Izitshalo

Kodryanka amagilebhisi: incazelo yezinhlobonhlobo, ikakhulukazi zokutshala nokukhula

Namuhla, amagilebhisi ezingadini zethu zasengadini ajwayelekile njengesitshalo njengesihlahla se-apula noma i-cherry. Leli siko likhule engxenyeni yaseYurophu yaseRussia, eSiberia naseMpumalanga Ekude. Ngakho-ke, akumangalisi ukuthi ososayensi emhlabeni sebevele bavuna izinhlobo zamagilebhisi eziyizinkulungwane ezingama-20, zazo eziyizinkulungwane ezintathu zikhule ku-CIS. Izincwadi ezahlukahlukene zihlanganisa njalo uhlu lwezinto ezinhle kakhulu kuzo. Izinhlu zihlala ziqukethe izinhlobo zamagilebhisi zetafula iK Kodryanka.

Imvelaphi yezinhlobo zamagilebhisi zaseKodryanka

Izinhlobonhlobo lezi zatholakala ngososayensi baseSoviet ngo-1985 e-NIViV (National Institute of Viticulture and Winemaking) yoMnyango wezoLimo nokudla kweRiphabhlikhi yaseMoldova. ICodrianka yazalwa ngokuwela izinhlobo ezithandwayo iMoldova neMarshall.

Izinhlobonhlobo zivame ukutholakala ngaphansi kwegama elithi Black Magic (Umlingo Omnyama).

"Bazali" beCodrianka - izinhlobo iMoldova neMarshalsky

Izici zeBanga

I-Kodrianka iyizinhlobonhlobo zamagilebhisi etafuleni. Amajikijolo ngumbala onsomi omnyama, ophakeme, isikhumba sinciphile, inyama inokunambitheka okulula, okumnandi ngokulinganiselayo. Kukhona imbewu embalwa kulezi zithelo, futhi ihlukaniswe kalula. I-berry eyodwa inesisindo esingu-9-17 g.

Amaqoqo eKKryanka agcina kahle emvinini yize esesimweni esivuthiwe

Iqembu elivuthiwe lifinyelela ku-400-600 g, futhi ngokunakekelwa okufanele, isisindo salo sifinyelela ku-1.5 kg. Ukuqoqwa koshukela okuyisisekelo kungama-8-19%, i-acidity ingu-6-7 g / l, amaphuzu wokunambitha ngamaphuzu ayi-8.2. Izinhlobonhlobo zinokuphikisana okuphezulu ku -hutha kanye ne-grey bola; kuyabekezelela (Hardy) ku-phylloxera. Ibekezelela ukubanda kuze kufike ku-23 ° С. Isixha sihlala kahle emvinini yize sisesimweni esivuthiwe, amagilebhisi isikhathi eside agcina isethulo. Ngalesi sizathu, lolu hlobo lwamagilebhisi oluthile luvame ukutholakala ezimakethe nakwafulefu okugcina. I-Kodryanka yizinhlobonhlobo zokuqala zokuvuthwa; isikhathi sokukhula sithatha izinsuku eziyi-11- 11-8. Kepha amajikijolo ane ukunambitheka okuhle ngisho nangaphambi kokuvuthwa okugcwele.

Amanye amaqoqo e-Kodryanka angafinyelela ku-1.5 kg

Izinhlobonhlobo ze-Kodryanka zitshalwa ngokuyinhloko ukusetshenziswa okusha. Kepha nalokhu amagilebhisi nawo afanelekile ama-compotes. Kodwa ukwenza iwayini noma ujusi ngaphandle kwalo kungumbono omubi, okuqukethwe ushukela akufinyeleli izinkomba ezidingekayo. Kepha lokhu kuyizinhlobonhlobo ezidumile kakhulu zokwenza uviniga wogileli.

Ividiyo: Amagilebhisi eCodrianka

Inkinga enkulu yeKodryanka ukuthambekela kwayo kwethanga. Izimo ezingezinhle zibangela ukuntuleka kokuvundelwa, akuzona zonke izimbali ezivundiswa ku-inflorescence, amagilebhisi "avela" futhi abe mancane. Uma ngoJuni izinga lokushisa ngaphandle alikhuphuki ngaphezu kwe-15mayelanaC, futhi ekuseni kukhona inkungu eminyene, khona-ke amathuba okuthola isivuno se- “peas” esimnandi esikhundleni samagilebhisi aphezulu kakhulu. Isihlahla esigcwele ngokweqile siyimbangela eyejwayelekile yephizi.

Ukunisela kungenye yezinkinga eziphambili zezinhlobo zamagilebhisi zaseKodryanka.

Izindlela zokulwa n peas:

  • ungakhohlwa ukuncipha ehlathini ukuze ungavumeli ukuqina kwalo;
  • khulisa amagilebhisi ezindaweni ezivulekile, ezivulekile;
  • fafaza amagilebhisi esimweni sezulu esishisayo, lokhu kunomthelela ekunamatheleni kwempova emigodini;
  • ukhule izitshalo zoju eduze kwamagilebhisi: fatseliya, lwesinaphi, ngokudlwengula ukuheha izinyosi;
  • xuba amagilebhisi anezici zokulandela umkhondo ngokuqukethwe okuphezulu kwe-boron ne-zinc;
  • Ukuvundiswa okwenziwe ngamagilebhisi kusiza ukubhekana nenkinga.

Izici zokutshala nokukhula

Ukutshala okufanele kuphela nokunakekelwa okufanele kuqinisekisa ukuvuna kwamagilebhisi okuningi.

Ukukhetha izithombo

Umuthi wokutshala ofanele weKakrianka yizithombo zonyaka noma ukusikwa komvini waminyaka yonke. Noma, i-ceteris paribus, ukukhetha kufanele kunikezwe izithombo. Kunconywa ukuba ubatshale ekwindla ngaphambi kwamaqhubu okuqala noma ekuqaleni kwentwasahlobo ngaphambi kokuqala kokugeleza.

Ilungiselela isiza sokufika

Lungisa izimbobo ezinobubanzi obungamasentimitha ayi-15 nobubanzi obuyi-15-20 cm (ifosholo elinye le-bayonet). Uma ubude bezimpande bukhulu kunobubanzi bomgodi wokufika, khona-ke kufanele banikwe usayizi oyifunayo. Izimpande ze-Bent zizolimaza isitshalo kakhulu. Inhlabathi evela emgodini inconywa ukuthi ihlanganiswe ne-humus ebolile nesihlabathi esikalini 2: 1: 1.

Ukutshala isithombo

Ngaphambi kokutshala, kunconyelwa ukuthambisa izimpande zesithombo kosuku kusisombululo sethsisi sokukhula kwezimpande, ngokwesibonelo, kuKornevin. Ama-phytohormones aqukethe kuwo azokwandisa amathuba esithombo okusinda.

Namuhla, iningi lezithombo zomvini ezitolo nasezimakethe zihlanganiswa nge-wax ekhethekile eyehlisa ukuguquguquka. Akukhubazi ukusinda kwakho konke, kepha ukuzama ukuyihlanza kuzosilimaza kakhulu isitshalo.

I-Landing Algorithm:

  1. Faka isithombo emgodini.
  2. Indawo yokuxhunyelelwa endaweni yokutshala ngesikhathi sokutshala kufanele ibe ngu-1-1,5 cm ngaphezu kwezinga lomhlabathi.
  3. Gcwalisa inhlabathi ngenhlanganisela yenhlabathi bese uthele ibhakede lamanzi.
  4. Ngemuva kokuthi umswakama usungenile, engeza umhlaba omningi futhi uhlanganise inhlabathi.
  5. Ngaphezu kwalokho, fafaza izithombo ngomhlaba ovele phezulu, uzifihle ngokuphelele ngaphansi kwesixhaxha esincane somhlaba.

Ividiyo: izindlela zokutshala amagilebhisi emhlabathini ovulekile

Izici Zokunakekela

I-Kodryanka iqhathanisa kahle nokungabinayo, noma kunjalo, njenganoma yisiphi isitshalo esitshaliwe, kudinga ukuhambisana nezindlela ezithile zezolimo. Ukunakekela izitshalo ezisencane kuqukethe ukuthambisa okuvamile, ukhula, umanyolo, indawo yokukhosela ebusika. Ukondla kwenziwa ngokwesikimu esilandelayo:

  1. Entwasahlobo, ngaphambi kokuvula izihlahla ngemuva kobusika, amagilebhisi athululwa ngengxube yezakhi: 20 g we-superphosphate, i-10 g ye-ammonium nitrate ne-5 g kasawoti we-potassium ngo-10 l wamanzi. Lokhu kusebenza kwesitshalo esisodwa.
  2. Nakulokhu futhi, iKKryanka kufanele inikezwe lokhu kuhlanganiswa ngaphambi kokuqhakaza.
  3. Ukugqoka okuphezulu ngesisombululo esifanayo, kepha ngaphandle kwe-ammonium nitrate, kuyadingeka ngaphambi kokuxubha.
  4. Umanyolo kaPotash usetshenziswa ngemuva kokuvunwa. Bazosiza isitshalo ebusika.
  5. Njalo ngeminyaka emithathu ekwindla inhlabathi ivundiswa ngomquba. Isatshalaliswa ngokulinganayo ngaphezulu kwenhlabathi futhi yemba.

I-Kodrianka ayisizwa isidingo sokuthena phakathi neminyaka yokuqala yokuphila. Esikhathini esizayo, konke okudingekayo ukususa amahlumela amasha ngemuva kokuqina, okusaqhubeka nokusinda ebusika. Futhi, esimeni sokukhula kwesihlahla, "silungiswa" ngokususa imivini eyomile. I-Kodryanka iqala ukuthela izithelo ngokugcwele ngonyaka we-3 wokuphila, kepha ngaphansi kwezimo ezinhle, umuntu angathemba isivuno esivele ngonyaka wesibili.

Ukubuyekezwa mayelana nezinhlobonhlobo zamagilebhisi Codrianka

Kungekudala kakhulu, umngane womkami ulethe amagilebhisi ukuze ahlolwe, phakathi kwezinhlobo ezihamba phambili, ukunambitheka kwami, kwakunguKodryanka, angikwazanga ukucabanga ukuthi i-yummy enjalo ingakhula eduze neKiev.

Kruglik

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Izinhlobonhlobo ze-Kodryanka uhlobo oluhle kakhulu lwama berry avela ekuqaleni kokuluhlaza okwesibhakabhaka. Ngicabanga ukuthi kufanele kube kuyo yonke igceke.

Norman

//forum.vinograd.info/showthread.php?t=606&page=4

Isitshalo sami sithathwe ku-Kodryanka. Isixha esikhulu kunazo zonke esihlahleni esineminyaka engu-2 ubudala singama-1,3 kg, esikhanyayo kunazo zonke singama-0,8 kg, iningi lalingu-1 kg lilinye. Izigaxa eziyi-10 zesihlahla zidonswa kalula, kanti futhi waqeda isikhangiso. Amahlumela asanda kuqhuma ukuvuthwa. Ngokunokwenzeka, awukwazi ukwenza ngaphandle kokuthena kusenesikhathi nokumboza ngefilimu emimangweni. Amaxoxo aqine eminyakeni eyishumi nambili kaSepthemba.

UPeterv Vladimir

//forum.vinograd.info/showthread.php?t=606&page=4

I-Kodrianka ithambekele kokwethisa, ikakhulukazi ephawuleka eminyakeni engathandeki yokuqhakaza izimbali, kodwa kubathandi bokuthambisa, ingabe ukhiye ungaphenduka i-plus? ukusebenzisa i-gibberellin ukuthola amajikijolo amakhulu angenazithombo. Ukukhiqiza kuphezulu. Ukumelana nokuthamba ezinhlotsheni kungamaphoyinti angama-2,5,0.0, ukuya kweqhwa -22 ° C Ukuba nezimbobo zayo ku-agrobiology, ngokuvamile, ukuhluka kwamagilebhisi okuhle kakhulu nge-viticulture yasekhaya

Sedoi

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I-Kodryanochka yami etshalwe ngesithombo esiluhlaza eziqhakaza ehlobo 3, kodwa ngo-Agasti kuphela! Yize umvini uba namandla amakhulu minyaka yonke. Esikhathini esinzima sehlobo 2016 - angibonanga siso esisodwa kuwo.

Ivan_S

//www.vinograd7.ru/forum/viewtopic.php?p=388546

I-Kodryanka ingenye yezinhlobo zamagilebhisi zethebula ethandwa kakhulu eRussia. Okungamangazi, ngoba kunambitheka okuhle kakhulu, ukukhiqizwa okuphezulu, futhi kuvuthwa kuqala.