Izitshalo

Izindlela ezisemqoka zokusakazwa kwe-barberry: imbewu, amahlumela ezimpande, izingqimba, ukuhlukanisa isihlahla nokusikwa

I-barberry isitshalo esihlanganisa izimfanelo eziningi ezinhle. Ngenxa yokuhlobisa okuphezulu kwesihlahla, sisetshenziswa njenge uthango. I amajikijolo Barberry balungiselela ujamu, uswidi amaswidi kanye neziphuzo, efakwa nososo marinades. Amaqabunga, izimpande kanye namagxolo aqukethe umbala opende. I-barberry isitshalo esihle sikaju, sibekezelela kalula ukugunda izinwele. Ngakho-ke, akumangazi ukuthi abalimi bafuna ukutshala lesi sitshalo endaweni yabo.

I-barberry isakaza kanjani ku-vivo

Barberry - esiyize elikhulu ukuphakama zingakhula 2 m libhekene okusezingeni eliphezulu zokuhlobisa unyaka wonke .. Ama blooms ezimbali eziphuzi aqoqwe ngamaqoqo. Izithelo zinombala we-ruby, zivame ukuhlobisa amahlumela angenalutho ngisho nasebusika. Amahlamvu Autumn uthatha amathoni abomvu okhanyayo.

Izinhlobonhlobo zakhiwa lapho amahlamvu enamaphethini, umngcele noma upendiwe ngemithunzi engavamile.

Uma Barberry ukunikeza inkululeko iminyaka embalwa, njengo endle rose, bamba esinindolweni lonke izwe langakhona. Ngaphezu kwalokho, lesi sihlahla sisakazeka kahle ngokuzitshala. Kepha uma inhloso yakho ukuthola izithombo ezitshaliwe ezigcina izimfanelo ezihlukile, kungcono-ke ukusebenzisa izindlela zokusakaza ezithembekile nezifakazelwe.

Ama-barberry we-barberry abukeka emuhle kakhulu, kepha akunakwenzeka ukuthi anakekele ubunzima obunjalo obuqhubekayo bamahlumela anezikhala ezibukhali.

Izindlela zokusabalalisa u-barberry engadini

Shrub okusakazwa vegetatively futhi imbewu. Kunomehluko munye obalulekile phakathi kwalezi zindlela ezimbili. Uzothola barberry kusuka imbewu, kodwa ngeke liphinde izimfanelo isitshalo somama, ngokwesibonelo, kungakhiqiza amajikijolo usayizi ehlukile nokunambitheka. Lapho kusakazwa ukusikwa, ukubekeka, amahlumela, izakhiwo zokuhlukahluka azilahleki.

Ukusakazwa kwembewu

Indlela yinde kakhulu futhi ithatha isikhathi eside, inika imiphumela engahlelekanga, kepha yingakho inomdla. Izithombo Barberry ukubonakala kwakhe olumnandi wensimu ezingaphezu kuka ukukhula impande noma zamagciwane kunezimpande.

Imbewu ye-barberry incane - 0.5 cm ubude, yinde, icwebezelayo, nsundu

Kunezinketho ezimbili zokukhulisa u-barberry kusuka imbewu. Uma uthanda ubunzima, uphuthele engadini esikhathini se-offseason, bese ukhetha indlela yokutshala. Imbewu izinyanga ezintathu ngaphambi kokuhlwanyela kufanele ihlukaniswe, okungukuthi, ngoDisemba, zibeke endaweni engamanzi (peat, isihlabathi) bese uzigcina esiqandisini. Ngo-March ungakwazi uhlwanyele ke amahlumela dive futhi enze zonke izindlela ezivamile izithombo.

Indlela yesibili yokuthola izithombo kulula:

  1. Qoqa amajikijolo avuthiwe, ukhiphe imbewu kuwo. By the way, izithelo barberry musa crumble isikhathi eside, bangakwazi sag on amagatsha kuze kube sebusika, ngakho musa ukushesha ukuqoqa imbewu. Ungakwenza lokhu ngosuku lokufika.
  2. Ngo-October, endaweni uhlele gryadochki encane.
  3. Yenza imifino eyi-1 cm ukujula ngebanga le-10-15 cm ukusuka komunye nomunye, uyiphuze bese usabalalisa imbewu njalo ngo-cm cm.
  4. Fafaza imifino ngomhlaba, kancane uphambili bese umboza nge-mulch kusuka emaqabunga awile noma otshanini obomile.
  5. Thatha ikhava entwasahlobo bese ulinda amahlumela.

Ama-barberry amahlumela emhlabathini ovulekile azovela lapho umhlabathi ufudumala

Izithombo etholwe ekhanyayo, akudingeki ukuvikelwa isithwathwa bona akudingeki ukuba omnene ejwayele elangeni. Ama-barberry amancane aguqulwa ezimweni zemvelo kusukela ezinsukwini zokuqala zokuphila. Kumele nje unisele lezi zinhlanyelo futhi ungaziniki ukhula kukhula.

Ukusakazwa izimpande izimpande

Le yindlela elula kunazo zonke, kepha itholakala kuphela uma wena noma umuntu omaziyo enomdala, umhluzi ovuthiwe. Amakati amancanyana awanikeli ngokweqile. Amaswidi akhule kusukela efihlekile phezu izimpande, awaveli elalivela esihlahleni isikhungo and azungeze yayo. Ukuthola isithombo kulula

  1. Hlola ngokucophelela indawo ezungeze isihlahla. Uma uthola amagatsha amasha e-barberry enamathela emhlabathini, lapho-ke usenhlanhleni.
  2. Bamba ihlumela ngefosholo, ngobumnene, ngaphandle kokudonsa, lisuse emhlabathini.
  3. Umsuka lebhokisi isitshalo umama kanye ihlumela abasha, ukusika imithi.
  4. Faka umhlabathi wokumba, bese utshala izithombo esikhaleni esinikezwe sona.

Inzalo engcolile inconywa ukuthi itshalwe ngesikhathi sokuwa, okungukuthi, ngaphambi kokuba amahlumela avule noma ngemuva kokuwa kweqabunga.

Inzalo eyizimpande ikhula ibanga elithile ukusuka kwisisekelo sesihlahla, esixhunywe kuyo yimpande

Ukubamba ngezisekelo ukubeka

Indlela elula kakhulu, kodwa imiphumela kudingeke silinde ehlobo. Entwasahlobo, gobisa ihlumela le-barberry emhlabathini, phina bese ufafaza umhlaba wonke ubude, ushiya kuphela phezulu. Ungenza i-groove bese ubeka ihlumela kuyo. Ehlobo lonke, inhlabathi esendaweni yokumba kumele igcinwe inomswakama futhi ingenawo nokhula. Ngokuwa kwehlumela ngalinye, okutholakale kungaphansi komhlaba, kuzovela amagatsha amasha. Ungakwazi bambe up lonke yokuphunyuka ulwahlukanise ku izithombo.

Barberry ngokuphelele akukhethi mayelana nokwakheka kwenhlabathi. Ikhula kahle kubumba, isihlabathi, inhlabathi enamadwala. Akazithandi izindawo ezimanzi nezisishisayo kuphela.

Ibarberry ihlotshiswe phansi futhi ifafazwe ngomhlaba kanye nalo lonke ubude bokubangwa kwezimpande

Ukwahlukaniswa kwe-Bush

Dig futhi ihlukanise enkulu futhi izihlahlana izihlahla ezinameva kunzima kakhulu, ngakho-ke, ukuze indlela ezinjalo sokugcina. Isibonelo, lapho usadinga ukumba ibarberry ukuyikhiphela kwenye indawo. Chitha umcimbi entwasahlobo noma ekwindla.

  1. Sika zonke amahlumela, ushiye iziqu ezingama-20-30 cm.
  2. Bopha isihlahla sonke.
  3. Hlukanisa usebenzisa pruners noma engadini handsaw ku izingcezu ukuze ngamunye kwadingeka 2-3 amahlumela izimpande.
  4. Tshala izithombo ezindaweni zazo ezingapheli. Ukwehlukaniswa okuncane, ukusebenza ongabaza ngakho, kukhula emibhedeni ehlukene noma ukutshala 2-3 emgodini owodwa.

Ukugwema ukulimaza izandla zakho kuma-spikes lapho usebenza nge-barberry, sebenzisa amagilavu ​​engadini ukuthola ama-roses.

Isihlahla se-barberry kufanele sihlukaniswe ukuze engxenyeni ngayinye kukhona amahlumela ama-2-3 anezimpande

Ukusakazwa ngokusika okuluhlaza

Malorasprostranonny indlela engcono kakhulu ngoba sincane kakhulu ngoba imali eshisiwe zomsebenzi izinga sokusinda cuttings.

Imithetho yokusakazwa ngokusikwa okuluhlaza:

  1. Qala ukusika ukusika ekuqaleni kwehlobo, thatha ingxenye ephakathi yokukhula konyaka.
  2. Ubude besibambo buxhomeke kubanga phakathi kwezinso, kufanele kube khona ama-internode angama-2-3.
  3. Ububanzi besibambo bubalelwa ku-5 mm.
  4. Izigaba aphansi zithathwe ngaso 45mayelana, okuphezulu kuqondile.
  5. Sula amaqabunga aphansi, unciphise abangaphezulu ngesigamu.
  6. Gxilisa ukusika okungu-1-2 cm nge-engela engxenyeni engamanzi futhi evulekile - ingxube yesihlabathi kanye ne-peat 1: 3
  7. Yakha i-mini-greenhouse ngaphezulu kwezihlahla ezisikiwe ngokuphakama okungabi ngaphezu kwama-40 cm.
  8. Gcina ku kwezimo ezifanele: umswakama - 85-90%, izinga lokushisa - 20-25⁰C.
  9. Vula lo abamba ukushisa izikhathi eziningana ngosuku ukuze ukhiphe umoya bese ufafaza ukusikeka.

Ama-cutways aluhlaza aqukethe ama-internode amathathu, ukusikwa okuphansi ku-oblique, kwenziwa ngaphansi kwezinso

Amaphesenti okusinda kanye nesikhathi sokukhula kwezingcingo kuncike ezinhlobonhlobo. Kungathatha izinsuku ezingama-20 noma ezingama-30. Isibonakaliso eyinhloko impumelelo - isibambo kukhona amaqabunga amasha. Kusukela kulesi sikhathi kuya phambili, izithombo zesikhathi esizayo ziqala ukufutheka, zisuse okokukhosela kuqala ihora, bese zikhulisa kancane isikhathi sokuhlala okuvulekile.

Ividiyo: ungasiphula kanjani izithombo ezisikiwe eziluhlaza

Okusakazwayo by cutters lignified ekwindla

Ngokusho kwabalimi, iphesenti le-barberry ka-barberry kule ndlela liphakeme kunokusikeka okuluhlaza. Ukutshala impahla othathwe amahlumela oneminyaka emibili. Isikhathi esikahle somcimbi onjalo sekwindla sekwephuzile, ngaphambi kokuqala kwesithwathwa.

  1. Sika amagatsha a-barberry ngokuphelele aqukethe ngokungagqinisi okungabi ngaphezu kwe-1 cm ukusikwa kube yi-20 cm ubude.
  2. Ngaphambi kwentwasahlobo, bambe emseleni bese umboza nge-lapnik, amaqabunga awile noma ezinye izinto zokuphefumula. Inketho yesibili: gcina ukusika emiphongolweni kuze kube sentwasahlobo, uyicwilise cishe ngokuphelele esihlabathini esimanzi. Into esemqoka ne isitoreji ebusika - ungadikibali cuttings ukuze ome.
  3. Entwasahlobo, tshala izithombo ezisikiwe engadini noma kubhavu eshisayo, ujule ukuze kube kuphela amahlumela amabili aphezulu ebusweni, owesithathu kufanele abekwe eduze komhlaba noma angcwatshwe kancane.
  4. Gcina umswakama ongaguquki wenhlabathi.
  5. Ngo-ekwindla, izithombo ezinamahlumela angama-2-3 zizokhula kusuka kuma-cutways. Ungimba futhi udlulisele endaweni ehlala njalo.

Ucezu cuttings kusukela engxenyeni phakathi ihlumela, ubabeke ezingeni ummango okuncane, kokushiya nezinso zombili kwamanzi bawe phezulu izinso amahlumela esekhulile, futhi kusuka phansi - izimpande

Barberry izalela ngezindlela eziningana. Okulula futhi okushesha kakhulu ukudonsa ihlumela. Kuthatha cishe inyanga ukuthola izithombo kusuka ku-cutways, amahlumela aqondile aqala kusuka entwasahlobo kuye ekwindla. Esikhathini esingaphandle kwesizini, ungenza ukusakazwa kwembewu futhi futhi wozalela izinhlobo zakho ze-barberry ngale ndlela.