Incubator

Ukubuka ngokuzenzakalelayo incubator yamaqanda "Kvochka"

Ngezikhathi ezithile, abanikazi bezinkukhu bacabanga ngokuzenzakalela inqubo ye-egg incubation. Le ndlela inezinzuzo eziningana: isibonelo, izinhlamvu eziningi zanamuhla zezinkukhu zithathwa isisindo somzali futhi azikwazi ukuhlala ngokuphelele kumaqanda ngesikhathi esinqunyiwe. Kodwa-ke, ukuthengwa kwe-incubator ngabaningi kuyaphendulwa yizicabango ezinjalo: intengo ephakeme yedivayisi, ubunzima bokusebenza nabanye. Kodwa kukhona indlela yokuphuma - indaba yethu mayelana ne-incubator elula kakhulu ngentengo enengqondo kakhulu.

Incazelo

Incubator "Kvochka" Ukukhiqiza Ukrainian kuhloswe for incubation of amaqanda bird ekhaya. Idivayisi kufanele isebenze ngaphakathi endlini ekushiseni kwe + 15 ... +35 ° ะก. Idivaysi yenziwe nge-foam ekhishwe. Ngenxa yale ndaba, idivayisi ilula futhi igcina ukushisa isikhathi eside.

Izakhi eziyinhloko zedivayisi yilezi:

  • ibhokisi lokufakelwa;
  • isibani sokushisa isibani noma i-PETN;
  • izibonisi zokukhanya;
  • izinga lokushisa lokushisa;
  • umshini wokushisa.

Uyazi? Isibonelo se-incubator yesimanje sakhiwe eGibhithe lasendulo cishe eminyakeni eyizinkulungwane ezintathu ezidlule. Kwakuvutha ngotshani, futhi izinga lokushisa lalinqunywa ngosizo lwamanzi ayingqayizivele, okwakushintsha isimo se-aggregation ngushintsho lokushisa okukhulu.

Ngaphansi kwedivayisi kukhona amathangi amabili amanzi. I-8, kanye nama-air vents angu-8 ahlinzeka umoya wokuphuza umoya kanye nomswakama odingekayo womoya. Esikhatsini sedivaysi kukhona amawindi ama-2 okubuka ukuthi ahlolwe ukubukela inqubo yokufakelwa.

Ngaphakathi kwekhava kukhona izibani zokushisa, ezigcwele izibuko, noma i-PETN (kuye ngokuthi inguqulo) kanye ne-thermostat. I-thermostat inesibopho sokugcina ukushisa okudingekayo, ukuguqula nokushisa.

Ukuguqulwa "i-Kvochka MI 30-1.E" ifakwe ngothisha wokuthola umoya ophelele futhi ofanayo wokuhambisa umoya kanye nedivayisi yokuguqulwa kwamaqanda. Ukuphenduka okunjalo kwenziwa ngokushintsha i-angle engezansi.

Ividiyo: ukubuyekezwa kwe-incubator "Kvochka MI 30-1.E"

Ukucaciswa kobuchwepheshe

Izici eziyinhloko zedivayisi:

  • isisindo sensimbi - 2.5 kg;
  • umbuso wokushisa - 37.7-38.3 ° C;
  • I-errormoregulation iphutha - ± 0.15%;
  • ukusetshenziswa kwamandla - 30 W;
  • inethiwekhi - 220 V;
  • ubukhulu (D / W / H) - 47/47 / 22.5 (cm);
  • ukusetshenziswa kwamandla kwenyanga eyodwa - kufika ku-10 kW.
Zijwayeze ngezici zobungcweti zezingubo zokungenisa amakhasimende ezinjalo njenge "Sovatutto 24", "IFH 1000", "Stimulus IP-16", "Remil 550CD", "Covatutto 108", "Layer", "Titan", "Stimul-1000", "Blitz", "Cinderella", "Inkukhu ephelele".

Izici zokukhiqiza

Izici eziklanyelwe zedivayisi nezici zalo zenza kube lula ukubandakanya ukuzaliswa kwezinkukhu kuphela, kodwa futhi nezinye izinhlobo zasendle.

Ngesikhathi esifanayo kungenzeka ukufaka inombolo enjalo yamaqanda ku-apparatus:

  • izigwaca - kufika ku-200;
  • inkukhu - 70-80;
  • duck, turkey - 40;
  • ihansi - 36.
Kubalulekile! Amaqanda abekwe ekuseni afaneleka kakhulu ukufakelwa ukufakelwa. Ngenxa yama-biorhythms asithinta izinqubo ze-hormonal yenkukhu, amaqanda asukusi angasebenzi kakhulu.

Ukusebenza kwe-incubator

Ukuguqulwa "MI-30" kune-thermostat ye-electromechanical. Umkhiqizi uthi ukuchithwa kwedivayisi akukona okungaphezu kwe-1/4 degrees Celsius. "I-MI-30.1" ifakwe i-thermostat ye-elektronike ne-electrothermometer yedijithali.

Ividiyo: ukubuyekezwa kwe-incubator "Kvochka MI 30" Amayunithi alandelayo edivaysi anesibopho sokufundwa kokushisa nokulungiswa kwalo:

  • inkomba yamandla;
  • i-thermometer;
  • izinga lokushisa lokushisa.
Kuzokusiza ukuthi ufunde mayelana nokuthi ungakhetha kanjani i-thermostat ye-incubator, kanye nokuthi ungayenza kanjani ngezandla zakho.

Izinzuzo nokungalungi

Phakathi kwezinzuzo ze-incubators "Kvochka" zingabonakala kanje:

  • ubukhulu obuncane nesisindo esincane kwenza kube lula ukuhambisa i-incubator bese ufaka kunoma yiliphi igumbi;
  • Ukusebenza okulula kuyacaca ngisho nakwaqalayo;
  • Izinto eziphathekayo zigcina ukushisa kahle ngisho namahora angu-3.5-4.5 ngemva kokunqamula kwinethiwekhi;
  • ngaphezu kokufaka izinkukhu zendabuko, ungasebenzisa izigwaca noma amaqanda asephesheni;
  • ngenxa yokuba khona kwe-thermometer yezokwelapha, izinkomba zokushisa zingaqondiswa kahle;
  • intengo engabizi kakhulu.

Izinkinga eziphawulekayo:

  • idivayisi ayihlukanisi ngokuqina nokuthembeka (nakuba kuleso sigaba samanani lesi simo esimelwe ngokugcwele);
  • indaba yezinkinga ayizinzile neze ekucindezelweni komshini, ukungcola kanye namagciwane okugxilwe kuwo ama-pores;
  • ukuntuleka kokuguqula ngokuzenzakalelayo kwamaqanda (futhi, intengo ibonisa ukuthi lokhu kuyiphutha)
  • uhlelo lokuzijabulisa, kanye nokuphuza umoya, kudinga umsebenzi othile.

Imiyalo ekusetshenzisweni kwemishini

I-incubator ilula kakhulu ukusebenza nokugcina. Kwanele ukutadisha ibhukwana ngokusebenza kwayo kanye, futhi awukwazi ukuyibuka.

Sebenza ngedivaysi liqukethe izigaba ezintathu:

  • ukulungiselela idivayisi;
  • ukukhethwa kanye nokubeka impahla yokufakelwa ukufakelwa;
  • ukugxilwa ngokuqondile.

Ukulungiselela i-incubator yomsebenzi

Ngaphambi kokuba uqale umsebenzi, udinga ukwenza izinto ezimbalwa ezilula:

  1. Khipha idivayisi kusuka emaphaketheni. Susa i-pan, imeshini ne-thermometer.
  2. Phatha zonke izingxenye ngesisombululo se-potassium permanganate, ungasula isomile.
  3. Beka i-incubator endaweni ezinzile, enezingqimba.
  4. Ngaphansi kwedivaysi, faka i-pan, gcwalisa amathangi nge-2/3 yamanzi (36-39 ° C). Beka inetha emgqeni, vala isembozo.
  5. Xhuma idivayisi kumadivaysi (220 V). Iqiniso lokuthi le divayisi ixhunywe ekunikezeni amandla izokwaziswa ngesibani senkomba yenethiwekhi kanye nezinkomba ezingu-4 zento yokushisa.
  6. Ngemuva kwemizuzu engu-60-70 yomsebenzi, faka i-thermometer kwisokhethi ehambelanayo. Emva kwamahora angu-4, hlola ukufundwa kwe-thermometer, kufanele kube ku-37.7-38.3 ° C.
Kubalulekile! Izinsuku zokuqala ezimbili i-thermometer izobonisa izinga lokushisa kwamaqanda uze lifudumale. Ngalesi sikhathi, ungashintshi izinga lokushisa. Ngemuva kwezinsuku ezimbili, faka i-thermometer esidlekeni se-1/2 ihora.

I-egg ibeke

Okokuqala udinga ukulungiselela amaqanda okutshala. Lokhu kuzokusiza idivayisi ekhethekile - i-ovoskop. Kuyinto elula emigodini, elula yokulungisa amaqanda kuwo, kulula ukuyisebenzisa. Kwanele ukufaka iqanda ku-niche bese uyihlola ngokucophelela ekukhanyeni.

Funda kabanzi mayelana nokuthi ungaphilisa kanjani amagciwane futhi uhlomise amaqanda ngaphambi kokuba ubeke, nokuthi ungabeka nini amaqanda ezinkukhu ngesikhathi nokuthi unjani.

Amaqanda afaneleka ukufakwa ekufakweni kufanele afane nalokhu:

  • igobolondo elihlanzekile ngaphandle kwemifantu, ukukhula nokukhubazeka;
  • unesimo esifanele ne-yolk eyodwa;
  • ikamelo lomoya kumele linganyakazi ngaphansi kwesiphetho esibi;
  • i-yolk akufanele ixutshwe namaprotheni noma uthinte igobolondo;
  • unemibala yemvelo, ubukhulu be-yolk kanye nekamelo lomoya;
  • azikho izimpawu zegazi noma izindwangu zamnyama.
Ividiyo: ukubeka amaqanda ku-incubator "Kvochka" Ukuze wenze umsebenzi wamaqanda kufanele ubhalwe phansi kokubili, isibonelo, "+" no- "-". Lokhu kwenziwa ukuze ungadideli ohlangothini oludinga ukushintshwa kwisici sokushisa. Amaqanda abekwa aqondile aphele phansi ukuze zonke izimpawu zegobolondo ziqondiswe ngendlela eyodwa.

Ukufakelwa

  1. Idivayisi ivaliwe futhi vula amandla. Ukusebenzisa inkinobho ye-thermostat emzimbeni wabeka ukushisa okufunayo. Inkinobho kumele icindezelwe futhi ibanjwe kule ndawo. Amagugu ekubonisweni kwedijithali azoqala ukushintsha, ngokushesha uma isibonakaliso esifunayo sibonakala, khulula inkinobho.
  2. Ngemuva kwehora elilodwa lomsebenzi, vula idivayisi, vula isembozo bese ufaka izinga lokushisa ngaphakathi. Vala ikhava bese uvule amandla.
  3. Amaqanda kumele aphendulwe kabili ngosuku ngezikhathi zamahora angu-12.
  4. Ungakhohlwa ukulawula izinga lomswakama, engeza ngezikhathi ezithile amanzi kumabhati okugeza. Umswakama ungagwetshwa ngamafasitela okubuka kabi. Kungenzeka ukulawula umswakama ngosizo lwemigodi ebomvu: uma ingxenye enkulu yefasitela igxuma phezulu, udinga ukuvula izimbobo ezingu-1 noma ezimbili. Uma umswakama owedlula ushiya, ama-plugs kufanele abekwe endaweni.
  5. Uma kwenzeka ukukhishwa okungenalindelekile kwenethiwekhi yokunikezwa kwamandla, kuyadingeka ukuvala amafasitela ngensimbi enesisindo esivumayo, okungcono kakhulu. Ngokuvamile idivayisi idlulisela ukusikeka kwamandla amahora angaba ngu-4.5-5. Uma kungekho kagesi isikhathi eside, kuyadingeka ukusebenzisa ama-heaters afakwe kwikhava le-incubator. Ezimweni ezinjalo, akudingekile ukuvula amaqanda. Esikhathini esizayo, uma uhlela ukungena ekukhulisweni, futhi endaweni yakho kunezimo eziphuthumayo, kufanele ucabange ngomthombo wamandla ozimele.
  6. Hlola ukufundwa kwe-thermometer. Uma izindinganiso zingaphandle kwebanga lika 37-39 ° C, hlela izinga lokushisa usebenzisa i-valve efanele. Intengo yokuhlukanisa i-regulator regulator cishe i-0.2 ° C.
  7. Ngemuva kwemizuzu engu 60-70, yenza isilinganiso sokulawula lokushisa. Ngaphambilini, lokhu akufanele kwenziwe, ngoba kuphela ngalesi sikhathi kuzosungulwa ngokuphelele.
Sikukwazisa ukuthi uzijwayele ngezici ezikhethekile zokuzalisa ama-hayboats, izinkukhu, ama-ducklings, ama-poults, ama-goslings, izinyoni ze-Guinea, ama-quails ku-incubator.

Isikhathi sokufakelwa kwezinyosi zezinyoni zezinhlobo ezihlukahlukene (izinsuku):

  • izigwaca - 17;
  • izinkukhu - 21;
  • goose - 26;
  • ama-turkeys namadada - 28.

Izinkukhu ezihlwithayo

Ngemuva kokuqhaqha izinkukhu musa ukugijima ukuzitholela kudivayisi. Ukuzalwa kuhlale kugxilile, futhi izinyoni azifani. Linda imizuzu engu-30-40, bese ubeka izinkukhu (ducklings, goslings) ebhokisini elungiselelwe ngaphambilini eliphakeme ngamamitha ayi-0.35-0.5. Ingaphansi "yokudla" kumele ihlanganiswe nekhadibhodi ewonakele. Ungasebenzisa indwangu (uzizwa, ingubo endala). Ebhokisini udinga ukufaka isibambo sokushisa (38-40 ° C).

Uyazi? Kuze kube neminyaka engamashumi amabili okuqala ekhulwini lama-20, amapulazi ezinkukhu ayehlomele ama-incubators afana ne "Isiqhingi sase-Ukraine", "Kommunar", "i-Spartak", njll. Amadivayisi anjalo angabamba ama-16,000 ngesikhathi.-Amaqanda angu-24,000

Ngosuku lwesibili, izinga lokushisa emoyeni ekamelweni lapho amatshitshi atholakalayo kufanele abe phakathi kwama-35-36 ° C. Ngosuku lwesine lokuphila - 28-30 ° C, ngesonto elilandelayo - 24-26 ° C.

Qaphela ukukhanya okwanele (75 W nge 5 sq. M). Ngosuku lokuvela kwezinkukhu, ukukhanya kuyashisa ngehora. Khona-ke izibani zivuleka ngo-7 ekuseni bese zivala ngo-9: 00. Ebusuku, i-"nursery" imbozwe ngeveli.

Intengo yedivayisi

ERussia, intengo ye-incubator "Kvochka" ingaba ngu-4 000 ruble. Abalimi bezinkukhu base-Ukraine befoni ezinjalo kufanele bakhokhele kusuka ku-1,200 hryvnia ukuze kuguqulwe "MI 30" kanye "MI 30-1", kuze kufike ku-1500 hryvnia - ngokuba "MI 30-1.E." Okungukuthi, intengo ejwayelekile yedivayisi ingaphezu kuka-$ 50.

Kubalulekile! Uma uthenge i-incubator ebusika, ungayishintsha ku-inethiwekhi akukho ngaphambili ngaphambi kwamahora angu-6 wokuba ekamelweni elifudumele.

Iziphetho

I-Incubators "Kvochka" inezinselele ezithile ezifanele ngokugcwele ngamanani ayo aphansi. Ezinhlobonhlobo ezinkulu kakhulu zamanye ama-brand, imisebenzi efana ne-othomathikhi ephendukayo, i-thermostat enembile kakhulu, kanye nesistimu yokuphuza umoya ne-humidification engcono.

Kodwa iqiniso liwukuthi kule divayisi umthengi uchazwe ngokuqondile, izithameli ezibhekiswe kuzo. Kuyinto efanelekayo izakhamuzi zasehlobo ezifuna ukuzizama emkhakheni wezinkukhu zokulima, abalimi abahlanganyela ngezikhathi ezithile ekufakweni komzimba.

Uyazi? Izinkukhu zama-egg zivame ukuphuza izinkukhu. Ukuze kuhlanganiswe izinhlobo ezifana neLeggorny, amaRussia aseMhlophe, ama-Mini Meat Chickens, i-Moravian Black nabanye, kungcono ukusebenzisa i-incubator.

Ukusebenzisa kalula kwenza kube lula kakhulu kubaqalayo. Idivayisi ayifuni ukuthi i-niche professional incubators. Uma kwenzeka ukuthi izinyoni zezilwane ezizalisayo azikhubeki, futhi wanquma ukuthuthukisa njengomlimi wezinkukhu, ungacabanga ngokuthenga imodeli yesimanje futhi esebenzayo.