Kuyini i-lyuffa, abambalwa abazi, ngisho nangaphezulu mayelana nezinzuzo nezinhlelo zayo. Kodwa kulabo abafuna ukwenza iziqephu zezinto eziyingqayizivele, lesi sitshalo esimangalisayo esivela emndenini wamathanga sivele sidingekile.
Imfihlakalo yakhe ayikho emhlobheni njengokwehlukile kwezithelo. Bahlela izitsha okumnandi nama-washcloths emvelo. Futhi ungenza konke lokhu ekhaya. Ake sizame ukuthola indlela yokukhulisa i-loofah kusuka embewu, ukuthi ikuphi ukunakekelwa nokuthi kuyini ukusetshenziswa kwayo.
Ukuhlwanyela imbewu yezithombo
Ama-Botanists ahlukanisa uLuffa (Luffa) enhlobonhlobo yemivini etshani. Ezindaweni ezishisayo zase-Asia, zikhula ngamamitha amahlanu ukuphakama, futhi ezindaweni ezizungezile zezulu, ukukhula kwezitshalo kuvinjelwe. Kodwa-ke, kubhekwa yisikhathi eside sokukhula.
Ngenxa yalokho, i-agronomists icebisa ekutshalweni kwezitshalo ezingavamile ukuze zithande indlela yokutshala. Ngakho, ekuqaleni, ukuvuna okukhululekile kuba ngokoqobo.
Uyazi? Kuye ngezinhlobonhlobo ezihlukahlukene, izithelo ze-loofah zisetshenziselwa ukupheka nasezimbonini ezihlukahlukene. Isibonelo, kusuka emafutheni, atholakala ngobuningi bembewu yemifino, uphethiloli ukhiqizwa, i-pulp isetshenziselwa ukwenza insipho, amafayili asetshenziswa njengezihlungi zokuhlanza amanzi asezimbonini.
Isikhathi esihle sokuhlwanyela
Ukuze uthole izithelo zakuqala, unikezwe isikhumba esinzima, esinzima imbewu, ukuhluma kwe-loofah kumele kuqale phakathi nobusika. Sekuvele ngesonto lokuqala likaFebruwari, ungakwazi ukulungiselela imbewu yokuhlwanyela, futhi ngokushesha nje lapho amahlumela amancane ewashiya kuwo, kufanele usheshe ukutshala.
Ngokwesilinganiso, lesi sikhathi asikho ngaphezu kwamasonto amabili. Kodwa abanikazi abathile be "indwangu yokuhlanza ekhulayo" babelane ngolwazi lwabo ngokuhlwanyela imbewu ngo-Ephreli. Yiqiniso, kulesi sakhiwo, ukuvunwa kuzoba ngokuhamba kwesikhathi. Kunoma yikuphi, cwangcisa yonke imisebenzi ngokubhekisela ekhalendeni yenyanga.
Amandla kanye nomhlabathi wokutshala
Isivakashi sase-Asian thermophilic siphumelela emthonjeni wezinhlanga nokutshala umndeni. Kuvela ukuthi isiko asifani nokuguquka kakhulu, sithanda kuphela umhlaba ovuthiwe nokuxekethile.
Ochwepheshe bacebisa ukuba bahlume isitshalo esingenasisekelo emaphaketheni epulasitiki. Kodwa uma ukhetha kufanele ucabangele ivolumu yezithombo zesikhathi esizayo, kuyadingeka ukusebenzisa iziqukathi ezine-cm kuya ku-7 cm. 
Kubalulekile! Luff ayihlwanyelwe imibhede. Ngezidingo zomndeni owodwa, izitshalo ezimbili zanele.Umhlabathi wezithombo uyalungiswa kusuka esilinganisweni esilinganayo somhlabathi ohlaza, umhlabathi wesigodi kanye nezingxenye eziphezulu ze-peat. Kodwa abanikazi abaningi abathintekayo bacabanga ukuthi le ndlela iphelelwe yisikhathi futhi iluleka ngobuchwepheshe obulula kakhulu.
Iqukethe ekusetshenzisweni kwamaphilisi okuthengwa noma amaphuzu. Ku-luffa, ukulima okunjalo okuzokwenza kube nokudla okunomsoco kuze kufike ukufakelwa kwezithombo endaweni engapheliyo, ngaphandle kwalokho, amahlumela nezimpande azilimazi kule nqubo.
Ukulungiselela imbewu
Ukuze isiponji sikhule kusukela ku-loofah, imbewu kufanele ilungiselelwe ngokucophelela ukuhlwanyela. Phela, njengoba bevele endaweni engafanele, abakwazi ukunikeza ngaso sonke isikhathi amahlumela. Into yokuqala i-agronomists eyeluleka ukusibekela imbewu izinsuku ezimbalwa.
Ukuze wenze lokhu, sebenzisa isisombululo esibuthakathaka se-potassium permanganate, ijusi le-aloe noma amanzi afudumele afudumele nge-stimulator yokukhula. Emistim, Kornevin, Ecosil nezinye izidakamizwa kufanelekile njengesithako sokugcina. 
Kubalulekile! Izithombo eziningi kakhulu zifisa ukufakelwa endaweni ehlala njalo. Lokhu kungenxa yokuthi ekubeni ngamabhodwe, amahlumela ahlushwa ukungabi namsoco, futhi uma esesayini, ngenxa yobuthakathaka abakwazi ukuzivumelanisa nezimo ezintsha.
Ukuze ugibe, imbewu ifakwa ku-gauze noma kwendwangu yesikotini futhi iboshelwe ku-knot. Khona-ke ifakwe emanzini aphephile afudumele futhi ashiye eduze kwebhethri noma enye idivayisi yokushisa. Emva kwezinsuku ezingu-7-14 imbewu izothela.
Ukuhlwanyela imbewu
Uma utshala i-loofah ezitshalweni, thola isikhathi sokupaka imbewu. Uma sebekulungele, ungaqala ukuhlwanyela. Uma uthola amathebulethi we-peat kulezi zinhloso, kuzodingeka ukuthi ihlungwe ngokuphelele ngaphambi kokuvuvukala okugcwele.
Bese uhlwanyela imbewu ekujuleni kwe-2 cm. Ikomishi eliphezulu enephebhulethi ehlanganiswe nokupakisha okufanayo ukudala umphumela wokushisa okushisa.
Uma uhlela ukugcwalisa ithangi ngomxube ozilungiselele umhlabathi, ukutshala kwenziwa ngendlela efanayo nangokwedlule. Lapho usuqedile umsebenzi, qiniseka ukumboza ibhodlela ngefilimu noma isembozo seplastiki esobala.
Izimo zokuhluma
Kunconywa ukubeka "ukushisa okushisa" efesiteleni eliseningizimu, lapho kukhona khona ukushisa nokukhanya okuningi. Gwema eduze kwemidwebo bese uvula amagagasi. Ngaphansi kwezimo ezinhle, izithombo kufanele zivele ezinsukwini ezingu-3-4.
Kubalulekile! Uma ungawuvuli imbewu ye-loofah nsuku zonke zokushayela umoya, inhlabathi indebe izobe ifakwe isikhunta.
Ukunakekelwa kwesithombo
Luffa ekutshalweni nasekunakekeleni kufana nokukhamba. Iphunga elidinga ukuthuthukiswa okuqhubekayo lidinga umswakama. Kodwa into esemqoka - ungayidluli.
Izithombo ezincane kufanele ziphuze kuphela uma ungqimba oluphezulu lwe-substrate loma indebe. Akusekho icala ongawenzili esimweni se-swamp slurry.
Ukushisa ekamelweni lapho i-loofah ekhula khona kufanele ibe okungenani ama-degrees angu-20. U-Liana uya ngokushesha ekukhuleni nasezigumbini ezigumbini kutshalwa kuze kufike ngoMeyi. 
Izithombo ezinzima
Amahlumela amakhulu kufanele abe nzima, ngaphandle kwalokho ezimweni ezimbi kakhulu angase afe. Ukuqina kokuqala kuyisifiso sokwenza usuku olufudumele olushisayo emva kwehora lesine ntambama. Phakathi nalesi sikhathi, umoya wangaphandle uvuselela ngokwanele, futhi isitshalo ngeke sithole ukucindezeleka.
Kunconywa ukuthatha isitshalo ngaphandle kwansuku zonke. Uma uhlela ukutshala i-luffa e-cottage, futhi ukhule izithombo endaweni yokuhlala yedolobha, faka izimbiza ebhokisini elivulekile noma iwindi. Evulekile, izithombo ngezikhathi zingashiywa amahora angu-5-6. Lokhu kuphela okufanele kwenziwe kancane kancane.
Uyazi? Esikhathini isithelo namahlamvu we-loofah, i-vithamini A ingama-one kanye nengxenye ephakeme kunama-carrot.
Ukutshala izithombo emhlabathini ovulekile
Idimu le-Thermophilic moydodyr libucayi kakhulu ekushintsheni kwenhlabathi, isimo sezulu kanye nokunakekelwa. Ake sihlaziye amaphutha amakhulu ezakhamuzi zasehlobo futhi sibone indlela yokutshala ngayo i-loofah ngendlela efanele. 
Izikhathi ezihle zokufika
Uma iqabunga lesihlanu liqala i-liana, sekuyisikhathi sokutshala izithombo ukuze zivule phansi. Kubalulekile ukucabangela ukushisa kwelanga ngaphandle, ngoba isiko lesitroji alinakulungiswa ngokuphelele.
Kuyinto efiselekayo ukuthi i-thermometer ikhuphuke ngaphezu kwe-15 ° C, kanti isimo sezulu esifudumele sisungulwe egcekeni. Ngqikithi, clela ukufakelwa ngaphambi kukaMeyi.
Ukukhetha indawo yokukhula
Kubalulekile ukubuka kusengaphambili endaweni ye-landing ye-loofah, ngisho nalapho izithombo zanelisekile ngokushisa efasiteleni lakho. Futhi konke ngoba kuyoba nokuyinkimbinkimbi yomsebenzi wokulungiselela ngaphambi kokufakelwa kabusha.
Kuphela ukukhanya okuvikelwe futhi okuvikelwe emiphakathini yasenyakatho kanye ne-drafts zone kungajabulisa i-liana eshisayo. Kuyinto efiselekayo ukuthi kwakungekho izihlahla eduze, ngoba, ukukhuphuka kubo, umvini ubambelela esithelweni, ngenxa yalokho, bawela ngqo esihlahleni.
Kubalulekile! U-Luffa ngeke akhule ezindaweni ezibandayo zasehlobo.
Inhlabathi iyadingeka nge-acidity ye-neutral, eyakhiwe izakhi, kahle, umhlabathi omnyama omnyama noma inhlabathi enhlabathini. Uma engekho, kuzodingeka ulungise indawo ekhethiwe.Uma ukhetha indawo yokutshala izithombo, kufanelekile ukucabangela labo abandulele kanye nezitshalo ezikhulayo eziseduze. I-Luffa ayinconywa ukuba izuze ngemuva kwamakhabe namathanga - banesidingo esifanayo sokudla kanye nokuzwela okufanayo ezincane ze-pathogenic.
Ukulungiselela isayithi ngaphambi kokutshala
Wonke umsebenzi wokulungiselela endaweni ekhethiwe uhlanganisa ukumba kahle umhlaba, ukuwufaka umquba, futhi, uma kunesidingo, ukuwulungisa, kanye nokwakha ukwesekwa komvini. Okokuqala udinga ukumba isayithi bese uhlola ukusabela kwe-pH.
Ukuze wenze lokhu, ungasebenzisa uviniga wetafula, ulifafaze nge-clod yomhlaba kusuka ekujuleni kwamamitha angu-20. I-hiss ne-foam kubonisa indawo e-alkaline.
Ama-substrate kakhulu ahlanganisiwe ahlelwe ufulawa wama dolomite, uthuli lwamasenti noma i-lime evamile. Kusuka ku-150 kuya ku-300 g yezinto ezisetshenziswayo kusetshenziswa imitha ngayinye.
Uyazi? Ama-washcloth e-luffa ayabaluleka kuphela ngenxa yemvelo, kodwa futhi ehlanjululwa isikhumba emangqamuzaneni afile kanye nokuphunga okukodwa.
Kungakhathaliseki ukuthi yiziphi izici zomhlabathi, indawo elungiselelwe ifakwe umxube wezakhi we-1 ibhakede le-humus (ingashintshwa yi-compost), 2.5 wezipuni ze-superphosphate futhi ithathwe isipuni 1 se-urea ne-potassium sulfate. 
Uma umhlaba unesihlabathi, udinga ukungeza ama-humus amaningi. Ehlabathini enzima, isihlabathi somfula, izinkuni kanye nomquba kuzodingeka. Uma ngomhlabathi wonke umsebenzi usuqedile, ungaqala ukufaka i-trellis noma enye inkxaso. Lokhu kubalulekile ukukwenza manje, ngoba ngokushesha emva kokufakelwa kwesitshalo isiko sidinga ukuboshwa.
Ukutshala izithombo: uhlelo nokujula
Uyazi ukuthi i-lyuffa i-liana futhi ikhula ezimweni ezihle. Esikhathini sethu sezulu, iziqu zalo zingafinyelela kumamitha angu-7 ukuphakama.
Ngakho-ke, lapho utshala kubalulekile ukugcina ibanga phakathi kwezitshalo eziseduze. I-Agronomists icebisa ukufika ku-1 m.
Ukufika kuyenziwa emithonjeni, ukujula nobubanzi bayo bulingana ne-bayonet ye-spade. Ngezansi uthele ingxube yezingxenye ezilinganayo zama-humus noma umquba kanye nezithombo ezigxilwe. Ngesikhathi esifanayo, udinga ukusika ngokucophelela ingilazi bese uphonsela kuwo ngebhola lobumba ngegciwane.
Kulula kakhulu ukwenza lokhu uma kwenzeka amaphilisi e-peat. Kunconywa ukuthi kungcwatshwe ihlumela kumaqabunga e-cotyledon.
Kubalulekile! Ngaphandle kokugqoka okuvamile, umvini uzolahlekelwa umphumela wayo wokuhlobisa. Amahlamvu azoba mabala futhi awapheli.
Indlela yokunakekela i-loofah
Isipanji esivandeni, njengamakhukhamba, sidinga umswakama olinganiselayo, ukushisa okuningi, ukupha njalo, ukusekela okuthembekile nokulungiswa kwamahlathi. Sizoqonda konke ngokuhlelekile.
Kuyathakazelisa ukufunda ngokulimala okunjalo okungajwayelekile ekhaya: i-medlar, i-strelitzia, i-okra, i-zizifus, i-hazel witch.
Ukunisela
ULuffa uthanda umoya omanzi nomhlabathi. Ngakho-ke, kuyadingeka ukuyinisela kusuka epulazini engadini noma ekufakweni kwemvula. Inombolo yamanzi amanzi okutshala izitshalo kuncike ezimeni zezwe nezimo sezulu. Kubalulekile ukuthi ungqimba oluphezulu lwenhlabathi ludume kancane, kodwa alugcini. Masinyane emva kokufakelwa isitshalo, izithombo zinganisela kanye ngesonto, futhi uma umvini ukhula, ukwelashwa kwamanzi kukhula.
Esikhathini esizayo, gxila esimweni semithombo yamapistvolny. Abalimi bemifino abanolwazi batusa ukuncoma izihlahla izikhathi eziphindwe kathathu ngesonto kusuka ngoJuni kuze kube seminyaka eyishumi kaSeptemba. Khona-ke ukuchelela kuncishiswe ukunciphisa isikhathi sokukhula. Ngokusho kochwepheshe, leli qhinga linomthelela wokuvuthwa ngokushesha kwezithelo.
Thela amanzi amaningi akudingekile. Uhlelo lwempande lwe-exot lubekwe phezulu, njenge-squash, ngakho-ke kuyokwanela ukugoba 15-20 cm. 
Kubalulekile! Uma izinga lokushisa ebusuku lihlehla ku-degrees Celsius, zonke izithelo ezivela i-loofah zidinga ukususwa. Uma kungenjalo, ngenxa yokunqotshwa kwe-anthracnose, bayobe bengakufanelekile ukusetshenziswa.
Ukugqoka okuphezulu
Kule nkathi isitshalo sidinga ngamaminerali ayisihlanu. Bachitha njalo ngenyanga ngevama izikhathi ezimbili. Njengomthetho, basebenzisa indlela yokucwilisa, ukuchelela izihlahla ezincibilikisiwe ezigcotshwe ku-1 litre lamanzi 1 kg we-mullein no-250 g wokhuni lomlotha.
Ngaphandle kwalokho, ungasebenzisa ukumnika utshani obuluhlaza noma umquba wezinkukhu, olungiselelwe ngesilinganiso se-10: 1. Isixazululo esifanelekayo se-nitrogen esinezipuni ezimbili ze-urea kanye nebhakede lamanzi.
Ukuphoqa futhi ukufaka isihlahla
Luffa idinga ukungenelela njalo ekuthuthukisweni kwayo. Ukuze izithelo zakha ngokulinganayo, kunconywa ukuthi ususe izinqubo zecala bese uphahla ukudubula okuphakathi kwe-4 m.
Futhi, kusukela maphakathi noJuni, i-ovary ngokweqile kumele isuswe. Ochwepheshe bacebisa ukushiya i-Zelentsov engu-5-8, ukuze abanye bangaphumi. 
I-Garter eya kusekelwa
Uma izithelo zikhubazekile futhi ziqala ukuwohloka emvinini, qaphela izimo zokukhula kwazo. Okokuqala, izinduku ezikhulayo kudingeka ziboshwe njalo ekusekeleni. Okwesibili, kubalulekile ukuqondisa umvini ukuze i-ovary ivuleke ngokukhululekile e-trellis. Yilapho kuphela imifino ibe enkulu futhi.
Uyazi? Izithelo eziluhlaza i-loofah zingagcinwa iminyaka eminingana.
Ukuvuna
Imifino emincane yokupheka isuswa emvinini, ngaphandle kokulinda ukuvuthwa kwayo. Khona-ke imicu yesithelo izithambile futhi iyamnandi ukunambitheka. Uma ungaphuthelwa isikhathi sokuhlanza, ungazami izitsha kusuka ku-loofah. Abanakekeli abanokuhlangenwe nakho bazenzela ama-stockings afriziwe ebusika.
Uma uhlela ukwenza izingubo zokugeza, ususe imifino evuthiwe kuphela. Kuzo isikhumba esibomvu, esiqinile kakhulu esibomvu. Ngokuhamba kwesikhathi, limile futhi likhanye kalula, lishiye izintambo ezimile. Ungafaka imifino emanzini abilayo imizuzu engu-20 ukusheshisa ukunqunywa kwamagxolo. Ingaphakathi igezwa ngamanzi afudumele futhi imisiwe.
Le ndlu yokugeza izokugcina isikhathi esingaphezu kwezinyanga ezingu-6. Ukuze kuvunwe imbewu, imifino evuthiwe nayo iyadingeka. Ziqoqwa ngo-Okthoba. Isibonakaliso sembewu evuthiwe yiyona eyingqayizivele yokukhala ngaphakathi. 
Izinhlobo ze-loofah
Ososayensi bahlukanisa izinhlobo ezingaba ngu-50 kuphela ze-loofah, kodwa kusuka kulezi zinhlobonhlobo kuphela izinhlobo ze-ostrorebristaya nezinhlobo ze-cylindrical zenziwa emasikweni, ngoba ezinye izinhlobo zincane kakhulu.
Luffa ebukhali (Luffa acutangula) liana enotshani enezithelo ezincane kakhulu kuze kufike ku-35 cm ubude. Imifino ihlukaniswa nomumo omile ohlangothini olunemibono ecacile nesikhumba esikhulayo. Ukuliqeda kungenakwenzeka. Lezi zilwane zihlwanyelwe ikakhulukazi ngezinhloso zokugaya, kanti imifino emincane nje ifika ekhishini. 
Uyazi? Iminyaka eminingi, ngaphambi kokufika kwezinto zokwakha, izithelo ze-loofah zisetshenziselwa ukuhlunga amafutha kanye ne-air.
Ukuzikhethela kwalezi zivini ukuthi ziqhakaza kuphela ebusuku, ngokulandelana, futhi zivotshwa yizinundu ebusuku. I-Agronomists iphawula ukuthi lezi zinhlobo zithobekile kakhulu, ziguqulela kalula kunoma yimuphi umhlabathi futhi ziphikisana kakhulu nesifungulu se-pathogenic.
I-luffa yesi-Cylindrical Utshalwa ikakhulukazi ukulungiselela ama-washcloths. Ekuphileni kwansuku zonke, kubizwa ngokuthi "uterine". Izinhlobonhlobo zinezithelo ezinkulu ngobude obufinyelela ku-70 cm ngethenda, isikhumba esinombala nesigqinsi esikhumba esincane. 
Isicelo futhi usebenzise
Ungakhuluma ngezinzuzo ze-luffa isikhathi eside kakhulu, ngoba ososayensi namuhla abazi lutho ngezimfanelo ezilimazayo zesitshalo.
Kodwa sekuye kwafakazelwa ukuthi ama-washcloths wemvelo ayenziwe ngamafucu emifino evuthiwe eyenza ukujikeleza kwegazi, angabangeli ukusabela kwe-allergen kanye nokucasula isikhumba, abe nomthelela wokugeleza kwamanzi lymphatic futhi abambe iqhaza ekuxazululeni izinkinga ze-cellulite kanye nokwehlukanisa amanothi.
Uyazi? I-China, iThailand, iJapane, i-America, i-Asia Ephakathi, i-Indonesia, i-India yizona ezikhiqiza kakhulu i-loofah emhlabeni.
Abapheki, abaklami kanye nodokotela bakhuluma kahle ngemifino emangalisayo. Isibonelo, owokuqala ufunde ukupheka ubuciko obungenakulinganiswa obuvela emthonjeni wenyama, izimbali namahlamvu.Lezi zinsuku zithi kungenzeka ukuthi isitshalo emphakathini sisengaphansi. Kusuka emafibeni esithelo, ungenza izitsha ezihlukile, izibani, izimbali, izikrini kanye nezinye izinto zefenisha.
Kubantu abanolwazi oluningi mayelana nokuhlobisa, i-luffa iyindalo yangempela yoMama Nature. Yena, njengomvini, ngezandla eziphathekayo zamakhosi angaguqula into engalindelekile, kodwa engenakulinganiswa.
Odokotela bakhuluma ngezindawo zokuphulukisa zesiko. Ijusi layo lingasetshenziswa ukuphatha i-conjunctivitis, isikhumba senkinga, i-anemia, izifo ze-nasopharyngeal kanye ne-lung. Futhi waphawula imiphumela ye-antipyretic, i-tonic ne-immunostimulating ye-loofah. 
Abaqhakamisi nabo bakhuluma ngezinzuzo zesitshalo. Uma uthengiswa ungathola izidakamizwa eziningi ezisekelwe ekukhishwe kanye namafutha alokhu okungajwayelekile.
Ngokusobala, bazokhuluma nge-luffa. Phakathi naleso sikhathi, masingacabangi ukuthi imvelo inikeze ngobuhle, ukujabula ngokomoya nangokwenyama. Ukuqaphela zonke izincomo ezingenhla, uzothola ukuvuna okuhle kwesiko futhi uqinisekise ukuthi lihlukile.
