Utshani obuluhlaza ezweni yinto esezingeni lomhlaba jikelele, engasebenza njengemuva elihle lesivande sezimbali, kanye nerabi lemvelo ephephile endaweni yokuzijabulisa. Futhi ukuze ekwindla angajabulisa ukuthokoziswa kotshani obuluhlaza be-emerald isikhathi eside ngangokunokwenzeka, futhi entwasahlobo - ukungabikho kwamabala asempandla, kubalulekile ukuwulungiselela amakhaza ngokufanele. Ukulungiselela utshani ubusika kubandakanya izinto eziningi esifuna ukukhuluma ngazo namhlanje.
Uma uvila kakhulu ukufunda lokho okuqukethwe, ungabona amathiphu wokunakekela kule vidiyo:
Ngomsebenzi wasekwindla, kuyadingeka ukulungisa izinto zokwakha:
- I-trimmer noma utshani obhula utshani;
- I-Aerator noma i-pitchfork yengadi;
- Ukulandelwa kwabalandeli noma umshanelo;
- Umanyolo yinkimbinkimbi ngesilinganiso sama-3 kg nge-100 sq.m;
- Ingxube yokwengeza.
Ukunisela Ukuphela
Kusukela ngoSepthemba, njengomthetho, inani elanele lemvula lina, akudingekile ukuhlela ukuchelela njalo ngokukhethekile.
Ngesikhathi lapho kusungulwa khona isimo sezulu esomile, ungawunisela utshani usebenzisa indlela yokufafaza. Isimo kuphela sokunisela ukuvimbela ukwakheka kweziqubu
Abalimi abanolwazi baqala ukuhlela ukunakekelwa kotshani ngaphambi kobusika kusuka engxenyeni yokuqala kaSeptemba bese beqeda amasonto ambalwa ngaphambi kwesithwathwa sokuqala
Ekuqaleni kuka-Okthoba, ngokwehla kwezinga lokushisa, ukuchelela kufanele kumiswe ngokuphelele ukuvikela amanzi amaningi enhlabathini. Ngaphandle kwalokho, izitshalo zingathamba futhi zigule.
Izinwele zokugcina
Ehlobo, ukugunda utshani kufanele kwenziwe cishe kanye ngesonto. Ngokuqala kwekwindla, njengoba umhlaba ubanda futhi ukukhula kwezitshalo kuncipha, le nqubo yenziwa kancane futhi incane.
Ngasikhathi sinye, awukwazi ukwenza ngaphandle kokucheba utshani ngaphambi kobusika. Ngokuqala kwesimo sezulu esibandayo, utshani obukhulu bukhula bese bubuthala emhlabathini, lapho buhlala khona kuze kube sentwasahlobo, lapho amahlumela amasha evuka, abe yisithiyo esikhulu ekukhuleni kwamahlumela aluhlaza. Kungakho ukugunda utshani obusika kuhlale kunesidingo.
Ukuphakama kotshani okuphezulu ngemuva kokusika kuyinto engama-5 cm. Emavikini ambalwa, izitshalo ziyakwazi ukufika ekuphakameni kuka-8 cm, okuthandwa kakhulu ukonga amandla nokulondolozela izakhi zomzimba ebusika
Kepha ukuqagela ukuthi zingaki izinwele ezinjalo okufanele zenziwe ngaphambi kokuqala kwesimo sezulu esibandayo akuyona into engenzeka ngaso sonke isikhathi. Lapho usika utshani ekuqaleni kukaSepthemba, awunakuba nesiqiniseko sokuthi ekuqaleni kwehlobo laseNdiya, izitshalo ngeke zeluleke futhi ngeke kudingeke ziphinde zisikwe. Noma okuphambene nalokho: iziqalo zakuqala zizothatha imifino engashiswanga, futhi kuzoba sekwephuze kakhulu ukukhawula utshani obusika.
Isikhathi esifanelekile lapho ungagunda utshani ngaphambi kobusika: kwezindawo ezisenyakatho - ukuphela kukaSepthemba, ngomgwaqo ophakathi - ekuqaleni kuka-Okthoba, nasezifundeni eziseningizimu - maphakathi no-Okthoba.
Ngokuthumela utshani obugayiwe emibhedeni, ungalungiselela i-humus ngaphambi kokutshala ngaphansi kwezilimo, ngaleyo ndlela unciphise inani lomsebenzi wasentwasahlobo
Ngokuya kweziphakamiso ezijwayelekile zokunakekelwa kotshani wotshani, ukugunda kokugcina kotshani ngaphambi kobusika kwenziwa emasontweni amabili ngaphambi kokuqala kwesithwathwa sokuqala.
Isidingo sokudla okunempilo
Ukuqinisekisa ukukhula okuqinile kwezitshalo entwasahlobo kuzovumela ukuvundiswa ngomanyolo wamaminerali. Mayelana nokwakheka kukamanyolo, imibono yabalimi yehlukile. Abanye bakholelwa ukuthi ngesikhathi sekwindla, izitshalo zidinga ngokukhethekile i-phosphorus ne-potassium - ukulandelela izinto ezivuselela ukwakheka kwezimpande. Ngakho-ke, ukugcizelela okuyinhloko lapho ukondla utshani kufanele kwenziwe ngokufanele kubo. Umanyolo i-nitrogen, okuyisisusa sokukhula kwesisindo esiluhlaza, kufanele sinqunyelwe.
Abanye abalimi bathi utshani bokuhlobisa phakathi nenkathi yonke awunakugcinwa ngaphandle kokufaka umanyolo nge-nitrogen. Utshani botshani buyaqhubeka nokukhulisa isisindo sezitshalo ngisho nangamazinga okushisa aphansi ezinyangeni zasekwindla. I-nitrojeni, ngaphandle kokwehlisa ubulukhuni bezitshalo zasebusika, yenza umbala wokuluhlaza okotshani ezinyangeni zasekwande kakhulu.
Ukuqinisekisa ukuthandwa kotshani we-emerald, kuhlanganiswe ngokumangalisayo ngamahlamvu egolide ezihlahla, ungasebenzisa kuphela umanyolo oyinkimbinkimbi, ohlanganisa izingxenye ezilinganayo ze-potassium, phosphorus ne-nitrogen
Abanye ochwepheshe baphinde bancome ukusetshenziswa kwe-deoxidizer (ushokoledi, ufulawa we-limestone), osebenzayo otshanini uqobo nasezitshalweni eziseduze. Isikhathi esithandwa kakhulu sokuphakelwa izinsuku ezomile, ezolile.
Ukuvuselelwa kwenhlabathi
Esilinganisweni sonke somsebenzi, singathanda ukufaka nesidingo sokuthola inhlabathi enotshani. I-Aeration izovumela amanzi ukuthi angene ezingxenyeni ezijulile zenhlabathi futhi ngaleyo ndlela avimbele ukuzuma kwawo ngesimo sezikhonkwane neqhwa, okungaholela emabalavini aphandla otshanini. Okuhlukile kunotshani kuphela obekelwa isisekelo sesihlabathi - amanzi kule nhlabathi angena ngokuzimela.
Kungcono ukwenza ukufakelwa kwezulu ngesimo sezulu esomile. Ukuze wandise ukusebenza kahle kwenqubo, endaweni yokubhoboza ngakunye, kuyadingeka ukuphakamisa ufishi lwentaba nge-pitchfork ukuze kutholakale kancane. Lokhu kuzoqinisekisa ukufinyeleleka komoya okulingene kuhlelo lwezimpande kanye nasemanzini.
Ukugibela i-turf kungenziwa nge-aerator ekhethekile noma ngama-pitchforks ajwayelekile engadini. Ukubhoboza utshani kufanele kwenziwe ngokujula okungama-20 cm, ukubekezelela ibanga phakathi kwezikhonkwane ezingama-20-30 cm
Ngemuva kokuphothulwa kokudonsa kwenhlabathi, kuyadingeka ukunika utshani ukuphumula: ezinsukwini ezingama-2-3 ezizayo, kungakuhle ukuthi ungahambi kuwo. Izothatha isimo sayo sokuqala ngemuva kwezimvula zokuqala.
Mboza inhlabathi nge-mulch
Izingqimba zezinsalela zezitshalo, zivimbela umoya omncane wotshani, zivuse ukuthuthuka kokudumba, ngenxa yokuvela kwezifo ezahlukahlukene.
Esikhathini sekwindla, kuyadingeka futhi ukuthi ngokushesha uhlanze utshani kusuka emaqabungeni awile, utshani obudala nobunye ubucekeza busebenzisa i-fan fan noma umshanelo
I-Autumn yisikhathi esihle sokususa noma yikuphi ukungahambi kahle otshanini obukhona ezinyangeni zasehlobo.
Ukwakheka kwengxube ye-mulching kunqunywa ngezimpawu zenhlabathi esizeni. Inketho enhle kakhulu ingxube equkethe izingxenye ezilinganayo zomhlaba, Peat nesihlabathi.
Ukuze kwandise ukuzala komhlaba ochithekile phakathi nenkathi, yonke indawo yotshani ingambozwa ebusika ngesendlalelo se-peat esihlanganiswe nomquba owomile.
