Emkhayeni ka-anyanisi, ohlanganisa izinhlobo ezingamakhulu amaningana, kukhona ama-anyanisi amaningi angapheli. Zihluke kakhulu: ezinye zitshalwa kuphela kumakhambi, kanti ezinye zidliwa njengama-bulbs. Kulula ukunakekela u-anyanisi wama-perennial, uma kuphela ngoba etshalwe kanye njalo eminyakeni eminingana, futhi ukuvuna, njengomthetho, kwenziwa njalo kuyo yonke inkathi yengadi.
Izici ezihlukanisayo zo-anyanisi zangempela, izici, izinzuzo nezinzuzo
Izinhlobonhlobo zele-anyanisi zisetshenziswa: uma izimbotshana zibukeka njengama-anyanisi we-turnip, khona-ke amabuttshu akhule kuphela ngenxa yemifino ye-vithamini. AmaChives ngokuvamile abhekwa njengokuhlobisa kuphela, yize enamaqabunga amnandi. Ama-anyanisi enamagunithi amaningi enza ama-airy ama-airy. I-anyanisi yesaladi inambitha kancane njengegalikhi. Kepha kukho konke ukuhlukahluka kwazo, izinhlobo zika-anyanisi zisetshenziswa ngokufana. Yena, njengomthetho, akagcini nje ngokunikeza imikhiqizo yamavithamini kuyo yonke inkathi, kodwa futhi uhlobisa isiza. Futhi ukuyitshala kaningi akudingekile.
Kuyisici sika-anyanisi ongapheli ukuhlala isikhathi eside embhedeni owodwa wengadi futhi sivame ukunikela ngezitshalo futhi kwenze sathandwa kakhulu phakathi kwabalimi. Vele, ungathola izitshalo ezingathengiswa kuphela ngokutshala okufanele nangokuhleleka kokuhleleka okuyisisekelo, kepha abahlali abamatasa ehlobo bathola inani elifanele lamaqabunga e-vithamini, bakhohlwa ngisho nokuthi badinga ukuniselwa, ukuhlanganiswa
Ama-anyanisi ase-perennial amelana kakhulu nesithwathwa futhi cishe awaze aqandiswe ebusika. Izinhlobo eziningi zimelana neqhwa phansi kuya ku-40 mayelanaC, ekhula entwasahlobo, kungathi akwenzekanga lutho. Le anyanisi kulula ukuyisakaza: ezinye izinhlobo ziyahlwanyelwa, ezinye zinamabhule, kanti ezinye zihlukanisa isihlahla. I-anyanisi inothile ngamavithamini nezinye izinto ezinempilo: ama-microelements nama-amino acid, aqukethe ama-phytoncides abulala amagciwane.
Ukuvunwa kuka-anyanisi oluhlaza kubonakala kungenye yokuqala engadini. Ipeni linqunywe kancane kancane, noma lingaba, ngezinjongo zokuthengisa, ngezigaba eziningana ngesizini. Batshala anyanisi anjalo ekhaya, kubandakanya nezitshalo zasebusika. Kukhona cishe akukho zingqinamba ku-anyanisi zisetshenziswa. Yebo, ngaphandle kokuthi iqiniso lokuthi izinhlobo eziningi azinayo i-turnip ejwayelekile, futhi zisetshenziselwa kuphela imifino. Ngaphezu kwalokho, ngaphandle kokhula okuhleliwe, u-anyanisi ongapheli uyakwazi ukukhulisa ukhula kakhulu eminyakeni yokuphila kwabo. Ngokuvamile, ukuthandwa kuka-anyanisi ongapheli phakathi kwabalimi kunzima ukukudla ngokweqile.
Ividiyo: Okunhlobonhlobo Kwasekuqaleni
Izinhlobo nezinhlobonhlobo zika-anyanisi zisetshenziswa
Izinhlobo ezaziwayo zika-anyanisi zisetshenziswa ngokuhlukahluka komunye nomunye, eziningi zazo kulula kakhulu ukuzihlukanisa kwabanye.
I-anyanisi
IBatun cishe yiyona evame kakhulu ezweni lethu. Ku-anyanisi omdala, amaqabunga makhulu, aluhlaza okotshani, afana kakhulu namaqabunga anyanisi ajwayelekile. Amabhuleki awekho, isibani sezinsiba esinikeza izimpaphe asisetshenziselwa ukudla. Izimpaphe ziqala ukukhula ngokushesha lapho iqhwa lincibilika. Sabalalisa imbewu ngembewu futhi uhlukanise isihlahla. Ukuthola isivuno kusesekuseni, kwesinye isikhathi umbhede umbozwa ngefilimu. Ikhula embhedeni owodwa okungenani iminyaka engama-5-6, bese iqala ukuletha izinkathazo eziningi kakhulu, bese itshalwa kabusha. Ezindaweni ezisenyakatho nayo ityalwe ezindaweni zokugcina izithombo, emadolobheni - kumakhalkoni.
I-batun ineziqu ezinamandla, futhi eminyakeni eminingana ikhula isihlahla esikhulu.
Kuma-subspecies akhona (ubusika baseRussia, abaseJapan, njll.), Okuvimbela ukubanda kakhulu yiRussia. Ungamelana neqhwa liye ku-30 ngaphandle kwendawo yokukhosela encane mayelanaC, nezimpaphe entwasahlobo - kwehlise izinga lokushisa kuya ku--8 mayelanaC. Izimpande zisakazeka zijule kude, ngakho-ke zingahamba ngaphandle kokunisela isikhathi eside.
IBatun isetshenziswa kabanzi kwezokwelapha, kufaka phakathi isiShayina.
Kunezinhlobo eziningi ze-batun, kepha umehluko phakathi kwazo awunakubaluleka. Zonke zilungele noma yisiphi isimo sezulu. Okudumile:
- Ephreli
- Meyi;
- ITokyo ende;
- Isisa;
- USerge;
- Isigaxa samaqabunga.
I-Slime anyanisi
I-Slug inamaqabunga athambile athambile afana namaqabunga egalikhi, kepha ayinyama futhi ayindidane. Ukunambitheka kuthambile kunokunambitheka kweminye iminsalo, akubukhali. Imifino ingaqoqwa kuze kufike ekuqaleni kwezimbali, futhi uma ukhipha imicibisholo ngesikhathi, bese kuneziqandisi ezinzima. Ingakhula elangeni nasethunzini, kepha ngaphezu kwe-batun idinga ukunisela: ayinazo izimpande ezinde. Idonsa kalula yonke indawo enikeziwe, cishe ayidingi ukwenziwa kabusha: kubalulekile kuphela ukuthi inciphise amandla ayo okunqoba izindawo ezintsha. Isilimo sokuqala emzileni ophakathi singatholakala ekupheleni kuka-Ephreli.
I-Slug inamaqabunga amaflethi nobungqabavu obumangalisayo.
Kunezinhlobo ezimbalwa ezimbalwa kakhulu ku-slizun; enye edume kakhulu iGreen, enikeza amaqabunga amakhulu kakhulu nephunga likagalikhi. Ngekhanda elilodwa ukusuka ku-1 m2 Ungakhuphukela ku-6 kg wezimpaphe. Ukumelana nama-vagaries wesimo sezulu. Ngaphezu kwalokho, izinhlobonhlobo zabaholi bezaziwa kudala, ezinye izinhlobo eziningi zisanda kuzalwa.
I-Tiered Bow
Isitshalo esijabulisayo kakhulu: ngokungafani nezinhlobo eziningi zika-anyanisi zisetshenziswa, wonke amaqabunga nezinhlamvu zilungele ukudla, yize zincane kakhulu. Ngakho-ke, ama-basal angahlukaniswa ngokucophelela esihlahleni, futhi ama-airy akhiwa njengoba izimpaphe zikhula lapho kufanele kube khona ama-inflorescence. Ubukhulu bawo ngokuvamile abudluli ku-2 cm. Uma ungazikhwebule ama-anyanisi, athela namaqabunga anikeza ihlosi elisha, njalonjalo, aze afike kumahlosi amane. Kuliqiniso, ukusetshenziswa kwama-bulbs ekudleni akuyona into enesisindo esikhulu ngenxa yobukhulu bawo obuncane, kepha kungenxa ngama-anyanisi ama-anyanisi asabalalisa u-anyanisi, kufaka nokwawo.
Akuwona wonke umuntu othanda umnsalo owenziwe ngeziqu eziningi: akuhlali kubukeke kuthandeka embhedeni
Amaqabunga okuqala anyanisi amaningi akhula kakhulu kunangaphambili kwamaqabunga e-batun. Imvamisa le anyanisi itshalwa kumakholoni. Zintathu kuphela izinhlobo ezirekhodwe Kwirejista Yezwe Yombuso WaseRussia: ILikova (1987) nePamyat entsha neChelyabinsk. Ukunambitheka kwamaqabunga yi-semi-acute ku-Likova ehlukahlukene, futhi ku-acute kwabanye.
Isaphetha se-Schnitt (isivinini se-aka, chisel, sibulet)
Amaqabunga e-chives aqala ukukhula kakade ngaphansi kweqhwa. Zincane kakhulu, zitholakala ngokungenamkhawulo kangangokuba ngisho nalapho usika, ugongolo aluthambelani ekuhlakazekeni. Ukuvunwa kubekezelela izinto zokuhamba kahle. I-anyanisi kufanele ivunwe cishe ngokuphelele kusuka ku-anyanisi, ngoba iqhakaza kakhulu, futhi lapho iqhakaza, kuwisihawu ukuthinta lobu buhle.
AmaChives ahlobisa kakhulu
AmaChives ahlala akhule njengendlela yokuhlobisa, ethola ukhaphethi wamabala abomvana n onsomi.
Ngokuvamile, amaqabunga asikwa amahlandla amathathu phakathi nenkathi, kepha afiseleka kakhulu ngowokuqala, ngoMeyi. Kuhunyushwe kusuka kwisiJalimane shnitt - cut. Ngeshwa, ukukhulisa le anyanisi endaweni eyodwa iminyaka engaphezu kwemithathu akunamsebenzi: ubude, kuze kube yingxenye yemitha, izimpande zikhula nge-turf, zidla wonke umsoco, isivuno siyancipha. Izinhlobonhlobo ze-anyanisi ezi-alpine ziqinile, amaSiberia awalokothi aqine. Ama-anyanisi amancane kakhulu ayadliwa, kepha kusetshenziswa kuphela izimpaphe eziqukethe izinto eziningi zokulandela umkhondo ekudleni. Phakathi kwezinhlobonhlobo zamashizi, adume kakhulu yilawa:
- Bohemia
- Isitshalo sezinyosi;
- Amakhemikhali;
- Ntwasahlobo;
- I-Crocus
AmaShaloti
ISharot ibhekwa njengezinhlobonhlobo ze-anyanisi, u-anyanisi wayo omncane uvuthwe amaviki ambalwa ngaphambili kunezinhlobonhlobo zokuqala zika-anyanisi we-turnip futhi awubukhali kangako ekunambithekeni. Kodwa-ke, uma kuqhathaniswa no-anyanisi, ama-mustot anikeza okuningi okuluhlaza okotshani, okutshalwe kona ikakhulukazi. Amabhuleki, afana negalikhi, aqukethe ama-clove amancane, ngakho-ke ama-shallots abizwa nangokuthi i-shrew. Kaningi, bayisakaza ngamazinyo. ISharot iyi-anyanisi yesimo esingenamkhawulo: ingakhula ngaphandle kokufakelwa iminyaka eminingana, kepha imvamisa ikhula ngesimo sesitshalo seminyaka emibili.
Ama-Shallot bulbs achazwa kahle, yize emincane
Kunezinhlobo ezingaphezu kwamashumi amathathu zamawele ezaziwayo, ngokwesibonelo:
- Ayrat;
- Amapomegranate;
- Inqaba;
- Ubhasikidi wamavithamini;
- Emerald
Ezinye izinhlobo
Izithandwa ezincanyana kakhulu yilezo zinhlobo z anyanisi zisetshenziswa, njenge-oblique nephunga. I-anyanisi ka-Oblique (i-accelerator, i-vitunguu yasezintabeni) ayivelwanga engadini, itholakala endle futhi ifana negalikhi noma i-anyanisi-isilima. Kuyisifiso esihle sezitsha ezahlukahlukene, kepha amahlamvu awo asheshe aqine. Izinhlobo ezimbili zibhalisiwe Kwirejista Yombuso: Giant naseNovichok; kubo bobabili, kunconywa ihlumela elilodwa kuphela, entwasahlobo.
I-anyanisi ka-Oblique ifana negalikhi
Ama-anyanisi amakha avela eChina. Amaqabunga awo ahlala ethenda isikhathi eside, nawo anephunga likagalikhi futhi awalukeki. Kuze kube sekudutshulweni, okwenzeka ngo-Agasti, amaqabunga anyanisi anamakha asikwa izingxenye ezincane. Cishe izinhlobo eziyishumi nambili ziyaziwa (i-sorcerer, i-Fragrant, i-piquant, njll.), Zonke ziqhakaza kahle kakhulu, ezisetshenziselwa nezinhloso zokuklama.
I-Allspice onion (jusai) yengezwe kumapayi njengokugcwaliswa
I-Altai, ukugoqa kanye neminsalo ye-Aflatun kuvame kakhulu.
I-Altai anyanisi ifakwe ku-Red Book of Russia
Izici zokukhula anyanisi
Isici sobuchwepheshe bezolimo b anyanisi bangemuva kokuthi kufanele sitshaleke kancane, futhi ukunakekelwa kuncane. Kepha ngaphandle kokunakekelwa, isivuno sazo zonke izinhlobo ze-anyanisi sincishiswa kakhulu, ngisho nasezimeni zezulu ezifanele.
Ukufakelwa kanye nokufakelwa
Ezinye izinhlobo ze-anyanisi zihlwanyelwa ngembewu, ezinye zitshalwa ngo-anyanisi, kodwa indlela yokulungiselela indawo iyafana kuzo zonke izimo. Umbhede wensimu ulungiswa ngendlela efanayo ne-anyanisi ejwayelekile, kepha kucatshangelwa ukuthi ukutshala kwenziwa iminyaka eminingana. I-anyanisi ingatshalwa ngemuva kwanoma yisiphi isivuno. Iningi le-anyanisi lithanda ukukhula elangeni, kepha kulezo zindawo lapho ilanga lishisa ngokungenamusa, kungcono ukuthola indawo lapho zizoba khona emthunzini ngesikhathi sokushisa esishisayo.
Kuhle kakhulu uma izaqathi zitshalwe eduze kwe-anyanisi: le mifino igcina enye nenye ezilwanyaneni (izaqathi kanye nezimpukane zika-anyanisi).
Umbhede ulungiswa kusengaphambili, ubhubhisa ngokucophelela wonke ukhula, ikakhulukazi awokuzalwa. Inhlabathi enobumba kufanele ilungiswe nesihlabathi, ukhilimu omuncu. Njengomanyolo nge-1 m2 imibhede ithathe ibhakede lomquba noma i-humus kanye nenqwaba yezandla zomlotha. Umanyolo wamaminerali (i-superphosphate ne-potassium sulfate) awufiseleki kangako. Ngaphambi nje kokutshala, ukuhamba embhedeni nge-rake, engeza cishe i-15 g ye-urea noma i-ammonium nitrate.
Imbewu yawo wonke ama-anyanisi asezingeni elincanyana kakhulu, ngokubukeka - "chernushka" efanayo ne-anyanisi. Umthamo wazo wokuhluma ulahleka ngokushesha, ngakho-ke, imbewu eyodwa- noma emibili ubudala iyahlwanyelwa. Izinhlobo nezinhlobo eziningi kuhlwanyelwa ekwindla noma ekuqaleni kwentwasahlobo. Ukuhlwanyela kungenzeka futhi ekupheleni kukaJulayi, kodwa kungcono ukungathinti izimpaphe ezikhula ekwindla. Imbewu ilungiselelwe ukuhlwanyelwa ngendlela ejwayelekile: kungakuhle ukuyikhipha emgomeni ku-potanganum permanganate bese uyithambisa ngaphambi kokuhlwanyela, yize imbewu eyomile nayo ingahlwanyelwa. Ukugcwala usuku, ikakhulukazi ukusetshenziswa kwe-bubbling, kusiza kakhulu ukuhluma.
Kuwo wonke u-anyanisi, imbewu iyafana komunye nomunye futhi yakhiwa kusuka kuhlobo olufanayo lwama-inflorescence.
Imbewu ihlwanyelwa emiseleni echithelwa ngamanzi ifike ku-2,5 cm obukhulu, emva kwalokho umbhede ufakwe imbala. Uma kunenqwaba yembewu, ihlwanyelwa ngokungenamkhawulo, bese izithombo ezihlumayo zinqunywa ngaphandle. Phakathi kwemisele kungama-cm angama-30. Noma, uma uhlela ukugcina u-anyanisi endaweni eyodwa iminyaka emithathu kuphela, ungasebenzisa ukufika njalo. Okufanayo kusebenza ekunciphiseni: phakathi kwezitshalo kushiya kusuka ku-5 kuye ku-10 cm, bese kuthi, kuye ngokuthi isikhathi sokukhula esilindelekile, ibanga lingandiswa.
Ama-anyanisi amaningi kanye no-shizi atshalwe anyanisi (amadevu - u-anyanisi wonke, nama-clove ngamanye). Ukutshala kwabo akuhlukile ekutshaleni iqoqo le-anyanisi esilijwayele. Imvamisa zitshalwa ngasekupheleni kwehlobo noma ekuqaleni kukaSepthemba, ngaphambi kobusika amababu abe nesikhathi sokuthatha izimpande. Ukutshala ukujula - 3-4 cm, ibanga phakathi kwama-bulbs ukusuka ku-10 kuye ku-15 cm, kuya ngezinhlobonhlobo nenhloso.
Cishe zonke izinhlobo zama-anyanisi zisetshenziswa zingasakazwa ngokuhlukanisa isihlahla, futhi le nqubo kungenzeka ifanela igama elithi "ukufakelwa". Lapho u-anyanisi egcwele ukhula futhi wehla enhlabathini, isivuno sincishiswa kakhulu, izihlahla ezinempilo kakhulu zimbiwa ngokucophelela bese zihlukaniswa zibe izingxenye ngesandla noma ngommese obukhali ohlanzekile. Kungcono ukwenza lokhu entwasahlobo noma ekwindla. Ezinhlotsheni eziningi, isihlahla esidala singasehlukaniswa izingxenye ezingama-8-10. Izimpande ziholwa kancane, zifinyezwe kanye namaqabunga, zishiya ama-6-10 cm.
Lapho isihlahla sikhula bese siqala ukuziphazamisa, siyatshalwa
Izingcezu ezivelayo zidluliselwa ngokushesha embhedeni omusha ovundisiwe ngokuthe ngqo okufana nokwakhula ngazo ngaphambili, zibona amabanga afanele. Awukwazi ukugcwalisa iphuzu lokukhula ngomhlabathi! Banisela inhlabathi kahle, futhi uma ubusika bungaphambili, khona-ke bahlanganiswa nge-humus noma i-peat.
Ividiyo: transplanting onion-batun
Ukunakekelwa
Imisebenzi esemqoka ekutshalweni kwe-anyanisi yonyaka kuthambisa, ukugqoka phezulu, ukhula, ukukhulula inhlabathi. Ngaphandle kwezinhlobonhlobo zezinhlobo, kunezidingo ezifanayo zokunakekelwa, okuyiqiniso ngobuningi bamacala.
Inhlabathi engaphansi kwe-anyanisi kufanele igcinwe inomswakama omncane. U-anyanisi wesikhathi eside ungamelana nokubhukuda okufushane (asikho isidingo sokukuvikela emvuleni ende), kepha akudingekile ukugcwalisa ngokukhethekile umbhede wengadi. I-anyanisi ibekezelela isomiso eside isikhathi esijwayelekile, kepha ikhwalithi yensipho iwohloka kakhulu: iyaqina, ibe ingakulungele ukudla. Ezimweni zesimo sezulu esijwayelekile, u-anyanisi uniselwa cishe isikhathi esingu-1 ngesonto ngebhakede lamanzi nge-1 m2Ungakwazi namanzi abandayo.
Uma isivuno singasuswa ngokuqhubekayo, kepha ngezigaba eziningana ngesikhathi sasehlobo, zizama ukuchelela insimu kahle amasonto angama-2-3 ngaphambi kokuba izimpaphe zisikwe.
Ngemuva kokunisela, bazama ukukhulula umhlabathi, kepha ngemuva kwesikhathi esithile ama-bush avaliwe, kuba nzima ukwenza lokhu, futhi bazama ukugcina umswakama womhlabathi ngosizo lwe-mulch. Ukhula luhlala lubhujiswa. Ukufaka umquba akuvamile ukwenziwa, kepha kudingeka ikakhulukazi emva kokuvunwa kwenqwaba. Ngonyaka wokuqala ngemuva kokutshala, kusetshenziswa imal mulinin infusion (1: 10) nomlotha. Kamuva, i-mullein ihlanjululwe ngokuqinile, kanti umlotha unikezwa ngamanani angenamkhawulo. Umanyolo wamaminerali asetshenziswa kancane, kepha uma u-anyanisi eyeka ukukhula kakhulu, uwondla nge-urea (1 isipuni ngamalitha ayi-10 amanzi).
Izisombululo zamanyolo zivame ukufakwa emgqonyeni wokunisela.
Ezimweni zokunakekelwa okujwayelekile, iminsalo yaphakade ayiqabuki, kepha kwesinye isikhathi ihlaselwa izinambuzane. Kulezifo, i-peronosporosis nokugqwala kuvame kakhulu. Ukusetshenziswa kwamakhemikhali kuma-perennials kuyinto engathandeki, ngoba ipeni lisebenzisa njalo. Kepha esimweni sokuthuthukiswa kwezifo, kufanele usike futhi uchithe amaqabunga, uphathe izitshalo okungenani ngohlobo lwe-Bordeaux.
Phakathi kwezinambuzane, izimpukane zika-anyanisi, ukugwazwa kogwayi kanye nabaphilisi be-anyanisi i-ayingozi ziyingozi. Ungasindiswa kubo ngamakhambi abantu. Ukufafaza lwesinaphi nge-mustard powder kuxosha izinambuzane, kanti futhi ugwayi nako uyasebenza. Ngokuvamile, ubuchwepheshe obufanele bezolimo nokungabikho kokhula yizimo eziphambili zokungabikho kwezinambuzane emibhedeni.
Ukuvuna nokugcina
Izinhlobo eziningi zika-anyanisi zisetshenziswa ngenxa yokuthi imifino yamavithamini. Ingasikwa kokubili kancane kancane futhi izikhathi eziningana ngesikhathi sehlobo cishe ngokuphelele. Ukuzisika okugcwele kungenzeka kakhulu ngenyanga. Ukuze sandise izithelo, kubalulekile ukukhipha imicibisholo yezimbali lapho ziphuma. Uma udinga izimpaphe ezimbalwa, zivele ziklebhule. Lapho ukusikwa kwenqwaba kusetshenziswa ngesikhafu, basika amaqabunga eduze kwenhlabathi uqobo. Ukusikwa kokugcina kwenziwa inyanga ngaphambi kokuqalwa umkhuhlane obandayo.
Amacembe ama-anyanisi angapheli agcinwa esiqandisini esikhwameni sepulasitiki esivele sikhona. Izimpaphe zigcinwa isikhathi esingaphezulu kwesonto, kepha ukuze zisetshenziswe isikhathi eside, amaqabunga angaba yiqhwa. I-anyanisi ethosiwe ilungele amasaladi nokulungiselela izitsha ezahlukahlukene.
Ukubuyekezwa
Bengilokhu ngikhula ibanga elide. Elula kakhulu, entwasahlobo ihlala imifino emisha. Kusatshalaliswa imbewu nokuhlukaniswa kwesihlahla. Imicibisholo enezithombo ayiphuli, kodwa shiya imbewu.
Tatyanka
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Ngiyakhula futhi chives. Kodwa asizidli, sanquma ukuthi kungokuhlobisa, kuqhakaza kahle futhi isikhathi eside. Ngemuva kokuqhakaza, nginqume isihlahla ngokuphelele, futhi sekuyisikhathi sokukhula siqhume okwesibili ehlobo.
I-Ruta-san
//indasad.ru/forum/62-ogorod/2334-mnogoletnij-luk
Ngibuye ngikhulume i-batun, i-slime, i-chives (izinhlobo ezimbili) kanye nephunga (okuyi-jusai). Abazibangeli inkinga enkulu, ngaphandle kokuthi i-batun "ehlobo elibi" ingabamba i-peronosporosis, angizange ngikubone lokhu okunye. Esibonakaliso sokuqala, ngisika imifino, ngingaqhubeki lutho. Okusha, njengomthetho, kukhula kuhlanzekile. Ngokuyikho, imicibisholo yama-perennial iyangithokozela ekuqaleni nasekupheleni kwesizini, lapho kungekho khona eminye iminsalo (imifino isho). Ehlobo, ischnitt iyakhula, ikwazi ukuqhakaza futhi ifake umsebenzi wesitshalo somhlobiso, futhi ikhula engadini yezimbali. Amanye ama-anyanisi nawo aqhakaza, kodwa ahlala ngaphansi kwesihlahla se-apula, ngenxa yalokho awabonakali kakhulu. Maphakathi nehlobo, nginqume lonke u-anyanisi ukuze imifino emisha esiyidla kumaladi ibe nesikhathi sokukhula. Ngazama ukutshala u-anyanisi onamagatsha amaningi, wayengowokuqala ukunikeza imifino entwasahlobo, kodwa futhi wakwazi ukubamba i-peronosporosis okokuqala futhi ... wabanikeza u-anyanisi. Ngibingelele lo mfowethu.
Alenka
//forum.prihoz.ru/viewtopic.php?t=6561
Iminyaka ... Angikhumbuli ukuthi eminyakeni emingaki edlule ngitshale imbewu ye-anyanisi ende, enephunga elimnandi, elicwengekile, futhi kusukela ekuqaleni kwentwasahlobo - besilokhu sihlafuna le greenfinch. Umyeni wami ungumthandi omkhulu we-potion enjalo. Iminsalo le iyaqhakaza. E-batun kubalulekile ukukhipha izimbali, ukuvimbela ukudangala kwayo. Ngishiya imbali eyodwa yembewu. Entwasahlobo ngingahlwanyela ezindaweni eziyimpandla (kungenzeka endaweni yokugcina izingane). Hlikihla i-anyanisi eyeqile bese ufaka efrijini ebusika. Futhi, ngendlela, ngenza nenye i-greenfinch.
I-hobbit yasehlobo
//www.forumhouse.ru/threads/4756/page-3
Ngikhula izinhlobo eziningana zika-anyanisi, ku-feather eluhlaza futhi ngiyathengiswa ngingasiza i-anyanisi-batun, kuphela ithatha indawo encane hhayi yokuthengisa ngobukhulu. Kepha kuyasebenza.
UBrownie
//www.forumhouse.ru/threads/4756/page-3
Hlwanyela izikhala. Ehlobo lonke uzoba nezimpaphe ezingcolile ezibucayi. Futhi iqhakaza kahle. Angizwakali ngegalikhi yangaphambi kwezimpaphe, kepha u-anyanisi wami wesikhala uyakhula - unephunga legalikhi. Ngaphezu kwalokho, lesi is anyanisi sokuqala sentwasahlobo.
Yuri
//forum.vinograd.info/showthread.php?t=1247&page=231
Kunezinhlobonhlobo eziningi zika-anyanisi, ezidume kakhulu nezithelo kakhulu i-batun, kuphela udinga ukukhetha okuhlukahlukene, i-anyanisi enezinhlobonhlobo eziningi, onephunga elimnandi kakhulu ngokungajwayelekile futhi kuyathakazelisa. Kepha mhlawumbe efaneleke kakhulu ngemifino ebusayo yi-shallot, manje esetshenziswa kabanzi eYurophu.
Isikhathi-esidala
//forum.vinograd.info/showthread.php?t=1247&page=231
I-anyanisi yama-perennial etshalwa ikakhulukazi imifino, kwesinye isikhathi ihlotshiswe ngemibhede yezimbali. Kulula ukunakekela u-anyanisi onjalo, futhi yize kunezinhlobo nezinhlobo ezahlukahlukene, izindlela eziyisisekelo ziyefana.
