Isimo se-oblong, inyama enomzimba enomsoco, iphunga elimnandi nelinambitheka elimnandi le-strawberry - lezi zici ze-sitrobheli zichaza ngokugcwele igama lezinto ezihlukahlukene "ezimangalisa". Ingabe kufanelekile ukuthola lo mhlobo wamajikijolo kusayithi lakho, sicabangela kulesi sihloko.
Incazelo ehlukahlukene
Phakathi nomlando wawo wamashumi amathathu ubudala, iStrawberry "Divnaya" isungulwe ngokwayo njengendlela ehlukahlukene yokwehliswa okukhulu nokumelana nokwanda komkhuhlane nesomiso. Lesi sitshalo sithande kahle kunoma iyiphi inhlabathi futhi siyashintsha ngokushesha kuzimo ezintsha. Ngakho-ke, lezi ezihlukahlukene zitshalwe kokubili ezindlini zokugcina izithombo nasemibhedeni evulekile. Ngokusho kochwepheshe, lokhu kuyizinto ezihlukahlukene eziwusizo zama-strawberries, ezingasetshenziswa ngokuphumelelayo ngezinhloso zezimboni kanye nezentando. Ngaphezu kwalokho, abanye abaninikhaya bayakwazi ukuvuna ngisho nangaphansi kwezimo zegumbi lokulima.
"Okumangazayo" kuzuze ifa kakhulu ezinhlobonhlobo zabazali - "Iholide" kanye "noMkhosi". Ngaphandle, lide, alilutho, luhlaza lwama-compact form ngamahlumela aqina ngokucacile, amaqabunga amakhulu amacwecwe amacwecwe kanye namastadi amade obude obukhulu. Inzuzo ephawulekayo yezinhlobonhlobo ukuthi izimbali zayo eziningi zikhona emazingeni amahlamvu. Ama-inflorescences amaningi aphethwe.
Uyazi? I-Strawberry ayiyona iberry, kodwa i-nut. Iqiniso liwukuthi izithelo zangempela zalesi sitshalo zizinhlamvu ezincane eziphuzi ezitholakala ebusweni obomvu obunzima.
Ngokusho balimi abanolwazi, izinzuzo eziyinhloko zalezi zihlukahlukene yizi:
- ukuqhakaza kuqala;
- ukuphikiswa kwesithwathwa;
- ukungathobeki kwezimo ezikhulayo;
- ukuphikiswa kwezifo ezivamile zetrobheli (isikhunta esiyimpunga, i-virticillosis);
- ukuhamba kahle kwe-sitrobheli;
- ukuhambisana nokunye (amajikijolo angasetshenziswa eluhlaza, efriziwe noma emathinini).
Sincoma ukuthi sifunde indlela yokutshala ama-strawberries entwasahlobo nasekwindla.
Endaweni eyodwa isihlahla asikwazi ukukhula ngaphezu kweminyaka engama-4. Futhi, lesi sitshalo sikhangele kakhulu izibungu zesicabucabu. Izimpawu zobuntshisi obubomvu zingabonakala emaqabunga alo obomvu entwasahlobo nasekwindla. Ngakho-ke, ukuhlola njalo izihlahla ezikhombisa izinambuzane nezifo zesifo ngeke kuphazamise.
Kuzehluleka ezihlukahlukene, iningi lezikweletu ngokufunda okunzulu. Uma lokhu kungaphazamisi, "Okumangalisa" kubhaqa konke okuzungezile.
Uyazi? E-New Orleans yokudlela "ama-strawberries ka-Arnaud" asetshenzwa njengendlovu eyigugu kakhulu, ebiza amamiliyoni ayizigidi zamaRandi. Ihlanganisa izithelo ezintsha, ukhilimu, i-mint, ne-5 carat pink diamond ring..
Izici zamajikijolo nokuvunwa
Ngokwezinhlobo ezijwayelekile, izithelo zibhekene nesimo esithile esithintekayo esivumelana nesigxobo esinqunyiwe. Ngokuvamile, ngenxa yalekhwalithi, ibizwa ngokuthi "umunwe". Kuyisici ukuthi lapho kutshalwa khona, kungakhathaliseki isimo sezulu, izici zezulu noma zomhlabathi, amajikijolo angashintsha ukucushwa kwawo. Ngokuvamile zizungezile, zigoqiwe, ziboshwe, zifakwe emidwebeni futhi zikhubazekile.
Izithelo zokuqala zihlukaniswa njalo ngesisindo sabo. Zibanzi kunezilandelayo. Ibhere ngalinye lilinganisa ububanzi buka-17-25 amagremu, okungavamile kakhulu ama-giants (kufika ku-35 amagremu). Imali yesilinganiso sincane kakhulu.
Ungase ube nesithakazelo ezinhlobonhlobo ezinjengokuthi: "Marmalade", "Darlelekt", "Vicoda", "Florence", "Bereginya", "Alba", "Albion", "iNdlovukazi Elizabeth II", "Malvina", "Albion" , "Asia", "Gigantella", "Nkosi".
Ngaphandle, ama-strawberries ajwayelekile ngokubomvu ngombala ngezinhlamvu eziphuzi eziphakathi kwe-thickness. Inyama isinyene, kepha i-juicy. Ngaphakathi kwe-berry akekho isikhala esingenalutho kanye namafayili omhlophe we-shear omgogodla. Isikhumba sinwebeka, okwenza amajikijolo afaneleke ukuthunyelwa isikhathi eside. Bathandeka okumnandi noma okumuncu (kuncike ezingeni lokukhanyisa).
Ividiyo: Incazelo yezinhlobo zama-strawberries "Okumangalisayo"
"Okumangalisa" kubhekwa u-fruiting wobungane. Ngenkathi, isihlahla ngasinye sinika u-1 kilogram yesitshalo. Ngisho nasezindaweni ezinesimo sezulu esibandayo, kufika ku-1.2 kg amajikijolo angavuna kusuka esitshalweni ngasinye ngosizo lwezolimo ezijulile. Ngokwezilinganiso zabalimi, lezi zinhlobonhlobo zibuye ziziphendulele ezilinganisweni zezimboni, ngoba isivuno ngasinye nge-hectare cishe abangaba ngu-149.2.
Uyazi? Ukurekhoda sitrobheli enkulu kwathathwa ngo-1983 eKent (USA). Le giant ilinganisa amagremu angu-231. Kodwa ukunambitheka kwebheki kwakunomuncu namanzi.
Agrotechnics yokukhula nokunakekela ama-strawberries
Uma umbhede we-sitrobheli ushiywe ngaphandle kokunakekelwa okufanele, khona-ke akufanele ubale izivuno eziphezulu. Ukuze amajikijolo abe nombukiso wokuhweba, ukunambitheka kakhulu nokuvuthwa ngesamba esanelisayo, udinga ukwenza umzamo omkhulu. Cabangela ngezigaba lokho umninikhaya okufanele akwenze ukuze athole i-fruiting enhle.
Funda futhi ukuthi ama-strawberries asondliwa kanjani entwasahlobo nasekwindla; ukuthi ungayinakekela kanjani entwasahlobo (ngenkathi izimbali), emva kokuvuna, ekwindla.
Ukukhethwa kwezithombo
Thenga noma yiziphi izithombo ezingcono ezindaweni zokuthenga noma ezikhethekile zezitolo. Lena yindlela kuphela ongaqiniseka ngayo ukuthi ube ngumnikazi wesitshalo se-uterine enempilo.
Kungcono ukuthenga izithombo ngezimpande ezivulekile nezivaliwe kusukela ngoMeyi kuya kuJulayi. Amasiko anjalo asevele ashisa futhi eqiniswa. Lezi yizihlahla eziyigugu kakhulu, ngoba ngo-Agasti ukuvunwa konyaka ozayo kuzoqala. Kuze kube yileso sikhathi, isihlahla sizogxila futhi sizoba nesikhathi sokuzivumelanisa nezimo ezintsha.
Kubalulekile! Ukuze bangaphili imibhede yabo nge sitrobheli mite, baphilise ngokuphelele yonke into yokusungula. Khumbula ukuthi le mizimba encane ifakwe izicathulo nezingubo. Abalimi abanokuhlangenwe nakho bayelulekwa, njengesilinganiso sokuvimbela, ukuba baqale ukusebenza emasimini amancane kakhulu.
Ekwindla, udinga ukuthenga izithombo kuphela ngesistimu evulekile.. Njengomthetho, ashibhile. Ukungabi nalutho kwalokhu kukhula kwenqwaba, ngokusho kochwepheshe, ukungabi nokuvuna kulo nyaka ozayo. Ukuze uthole ama-strawberries engadini ukuze ulahlekelwe isikhathi esiningi kungenalutho elingenalutho.
Lapho ukhetha ukutshala impahla, udinga ukuhlola isimo sayo ngokubukeka. Khumbula ukuthi ama-strawberries azwela kakhulu ezifweni ezihlukahlukene ezithathelwanayo nezifungayo, kanye nezinambuzane. Ngakho-ke, khetha kuphela izibonelo zempilo.
Uma ungumgadi wegadi wesimanje, sikukwazisa ukuthi ufunde indlela yokwenza ipiramidi kanye nombhede oqondile wama-strawberries ngezandla zakho.
Ahluke:
- Isistimu yezimpande ezinamandla kakhulu (ubude obuyi-7 cm) ngaphandle kokulimala komshini kanye nezimpawu zokubola. Ezitsheni ezimakhasethi kanye nezinkomishi, izimpande kufanele zigcwalise ngokuphelele umthamo webhodlela. Ungacinisekisa lokhu ngokususa isitshalo esitsheni yiziqu zamahlamvu. Uma ibhodlela liyi-peaty, kufanele lixoshwe ngaphandle.
- Umthunzi ocebile ohlaza omahlamvu, kanye nokugqoka okuluhlaza okwesibhakabhaka noma okubomvu.
- Uphondo olunamandla (hhayi ngaphansi kuka-70 mm). Kusukela kule nkomba kuncike ekuvuneni kwezinto ezihlukahlukene.
Kubalulekile! Uma ubala, amahlamvu aphuzi noma ukuguqulwa kwamaqabunga amancane kubonakala kwizitshalo ze-sitrobheli, ukuthengwa kufanele kushiywe. Lezi zibonakaliso ezicacile zezithombo ezingenampilo.
Izimo zokuboshwa
Abanini bezandla bavame ukuhlakulela ukuhlukahluka kwe "Divnaya" ensimini, zokugcina izithombo kanye nokugcina izithombo. Ngaphansi kancane - emathanjeni. Uhlelo lokulima alufani nesilinganiso.
Ukuze uthole umthelela omkhulu, ukukhetha kwesihlalo kubalulekile. Ngemuva kwalokho, i-strawberry ibuhlungu ngokusabela emthunzini nomthunzi okhethekile. Kuye, inketho engcono kakhulu yizindawo ezikhanyisiwe, kude nezindawo eziphansi, lapho kuqoqwe khona umoya obandayo futhi kunomsoco omningi. Ezimweni ezingafanele, lesi sitshalo sibhekene nezifo futhi sifa ngokushesha.
Kubalulekile! Njengezimpande zezitshalo ze-strawberries engadini, zonke izimpande zezitshalo, u-anyanisi, i-garlic, i-legumes kanye nemifino emihlaza iyamfanele kakhulu. Amazambane angathandeki nakakhulu utamatisi.
Endaweni ekhethiwe, izinga lemifudlana engaphansi komhlaba akufanele lifike eduze komhlaba ngaphezu kuka-70-80 cm. Kuyinto efiselekayo ukuthi ukufika kungabonakali kwizingqikithi nemimoya yasenyakatho.
Umhlabathi nomanyolo
Kubalulekile ukunaka izinga le-oxidation yenhlabathi. Lesi siko sithanda izindawo ezizungezwayo nenhlabathi ecebileyo. Abanikazi abanolwazi bamajikijolo amakhulu lapho bekhetha indawo yokutshala "I-Brave" bayeluleka ukuba ubheke izitshalo ezikhulayo.
Isibonelo, i-clover emhlophe ibonisa inhlabathi echithiwe. I-apertle kanye ne-woodlouse, ngokuphambene nalokho, yibufakazi obunamandla bokuthi kukhona i-nitrogen eningi. Uma esikhathini esizayo i-berry ikhula i-coltsfoot, i-horsetail ne-sorrel yamahhashi, umnikazi uzodinga ukunciphisa inhlabathi enzima nge-peat.
Ngisho nesakhiwo esihle kufanele sitshalwe umquba noma umquba obolile ngezinga lika-5-10 kilogram yezinto eziphilayo ngendawo yemitha ngayinye yendawo eyabiwe. Kungcono ukuqhuba le misebenzi izinyanga eziyisithupha ngaphambi kokufika.
Uma i-rooting icebo lokuqalisa entwasahlobo, futhi umhlabathi ekwindla awukulungele, Izithombo kumele zitshalwe izinsuku ezingu-14 emva kokukhulelwa. Kanti futhi, izingxenye eziyinhloko, ukuthi umsebenzi wazo oyinhloko ukuyibulala amagciwane nge-substrate, ngeke ziphazamise.
Ungakhohlwa ngemuva kokumboza ikhava indawo ene-compost, utshani noma i-peat mulch. Lo ungqimba ngeke uvumele umswakama ukuba uguquke, okuzoba yisihluthulelo sokwanda kwezinto eziningi.
Kubalulekile! Esikhathini sezimvula, ama-fungicides nama-bactericidal amalungiselelo anconywa ukuba ahlakulele ama-strawberry ama-strawberry ("Alette", "Infinito", "Teldor", "Coronet").
Ukunisela nokuswakama
Kulesi sici, udinga ukugxila ezimweni zesimo sezulu. Uma intwasahlobo ingekho, khona-ke ukuchelela okunamandla kuzodingeka kube khona kakade eminyakeni eyishumi edlule ka-Ephreli. NgoMeyi, ngoJuni noJulayi ama-strawberries ayanisela amanzi angaphezu kuka-3 ngenyanga. Ngo-Agasti noSepthemba - okwanele futhi izikhathi ezingu-2. Ukuphuza kwekwindla yesikhathi esidlule kwenziwa ngokwezidingo (uma inhlabathi iba eyomile).
Kuwo wonke amamitha wesikwele udinga ukuthulula kusuka ku-10 kuya ku-12 amalitha amanzi, futhi ngesikhathi sokuvuna izinga lingama-20-25 amalitha. Ukuntuleka komswakama kunzima kakhulu uma i-ovary ikhiwa phezu kwe-strawberries. Ngakho-ke, kubalulekile kulowo mzuzwana ukunikeza umbhede ngokugcwele kwamanzi.
Sincoma ukuthi uzijwayele ngamathiphu ekutsheni ama-strawberries.
Abalimi abaningi baye baxazulula le nkinga ngosizo lwezitshalo zokuwa. Uma ungenalo ithuba elinjalo, ungasebenzisi amanzi abandayo uma ugoba ngesandla. Mnike ithuba lokuxazulula okuncane nokufudumala okungenani ekamelweni lokushisa. Ukunisela kufanele kwenziwe ekuseni.
Phakathi nesikhathi semvula ende, ochwepheshe bacebisa ukumboza isitshalo ngokugqoka epulasitiki.
Ngokusho balimi, ama-strawberries adinga umswakama owengeziwe unyaka wonke. Ukuze ungamlimazi, faka isitshalo, uqondiswe yimithetho elandelayo:
- Ngentwasahlobo, ukuchelela kubalulekile, uma amaqabunga eqala ukukhula emahlathini.
- Amaviki amabili okuqala anconywa ukuba ayenziwe ngokuphuza ama-20 g we-ammonium nitrate ahlanjululwe ebhakedeni lamanzi.
- Kunconywa ukuba kabili inani lamanzi athululelwe emva kokushisa ngeqhwa elincane, phakathi nenkathi yesomiso nangesikhathi sokuqhakaza.
- Qinisekisa ukuthi uhlanza isitshalo lapho izithelo ziqala ukuvuthwa.
- Ekwindla, emva kokuvuna (lapho kungekho mvula), ibhisikidi idinga ukuphuziswa kakhulu.
Uyazi? Emzini wase-Italy we-Nemi, ama-strawberry agujwa njalo ehlobo. Kulo mcimbi, kuwumkhuba wokugcwalisa i-vat enkulu (enekhono lama-kilogram ayizinkulungwane eziningana) ngamajikijolo amasha, bese ugcwalisa okuqukethwe nge-champagne ekhanyayo. Noma ubani angakwazi ukunambitha ukuphatha amaholide.
Uhlobo lokushisa
Lezi zinhlobonhlobo zakhiwe ngaphansi kwezimo ze-Leningrad Fruit and Vegetable Experimental Station futhi zavivinywa ngesimo sezulu esinzima saseRussia ephakathi. I-Botanists iphawula ukuthi ukuvuthwa kwamajikijolo eduze nenyakatho kwenzeka kanye nezinye izinhlobo eziphakathi naphakathi. Futhi maphakathi ne-Ukraine, la magama ashintshwa cishe amasonto amabili ngaphambili.
Izinhlobonhlobo zihambisana nezimo ezimangazayo zezulukazikazi futhi zizokwenza isivuno esihle ngisho nasesayithi lomhlali ohlala ehlobo. Esifundazweni saseMoscow naseLeningrad esifundeni, lezi zitshalo zinezinhlobo ezinhle. Ungakwazi futhi ukumelana nesomiso eside.
Kuwusizo ukwazi ukuthi ngabe i-mulch strawberry yamanki.
Ngokusho kwabalimi, ukuthuthukiswa okugcwele kwama-strawberries, izinga lokushisa eliphakeme lingama-17-22 degrees. Ngamahlobo e-snowless, ngisho nangezinhlobo zasebusika-eziqinile, i--12 ° C uphawu isivele ibucayi ngokuqhubekayo kwezinto ezihlahleni. Kuleli lokushisa, ukuqedwa kwabo kuqala. Cabanga ukuthi ama-frosts entwasahlobo angabuye abe yingozi: amaqabunga afa ku -3 ° C kanye nempova e--5 ° C.
Ngokusekelwe ezinhlobonhlobo zokuqala ze-fruiting "Emangalisa", izihlahla kufanele zihlanganiswe uma zisondela emaqhwa. Ngalokhu kuhloswe ukusebenzisa i-plant-peat mulch ne-agrofibre. Ezindaweni ezisenyakatho akuzona amathrekhi amafilimu amakhulu.
Kubalulekile! Ekuqaleni kwenkathi ekhulayo, ama-strawberries kufanele adliwe ngezinto ezine-nitrogen eziqukethe izinto, futhi ngesikhathi sokubunjwa kwamaqabunga nama-ovari - ngezinhlamvu ezifakiwe. Ukugcizelelwa okukhethekile kufanele kufakwe ku-potassium, i-magnesium, i-phosphorus, insimbi.
Ukukhiqizwa nokutshala
Indlela elula futhi enokwethenjelwa yokuzalanisa ama-strawberries "Okumangazayo" kwenziwa ngosizo lwezintshe, okuvela kuwo ama-rosettes. Uma bakha amaqabunga angama-6, ungahlukanisa isitshalo esihlahleni somzali. Qaphela ukuthi amasokota amabili okuqala avela ku-masterbatch abonakala ngamandla akhethekile. Amadevu engeziwe abalulekile ukuze ususe ngesikhathi.
Futhi, abalimi abaningi baphumelela ngokusabalalisa isiko ngokuhlukanisa isihlahla esiphenduke iminyaka engaphezu kwengu-4 ubudala. Ukumba kwakhe kunconywa entwasahlobo noma ekwindla. Kubalulekile ukuthi phakathi nokwakhiwa kwezigaba, ngakwesinye isigaba kukhona indawo ephilile yophondo. Kodwa kusukela "Okumangalisa" akuyona ukubukeka okubuyiselwayo, akudingeki ukuthi kube khona izenzakalo ezinjalo.
Sikukwazisa ukuthi ufunde mayelana nobuqili bokutshala nokutshala ama-strawberries: ngaphansi kwezinto zokumboza, ku-greenhouse, ngokusho kobuchwepheshe beDutch, i-hydroponics, kusukela embewu.
Futhi abathandi bokuhlolwa kwe-botanical, indlela yokukhiqiza imbewu ingaba efanelekile. Kucatshangwa ukuthi kuyinkimbinkimbi kunazo zonke futhi akusebenzi ngaso sonke isikhathi. Ivame ukusetshenziswa ema-laboratories ekuzaleni izinhlobo ezintsha. Yona kuphela okukhethwa kukho ukusabalalisa izinhlobo ezingezona ezebribri.
Uyazi? Ama-Strawberries abizwa ngokuthi "uthando amajikijolo". Lokhu kungenxa yokutholakala kwososayensi waseNgilandi uPatrick Holford, owathola inani elikhulu le-zinc ekwenzeni izithelo ezinhle. Yiloluphawu olulandelanayo oluthinta ukuvusa ngocansi kumadoda nabesifazane..
Ukutshala izithombo ze-sitrobheli kanje:
- Hlola ngokucophelela uhlelo lwempande lokulimala nokubola. Uma kunesidingo, susa zonke iziphambeko futhi ususe i-disinfect ngesisombululo esibuthakathaka se-potassium permanganate.
- Nciphisa izimpande ukufanisa ukuphakama kwengxenye yomhlabathi.
- Gcwalisa uhlelo lwempande amahora amaningana kwisisombululo sokukhula kwe-stimulator (Emistim noKornevin).
- Yenza umgodi ongajulile ucabangela ubukhulu be-rhizome bese uwuthulula kakhulu ngesisombululo se-ammonium nitrate (amalitha ayi-10 wamanzi ibhokisi lokufanisa lezinto).
- Yehlisa izithombo emgodini. Qondisa ngokucophelela izimpande.
- Ukumboza ngenhlabathi evundile futhi uchithe. Qaphela: izimpande akufanele zibuke futhi zijule.
Phakathi kwamahlumela abuyele emasentimitha angu-30. Khumbula ukuthi isivuno esiningi emasimini aqinile ngeke. Ngakho-ke, hlela kumitha ngayinye yesigcawu ezingekho ezingaphezu kwezingu-4 ezitolo, ngoba lezi zihlukahlukene zibhekene nokumamatheka okukhulu.
Izinkinga ezikhulayo nezincomo
Ukukhetha nokutshala amahlathi kahle kuyingxenye yendlela eya empumelelweni. Njengendlela yokutshala ama-strawberries, abalimi bavame ukubhekana nezinkinga ezihlukahlukene:
- Ukungabikho kwe-ovary. Lokhu kuvame ukukwenzeka lapho amahlathi ekhula isikhathi eside endaweni eyodwa. Khona-ke ibanga ngokuzenzekelayo liya esigabeni sokhula. Ukuvimbela lokhu kungenzeki, yonke iminyaka engu-4 ikhiqiza i-sevosmenu.
- Zimbalwa izithelo futhi zincane ngobukhulu. Lokhu kuthuthuka kungenzeka uma imbali yayingeyona impova. Lokhu kuhlinzekwa yimvula ende. Londoloza lesi simo kuphela izinyosi nama-bumblebees kuphela. Kumele futhi ucabangele ukuhluka okuhlukile kwezithelo ezingenalutho.
- Ukuqina okukhulu kokufika. Lokhu kunzima kungenxa yokwakheka kwe-whiskers okwandayo emahlathini. Inkinga ingaxazululwa kuphela ngokususwa okwesikhashana kwamagatsha angadingekile.
- Amapuleti amaqabunga aguqulwe futhi aphelile. Khombisa ukuthuthukiswa kwesifo. I-Fitosporin iya ekusizeni. Uma kwenzeka ukubonakaliswa okukhulu, kunconywa ukuba ukugudle ngokuphelele ingxenye engezansi futhi uyishise.
- Ukutshala izitshalo Ibonisa ukuphuza okwanele.
Uyazi? Isishoshovu esaziwayo se-French Revolution kanye nomuntu ovelele enkantolo ka-Emperor Napoleon, uMadame Talien, wathatha ibhulaji le-strawberry. Ukugcina isikhumba sakhe sihlale sinye futhi siqhakazile, sasisebenzisa amakhilogrekhi angu-10 amajikijolo ebhodini ngalinye.
Izinambuzane, izifo nokuvimbela
Impilo yesitshalo se-strawberry ingagwetshwa ngokubonakala kwayo. Uma izihlahla zimile, zilahlekelwa yi-turgor, zikhulile amaqabunga nezithelo, udinga ukuzihlola ngokushesha. Mhlawumbe engadini yakha izivakashi ezingalindelekile ngesimo sezinambuzane eziyingozi noma izifo eziphilayo.
Zonke izinhlobo zama-strawberries zizwela izifo ezilandelayo:
- ukubola kwempande;
- I-Fusarium;
- i-phytosporosis;
- i-verticillus;
- ukubola okumnyama nokumnyama;
- ukubona;
- isikhumba se-powdery;
- ramulariasis;
- i-xanthosis;
- septoria.
Ukuze bangabhubhisi ukuthuthukiswa kwabo, kubalulekile ukususa ngokushesha ukhula kusuka emibhedeni futhi uqinisekise izinga elifanele lokuchelela nokuphuza umoya ezindaweni ezihlahleni. Qiniseka ukuthi ukufika akukona kakhulu. Yenze kube ngumthetho: njalo ekwindla nasentwasahlobo ukwenza ukwelashwa okuvimbela isitshalo ngama-fungicidal amalungiselelo (i-Fitosporin, i-Skor, i-Maxim), ikhambi le-copper chloroxide noma i-bordeaux. Bazosiza lapho kwenzeka ukwelashwa.
Uyazi? Kukhona cishe akukho ushukela ekubunjweni kwe-sitrobheli. Yingakho i-Hollywood divas isebenzisa iberry njengesisekelo sokudla.
Phakathi kwezinambuzane, ukuthuthukiswa kwamasiko ngokuvamile kuvinjelwe yi:
- i-aphid;
- ama-strawberry kanye nezibungu zesicabucabu;
- i-weevils;
- amacimbi;
- Kwangathi singabhungane;
- i-slugs;
- i-strawberry leaf beetle;
- izintuthwane;
- nematodes.
Ngokuba intuthwane ekhethile insimu kuyodingeka ihlele ukuthengwa kwezicupho ezinobuthi. Kodwa ukulwa nezinyoni kuzokwenziwa yimpumelelo, uma welula i-mesh emihle ngaphezu kwamaphegi amitha-nhlangothi ezungeze umjikelezo wesakhiwo.
Ukwesabisa ama-parasites, ungayinaki ukwelashwa okuvimbela ekuqaleni kwenkathi ekhulayo. Kulesi simo izinambuzane zizokusiza: Aktara, Aktellik, kanye noKarbofos.
Izinhlobonhlobo "ezimangalisa" zihambelana ngokugcwele negama layo, ngoba kunezimfanelo eziningi ezinhle kumajikijolo. Ngendlela yokulima ekhono, isitshalo siyokumangazela ngokuvunwa okuhle kwezithelo ezinomsoco futhi ezihlwabusayo. Sithemba ukuthi isihloko sethu sizokusiza ukuba ufinyelele impumelelo ekutshalweni kwama-strawberries.
