Ngokusho kwabantu abaningi, i-sweet cherry iyisithelo eseningizimu. Kodwa-ke, lokhu sekuyisikhathi eside kungasasebenzi: izinhlobo eziningi ziye zakhiqizwa ezinezithelo ezinhle kakhulu maphakathi nethambeka. Omunye wabo ngu-Bathandwa ka-Astakhova - enye yezinhlobonhlobo ezinhle zamakhekhe, ahlanganisa ukumelana nezimo sezulu ezinzima nokunambitheka kwamajikijolo, acishe afane nalawo akhule eningizimu yezwe.
Izici ezijwayelekile zezinhlobonhlobo
Isithandwa sika-Astakhov siyizinhlobonhlobo ezimbalwa ezisebasha, kodwa abaxhumi bangempela sebezwile okuningi ngezimfanelo ezinhle.
Umsuka, isifunda esikhulayo
Ama-cherries amaningi anamuhla amnandi atshalwe eBryansk, lapho kwenziwa khona i-All-Russian Research Institute yaseLupine, ngesisekelo Sesiteshi Sokulima saseBryansk ngo-1987. Kuliqiniso, muva nje, njengomphumela wokuhlelwa kabusha, lesi sikhungo saba igatsha leFederal Science Science Center for Feed Production and Agroecology, kepha lokhu akuzange kushintshe isihloko somsebenzi waso: ngaphezu kocwaningo okuhloswe ngalo ukwenza ngcono izinhlobo zezilimo zokudla, izihlahla nezithelo zomjikijolo nezihlahlana ezikhethiwe ngempumelelo emnyangweni okhula izithelo waleso sikhungo.
Kwakulesi sikhungo lapho ezinye zezinhlobo ezinhle kakhulu ze-blackcurrant (uSelechenskaya 2, Sevchanka, njll.), Ama-cherries (Morel Bryanskaya, Prichuda, njll.) Kanye nama-cherries azalwa.
Lapha uLyubimitsa Astakhova wayebuye “azalwe” - okuhlukahlukene okwaqanjwa ngokuhlonipha owakwakhe womunye wabadali bawo - umfuyi uKanshina M.V., uchwepheshe owaziwayo emkhakheni wezithelo okhula. "Kubazali" bezinhlobonhlobo kukhona nzalo eminingi yama-cherry amnandi, kufaka phakathi lawo avela eLeningrad naseVoronezh.
Ukusebenza kwezinhlobonhlobo kwathatha isikhathi eside kakhulu, futhi ukungena kweReg State Revenue mayelana neLyubimits Astakhov kwavela ngonyaka ka-2011. Ngumbhalo osemthethweni, ukutshalwa kwale cherry kunconywa kuphela esifundeni Esiphakathi. Vele, leli qiniso lingukuncoma kuphela, ngakho-ke, ama-cherries alezi zinhlobonhlobo nawo atshalwe ngempumelelo kwezinye izifunda ezinesimo sezulu esifanayo, ayazi futhi e-Ukraine nase Belarus. Kodwa ezifundeni ezisenyakatho, ngisho nama-cherries anjalo angavimbeli isithwathwa ngaphandle kokukhosela isikhathi sasebusika ngeke akwazi ukukhula.
Incazelo yezitshalo
Umuthi we-cherry omuhlaza omnandi uLyubimitsa Astakhova ukhula ngokushesha, ufinyelela usayizi ophakathi (kuze kube ngu-4 m ukuphakama), obhalwe umqhele omaphakathi obolekayo obukhulu noma obukhulu obuyindilinga. Amagxolo aqala kumnyama grey kuya kombala onsundu ngombala; aqala kancane kusiqu. Amahlumela aqinile, awugqinsi, ngaphandle kwama-pubescence. Amaqabunga osayizi ophakathi nendawo, oluhlaza okotshani, ngaphandle kokukhanya, ukwakheka kwama-elliptical, ama-petioles osayizi abaphakathi Izithelo zakheka ikakhulukazi emagatsheni esimbali, ukhula oluncane. E-inflorescence kuvame ukuthi kube nezimbali ezi-3 zosayizi ophakathi, omhlophe.
Umuthi we-Astakhov's Favorite, njengezinhlobonhlobo eziningi zamakhherubi asenyakatho, unecompact impela
Ukuqina kobusika eLyubimitsa Astakhov kuphakeme. Noma kunjalo, kukhona izincomo zokuvikela okuphezulu kwesihlahla emimoyeni yothango oluhlukahlukene, emasimini esihlahla, njll. Izinhlobonhlobo azivamile ukuthinteka yizifo, okunye okuvame kakhulu yi-coccomycosis. Phakathi kwezinambuzane, okuyingozi kakhulu i-cherry fly.
Isici sokwenza izithelo
Le cherry ivuthwa sekwephuzile. Izithelo zingaphezulu kosayizi abaphakathi, zinesisindo esifinyelela ku-8 g (isisindo esimaphakathi mayelana ne-6 g), okusaqanda, zihlukaniswe kalula isigaxa, umbala umnyama obomvu ngaphandle nangaphakathi (ngaphandle, izithelo ezivuthiwe zingacishe zibe mnyama). I-pulp inomnandi, inomzimba, imnandi: okuqukethwe ushukela okufika ku-12,5%. Isikhumba lapho sidla izithelo asizwakali. Ithambo linombala onsundu, lihlukanisa kahle. Ukuhlolwa kwezithelo ezintsha yi-tasters - ngamaphuzu angama-4.8 kwezingu-5. Inhloso ye-cherry isemhlabeni wonke: kokubili ukusetshenziswa okusha kanye namalungiselelo ahlukahlukene.
Izithelo zabathandekayo baka-Astakhov's zihlala zibomvu isikhathi eside, kepha uma besondele ekuvuthweni okugcwele zingaba mnyama
Izithelo ziyakubekezelela kahle ukuthutha, ikakhulukazi uma zisusiwe ekuseni: iyi-cherry enobunzima obukhulu kakhulu. Kodwa-ke, impilo yeshelufu yezithelo ezintsha imfushane: kumazinga okushisa asekwedlule izinsuku ezintathu, esiqandisini - isikhashana. Izithelo ezingadliwanga ngesikhathi esifanele zingafakwa iqhwa, zomiswe, zenziwe ujamu kubo, i-compote, njll.
Isikhathi sokuhlanganisa
Izithelo zokuqala zakhiwa iminyaka emine kuphela ngemuva kokutshala. Isihlahla siqhakaza ngoMeyi, kepha izithelo zivame ukuvuthwa kuphela phakathi ehlobo. Imvamisa yezithelo ayiyona evamile kulolu hlobo, isivuno sizinzile, minyaka yonke, siphakeme kancane kunamanani ajwayelekile wesitshalo (cishe ama-10 kg esihlahleni ngasinye).
Njengawo wonke ama-cherries amnandi, izithelo zikaLyubimitsa Astakhov zintekenteke, zingavele zidilizwe emthini, ngakho-ke ngokushesha ngemuva kokuziqoqa ezitsheni ezincane zibekwa endwangu ehlanzekile futhi zihlelwe ngokucophelela. Kungcono ukuthumela ngokushesha izithelo ezingatheni esiqandisini, futhi kufanele zigezwe ngokushesha ngaphambi kokuzisebenzisa.
Izinhlobo eziphambili ze-pollinators
Ekhuluma ngesivuno esiphakeme kakhulu, kufanele kugcizelelwe ukuthi singatholwa kuphela uma kunabavoti abaseduze - izihlahla zezinye izinhlobo. ILyubimitsa Astakhova uqobo ithathwa njenge-pollinating ngokwengxenye, okungukuthi, inani elincane lezithelo lizokhula esihlahleni esinomzwangedwa. Kungcono uma ibanga elinganiselwa ku-6-8 m litshalwe ezinye izihlahla zezinhlobonhlobo ezahlukahlukene, eziqhakaza kanyekanye noMthandi ka-Astakhov.
Uma kungenzeki ukuthi utshale izihlahla eziningana, ukusikwa kwe-pollinator eminingana kungenelwa kuwo umqhele. Indlela eyedlulele kunazo zonke yukuthi ama-cherries aqhakaza eduzane: azokwandisa isivuno se-cherry.
Uhlu lwabathutha impova likhulu impela: lokhu kucishe kube noma yiziphi izinhlobo ze-cherry eziqhakaza ngoMeyi, ngokwesibonelo: iTyutchevka, i-Iput, i-Ovstuzhenka, iRaditsa, iMalysh, njll.
Izinzuzo kanye nokubi kwezinhlobonhlobo
Ngaphandle kokuthi ama-cherries amnandi wezinhlobonhlobo zeLyubimitsa Astakhov avele muva nje, umbono ocacile wezimpawu zawo usuvele usuqaliwe phakathi kwabaqadi. Phakathi kwezinzuzo eziphambili zezinhlobonhlobo yilezi:
- lukhuni ubusika obuhle kakhulu;
- ukungathobeki kwezimo ezikhulayo;
- isivuno esihle esizinzileyo;
- ukunambitheka okuhle kwezithelo;
- ukungasebenzi kahle kwezifo.
Phakathi kokushiyeka kukhona:
- isidingo sabavoti;
- isidingo zezihlahla ezincane zokukhosela ebusika.
Kuyiqiniso, indawo yokuhlala ebusika yisilinganiso okufanele singanakwa iminyaka emi-2-3, kodwa kufanelekile ukubekezelela: phela, ama-cherries asanda kubhekwa njengomuthi we-lat latos eseningizimu! Kodwa ukuzimela okuyingxenye kuyindlela ebaluleke kakhulu: kubahlali abancane behlobo, ukutshala izihlahla ezingama-2-3 ezimnandi kuyinto enhle, kodwa ukutshala izinhlobo eziningana esihlahleni esisodwa akuyona inkinga enkulu kangako.
Ividiyo: Izinhlobo eziningana zamakhherubi eCentral Russia
Ukutshala cherries Lyubimitsa Astakhova
Ukutshala nokunakekela izinhlobonhlobo okukhulunywa ngazo kuyafana nalezo zezinye izinhlobo ezihloselwe ukulinyelwa ezimweni zezulu lomzila ophakathi nendawo.
Isikhathi sokufika
Ngisho nezinhlobo ezibandayo ezibandayo zamakhherubi, ngokungafani nembewu yamapome (izihlahla zama-apula, amapheya), zama ukungatshali kulayini ophakathi nendawo ekwindla. Isikhathi esihle sokutshala iLyubimitsa Astakhov isentwasahlobo: kuyadingeka ukubamba umcimbi ngemuva kokuncibilikisa inhlabathi ngokuphelele, kepha ngaphambi kokuqhakaza kuqhuma kuso isithombo. Ukusongela kwesithwathwa esibi ngosuku lokutshala kufanele kudlule. Maphakathi neRussia, le cherry ijwayele ukutshala engxenyeni yokuqala ka-Ephreli.
Ukukhetha isiza
Ukutshala ama-cherries engadini, akhetha indawo efudumele kakhulu, evikelwe emimoyeni. Umuthi kufanele ukhanyiswe kahle ukukhanya kwelanga; Ukukhetha okungcono kakhulu yi-slope eseningizimu, kodwa hhayi emaweni. Amanzi angaphansi komhlaba akufanele abe seduzane nemitha elilodwa nesigamu ukusuka phezulu, ezindaweni ezinamanzi - ngaphansi kokuvinjelwa okuphelele. Kungadingeka ukuthi uhlinzeke ngokukhethekile igquma eliningi lama-cherries. Umhlabathi omuhle kakhulu ukusabela kokungathathi hlangothi, ukuphefumula, ukuvundiswa, kokuqanjwa okuphakathi (i-sandy loam noma i-loam).
UCherry utshalwe endaweni enelanga, kepha ngaphandle kokuphephela emimoyeni uzozizwa ungakhululekile emgqeni ophakathi nendawo
Umgodi wokufika
Kuyadingeka ukulungiselela umgodi wokutshala kwentwasahlobo ekwindla: ngemuva kwakho konke, kumele kube isikhathi esithile ukuze ama-microorganisms aqalise ukusebenza, ukugcwalisa inhlabathi ngezinto eziwusizo eziphilayo, futhi kuzoba nzima kakhulu ukumba umgodi entwasahlobo. Ngakho-ke, ekwindla, lapho kunesikhathi, bambe umgodi ongafika kuhafu wemitha ujule, cishe ngo-80 cm ubude nobubanzi.
Umgodi wokutshala ama-cherries ulungiswa ngokuya ngemithetho ejwayelekile, kepha ngobude nobubanzi benziwa bungaphezu kobubanzi
Ukulungiswa komgodi wokungena kwenziwa ngendlela ejwayelekile: ungqimba olungaphansi, olungenamikhawulo luyasuswa endaweni, futhi omanyolo bengezelelwa enhlabathini evundile babuyiselwe emgodini. Njengomanyolo wokufaka izithombo ezithambile eLyubimitsa Astakhov, kusetshenziswa amabhakede ama-1.5-2 we-humus namalitha ayi-1.5-2 womlotha wokhuni. Azama ukusebenzisa umanyolo wamaminerali ngesikhathi sokutshala, kamuva asetshenziselwa ukugqoka phezulu, kepha emhlabathini ompofu kuzoba wusizo ukufaka ngokushesha i-100-120 g ye-superphosphate. Uma inhlabathi isindayo (okuyinto engathandeki ngokwedlulele), bumba umgodi ngokujula kancane ukuze ungqimba lwamanzi luthululelwe phansi ngesendlalelo esingama 8-10 cm - amatshe amatshe, amatshe amatshe, isihlabathi nje esihle.
Inqubo yokufakelwa
Kukholelwa ukuthi entwasahlobo ukuthenga izithombo kuyingozi: ungagijimela ekuhlelweni kabusha. Kepha uma umuthi omuhle we-cherry uthengiwe ekwindla, kusadingeka ukuthi ugcinwe kuze kube sentwasahlobo. Kungcono ukumba umgodi ngokuya ngayo yonke imithetho esendaweni. Kodwa-ke, kuzoba okuphephile ukuthola i-nursery enhle noma isitolo esiqinile futhi uthenge izithombo ngemuva kwakho konke entwasahlobo, ngokushesha ngaphambi kokutshala. Izingane ezineminyaka emibili zinezimpande ezihamba phambili. Isithombo asifanele sibe nomonakalo omkhulu, izimpande kufanele zibe nokunwebeka, kube nempilo.
Lapho ufika entwasahlobo kule ndawo:
- Amathiphu ezimpande zesithombo athenwe kancane, ikakhulukazi uma kunomonakalo omncane noma womiswa ngaphandle. Ngemuva kwalokho, izimpande zigxobhozwe emanzini. Uma kunesikhathi, zingafakwa emanzini kuze kufike usuku. Ngokushesha ngaphambi kokutshala, kuzoba usizo ukucwilisa izimpande kubumba lobumba.
Ukwakheka kobumba ne-mullein, okusetshenziselwa izimpande, kusiza kakhulu ukutshala kwezithombo
- Inani elidingekayo lomxube wenhlabathi (kuze kube ingxenye) liyasuswa emgodini wokutshala ukuze izimpande zibekwe ngokukhululekile kuwo. Kwakhiwa indunduma kusuka kwinhlanganisela esele, kanti isigxobo esiqinile, esiveza ngaphandle okungenani amasentimitha angama-80, siqhutshwa eceleni kwaso.
Ngaphambi kokutshala ama-cherries, isigxobo sifakwa emgodini, esizokweseka isithombo iminyaka eminingi
- Isithombo sibekwa esinqeni, izimpande ziqonde, zibambe isihlahla ukuze intamo yezimpande ingama-4-5 cm ngaphezu kwenhlabathi yomhlabathi (khona-ke izokwehla kancane). Kancane kancane gcwalisa izimpande ngengxube yenhlabathi, ngezikhathi ezithile unyakazise isithombo ukuze ama-voids angakhi.
Kubalulekile lapho utshala ukuze uqinisekise ukuthi ikholaji yezimpande ekugcineni isezingeni lomhlabathi
- Ngemuva kokugcwalisa umgodi, banyathela inhlabathi, babopha isiqu ngokukhululeka esigxotsheni nge-twine ethambile ngendlela "eyisishiyagalombili".
Indlela eyaziwa ngokuthi "ayisishiyagalombili" iqinisekisa amandla wokubopha nobuqotho besiqu sokukhula
- Ngemuva kokwenza izinhlangothi zokunisela ngasemaphethelweni omgodi, nisela isithombo ngamabhakede amabili amanzi. Ngemuva kokumunca amanzi, intambo yomsuka wesithombo kufanele ingabonakali emhlabathini.
Uma amabhakede amabili amanzi engena emhlabathini ngokushesha, mhlawumbe kuzodingeka amanzi amaningi.
- Uma kunesidingo, engeza inhlabathi eyengeziwe, emva kwalokho umbuthano wesiqu somthi kufanele ufakwe ungqimba oluncane lwanoma iyiphi into evulekile: humus, peat noma umane womile umhlaba.
Ekutshaleni kwentwasahlobo, ungqimba lwe-mulch aludingeki lukhulu: indima yalo ukuvimbela ukonakala ngokweqile kwenhlabathi
- Isithombo siyathenwa: isiqu esikhulu siyishiywe ubude obungekho ngaphezu kwama-80 cm, amagatsha aseceleni akhuphuke abe yingxenye yemitha.
Ungesabi ukusika isithombo ngemuva kokutshala: kuzoba kubi kakhulu uma izimpande ezibuthakathaka zingazi "welula" izingxenye ezinkulu kakhulu zomoya
Izici Ezikhulayo
Ngonyaka wokuqala, lesi yisithombo siniselwa njalo ngesonto, ukuvimba inhlabathi ukuthi isomile endaweni eyindilinga esiseduze. Ngokuzayo, ama-cherries eLyubimits Astakhov aniselwa njengoba kunesidingo, ngokuya ngesimo sezulu. Kudingeka okungenani ukunisela okungu-3: ngoMeyi ngesikhathi sokukhula ngokushesha kwamahlumela, ngoJuni, ngokuqala kokuvuthwa kwezithelo, futhi ngokushesha ngaphambi kokuvalwa kwesizini (ukuthambisa kwasebusika). Ukuchelela kuvinjelwe amasonto ama-3 ngaphambi kokuvuna; uma kungenjalo, ingxenye enkulu yesitshalo izolahleka, ngoba izithelo zale cherry zivele zithambekele. Ukuchelela nakho kungathandeki engxenyeni yesibili yehlobo, lapho amahlumela amancane kufanele ancishiswe, futhi ukukhula kwawo kufanele kuphele.
Unyaka ngemuva kokutshala, ama-cherries aqala ukuphakwa. Entwasahlobo yokuqala, i-100-150 g ye-urea isakazeke embuthanweni osondelene nesiqu, uyifaka kancane enhlabathini. Lapho umuthi ukhula, isilinganiso se-urea sentwasahlobo sikhuphuka sifinyelela ku-200 g. Ekupheleni kwehlobo, i-superphosphate (200 kuya ku-400 g) ne-potassium sulfate (50-100 g) zengezwa ngendlela efanayo. Ngezikhathi ezithile, isiqu somuthi sifafazwa ngomlotha wokhuni (akukaze kube nomlotha omningi!).
Noma iyiphi i-cherry emnandi ayithandi ukhula, ngenxa yalokho, ukukhulula inhlabathi bese ikhula umbuthano oseduze-stem yenziwa ngokuhlelekile.
Izinhlobo zaseningizimu zamakhherubi kufanele zinqunywe minyaka yonke. Kepha izithelo zamatshe ziyazwela kakhulu kule nqubo, ikakhulukazi ezimweni zezulu ezibandayo. Ngakho-ke, ukugawulwa kwama-cherries amnandi i-Lyubimitsa Astakhova, ekhule ikakhulukazi emgqeni ophakathi, yenziwa kuphela lapho kunesidingo, ukusika amagatsha agulayo, aphukile futhi omisiwe. Kepha ehlobo, ngemuva kokuvunwa, amahlumela avundisiwe afinyezwa kancane ukuze amaqhakaza amasha wezimbali azalwe kangcono. Ezindaweni zezulu ezinzima kakhulu, le nqubo ayifanele. Ngisho namanxeba amancane kakhulu ku-cherry kufanele ambozwe nge-var var yengadi.
Iminyaka yokuqala engama-3-4, ngenkathi ingenzeka ngokomzimba, ebusika, izihlahla ezincane kufanele zigoqiwe ngamagatsha e-spruce noma kaphayini, izingcezu zezinto zokuphahla ezizwayo noma ezingezona ezilukiwe.
Indawo yokukhosela enkulu ebusika iLyubimitse Astakhova izodinga iminyaka embalwa kuphela
Izifo Nezinambuzane
I-Cherry iyisihlahla esivikela izifo, futhi i-Lyubimitsa Astakhova ehlukahlukene ayiguli. Inokuphikiswa okuphakathi kuphela ku-coccomycosis, ukumelana nezinye izifo kuthathwa njengokuphezulu. Kodwa-ke, ekuqaleni kwentwasahlobo, ngaphambi kokuba amahlamvu aqhume, izihlahla ziyafafazwa ngoketshezi lweBordeaux olungu-1-2% ngezinhloso zokuthibela: cocecycosis yisifo esiyingozi sokukhunta. Uma inamathela, kuzoba nzima ngokwengeziwe ukulwa, umuthi onesifo unamandla ngokushesha futhi ungafa.
I-coccomycosis iqala ngezindawo ezibonakala zingenabungozi emaqabungeni, kepha zisheshe zithinte isihlahla.
Phakathi kwezinambuzane, okuyingozi kakhulu i-cherry fly. Le mpukane efanayo, izibungu zazo "eziyizibungu", esizithola ngezithelo zamakheli nama-cherries. Lapho impukane ihlasela, ingxenye enkulu yesilimo ingahle ichithwe. Ukumba inhlabathi kanye nokuhlanza okufika ngesikhathi kwe-scavenger kunciphisa kakhulu inani lezilokazane. Impukane indiza kahle ngezethi (compote, kvass), futhi le ngenye indlela engenabungozi yokubhekana nayo.
Impukane eyi-cherry ibeka amaqanda amaningi, okuqhume kuyo izibungu ezithinta izithelo
Azama ukusebenzisa izinambuzane zamakhemikhali kuma-cherries, kepha ngezinhlobo ezifika sekwedlule njengeLyubimitsa Astakhova, lokhu kungenziwa ngokomthetho. Kwezidakamizwa ezivunyelwe yiPhasis ne-Actellic. Ukufafaza izihlahla zalokhu okuhlukahlukene kungenzeka ngisho nangasesiteji sokukhiqizwa kwamaqanda, kepha ama-insecticides kufanele asetshenziswe kuphela uma kwenzeka kuphuthumayo futhi ngokuqinile ngokwemiyalo, ngokuya ngazo zonke izindlela zokuphepha.
Ukubuyekezwa Kwebanga
Futhi ngithanda kakhulu izinhlobo zaseLyubimitsa Astakhova neSadko. Zinamajikijolo amakhulu, aminyene futhi anojusi. Yebo, ngendlela, khumbula ukuthi udinga ukutshala okungenani izinhlobo ezimbili zamakheli, futhi mhlawumbe ezintathu. Uma utshala owodwa, khona-ke ngeke uthele izithelo, adinga impova. Udinga futhi ukukhumbula ukuthi ama-cherries adinga indawo enkulu yokudla okunempilo, ngakho-ke eduze nezinye izihlahla akufanele kutshalwe (kungekho eduze kwamamitha amahlanu komunye nomunye).
Kaluzhnitsa
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Tshala ama-cherries angcono.Kunezinhlobo ezinhle kakhulu - i-Adeline. IBryanochka, Iput, Darling Astakhov ... I-Wonder cherry eduze kweMoscow ayinathemba.
Umthandi
//forum.tvoysad.ru/viewtopic.php?t=107&start=120
Izinhlobo ezinhle kakhulu zamakheli ama-Urals yiLyubimitsa Astakhova, i-Ovstuzhenka, i-Odrinka, i-Fatezh, iRaditsa. Zonke lezi zinhlobo zibekezelela kahle iqhwa, kepha ebusika zidinga ukufakelwa izinto zokumboza.
Umhlaba kaBerry
//mir-yagod.ru/opisanie-sortov-chereshni/
I- “Iput”, i- “Bryanochka” iyizinhlobo ezinhle kakhulu, “inkumbulo ye-Astakhov” nethi “intandokazi ye-Astakhov” imane nje ihle kakhulu (laba bokugcina basengadini yami).
Yuri Shchibrikov
//cherniy.ucoz.hu/index/chereshnja/0-61
I-sweet cherry "intandokazi ka-Astakhov". Angikwazi ukusiza kepha bancoma ngisho nosayizi weshidi ...
USergey
//dacha.wcb.ru/index.php?showtopic=11451&st=1140
Ama-cherries amnandi uLyubimitsa Astakhova asheshe athola ukuthandwa ngenxa yokunambitheka okuhle kwamajikijolo, ukumelana nesithwathwa okuphezulu kwesihlahla nokukhululeka kokuwunakekela. Futhi ukuthutha okuphezulu kwesitshalo kwenza izinhlobo ezihehayo kochwepheshe bebhizinisi lezolimo.
