Mayelana nalesi sivakashi esivela e-Peninsula ye-Apennine wezwa ngandlela-thile konke. Yilokho nje esikwaziyo ngaye? Empeleni - cishe lutho.
Lapha, ngokwesibonelo, yini ezihlukahlukene ezihlobene ne-elite edumile Vino Nobile di Montepulciano? Iningi lizosho ukuthi lenziwe kule vinini. Kodwa cha, lesi siphuzo saseTuscan sinegama lomuzi lapho likhishwa khona, futhi ngandlela-thile, kusukela ohlobo oluhluke ngokuphelele - uSangiovese.
Yebo, "Montepulciano" yethu - nje, ake sithi, amagama ...
Uhlobo luni?
"Montepulciano" - ithebula lobuchwepheshe ama-subspecies amagilebhisi abomvu. Kusetshenziselwa ikakhulukazi kwiwayini elincane elibomvu.Montepulciano d'Abruzzo.
Abavinini bewayini abawazisa kakhulu ukunambitheka kwe-tart fruity, i-unobtrusively sweet ngamanothi omuncu nama-blackberry ngemuva kwe-aftertaste.
Izinhlobo ezibomvu zobuchwepheshe zifaka uMonarch, iBaikonur ne-Relines.
Ezokuthutha nokugcinwa kwenza kahle. Ukuvuthwa okwesikhashana. I-Fresh isetshenziswa kaningi kangako - amajikijolo ayencane kakhulu, hhayi ikakhulukazi amnandi, kodwa anamanothi amuncu futhi amathrekhi e-bouquet kanye ne-aftertaste ebonakalayo engabonakali, engabonwa yibo bonke abantu.
Ngokuvamile esetshenziselwa ama-liqueurs okuzenzela, ama-jams kanye nama-compotes, kodwa namanje indlela eyinhloko yalezi ezihlukahlukene yiwayini.
Izinhlobo ezifakazelwe zokukhiqizwa kwewayini zibhekwa njengeKrasin, Tempranillo no-Muscat White.
Incazelo yemifino ye-Montepulciano
UBush uhlukile isilinganiso ubude. Iqoqo lobukhulu obuphakathi, i-cylindrical-conical, iphiko, elincane ngokweqile. Ububi abuvamile.
Izinhlobonhlobo ezifana no-Anthony the Great, i-Galben Nou ne-Helios azitholakali ne-peas.
I-berry iphinde ibe yincane (cishe i-8 g), i-oval, ibomvu elimnyama nelomthunzi we-violet. Isikhumba sincane kakhulu, sisayizi ophakathi, sidliwe.
Amaqabunga ahlaza okwesibhakabhaka, amancane, aphethwe amahlanu, ahlukumezeka kakhulu, ne-pubescence evela ngezansi. Izimbali ze-Hermaphrodite. Ihlumela elivuthiwe ligcwele umbala wezitini ngama-ruby knots. Isiqu siluhlaza okwesibhakabhaka, eside kakhulu, sinamandla.
Lapho udala iwayini kusuka kwamagilebhisi e-Montepulciano, kuvame ukuhlanganiswa no-Sangiovese, Merlot nabanye.
Isithombe
Ngezansi kukhona izithombe zamagilebhisi aseM Montepulciano:
Umlando wokuzala
Izinhlobonhlobo zamagama ezendawo. Bakha i-Montepulciano eningizimu ye-Italy - ikakhulukazi i-Abruzzo, iPuglia, iMarche, Umbria. Enyakatho yezwe cishe akukaze kwenzeke.
U-thermophilic kakhulu, uthanda eningizimu, ngeke abekezelele ubusika bendawo ephakathi. Ngezinye izikhathi kutholakala nase-Ukraine, eMoldova, eCrimea. Ezweni, lezi zihlukahlukene zanda e-Australia, ngisho ne-United States. E-Russia, ngaphandle kwezindawo ezithile eziseNingizimu Peninsula esanda kutholakala, akukho ulwazi mayelana nokulima kwezilwane ezihlukahlukene.
Amagilebhisi e-Montepulciano ayaziwa ngamanye amagama: Cordisco, Morellone, Primaticcio no-Uva Abruzzi.
Phakathi kwezinhlobonhlobo zokushisa, kufanele uqaphele uHadji Murat, uRuta noGordey.
Izici
Ihlukana ne-fruiting evamile nephezulu. I-Resilient ukubola, okungavamile ukuthinteka ngumdlavuza webhaktheriya.
Kodwa buthakathaka iphikisa isikhumba se-powdery, kokubili sangempela namanga (i-oidiumu ne-mildew).
Kusukela ekuhlaselweni kwe-wasp kunzima kakhulu. Ungesabi amahlumela esentwasahlobo, imvula. Isivuno samagilebhisi "i-Montepulciano" ngaso sonke isikhathi singaphezu kwesilinganiso, sizinzile. Ukusika izikhwebu zamehlo ayisithupha kuya kweziyisishiyagalombili, ngesilinganiso samahlathi angama-35-40.
Izifo nezinambuzane
Ama-straps awazi kahle amagilebhisi futhi cishe wonke ama-peck. Izinyoni aziqondi nhlobo. Ngakho-ke, kuzo zombili izimo, amagilebhisi azosindiswa ngamanetha - indawo yokuhlala enzima ezivela ezinyoni, futhi sipakisha izikhwama ezivela emasakeni zibe izikhwama ezikhethekile. Bavumela izithelo ukuphefumula elangeni nomoya, kodwa ungavumeli ama-wasps ukuba afinyelele kuwo.
Zonke izidleke zezihlukumezi ezinemibala kumele zitholakale zibhujiswe; kuyasiza futhi ukubeka izicupho ezinobuthi ezinambuzane.
Enye iphuzu elibuthakathaka "le-Italian" - ukumelana i-powdery isikhuthaesikhundleni sokungazinzi. Lokhu kuyinkimbinkimbi yangempela yabo bonke abalimi baseYurophu. Uma uhlasela "ungaqapheli", imiphumela yesivinini sakho iyoba yingozi. Izintuthwane, amahlumela amancane, amaqabunga, ama-inflorescence ayathinteka, futhi uma lesi sifo sithinta ubhekeni, ngeke sisakwazi ukudla, noma ikakhulukazi iwayini noma i-jam.
Ngaphandle kokucubungula izidakamizwa, amahlathi afuna ukunakekelwa okufanele. Ukondla kufanele kube, kepha ungayinaki ngamanyolo, lapho iphesenti iphezulu i-nitrogen futhi i-phosphorus. Futhi, amahlumela kufanele nakanjani abe mncane, asuse amahlumela angadingekile nabantwana bokutholwa, ahlanze amaqabunga azungeze amaqoqo amaqabunga.
Ngokuphathelene ne-anthracnose, i-chlorosis, i-bacteriosis, i-rubella nomdlavuza we-baktheriya, akulimazi ukuthatha izinyathelo zokuvimbela lezi zifo.
Njengoba ungabona, "Montepulciano" - kakhulu okungenangqondo ibanga. Akugcini nje kuphela ukuthanda isimo sezulu eseningizimu, ngakho-ke kufanele wenze imizamo yokuyivikela ekhunjini. Kodwa uma ungazisoli ngemizamo yakho nemizamo yakho, umvuzo ngeke ugcine ulinde - ukusakaza kwamakhasimende afuna ukubamba iwayini elibomvu elincani noma izithombo ngeke ziphumelele endaweni yakho.
I-New Century, Umunwe Wokuqeda Umuthi kanye Neminwe Yobuciko.
