Utamatisi "De Barao Black" uhlonishwa phakathi kwabalimi bemifino ngombala wayo wokuqala kanye nokunambitha. Esihlokweni sethu sizoxoxa ngezici kanye nezici zokukhuphula lokhu okuhlukahlukene, incazelo yayo nokuthi kungcono kanjani ukusebenzisa izithelo utamatisi.
Ukubukeka kanye nencazelo yezinhlobonhlobo
"De Barao Black" yasungulwa eBrazil. Lokhu kuyinhlobonhlobo ye-utamatisi ophakathi nesikhathi esikude, kusukela ngesikhathi sokutshala izithombo ekubukeni kwesithelo sokuqala, izinsuku ezingu-120-130 zidlule. Lezi zinhlobonhlobo zingenqunyelwe, okusho ukuthi lesi sitshalo asiyeki ukukhula ngesikhathi sokuthuthukiswa kwayo konke. Ukuphakama isihlahla singafinyelela ku-3 m.
Izinhlobonhlobo ze-tomato ezingapheli zihlanganisa futhi: "Umngane Wemfihlo", "I-Bearded," "Black Prince", "Rapunzel", "Cosmonaut Volkov", "Orange", "Olesya", "Babushkino", "Eagle Beak", "uKorneevsky pink, "Niagara", "inhliziyo ye-Eagle".
Umthombo: //agronomu.com/bok/5135-pomidor-ili-apelsin.html © Agronomu.com,
Esikhathini isithombe ungabona ukuthi "De Barao Black" kubukeka kanjani.
Izithelo Zezithelo
Izibhamu zalezi zihlukahlukene zilula, izithelo 8-10 zivuthwe ngamunye wabo. Utamatisi ovuthiwe unomumo we-oval noma ovoid, inani lamakamelo ngu-2-3. Umbala wesithelo usondelene nobumnyama, ngokuqondile - kubomvu obomvu. Isisindo samatamatisi sisukela ku-40 kuya kuma-80 g. Isihlahla esisodwa singakhipha u-5 kg ​​wezitshalo. Inyama ye-utamatisi inomdlandla, enomusa omuhle. Zibekezelela ukuhamba nokugcina isikhathi eside.
Uyazi? Ngo-1997, utamatisi "De barao black" kutholwe ngokusemthethweni ukubhaliswa kombuso njengendlela ehlukahlukene yokushisa.
Izinzuzo nezinsalela ezihlukahlukene
Izinzuzo zika utamatisi "De Barao Black" zihlanganisa umbala omuhle wezithelo, ukuvunwa okuhle, kungenzeka ukugcina isikhathi eside. Ziyakwazi ukumelana namazinga okushisa aphansi futhi zibe nokuzivikela okuhle kwezifo eziningi.
Noma kunjalo, utamatisi ungathinteka ezinye izifo ezidinga ukubhekana nazo:
- I-Black Bacterial Spot. Ibonakala njengamabala amnyama amachashaza emaqabunga, iziqu nezithelo. Iyakwazi ukunciphisa ukunciphisa okukhulu ekuvuneni futhi kuhambise kakhulu isethulo sesithelo. Ukuqeda lesi sifo kuzosiza ukwelashwa kwezitshalo ezithintekayo Bordeaux liquid.
- I-Vertex yokubola yezithelo. Isibonakaliso sokuqala salesi sifo singamabala aluhlaza okwesibhakabhaka emagqabini ezitshalo. Ngokuhamba kwesikhathi, amabala amnyama, kanti utamatisi wehla. Ngokunqotshwa kokubola kwe-vertex kuthinte izithelo namaqabunga asuswe ehlathini bese esebenzisa ukudla kuka 7-10 g we-calcium nitrate ngamalitha ayi-10 amanzi.
Kubalulekile! Ukuvimbela isifo, kutuswa ukuba usebenzise utamatisi "De barao" ukuhlanganiswa kwenhlabathi futhi ungalimi utamatisi endaweni efanayo njalo ngonyaka.
Kulezi zinambuzane zalesi sifundo ziyesabekayo:
- I-Colorado beetle. Kumele iqoqwe ngesandla, bese iphathwa izihlahla ngamakhemikhali akhethekile.
- Slugs Kudingeka balwe ngosizo lwamakhambi abantu. Ikhambi eliphumelelayo lokubhekana namashubhu - i-tincture yesinaphi. Ngama-10 amalitha amanzi udinga 5-6 Ubuciko. l i-powder powder. Hlanganisa kahle bese uthele phakathi kwemigqa.
Izici zokukhula
Izinhlobonhlobo zika utamatisi "De Barao Black" ikhulile yizimbewu, ikakhulukazi ezindlini zokugcina izithombo, kodwa zingakhula ensimini. Emathonjeni wezithombo kudingeka athulule ungqimba weshlabathi noma ubumba obunwetshiwe, bese uwagcwalisa phezulu ngenhlabathi. Ungathenga inhlabathi eyenziwe ngomumo noma wenze ingxube yezwe le-peat ne-sod.
Kubalulekile! Ukuthengwa ngefomu ifomu elihlanganisiwe akudingi ukucubungula okwengeziwe. Futhi uma isetshenziselwa imbewu ekhulayo kusuka emibhedeni yabo, kumele ixilwe kwisisombululo se-potassium permanganate.
Ukufudumala kwenhlabathi nokukhiqiza ukuhlwanyela. Isikhathi esihle sokuhlwanyela ngoMashi-Ephreli. Ukwenza imbewu ikhuphuke ngokushesha, izitsha kufanele zihlanganiswe nefilimu. Kulesi simo, kuyokwenzeka umphumela wokushisa, okuzokhuthaza ukukhula kwembewu. 
Ukuze ugweme ukunciphisa, ifilimu kufanele iphakanyiswe ngezikhathi ezithile ukuze ikwazi ukungena umoya. Ngemuva kokuba imbewu ihlume, ifilimu ingasuswa. Izithombo kufanele ziphuze kancane ukuze amanzi angabi naso.
Ngaphambi kokutshala izithombo, qiniseka ukwenza ukuqina kwawo. Kuze kube sekugcineni, izithombo zenziwa okwesikhashana emgwaqweni noma zibekwe ekamelweni elipholile. Izithombo zitshalwe ngoMeyi enhlabathini ehlwanyelwe ama-humus kanye namapulangwe ash. Ngesikwele esingu-1. Nginconywa ukutshala izitshalo 3-4. Ukuhamba kuyadingeka kusihlwa noma ngosuku olumnyama.
Funda mayelana nezici zezitamatisi "De Barao".
"I-De Barao" iyinhlobonhlobo emide, ngakho-ke kungcono ukufaka ukusekela ngokushesha, ukuze kugweme ukulimala izimpande esikhathini esizayo. Kubalulekile ukumba ukuma okuphezulu eduze kwehlathi, lapho isiqu sizobe sathinteka esikhathini esizayo. Isihlahla sakhiwa ngo-1 noma sesi-2 iziqu futhi sidinga ukususwa okuphoqelekile kwamanothi. 
Uyazi? E-Ukraine, edolobheni laseKamenka-Dneprovskaya (esifundeni saseZaporizhzhya), kukhona isikhumbuzo esibizwa ngokuthi "Inkazimulo kuya utamatisi".Utamatisi udinga ukuphuziswa ngamanzi amaningi, ngaphandle kwalokho izitshalo zawo ziyancipha kakhulu. Ukunisela kwenziwa empandeni zonke izinsuku ezingu-4. Esikhathini esisodwa isihlahla samanzi asetshenziswa 2-3.
Izimo ze-fructification esiphezulu
Ukwandisa isivuno sotamatisi "De Barao Black", kufanele ulandele imithetho ethile yokunakekelwa:
- Hilling Kudingeka ukuqinisa uhlelo lwempande. Kumelwe kwenziwe ngomhlabathi omanzi.
- Masking - ukususwa kwamahlumela okweqile. Lokhu kufanele kwenziwe ukuze isitshalo singondli imifino engaphezulu futhi silethe isivuno esihle.
- Ukususa amaqabunga aphansiokungaba umthombo wezifo ezehlukene. Ngaphezu kwalokho, ukususwa kwamaqabunga aphansi kusiza ukuqinisekisa ukuthi isitshalo sinika wonke amandla alo izithelo nombala.
Futhi izikhuthazo zibalulekile ekuvuneni okucebile:- Phakathi nenkathi yezimbali, kumele usebenzise isisombululo se-boric acid ngokupuniza. Amalitha angu-10 asetshenziswa amanzi 1 g we-boric acid.
- Phakathi nesikhathi sokuvuthwa kwezithelo, ukufaka umquba emanzini e-aqueous of mullein noma umquba wenkukhu kuyasiza. Umquba noma udoti kufanele uhlanjululwe esimweni esisiketshezi bese ubambelela ezinsukwini ezintathu. Bese uhlanza i-tincture ephumela ngamanzi (umquba ngesilinganiso se-1:10, udoti - 1:20). Phakathi nenkathi, yenza 3 ukugqoka nge-interval of days 10-12.
Ukuvuna
Ukuqoqa utamatisi uqale ngosuku lwe-120-130. I-Fruiting ihlala izinyanga ezingu-3. Ukuvuna kwenzeka kusukela ngoJulayi kuya kuSepthemba. Izithelo zokugcina angeke zivuthwe kuze kube sekupheleni. Kulesi simo, kubalulekile ukuwaphuca emanzini ngaphambi kokuqala kweqhwa, futhi bazovuthwa ngaphandle kwesihlahla. 
Lezi zinhlobonhlobo zibaluleka ngabalimi ukuthola isivuno esihle. Esinye isihlahla singaveza ama-utamatisi angu-5. Kodwa-ke, uma unake kakhulu lezi tamatisi futhi wenze zonke izinqubo ngesikhathi esifanele ukwandisa ikhwalithi nobuningi, ungakwazi ukuqoqa kuze kufike ku-8 kg wezotamatisi ezihlwabusayo ezihlahleni.
Ukusetshenziswa kwezithelo
Utamatisi "De Barao Black" ayasebenza kakhulu. Badliwa fresh, balungiselela ama-salads enempilo nesiphundu. Izithelo ezincane nezinyene zalolu utamatisi zinhle kakhulu zokulondolozwa ngokujwayelekile.
Lezi zinhlobonhlobo zika utamatisi azijwayele ukuthungatha futhi zihamba kahle, ngenxa yokuthi zithunyelwa ngamabanga amade ngaphandle kokulahlekelwa isethulo. 
Utamatisi "De Barao Black" uhlukaniswa nokunakekelwa kwawo okunciphisa okuphansi nokumelana nezifo ezihlukahlukene. Ukunakekelwa okunamandla nokucophelela kwalolu utamatisi ngokuqinisekile kuzokunikeza isivuno esicebile.
