Usuku luyeza, futhi abalimi abanolwazi ngalesi sikhathi sonyaka bahlangene nokutshala imbewu yamazambane emhlabathini ovulekile. Kulesi sihloko, sikulungiselele ulwazi mayelana nezinhlobonhlobo ezidumile zamazambane "i-Colombo", ukutshala nokulima okukuthi akukukhathazi kakhulu, kodwa isikhathi sokuvuthwa nobukhulu besitshalo kuzokumangaza.
Okuqukethwe:
- Incazelo ye-Botanical yezilimo eziyizigaxa
- Izinhlamvu ezihlukahlukene
- Izifo zokuphikisa
- Imigomo yokuvuthwa
- Ukuthela
- Ukuzithoba
- Izifunda ezikhulayo
- Imithetho yokufika
- Isikhathi esiphelele
- Ukukhetha indawo
- Abanduleli abalungile nababi
- Ukulungiswa komhlaba
- Ukulungiselela kokutshala izinto
- Isu nokujula kokufika
- Indlela yokunakekela
- Ukunisela
- Ukugqoka okuphezulu
- Weeding futhi ukhululeke inhlabathi
- Hilling
- Ukwelashwa okuvimbelayo
- Ukuvuna nokugcina
- Amandla nobuthakathaka
- Ividiyo: I-Colombo amazambane akhula
Umlando we-Inference
Izinhlobonhlobo "iColombo" ('Colomba') zadalwa ngabalimi baseDashi ngokuwela izinhlobo zeCarrera 'ne' Agata '. Esikhathini esifushane kunokwenzeka, sathola ukuthandwa phakathi kwezilwane zezolimo emhlabeni jikelele ngenxa yokuvunwa kwayo okuphezulu nokukhula okuncane kwezilimo eziyizigaxa.
Uyazi? Izakhamuzi zamazwe aseYurophu kuze kube sekupheleni kwekhulu le-XVII zazibheka ukuthi amazambane ayenobuthi futhi azifaneleki ukudla. Waphonswa ngaphandle futhi wabhujiswa ngisho naseminyakeni elambile futhi ebuhlungu.
Incazelo ye-Botanical yezilimo eziyizigaxa
Izilimo eziyizigaxa ezihlukahlukene ze-"Colombo" zinomumo ohlangene, isisindo sabo esilinganisweni siyi-90-150 g. I-rind iyabushelela futhi iyabonakala, ibala eliphuzi elibomvu, futhi inyama ine-tint yellow. Amehlo amancane kakhulu, alala phansi. Lokhu kuyinhlobonhlobo yetafula yamazambane, anezinambitheka ezicebile, okuqukethwe kwe-starch ezilimo eziyizilimo eziyizigaxa kuphansi - 12-15%, kodwa noma kunjalo izitsha ezilungiselelwe kusukela kulezi zihlukahlukene zamazambane zihlale zithola amamaki aphezulu avela kumathishini awo.
Izinhlamvu ezihlukahlukene
Lolu hlobo lwamazambane luphelele ukupheka noma yiziphi izitsha: ingasetshenziswa kokubili ebilisiwe futhi ethosiwe. Sikunikeza ukuthi ujwayele incazelo eningiliziwe yezinhlobonhlobo ze "Colombo".
Izifo zokuphikisa
Amazambane "iColombo" aphikisana kakhulu nezifo ezithandwayo zamasimu njengesikhumba nomdlavuza. Ukuphikisana nokulimala okwesikhashana esikhathini esijwayelekile, ukunqotshwa kwezifo ezifungayo kubangelwa kakhulu ngenxa yokwephulwa kwemikhuba yezolimo ephakanyisiwe yokulima kulokhu okuhlukahlukene. Ukunqotshwa okungenzeka kunokwenzeka okuhlabayo ama-nematodes egolide.
Imigomo yokuvuthwa
Izinhlobo ezihlukahlukene ze-amazambane "i-Colombo" zingokwesigaba izinhlobo zakuqala zakudala - Ukuvuthwa kwenzeka ezinsukwini ezingama-60-65 emva kokufika kwalo emhlabathini ovulekile. Ngezinsuku zokuhanjiswa eziphakanyisiwe - ekuqaleni kukaMeyi, isivuno sokuqala sivuthwa phakathi no-Julayi.
Izinkathi zokuvuthwa zakuqala ziphakathi kwezici "Adretta", "Sante", "Ilinsky", "Rodrigo", "Isibindi".
Ukuthela
With zonke izimo ezidingekayo amazambane ekhulayo "Colombo" lezi zihlukahlukene bazokwazi ukukujabulisa ngenani elikhulu izitshalo.
Ngokwesilinganiso, kusuka ku-hektha elilodwa kungaqoqwa kusuka kuma-250 kuya ku-400 abaphathi bezithelo ezinkulu ezinhle kakhulu.
Ezindaweni eziseningizimu, akuvamile ukuvuna izivuno ezimbili ngesikhathi esisodwa.
Ukuzithoba
Izinga lokuzinza kwalesi hybrid - 95 %okungachazwa ngokuthi "kuhle." Ngokulawula izinga lokushisa kanye nesilinganiso somswakama emoyeni esitolo semifino, ungagcina "i-Colombo" ngaphandle kokulahlekelwa okuphawulekayo ngobuningi bezilimo eziyizigaxa kanye nekhwalithi yabo yetafula, kusuka ezinyangeni ezine kuya kwezi-6. Kumele futhi kuqaphele ukuhamba kahle kokuhamba nokumelana namabala amnyama avela ekushaqweni.
Kubalulekile! Ngokolwazi oluvela kumsunguli wezinhlobonhlobo - i-HZPC Holland, izinhlobonhlobo ze "Colombo" zizwela ngokuntuleka kwezakhi, ikakhulukazi, i-magnesium. Ukuze uthuthukise ukunambitheka kwezilimo eziyizigaxa ngesikhathi sokukhula okusebenzayo kwezihlahla, sebenzisa umanyolo onokuqukethwe okuphezulu kwe-magnesium sulfate.
Izifunda ezikhulayo
Ukukhula "iColombo" kunokwenzeka ezindaweni ezilandelayo: izingxenye eziseningizimu-ntshonalanga nezindawo ezisemaphandleni zaseRussia, iNorth Caucasus, kanye nenyakatho-mpumalanga ye-Ukraine. Ama-agronomists abanokuhlangenwe nakho athi basendaweni yeS Sumy yase-Ukraine nasezindaweni zezifundazwe zaseKursk naseBelgorod zaseRussia ukuthi inani eliphakeme kakhulu lamazambane avunyiwe kulezi zihlukahlukene lilotshwe minyaka yonke.
Imithetho yokufika
Sikulungisele ulwazi oluningiliziwe mayelana nemigomo esemqoka yokuhlakulela ukuhlukahluka kwe-Colombo kusayithi lakho: imithetho yokutshala nokuqhubeka nokukhathalela amazambane kufana nokunye okunye okunye kwalesi sitshalo.
Isikhathi esiphelele
Ngaphambi kokutshala izinhlobo ezihlukahlukene ze "Colombo" unake ukushisa kwenhlabathi - akufanele kube ngezansi + 7 ° С ekujuleni kwe-10 cm. Emoyeni aphephile, lezi zibalo zihambisana nokuphela kuka-Ephreli nokuqala kukaMeyi. Ukutshala ekuqaleni "iColombo" kungabangela ukubola kwezinto zokutshala, okugcwele ukulahlekelwa okuphelele kwesitshalo esizayo.
Uyazi? Ukunquma isikhathi esihle sokutshala amazambane, ungaqondiswa yizimpawu zomuntu. Kukholelwa ukuthi ukuqala kwama-dandelions ezimbali, izinyoni ze-cherries, kanye nokuqhakaza kwe-birch efihlekile kuphakamisa ukuthi ngeke kube khona ukukhanya okubandayo futhi ungatshala ngokuphephile amazambane.
Ukukhetha indawo
Ukuze ukutshala amazambane "Colombo" ukhethe izindawo ezikhanyisiwe kahle, kanti inhlabathi akufanele ibe khona emswakeni. Kunconywa ukutshala imibhede engxenyeni yasentshonalanga - ngakho uzoqiniseka ukuthi zonke izihlahla phakathi nosuku zithole ingxenye edingekayo yelanga. Qaphela izinga lokugeleza kwamanzi angaphansi komhlaba - akumele kube khona ukucishe kube ngu-80 cm emhlabeni.
Abanduleli abalungile nababi
Uma ukhula noma yikuphi izitshalo, izitshalo ezazikhula endaweni yazo zithonya elikhulu izinga lezitshalo zazo. Sekuyisikhathi eside ama-agronomist abone ukuthi amazambane akhula kangcono, akhiqiza izitshalo eziningi futhi angatholakali nezifo uma uhlanyela emhlabathini lapho izitshalo ezinjalo zikhula khona: i-beet, isinaphi, u-anyanisi, isithombo, ikhukhamba, i-legumes, i-rapeseed kanye ne-izaqathe.
Zazi ngokwakho nezisekelo eziyisisekelo sokutshala kwezitshalo zemifino.
Kodwa ukutshalwa kwawo emhlabathini emva kokutamatisi, iklabishi, ama-eggplants kanye ne-pepper kungadala kakhulu izinga letafula lezilimo eziyizilimo eziyizigaxa kanye nokubukeka kwezihlahla - emva kwalezi zitshalo, inhlabathi endaweni iyahlala igciwane lesifo kanye nezinambuzane ezibeka ingozi emibhedeni yakho yamazambane. Ukuze ungadluli ngokweqile inhlabathi, kutuswa ukuba uthabathe njalo amazambane amahlathi kuya ezindaweni ezintsha njalo eminyakeni engu-3-4.
Ukulungiswa komhlaba
Lesi sigaba sinye yemithetho esemqoka yemifino ekhulayo. Sizokutshela ngokuningiliziwe okufakiwe ukulungiselela indawo yamazambane ngonyaka:
- Ukulungiselela i-autumn. Yenziwa ngokushesha emva kokuvuna futhi ngaphambi kokuqala kweqhwa lokuqala. Kunezindlela ezimbili zokuhlakulela umhlaba ekwindla. Okukhethwa kuqala: ukumba ngokucophelela umhlaba, ngenkathi ifosholo kufanele ingene enhlabathini kuze kube yi-bayonet. Ngenkathi yokumba, ukhula kanye nezimpande zezitshalo ezinye zisuswa, ngaphezu kwalokho, ukunakwa okukhethekile kubhalwa ekuhlanzeni umhlabathi kusuka ezimpungeni zezibungu, izibungu nezinye izinambuzane. Okulandelayo, ifakwe emanyolo, isibonelo, ama-humus, ngesilinganiso se-5-7 kg ngemitha yesikwele ngasinye. Okuhlukile kokubili kokulungiselela inhlabathi kubandakanya ukutshala kwesayithi ngezitshalo zomquba oluhlaza. Lokhu kufaka phakathi: ama-chickpeas, i-canola, i-rye, ukolweni, i-lupine, i-peas, i-corn, i-oats, lwesinaphi, i-clover enhle, i-alfalfa, i-phacelia. Esikhathini sokukhula, lezi zitshalo zigcwalisa inhlabathi ngezakhi eziwusizo, zenze kube ngcono, futhi zibuye zithuthukise kakhulu izinga lezitshalo kanye nesilinganiso sokukhula samazambane. Esikhundleni sokumba isakhiwo, uhlwanyela ngalezi zitshalo bese ulinda amahlumela okuqala. Ngemva kokuba amahlumela aqina, uyawasika futhi ushiye ukuchitha ubusika kusayithi. Ukwandisa ukucebisa kwenhlabathi, ungadlulisela ungqimba lomhlaba phezulu.
- Ukuqeqeshwa kwe-Spring kufaka inhlabathi engajulile ivusa. Lokhu kungenziwa nge-rake noma imfoloko, okufanele ikhulule phansi bese iphula izibani ezinkulu. Kodwa-ke, uma uqaphela ukuthi emva kokubanda, inhlabathi igcwele ukhula, ngakho-ke kulesi simo kungcono ukusebenzisa kabusha ukumba isakhiwo. Njengomthetho, ngemuva kokubumba ekwindla, ukulimala komhlabathi ngokukhula kokhula kakade kuncane, ngakho-ke umthamo womsebenzi wanciphisa kakhulu.
Ukulungiselela kokutshala izinto
Ukuze amazambane akwazi ukukujabulisa ngesikhathi esisodwa nge amahlumela aqinile futhi asheshayo, aguqulwa abe isihlahla esithinta izilimo eziyizigaxa ezincane ngaphansi komhlaba, ukutshala izidingo zomzimba ukulungiselela kwangaphambili:
- Ukuhluma okumile. Ukulungiswa okunjalo kufanele kuqale cishe inyanga ngaphambi kosuku lokuhlela oluhleliwe. Indima ebalulekile kule nqubo iwukukhanya okukhanyayo nomoya ofudumele ekamelweni. Izilimo eziyizigaxa ezikhethiwe "i-Colombo" zihlelwe emgqeni owodwa ebhokisini noma omunye umthamo, izinhlangothi zawo ezingavimbeli ukungena kokukhanya. Izinsuku zokuqala ezingu-10-14 kubalulekile ukugcina izinga lokushisa ngo-18-21 ° C - umoya oshisayo uzovuselela amazambane bese uqala inqubo yokukhulisa amehlo. Isinyathelo esilandelayo ekuhlumeni okumile kuyoba ukwehla kancane kancane ekushiseni okumele kube uphawu lwe-10 ° C. Kulo lokushisa, ukugcinwa kwezilimo eziyizigaxa kuyaqhubeka kuze kube yilapho betshala khona emhlabathini ovulekile.
- Ukuhluma okumanzi. Le ndlela yokulungiselela ihlanganisa ukugcina imbewu egumbini elimnyama, futhi izinga lokushisa lomoya akufanele lidlule + ku-15 ° C. Isici esiyinhloko sokuhluma okumanzi ukumboza izilimo eziyizigaxa ngezingqimba ezincane zenhlabathi emanzi noma i-sawdust. Ukuze ukuhluma kweso kweso ngesikhathi esifanele, kubalulekile ukuhambisa njalo i-substrate njengoba idla. Ukuhluma okumanzi kunciphisa isikhathi sokulungiselela izilimo eziyizigaxa zokuhlwanyela emhlabathini ovulekile kuze kube amasonto amabili.
- Indlela yokutshala. Le ndlela yokulungiselela i-tuber isetshenziswa ezimweni zokuhluma kwamehlo ngaphambi kokuba uqale ukulungiselela ukutshala emhlabathini. Ngakho ukuthi izinto zokutshala ezinhlobonhlobo ze "Colombo" azichithi amandla engeziwe ngaphezu kwamahlumela angadingekile, kufanele ulinde kuze kube yilapho zikhula zibe ngu-5-6 cm ubude, futhi esisekelweni sazo kuyoba khona ama-rudiments ebonakalayo wezimpande. Ngemuva kwalokho, hlukanisa ngokucophelela ngamunye kusuka ku-tuber bese uzijulisa zibe ingxube yesakhi. Isikhala esinconywayo phakathi kwamahlumela singenani okungama-6 cm. Ngemuva kokuba izithombo zithole amandla, zingatshalwa emhlabathini ovulekile. Uma izimo zokushisa nezomswakama eziphezulu zibonakala, amahlumela angabonakala ngezilimo eziyizigaxa izikhathi eziningana, okwenza le ndlela ibe lula kakhulu uma unesibalo sembewu encane.
Isu nokujula kokufika
Lapho utshala "abalimi" base-Colombo batusa ukumba izimbobo ekude ngamasentimitha angu-30 ukusuka komunye nomunye, phakathi kwemibhede kumele kube okungenani isikhala samahhala esingu-70 cm - ekusakazeni amazambane ahambayo leli banga lizobe lilungele ukuthuthukiswa okufanele kwesimiso sesitshalo.
Uyazi? E-Alaska, ezinsukwini zokugwedla kwegolide, ama-prospector amaningi ayenesisindo. Kwakungenzeka ukugcwalisa ukunikezwa kwamavithamini emzimbeni ngosizo lamazambane, intengo yemakethe ngaleso sikhathi yayingcono kakhulu njengokubaluleka kwegolide.
Indlela yokunakekela
Cishe zonke izinhlobo zamazambane azidingi amakhono akhethekile ngesikhathi sokulima. Kukhona amaphuzu ayisihluthulelo akufanele anqatshelwe ohlelweni lokunakekela izinhlobo ezihlukahlukene ze "Colombo". Ake sitshele ngabo ngokuningiliziwe.
Ukunisela
Kunemithetho emihlanu yokunisela okulungile kwalesi sitshalo:
- Ukuchelela njalo kuqala kuphela emva kokuthi amahlumela akhule futhi afinyelele ku-15 cm ukuphakama. Amahlumela awazange akwazi ukunqoba lo mbhalo, abhekwa njengobuthakathaka, futhi umswakama ungabangela inqubo yokubola ekutshaleni izilimo eziyizigaxa.
- Ukunisela kwenziwa ngamanzi okushisa emoyeni wokushisa. Amanzi ashubile anomthelela omubi ezimpandeni ezibuthakathaka, ngaleyo ndlela angaqala inqubo yokubola kwawo. Shiya amanzi ahloselwe uketshezi elangeni amahora ambalwa - uzowashisa emingceleni efanele.
- Lungisa inani lokunisela kuye ngezikhathi zokukhula kwezitshalo. Phakathi nokwakheka kwefihlekile nokukhula okusebenzayo kwezilimo eziyizigaxa, ukwandisa ukuchelela ngo 1-2 amalitha ngaphansi kwesihlahla ngasinye. Yonke isikhathi - ungadluli ivolumu lama-4 amalitha ehlathini ngalinye.
- Ngezinsuku ezinokushisa okulinganiselayo nomswakama, ukuchelela akukwenziwa okungaphezu kwesonto ngesonto. Futhi lapho kuqala ukushisa kwehlobo, unganisela njalo ezinsukwini ezimbili noma ezintathu.
- Ungadli ngokushesha umthamo wonke wamanzi ngaphansi komsuka wesitshalo. Ukuze ugweme ukushaya izimpande, yenzeni ezingxenyeni - akukho ngaphezu kwelitha ngesikhathi. Thela i-batch, vumela ukuthi ifakwe emhlabathini, bese uqala ukuchelela futhi.
Ukugqoka okuphezulu
Ngaphezu kokufaka umquba ngesikhathi sokutshala "iColombo", lokhu kuhlukahluka kudinga ukondliwa okungeziwe phakathi nesikhathi sokukhula kwawo. Kungaba njalo izimpande zokugqoka - ukukhulelwa emmpandeni, futhi ngaphandleokusho ukufafaza amaqabunga amazambane.
Indlela ephumelela kakhulu ibhekwa ukuthi iyondla ngokuqondile ngaphansi kwezimpande zezitshalo. Phakathi kwamahlathi amabili udinga ukushayela isigxathu ekujuleni kuka-20 cm - ngalezi zinhloso kulula ukusebenzisa ukusika kwefosholo. Emgodini oholayo uthele ikhambi elilungiselelwe futhi ngaleyo ndlela ugeze wonke amahlathi. Le ndlela inhle ngoba lesi sitshalo sizozimela ngokuzithandela inani elidingekile lezinto eziwusizo, futhi izimpande ngeke zihlupheke ngokuchichima kwezimila.
Ukusetshenziswa okuvame kakhulu ketshezi yenkukhu ehlanjululwe ngamanzi kule nxenye kungu-1 ingxenye yecala kanye nezingxenye ezimbili zamanzi. Esikhathini isisombululo, ungakwazi ukwengeza umlotha noma amathambo ngesilinganiso esincane. Uma uhlala eduze kwemithambo yamanzi, khona-ke umdanso we-silt noma we-tampu ungase ube umthombo wezakhi zemibhede yamazambane.
Funda kabanzi mayelana nesikhathi kanye nomanyolo wokudla amazambane.
Ukudla kokuqala "i-Colombo" kungaqaliswa inyanga ngemuva kokuba itshalwe emhlabathini ovulekile. Uhlelo olulandelayo lokufaka umanyolo ngesikhathi sokubunjwa kwamafihledi, bese-emva kokuqhakaza kwamazambane.
Ividiyo: Ukondla amazambane
Weeding futhi ukhululeke inhlabathi
Ukushintshanisa umoya omuhle emhlabathini kusiza ukuwugcwalisa ngezici eziwusizo, okubaluleke kakhulu ekuhlumeni izilimo eziyizigaxa, ngaphandle kwalokho, inhlabathi evulekile ivuselela ngokushesha ngaphansi kwelanga lempumalanga. Agronomists abanolwazi abanelulekisayo qala ukukhipha imibhede zingakapheli izinsuku ezimbalwa emva kokutshala kwentwasahlobo tuber "Colombo". Njengoba izithombo zikhula, le nqubo kufanele iyenze njalo - emva kokushisa futhi njalo kunjengokwakhiwa kwebumba oluqinile. Ungakhohlwa ngakho ukuhlanza ukhula - ngenkathi ukhulula, ungase uhlangabezane nezimpande zawo, okufanele zikhishwe ngokucophelela.
Kubalulekile! Uma ama-mbatata ekhuphukayo noma ewakhulula, ungafaki i-rake noma i-hoe ejulile enhlabathini. Uhlelo lwazo lwempande seluseduze, ngakho kulula ukulimaza amazambane.
Hilling
Ukuze ngokusheshisa kakhulu ukukhula amazambane izinhlobo "Colombo", esetshenziswa hilling ehlathini zakhe. Le nqubo isho ukusakaza inhlabathi evulekile ngaphansi kwezimpande zesitshalo, ngaleyo ndlela kwakhiwa isigundane esincane. Isikhathi sokuqala udinga ukuphambuka ngemuva kokuthi amahlumela akhule kuze kube ngu-15 cm ukuphakama, cishe izinsuku ezingu-20 kamuva ukuphakama kwenziwa futhi. Ukuze ulondoloze umswakama emhlabathini, kuhle ukukwenza ekuseni noma emva kokushona kwelanga. Kungcono ukuphuza imibhede ngaphambi kokugubha noma ukuyibeka ngemva kwemvula.
Ukwelashwa okuvimbelayo
Ezihlukahlukene ze-"Colombo", izifo ezihlukahlukene ziyingozi, kanye nezilokazane ezingenasidingo sokudla isivuno sakho. Ukunciphisa ingozi yokuhlangana nezinkinga ezinjalo emibhedeni kungaba ukwelashwa kwabo okuvimbela.
Ukucubungula kusuka izifo ze-fungal izidakamizwa ezilandelayo zisetshenzisiwe: "Epin", "Ditan M-45", "Krezacin", kanye nesisombululo se-sulfate. Futhi izidakamizwa ezifana ne-Aktara, i-Fitoverm, i-Bicol ne-Mospilan zingaqeda izinambuzane, izibungu, izibungu nezinye izinambuzane ezisuka emibhede yakho. Khumbula ukuthi ukucubungula kwamakhemikhali kwenziwa ngesimo sezulu esinokuthula ekuseni noma kusihlwa. Qinisekisa ukusebenzisa imishini yokuzivikela futhi ugeze izandla zakho ngokugcwele ngesipho namanzi ngemuva kwenqubo.
Kubalulekile! Uma phakathi kwezimbali zamazambane uqaphela izinambuzane ezihlasela izihlahla, ungasheshi ukuphambanisa imibhede ngamanzi amakhemikhali. Izimbali zithandeka izinyosi nezinye izinambuzane zokuvuthwa, ngakho-ke lokhu ukwelashwa kungabhubhisa.
Ukuvuna nokugcina
Ngokuqoqa "i-Colombo" ungaqala ngaphandle kokulinda ukuphuka kweziqongo zakhe. Ukusheshisa inqubo yezilimo eziyizigaxa zokuvuthwa, ungaqhubeka unqume phansi ingxenye yomhlabathi - Lokhu kufanele kwenziwe cishe ngesonto ngaphambi kosuku olulinganisiwe lokuqoqwa. Iziqongo ezihlaza kufanele zisuswe masinyane esakhiweni - kungaba yindawo yokuhlala izinambuzane eziningi. Gweba isihlahla esisodwa ukucacisa izinga eliqondile lokuvuthwa kwamazambane: uma ububanzi bezilimo eziyizigaxa okungenani u-3-5 cm, khona-ke ungaqhubeka nokumba ngokuphepha. Izilimo eziyizigaxa ezigulayo zihlukaniswe nempilo enhle - isitoreji sabo esisodwa singagula ngokuphelele isitshalo sonke. Ngemuva kokumba izilimo eziyizigaxa, zishiywa ukuze zime emibhedeni ngamahora ambalwa - lesi sifo sivikela kakhulu izifo ze-fungal, futhi senza ukuba izikhumba zamazambane ziqede.
Ngaphambi kokuthumela amazambane ukugcina, zihlungwa futhi zihlanjululwe ngama-clods zomhlaba nezinsalela zotshani.Izilimo eziyizigaxa ezinezimpawu zokulimala kufanele zidliwe ngokushesha - azifanelekile ukugcina isikhathi eside.
Kuyinto elula ukugcina amazambane ezitsheni kanye namabhokisi asezindaweni zokugcina zemifino ekhethekile, lapho kugcinwa khona ukulinganisa okuphezulu kokushisa nomswakama. Uma ukhula "i-Colombo" ngesamba esincane, khona-ke ubeke esiteji esingaphansi noma emgodini. Ukushisa kwemoya akumele kuphakame ngaphezu kuka-4 ° С, futhi izinkomba zomswakama emoyeni kufanele zibe ezingeni lika 75-80%.
Funda futhi ngesitoreji esifanele samazambane kanye neminye imifino, kanye nokugcinwa kwamazambane efulethini.
Amandla nobuthakathaka
Kuyinhloko kufanelekile Lokhu okuhlukahlukene kungafaka okulandelayo:
- ukuvuthwa kokuqala;
- izimfanelo ezinhle kakhulu zokudlela;
- isivuno esikhulu;
- ukuphikisa okuhle "kwezifo eziningi zamazambane", okuphakathi kwazo okuyingozi ezifweni zokuvuna ezinjengesiko nomdlavuza.
Okuyinhloko ukungalungi izinhlobo zingase zizwe ukuzwela kwayo emanzini kanye nokuqandisa umhlabathi.
Ividiyo: I-Colombo amazambane akhula
Manje uyazi ukuthi ezihlukahlukene "Colombo" ayidingi amakhono akhethekile namakhono ekunakekeleni. Ukuqondiswa yizincomo zokulima, okushiwo esihlokweni sethu, ungayinikezela ngazo zonke izimo ezidingekayo, futhi umvuzo uzoba isivuno esikhulu kanye nokunambitheka okuhle kwezitsha ezilungiselelwe kusuka kulezi zambatho.