimbi "ukugqoka".

Sikukwazisa ukuba uzijwayele ngezincomo ekudleni ama-broilers.

Imiyalo yesinyathelo ngesinyathelo:

1. Ipayipi ye-PVC ihlelwe phansi, ubude obudingekile bulinganiswa kuyo ngosizo lomitha wokuchithwa futhi lukhishwe.
2. Ukusebenzisa i- "grinder" kunqunywe ubude obuningi bepayipi. Emva kwalokho, besebenzisa ithuluzi elifanayo, ipayipi inqunywe ngesigamu ngobude, itholakala ngendawo evulekile.
3. Ukusebenzisa ipensela, phawula imininingwane yama-caps ekupheleni kokufa kwezingodo. Sikaze ngosizo lwe-jigsaw manual, bese uwafaka ekupheleni kwe-PVC groove.
4. Izipikili ezimbili "ezigcoba" zihanjiswa ngesando kunqwelwe noma ingxenye engaphezulu kwodonga oluhlangothini. Ukuhamba kwabo komunye nomunye kufanele kube ngu-40 cm emifushane kunomzila wesiteshi sokudla.
5. Izingcezu ezimbili zendwangu (pre-prepared) zangaphambili ezilungiselelwe ngaphambili ziyathathwa futhi ngamunye uboshwe engxenyeni. Iphuzu akudingeki liqiniswe ngokuqinile, ngoba i-loop yentambo izobe ishintshwe ngokuhamba kwesikhathi kuze kube ubude obufunayo. Izindandatho zendophi ngayinye zifakwe ekhoneni layo.
6. Ngaphakathi kwezindophi zokubamba izintambo ezilenga ngezipikili kunomkhumbi omude we-PVC. A "swing" itholakala cishe phansi phansi inkukhu yenkukhu.
7. Isiteji sokugcina sokwakhiwa komgudu wokudla kuyinto ukulungiswa ukuphakama. Ukuze ufinyelele ukuphakama okufunayo, i-knot yezintambo ziyasuswa, futhi intambo ivalwe kancane noma phansi, emva kwalokho iphoyinti liboshelwe futhi, ngokuqinile ngalesi sikhathi. Ukuphakama okungcono kunazo zonke kokulenga umsizi onjalo kunesilwane noma intamo yenkukhu.
8. Uma ngabe ufisa, umphakeli onjalo angahlukaniswa abe imikhakha esebenzisa izingxenye zezinkuni, ezenziwe ngesimo sokudla (semi-circular).
9. Futhi, umgodi we-longitudinal wesondlo ungahlanganiswa negridi yensimbi enezingqamuzana ezinkulu. Lokhu kuzokusiza ukugcina ukudla kuhlanzekile futhi kuwuvikele ekudonsweni kwezinkukhu zezinkukhu. Ukwenza lokhu, usike ucezu olufisa lwesimbi (ubude buhambelana nobude be-groove, ububanzi bendawo yayo). I-groove yokulenga ihlanganiswe enetheni (emaphethelweni phansi) futhi ivikelekile phansi kwesakhiwo ngezingxenye zethambo (zivele zibophe inetha ndawonye).
10. Kulula ukususa i-chute yokudla yokuhlanza noma yokuhlanza - ususe kuphela kuma-hinges.

Ividiyo: i-feeder nokuphuza isitsha sezinkukhu kusuka kumbhobho wehlanzekile

I-Bunker Feeder

Abakwa-Bunker feeders, kunezinhlobonhlobo eziningi, zinezimboni futhi zenziwe ngokwenziwe. Izinkukhu zezilwane zezinkukhu ziye zazisa imiklamo yomnotho wabo isikhathi eside, ukusatshalaliswa okunengqondo kokudla, nokulula. Cabanga ngezinhlobo ezimbili zokwenza okulula ukwenza abakwa-bunker feeders.

Funda kabanzi mayelana nokuthi ungahlala kanjani, isidleke, i-cage kanye ne-aviary yenkukhu.

Amapayipi e-PVC

Lona ngu-bunker version ye-feeder, okuvumela izinyoni ukuba zithole ukudla kuze kube yilapho ziphela esakhiweni. Lo mklamo ungaxoshwa kusukela ophahleni lwekhukhu yenkukhu ukuze kungcolile kakhulu. Okuqakathekile kwalesi simodeli yi-tube egobile, okwenza kube nzima ukuba ama-broilers ahlakaze ukudla.

Lokhu kuhlanganiswa kulula ukuhlangana futhi akubizi nhlobo. Isekelwe emipayipi ye-PVC, engathengwa kunoma isiphi isitolo sepayipi. Ubude nobubanzi besakhiwo esizayo kungenzeka, ngoba kunezinguqulo ezihlukahlukene zamapayipi atholakalayo. Ububanzi bombhobho lukhethiwe kuye ngokuthi unyaka wenyoni.

Uyazi? Iqhude yiyona nyoni kuphela phakathi kwezilwane eziningi zezibonakaliso zaseChina zodiac.

Izinto ezidingekayo:

1. Gweba amapayipi e-PVC flat: uthathe ubude obulingana nobude kusuka phansi kuze kube yilapho yenkukhu yenkukhu engamamitha angu-30. Ububanzi bombhobho wesondlo wezinkukhu nezinyoni ezincane ngu-60-70 mm, ububanzi bepayipi yokudla kubantu abadala abadala be-110 mm.
2. Ipayipi ye-PVC, eyenziwe ngendlela ye-tee.
3. Amathuluzi omsebenzi:
4. Ubona "isiBulgaria" noma i-jigsaw manual.
5. Ipensela elula noma isikhombisi ukukhomba umugqa wokusikeka.
6. Imitha yokupaka yombazi.
7. Ifoni ekwenzeni izinhlamvu ezisekelweni noma ezihlangothini eziqinile zepayipi.

Imiyalo yesinyathelo ngesinyathelo:

1. Ngesiza semitha yombazi, ibanga ukusuka ephahleni kuze kube phansi kwenkukhu yenkukhu lilinganiswa. Kusukela kulo mphumela, u-30 cm ususwa. Lokhu kuyoba ukuphakama kwebhange lokuzayo for fodder eyomile.
2. Amapayipi e-PVC abeka phezu kwendawo enezingqimba futhi asebenzise imitha yokuchonga nokuchofoza uphawu ubude obufunayo.
3. Ngosizo lwe-jigsaw yezinhlamvu noma ukubona "i-grinder" (ngokulandela i-markup), unqume ingxenye yepayipi le-PVC. Ukuphela komphetho owodwa kuphela wephesi; ekupheleni kwesibili, intambo yemboni kumele ibe khona ukuxhuma izingxenye ezihlukahlukene zesakhiwo.
4. Ngaphezulu kwepayipi (20 cm ngaphansi kwe-cut), izimbobo ezimbili zishiswa ngophuphu olukhuni, oluvutha umlilo ovulekile. Ucezu olulungisiwe lwensimbi eqinile lufakwe kulezimbobo futhi luvikeleke ngendlela yokusikeka. Kulolu loop, isakhiwo sizophoswa kusuka ekhoneni ngaphansi kwelayili (odongeni ohlangothini noma phakathi kwekamelo). Uma ufisa, ungakwazi ukuqinisa ngokuqinisekisayo umphakeli we-bunker odongeni lwenkhukhu yenkukhu ngosizo lwezintaba ezintathu noma ezine.
5. Sika ucezu lwesethi yepayipi elimisiwe lucwecwe futhi lucwebe phansi bese lixhunywe ku-tee yamapayipi e-PVC.
6. Isakhiwo esihlangene siphakanyisiwe futhi simiswa yikambo locingo ku-hook. I-feeder esimweni esimiswayo ayifinyeleli phansi cishe ngamasentimitha angu-20. I-bunker igcwele okusanhlamvu noma isondlo esomile ngokusebenzisa ukuvula okuphezulu (ngaphansi kwephahleni). Isondlo sikhuphula ithubhu eliphansi bese lihlala emathinini amancane ahlangene. Lapho nje izinkukhu zidla ukudla, zibuye zibuyele ngokushesha, zithole ukulala ngokwanele kusuka kumbhobho oqondile, ngaphansi kwesisindo esiphezulu sesondlo, ukuze kuthi ngenkathi ibhukwana ligcwele okusanhlamvu, inani lokudla phansi kwesondlo alincipheli.

Uyazi? Emakhulwini e-XYI-XYII emaphandleni, abalimi babezimisele isikhathi hhayi ngamahora abazange babe nawo emizaneni, kodwa ngokuhamba kwelanga nokucula i-cocky.

Kusuka ebhodleleni leplastiki elingu-3 litre

Olunye oluthandwayo futhi olulula ukukhiqiza inguqulo yomgodla wendawo.

Izinto ezidingekayo:

• ungenalutho ibhodlela epulasitiki lamatitha amathathu kusuka kwamanzi okuphuza;
• isembozo esifanele sokumboza ukumboza umphakeli.

Amathuluzi omsebenzi:

• umcengezi we-wallpaper okhaliphile;
• amagilavu ​​asebenzayo ukuvikela izandla zakho.

Isinyathelo ngesinyathelo imiyalelo yokwenza:

1. Ibhodlela elingaphansi kwamanzi limile kahle, ngemva kwalokho ummese okhaliphile uthathe izingxenye ezimbili ezilinganayo.
2. Ezingxenyeni eziseceleni kwe-bottle-down off ibhodlela ekuphakameni kwama-5-6 cm, izimbobo ezine-5-7 cm ziyakunquma. Ububanzi bomgobo kufanele buhambisane nobubanzi bekhanda lomkhumbi. Lezi zimbobo zitholakala ngaphesheya kodonga olungaseceleni 5 cm eceleni.
3. Ingxenyeni engenhla ibhodlela inqanyuliwe intamo (ngemuva kokukhipha isikhala), futhi ifakwe engxenyeni engezansi yebhodlela ukuze intamo ingafinyeleli phansi okungaba ngu-3 cm. Lesi sikhala sizokwazi ukugcwalisa ngokujwayelekile umphakeli ngokudla. Uma intamo ibhodlela isifinyelela phansi, ngosizo lommese, phansi kwebhodlela ihlelwa kancane, lapho ingxenye engenhla ifakwe khona. Ukufanela kwenziwa kuze kube yilapho kunokwenzeka ukufeza ukuqina okuqinile kwengxenye engenhla ibhodlela endaweni efunayo.
4. Кормораздатчик практически готов, остаётся засыпать через верхний открытый срез бутыли зерно или комбикорм и прикрыть бункерную кормушку сверху крышкой, она поможет уберечь корм от дождя. В качестве крышки подойдёт пластмассовая миска нужного диаметра.

Видео: процесс изготовления бункерной кормушки для кур

Где лучше разместить

Кормушку устанавливают так, чтобы доступным оставалось только отверстие для головы и клюва птицы. Ukungakwazi kwenyoni ukuguqula itanki ngokusanhlamvu, ukumba ukudla nge-paws yayo, kuzovimbela ukudala ukuphazamiseka nokushaywa umoya ngaphakathi kwe-hen-house.

Funda ukupheka ukudla kwazinkukhu kanye nezinyoni ezindala ngezandla zabo, kanye nendlela yokunikeza izinkukhu bran kanye nenyama kanye nenyama yethambo.

Indawo engcono kakhulu yendawo ye-tank yokudla ingaphakathi noma ngaphansi kwe-shed. Imvula, umoya kanye nezinye izidakamizwa zezulu zingasheshe zibhubhise i-batch yenkukhu entsha yenkukhu. Enye yezindawo ezinhle kakhulu zokugcina izinyoni zezinyoni izobe ibeka inkukhu yenkukhu eduze komnyango.

Ngakho-ke, ukudla kuvikelwe, kanti izinkukhu zinesisusa sokubuyela ebusuku enkukhu yenkukhu, nokuvakashela amabhokisi ngezidleke ukuthwala amaqanda.

Kubalulekile! Izinyoni zinezitho ezimfushane zamathumbu, futhi ukudla kusemzimbeni isikhathi esifushane, ngakho izinkukhu zihlala zikhona ekutholeni nasekutholeni ukudla usuku lonke. Isibonakaliso sokuqala sokuthi izinkukhu asinayo ukondla okwanele kunciphisa ekukhiqizeni kweqanda ngesikhathi sonyaka oshisayo. Ngakho-ke, izinyoni zihlawulela isondlo esilahlekile.

Imithetho yokudla

Ukuze ukhule ngokugcwele ama-broilers, kubalulekile ukufaka umphakeli owodwa kuwo wonke ama-broilers angu-20 bese ufaka isiphuzo kuzo zonke ama-broilers angu-15. Lezi yizidingo ezincane. Kufanele kuhlinzekwe ukudla okunempilo nokuphelele kwezinyoni ezincane nezindala.

1. Kuze kube nezinsuku ezingu-20, izinkukhu ze-broiler azifani nezezinkukhu ezivamile. Ukudla kwabo kuhlanganisa amaqanda abilisiwe abomile, abomile (angabilisiwe) amabele, ukolweni ochotshoziwe.
2. Kakade ngosuku lwesi-4, imifino eqoshiwe (5 g ngalinye ikhanda) ixubene nezinkukhu. Ngosuku lwesithupha lokuphila, ufulawa emifino omisiwe (inambuzane, i-dandelion) yengezwa kancane kancane, 3 g inkukhu ngayinye, futhi ngemva kwesonto inani lefulawa utshani ngekhanda liphindwe kabili.
3. Okuwusizo kakhulu kumakhukhamba wezinkukhu ezibomvu izaqathe. Kusukela ngosuku lwesishiyagalombili lokuphila kwakhe, kuyadingeka ukuba umfake kuzo zonke izinhlobo zezinyoni ezixubekile.

   Kuyothakazelisa ukuthi ufunde ukuthi izinkukhu ze-broiler zibukeka kanjani, yini ongayinika izinkukhu, ukuphakamisa nokugcina izinkukhu ze-broiler, ukuthi ungondla kanjani izinkukhu ze-broiler ngendlela efanele, nokuthi kanjani futhi nini ukunikeza izinkukhu izinkukhu.

4. Futhi, ama-broilers aphethwe ngezikhathi ezithile ngamavithamini A no-E. Anikezwa ama-broilers abo bonke ubudala; izinyoni zithola umthamo wazo wokuqala we-vitamin kusuka ezinsukwini ezinhlanu ubudala. Izithako ezenziwe nge-vitamin ukuze zondle ziyadingeka ukuze izinyoni zingenawo ama-rickets.
5. Esikhathini esizayo, ukudla okuyinhloko kwama-broilers kuqukethe ukudla. Ukuze kugcwaliswe isidingo samathole avian for amaprotheni, banikezwa imikhiqizo yobisi omuncu (whey, cottage shizi, ubisi omuncu, emuva) kancane nsuku zonke. Ngemuva kokuthi abakwa-broilers bafinyelele ezinsukwini ezingu-11 ubudala, inhlanzi inhlanzi ingafakwa ekudleni (ama-5-6 g ngayinye yenkukhu, emva kwesikhathi isayizi yokukhonza ishintshwe ku-15 g).
6. Ngosuku lwama-21 lokuphila, izinguquko ezibalulekile zenzeka ku-ration: esikhundleni se-croup, izinkukhu zinikezwa amazambane abilisiwe namazansi, kodwa kuphela njengengxenye ye-mash.
7. I-broiler yokudla kumele ihlanganise nezithako zamaminerali (isikhofu, isidlo sesifuba, amagobolondo achotshoziwe). Kusukela eneminyaka eyi-1 nesigamu, isitsha esinesihlabathi somfula sifakwe ku-aviary yama-broilers avuthiwe.
8. Lapho uneminyaka eyi-1 nengxenye, i-broiler kufanele ithole ama-85 amagremu wokudla ngosuku. Kusukela kwesinye nesigamu kuya ezinyangeni ezimbili nengxenye, inani lokudla ngosuku liyakhula lifika ku-100 g. Emva kwezinyoni zifinyelela ezinyangeni eziyi-2.5, kufanele zithole okungenani i-115 g yokudla emahoreni angu-24.

Thola ukuthi yini okufanele ifakwe ku-kit yokusiza wezilwane zokuqala ngezinkukhu ze-broiler, kanye nokuthi yiziphi amavithamini okunikeza izinkukhu ezinkukhuni.

Kulula kakhulu ukwenza i-feeder ye-broiler izinkukhu ngezandla zakho. Kunezinhlobo eziningi ezilula, ezilula ukwakha amamodeli. Ngaphezu kwalokho, ungakhetha indaba kanye nobukhulu besakhiwo kuya ekuthandeni kwakho.

Uyazi? Ukhokho ode kakhulu we-hen wesimanje yi-dinosaur yangaphambili, i-pterodactyl.

Ukubuyekeza okuvela kwinethiwekhi

Angizange ngikhathazeke kakhulu. Wathatha amabhakede epulasitiki. kusuka ngaphansi kwe-paint-putty yama-3-5 amalitha anezikhumba, waphenduka (nge-lid) ukusika amafasitela endaweni ephakeme ka-5 cm kusukela ekhoneni futhi wafakwa ngentambo 15 cm phansi. Uma udinga ukuthatha isithombe. Kwakungenzeka futhi ungaphenduli nje kuphela isembozo kufanele siphume ngendophi. Futhi enye inketho iphinde ibe phakathi kwe-lid ne-5mm pail njengomhlinzeki.

Michaus

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Ezinsukwini ezimbili ezedlule ngenza izinkukhu zivela epulasitiki eplastiki enezicucu eziyi-10 cm. Ngokulula, ukudla akuhlakazeki nakancane kuphela uma usika kudingeka ukuba ushiye imigwaqo yokuqina, emva kokucishe kube ngu-50 cm. Kukhona ukondla okwanele kuwo wonke amanzi.

Inombolo

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