Ukuqothulwa kwezinga eliphezulu kwamadada ekhaya kuyinkimbinkimbi kunzima. Ulwazi olutholakale kusengaphambili luzosiza ukuthi ungalahleki futhi wenze konke ngokushesha nangempumelelo, ngisho noma kwenziwa okokuqala. Kulesi sihloko sizobheka indlela yokukhipha amadada ekhaya ngendlela efanele.
Nini okufanele uqhubeke: ngokushesha ngemuva kokuhlatshwa noma ukulinda kancane
Amahora okuqala ngemva kokufa ukuxuba akunconywa. Ngemuva kwamahora amathathu, amafutha angaphansi kwamanzi kufanele azinzima futhi lokhu kuzosiza ukuthi kungalimazi isikhumba senyoni ngesikhathi senqubo.
Kubalulekile! Izimpaphe kufanele zikhishwe ngendlela ekhula kuyo. Uma kungenjalo, umsebenzi ngeke kwenziwe ngokucophelela futhi umkhiqizo ngeke ube nesethulo.
Indlela yokubamba ngesandla
Kunezindlela eziningana zokuphatha udada ohlatshiwe. Ukususwa kwezinsizi kungaba yomile noma amanzi ashisayo, okusebenzayo noma okusebenzayo.
Cabanga yonke imininingwane yokuqukethwe kwezinhlobo ze-duck njengePeking, Star-53, Gogol, Indo-Musk, Mulard, Mandarin Duck, Blue Favorite neBashkir.
Indlela eyomile
Indlela elula yokubamba ngesandla inyoni nayo iyakwazi ukuphatha amadada. Akudingi ulwazi olukhethekile, kepha ludinga ukubekezela nokukhuthaza kuphela. Abazingeli emkhakheni, uma kunokwenzeka, bawudonsa inyoni efudumele - lokhu kulula ukwenza. Kodwa, njengoba kushiwo ngenhla, kungenzeka ukulimaza isikhumba. Izindlela zokuzingela ekhaya azisebenzi ngokuphelele, ikakhulukazi uma le nyoni ivuswa. 
Imiyalelo:
- Idada ihlala e-tarp, enye indwangu noma izingxenye eziningana zephepha, amaphephandaba, ifilimu.
- Izimpaphe ezinkulu emsila namaphiko zisuswe kuqala.
- Izimpaphe ezivela ezingxenyeni ze-thoracic nezibeletho ziyasuswa - lapha ziyingcosana, ngakho-ke inqubo yokususwa kwayo iyinkimbinkimbi.
- Ngemuva kwezimpaphe ezinkulu ze-oshchipa, i-fluff isusiwe, okumelwe isuswe ngesandla, noma ngokushisa isidumbu.
- Ukusebenza kokugcina kwalendlela ukugeza le nyoni ngamanzi ukususa izimpaphe ezisele kanye nesothu emzimbeni wayo.
Kubalulekile! Uma uvutha phansi ekhanda lesikhumba senyoni, lokhu kufanele kwenziwe masinyane, ngoba ngemuva kwemizuzu embalwa amafutha angaphansi kwamanzi aqala ukuqubuka futhi lokhu kuyonakalisa ukuhanjiswa komkhiqizo.
Ukuxhuma ngemuva kokukhwabanisa
Ngaphandle kwendlela eyomile yokudonsa izinyoni, kunezindlela ezengeziwe zobuchwepheshe ezisiza ukwenza umsebenzi kangcono. Omunye wabo uhlakaza isidumbu sodada. Ngemuva kwalokhu kusebenza, izimpaphe zisuswa kalula.
Imiyalelo:
- Amanzi athisa kuze kufike ku-80 ° S - kungenzeka ukulimaza isikhumba sedoki lapho ephunga izimpaphe.
- Le nyoni igonywe embizeni yamanzi okwesikhashana.
- Izimpaphe zikhuphuke emaphikweni zize zihlangene nomsila, kungakhathaliseki ukuthi zikhula kanjani.
- Okokugcina ukususa izimpaphe ezifundeni ze-thoracic nezibeletho.
- Inyoni ishisa phezu komlilo ukukhipha izifinyezo ezincane - ukuphuza, izimpaphe, izinwele.
- Idada ihlanjululwa ngokusebenzisa amanzi apholile.
Thola imigomo nemibandela yezinkukhu ezikhulayo ku-incubator.
Ngesikhwama nensimbi
Enye indlela yokukhipha amadada ukusebenzisa isikhwama sendwangu nensimbi. Ngoba inqubo izodinga insimbi, ibhasi, isikhwama sempahla kanye namanzi.
Imiyalelo:
- Isikhwama sigxiliwe imizuzu engu-15 emanzini bese siphambana.
- Isidumbu senyoni sifakwa esikhwameni esiboshwe ngokuqinile.
- Isikhwama se-duck sibhapathizwa imizuzu engu-5-7 emgodini ngamanzi ashisayo (cishe ngo-80 ° C).
- Ngesikhathi isidumbu sisemanzini, insimbi iyashisa ekushiseni kwayo.
- Le nyoni iyaphulazhivaetsya ngokusebenzisa isikhwama semanzi ngensimbi eshisayo. Ngesikhathi esifanayo, kubalulekile ukuqinisekisa ukuthi ayikho iminyango esikhwameni futhi yonke indawo yesidumbu sidlulise ukwelashwa okunjalo okushisa.
- Idada iphuma esikhwameni bese ikhishwa.
Uyazi? Akuwona wonke amadada ane-full blown down, ngenxa yokuthi iyakwazisa kangakanani - amatshwele awakhipha ngaphandle kwesisu nesifuba ukuze afudumele ukubeka kwawo.
Sidonsa udaka ngesikhwama nensimbiIndlela yokuphutha ngomshuzi
Ukuthuthuka kwezobuchwepheshe uye kwafinyelela embonini yenkukhu, okwenza kube lula ukusebenzisa amadivaysi ama mechanical ukuxosha izinyoni ekhaya. Lokhu kuzosiza okuthiwa i-perosemny buzz for a drill, hammer drill noma grinder. Idivayisi inokubukeka "okubaluleke kakhulu" ngeminwe "yezinhlamvu" zenjoloba ehlukahlukene.
Funda indlela yokukhipha kahle inkukhu, udada kanye ne-goose ngesibhamu.Ukusebenzisa ibhuloho elisetshenzisiwe elisetshenziswayo, isando sezinyosi, isikebheli noma amanye amathuluzi kagesi onokunyakaza okuguquguqukayo okujikelezayo. Umsebenzi wombhobho uhlanganisa ukukhipha amaphiko avela kudada usebenzisa idivayisi elandelana nokunyakaza kweminwe yabantu ngokunyakaza kwayo okusheshayo. Ukuze ungene ngale ndlela, kudingekile kuphela ukuba uqine ngokuqinile ithuluzi futhi ulethe izidumbu izinyoni kuso.
Hlanganisa idada ngombhobhoLapho ukuzalisa amadada enkukhu umlimi kufanele ahambisane nemibandela nemithwalo yemithwalo yemfanelo. Funda ukuthi ungazala kanjani amadada ekhaya.
Sindisa izimpaphe ze-duck futhi phansi
Izimpaphe phansi, ezitholakalayo ngenkathi zisuswa emzimbeni wenyoni, zingasiza, ngakho akufanele uzilahle. Izakhiwo zokushisa ukushisa kwe-thermal eziphansi kwamalungu omndeni we-duck zithandwa kakhulu ngabantu futhi zingaba yindawo yokugqoka yokugqoka.
Ngemuva kokuba idada likhunjulwe, lihlambuluke emanzini afudumele ngenxenye encane ye-detergent, futhi izimpaphe zifakwe kwisisombululo sesasasa amahora ambalwa. Lezi zinyathelo zizosiza ukususa amanxeba, izinsalela zomzimba neziphunga elimnandi. Okulandelayo, i-fluff ihlanzwa ngamanzi abandayo abandayo futhi igubha. Izinto eziwusizo zifakwe esikhwameni sezindwangu futhi zahlushwa ukuze zomiswe (mhlawumbe elangeni). Ngezikhathi ezithile, umkhuhlane kufanele ugxilwe ukuwuvimbela ukuba ungadabuki futhi ubole.
Uyazi? Njengoba kungenjalo usayizi omkhulu wezintambo, ngisho uma kuqhathaniswa nezinye izinkukhu, idada inama-vertebrae amaningi omlomo wesibeletho kunesigodlo!
Amathiphu awusizo
Ukwenza inqubo ibe yimpumelelo ngangokunokwenzeka, kufanele ulandele imithetho ethile:
- ukubhoboza isidumbu kungcono kakhulu kwenziwe emgwaqweni, ukuze ugweme ukuvuselela iphunga lesikhumba;
- isidumbu senyoni kufanele sigcwale ngokuphelele igazi;
- ikhasi elikhishwa ngaphambi kokuxhuma;
- Kungcono kakhulu ukususa izimpaphe nge-tweaks ezibukhali ngesithupha nesithupha sakho;
- Izimpaphe ezihlezi ngokujulile zisuswa ngokuziphuza noma izikhwama ezikhethekile ukugwema ukuqhuma;
- inyoni ihlatshwa ngesikhathi lapho kungekho khona i-molt - khona-ke kuhlanzwa kangcono kwezimpaphe nokuphuza;
- idada yasendle ngaphambi kokukhethwa kanye nokuhlaselwa kufanele kuhlolwe ukuba khona kwamapelitiki emzimbeni wayo.
Kuyoba okuthakazelisayo ukwazi ukuthi ungondla kanjani amadada amancane nokuthi ungakhulisa kanjani amadada ezinkampanini.Duck inyama ngumkhiqizo wokudla. Kodwa ukuze uyidle ngenjabulo futhi uzuze, inqubo yokuxuba kumele yenziwe ngendlela efanele futhi ngokuvumelana nayo yonke imithetho. Khona-ke umkhiqizo uzobe uphephile, futhi izitsha ezivela kuwo zifanelekile ukudla okudla njalo kanye netafula lokugubha.
Ividiyo: ukuthi ungashesha kanjani udada ngesandla
Impendulo evela kubasebenzisi benethiwekhi ukuthi bangakhipha kanjani amadada
Beka udada esitokisini esilungisiwe noma ephepheni, qala ukudonsa zonke izimpaphe ezinkulu. Ukudonsa kungcono ekukhuleni, ukuze ungalimazi noma uphule isikhumba. Ngemuva kwalokho, qhubekela phambili ukukhipha isifuba, uhambe kahle entanyeni nasemhlane. Uma yonke inhlanzi isusiwe, izinwele zingase zihlale emzimbeni. Kunzima ukudubula, ngakho kaningi isidumbu sigqugquzelwa ngopuphu futhi sishiswe. Ukuqeda izinwele nje kubambe imizuzwana eminingana phezu komlilo. Kodwa akufanele uligcine isikhathi eside ukuze amafutha angaphansi kwesikhumba angancibiliki futhi isikhumba asishisi. Ekupheleni kwesidumbu sami futhi ngihlanza isobho.
Idada ingahlwithwa ngezindlela ezimbili ezomile (ngokushesha emva kokuhlatshwa) futhi imanzi (amahora angu-3-4 emva kokuhlatshwa).
Emile: inyoni kufanele ishise, ifake ukufaka izinyoni phansi ngamadolo (lokhu kulula kakhulu). Okumanzi: emanzini ashisayo okwesikhashana, kodwa hhayi amanzi abilayo (ama-70-80 degrees), bese izimpaphe zisusiwe. Khona-ke le nyoni imiswe imilenze futhi ihlwithwe ngokushesha ngangokunokwenzeka. Le ndlela inesiphelo: inyama ye-duck ibomvu uma le nqubo isenziwa ngokushesha ngemva kokuhlatshwa qqq_.
Uma uhlela ukugcina inyoni, kungcono ukusebenzisa indlela yokuxuba eyomile. Ungakhohlwa ukucula isidumbu.
Kubalulekile ukumboza udada ngethawula elimanzi elimanzi, noma ngomuthi. Ithawula kufanele ihambelane kahle futhi imiswe kancane, kuphela ukuze amanzi angageli. Futhi-ke udinga idoki ... eline iron enamandla kakhulu :). Kanjalo insimbi, i-hers kanye ne-steamed ... Amanzi abilayo ngezinye izikhathi ayenzeka ukuthi izimpaphe zisuswa kanye nesikhumba. Futhi kusukela ensimbi - akekho! Izimpaphe kuphela. Uma kwezinye izindawo ezikude izimpaphe zishiywe zingasebenzi, inqubo ingabuyekezwa ezingeni "zendawo": uphinde uhlanganise nethawula nensimbi)).
Ngemuva kokuthi zonke izimpaphe zisuswe, i-duck kumele i-oshmal. Ukuze wenze lokhu, ungasebenzisa ucezu olomile utshwala omile.
