Pear Chizhovskaya - isivivinyo esidlule esivivinyweni isikhathi

I-Chizhovskaya ye-pear ehlukahlukene yaziwa kahle eCentral Russia. Sekuyiminyaka eminingi itshalwa ngempumelelo emagcekeni angasese nasezivandeni zezimboni. Kuyiqiniso, izinhlobo eziningi zeparele ezikhangayo zitholakele njengamanje. Kepha uma ukhetha izinhlobonhlobo zokutshala, akulimazi ukucabanga ngalesikhathi eside sizama.

Incazelo yezinhlobonhlobo nezimpawu zayo ezigcwele

Izinhlobonhlobo zahlukaniswa eMosical Agricultural Academy ngo-1956 ngokuwela izinhlobo ze-Olga ne-Forest Beauty. Kusukela kokuqala, ukungazeleleki kwezifo, ukutholakala kwezithelo nokuvuthwa kokuqala kwatholakala. Ukusuka kwesibili - ukuzala, ukunambitha nosayizi wezithelo, ukukhiqizwa okujwayelekile nokwenziwe okuphezulu, ukunakekelwa okungakhethi. Kuhlanganiswe neRejista Yombuso ngonyaka we-1993, yahlelwa esifundeni esenyakatho-ntshonalanga, Middle Volga naseCentral.

Lesi sihlahla siphakathi nendawo, umqhele u-oval, ngokusho kwe-VNIISPK (i-All-Russian Research Institute for Selection of Fruit Crops) - eminyakeni yokuqala, emincane, ekhula, iba yi-pyramidal. Ukuqina komqhele kuphakathi, ngokusho kweVNIISPK - ephezulu. Izithelo ku-glove.

I-Kolchatka ukukhula okubuthakathaka kakhulu emagatsheni aphakathi kwe kanye okufishane, kodwa kukhulu kancane kunakho konke. Ikhula ngo-1-3 mm ngonyaka, yakha izimbambo-izindandatho.

I-Pear Chizhevskaya iyabekezelela ubusika obunzima, futhi inamajubane aphezulu okugabha. Ukuvuthwa kokuqala okuhle - kuba nomthelela eminyakeni emi-3-4 yokugoma. Ukuvuthwa sekwephuzile - ukuphela kuka-Agasti-ekuqaleni kukaSepthemba. Ukukhiqiza kuphezulu (ngokwesilinganiso ama-50 kg ngesihlahla ngasinye) futhi kuvamile. Ukuzingcolisa kuphakeme, kepha ukuba khona kwe-pollinators kukhulisa umkhiqizo. Abanikayo impova engcono kakhulu ngamapheya:

• ILada;
• INortherner;
• Qondiwe.

Izithelo ezimise okwenziwe ngopende, ngandlela-thile zide, zibukeka kahle. Usayizi wezithelo uphakathi futhi mncane ngisho. Isisindo sezithelo esisodwa ngamagremu ayi-100-120, ngokusho kweVNIISPK - 120-140 amagremu. Ingaphezulu lesikhumba esincanyana yi-matte, yomile, ibushelelezi. Umbala - uphuzi-luhlaza onamachashazi amancane aluhlaza okotshani. Izithelo ezivuthiwe zine-pulp eminyene nejusi. Ukunambitheka kuyaqabula, kumuncu-kumnandi. Ama-Tasters akala ukunambitheka ngamaphuzu angu-4.1-4.2. Ngaphakathi kwezithelo kukhona imbewu engu-8-10 yombala onsundu.

Umbala wezithelo ze-Chizhovsakaya eliphakathi kokuphuzi luhlaza okotshani obunamachashazi amancane aluhlaza okotshani

Izithelo zisetshenziselwa ukucubungula kanye nokusetshenziswa njengama-dessert. Izithelo ezivuthiwe zingakwazi ukulengiswa emagatsheni isikhathi eside ngaphandle kokukhubazeka. Banokwethulwa okuhle kakhulu, kepha ngokwesilinganiso ukuhamba. Impilo yeshelfus ekushiseni okungu-0 ° C - izinyanga ezi-2-4.

Ividiyo: Izinhlobonhlobo zamapheya iChizhovskaya

Ukutshala izinhlobo zamapheya iChizhovskaya

Ngaphambi kokuthi uqale ukutshala i-pearl, udinga ukukhetha indawo efanelekile kuyo. Lesi yisigaba esibalulekile, futhi okuningi kuncike ekukhetheni okuyikho kwendawo - ukuthi iparele lizothela kanjani izithelo, noma ngabe umuthi uthela izithelo futhi usinde.

Ngakho-ke, lokho okungathandwa lithanga:

• Umoya obandayo osenyakatho.
• Izikhukhula, ukuthokomala.
• Isithunzi esinzima.
• Inhlabathi esindayo.
• Ukwehla kwenhlabathi.

Izindlela zokukhetha isiza sokufika:

• Umthambeka omncane eningizimu noma eningizimu-ntshonalanga.
• Ukuvikelwa yimimoya evela enyakatho noma enyakatho-ntshonalanga. Kungaba izihlahla eziwugqinsi, udonga lwesakhiwo, uthango. Kubalulekile ukuthi bakude futhi bangazenzi isithunzi somuthi omncane.
• I-acidity yenhlabathi ebangeni le-pH 5.5-6.5. Izokhula ku-pH ka-4.2-4.4. Ngaphezu kwalokho, eminye imithombo ithi emhlabathini we-acidic i-pearl cishe ayithinteki yisibazi.
• Isakhiwo somhlabathi esikhululekile nokudonsa okuhle.

Kunomthetho obalulekile wokutshala izitshalo eziningi zezithelo - isithombo siyathengwa ekwindla, bese sitshalwa entwasahlobo ngaphambi kokugeleza kwesihlahla. Kukhona incazelo enengqondo yalokhu. Abahlengikazi bavubela izithombo ezithengiswayo ekwindla. Kungalesi sikhathi lapho ungakhetha khona izitshalo ezisezingeni eliphakeme. Kodwa izithombo ezitshalwe ekwindla zingahlala zikhuthazelela izimo ezinzima zobusika. Lokhu kuyiqiniso ikakhulukazi ezindaweni ezisenyakatho ezengeziwe.

Lapho ukhetha i-seedling, ukukhetha kufanele kunikezwe isitshalo esisodwa noma ezineminyaka emibili (lokhu kuthatha izimpande kangcono futhi kusheshe, kube nezithelo ezinhle kakhulu ngaphambili) ezinezimpande ezakhiwe kahle. Akufanele kube khona monakalo noma imifantu ku-cortex.

Izimpande ze-Sapling kumele zakhiwe kahle

Isithombo esithengiwe kufanele sigcinwe kuze kube sentwasahlobo. Ukuze wenze lokhu, bangeza emgodini owembiwe ngokukhethekile cishe imitha eyodwa ubude namasentimitha angama-30-40 ukujula. Ingqimba yesihlabathi enobukhulu obungamasentimitha ayi-8-12 ithululelwa ezansi. Beka isithombo emgodini ngezimpande zaso esihlabathini, nesihloko eceleni. Phambilini, izimpande kufanele zicwiliswe kwisikhulumi sobumba obomvu ne-mullein. Balala ngocansi olunesihlabathi esincane futhi bathelwa ngamanzi. Ngaphambi kokuqala kwesithwathwa, umgodi umbozwe ngokuphelele ngomhlaba - kuphela isihlabathi sesithombo esisele ebusweni.

Ngaphambi kokubeka isithombo emgodini, gxilisa izimpande kubumba lobumba.

Uma kunethuba elinjalo - isithombo singagcinwa egumbini elingaphansi. Ukuze wenze lokhu, qinisekisa izinga lokushisa eliphakathi kuka-0-5 ° C nendawo enomswakama ezimpandeni. Isibonelo, ungazisonga nge-moss ne-moisten.

Imiyalo yesinyathelo ngesinyathelo yokutshala eliphakathi kwethanga

Tshala i-pearl ngokwenza lokhu kulandelana kwezenzo:

1. Endaweni ekhethiwe ekwindla, bambe umgodi ojulile ongamamitha ayi-0.7-0.8. Ububanzi bungalingana noma bube bukhulu. Kukhona umthetho: ompofu umhlabathi, likhulu ivolumu lomgodi. Emhlabathini onesihlabathi, umthamo womgodi ungaba ngu-1-2 m³.
2. Uma inhlabathi isindayo - uthele ungqimba lwamanzi amasentimitha ayi-10 cm ubukhulu phansi. Kungasetshenziswa ungqimba oludonsayo, itshe elichotshoziwe, udaka olwandisiwe, izitini eziphukile, njll. Uma umhlabathi unesihlabathi, ungqimba lobumba olugqinsi olufanayo luthululelwa ezansi.
   

   Uma inhlabathi isindayo - uthele ungqimba lwamanzi amasentimitha ayi-10 cm ubukhulu phansi
3. Umthamo wonke womgodi ugcwele ingxube yezakhi enziwe nge-humus, i-peat, i-chernozem ethathwe ezingxenyeni ezilinganayo. Kuyadingeka ukwengeza amalitha ama-2-3 womlotha wokhuni, amagremu angama-300-400 we-superphosphate bese uhlangana kahle ne-pitchfork noma ifosholo.
4. Umgodi umbozwe ifilimu, okokuphahla, isaladi, njll. Lokhu kudingekile ukuze izakhamzimba zingagezwa lapho kuncibilika iqhwa.
5. Ngaphambi kokutshala, ukuphuma kwesithombo kuyakhishwa kuhlolwe. Uma konke kuhamba kahle - faka izimpande ebhakedeni lamanzi amahora angama-3-4. Ukungezelelwa kokukhula kokukhula nokwakheka kwezimpande, isibonelo, iKornevin, Heteroauxin, Epin, nabanye, ngeke kuvimbe.
   

   Ngaphambi kokutshala, isithombo sifakwe emanzini amahora angama-3-4

6. Kuvulwa umgodi bese kukhethwa inxenye yenhlabathi kuwo ukuze izimpande zesithombo zikwazi ukungena kahle kumgodi owakhiwe. Kugqitshwa isikhungo esincane enkabeni. Amasentimitha angu-10-15 ukusuka enkabeni iqhuba isigxobo sokhuni esingamamitha elilodwa ukuphakama ngaphezu komhlaba.
7. Isithombo sifakwa emgodini, sisakaze ngokucophelela izimpande eceleni kwethambeka lendunduma, bese siqala ukufiphala. Yenza lokhu ezingqekweni, ngezikhathi ezithile unyathela. Kubalulekile ukuthi uqiniseke ukuthi intamo yezimpande ayibonakali sengathi iyangcwatshwa - kungcono uma ihlala ngo-2-3 cm ngaphezu kwezinga lomhlabathi.
   

   Kubalulekile ukuthi uqiniseke ukuthi intamo yezimpande ayingcwatshwa - kungcono uma ihlala ngo-2-3 cm ngaphezu kwezinga lomhlabathi
8. Lapho umgodi ugcwaliswa ngokuphelele, bakha isiyingi sesibambiso ubukhulu. Lokhu kulula ukwenza nge-chopper noma umsiki wendiza.
9. Umuthi uboshelwe esikhonkwaneni ukuze ungonakalisi noma udlulise isiqu.
10. Nisela isihlahla kakhulu. Inhlabathi esemgodini kufanele ikwazi ukushiswa kahle futhi ifanele izimpande zayo ngezimpande.
11. Ngemuva kwezinsuku ezimbalwa, umbuthano wesiqu somthi kufanele ufakwe phakathi. Kulokhu, i-humus, umquba, i-hay, i-sunk ene-sunk, njll., Ilungile.
    

    Izinsuku ezimbalwa ngemuva kokunisela, umbuthano wesiqu kufanele ufakwe ndawonye

12. Umqhubi osenkabeni unqunywa kube ngamasentimitha angama-60-80, amahlumela anqunywa phakathi.

Izici zokutshala nobuqili bezokunakekelwa

Ukutshala i-Chizhovskaya eliphakathi kwefulawa akuhlotshaniswa nobunzima obukhethekile futhi kungenziwa umlimi we-novice. Ukwazi isethi ejwayelekile yezindlela namasu we-agrotechnical kuzokuvumela ukuthi ubhekane nalo msebenzi kalula.

Ukunisela

I-pearl ayikubekezeleli isomiso futhi yayinisela kaningi. Izinsuku zokunisela eziyisisekelo:

1. Ngaphambi kokuqhakaza.
2. Ngemuva kwezimbali.
3. Ngesikhathi ukwakhiwa amaqanda nokukhula okuthe xaxa amahlumela.
4. Kumaviki amabili ngaphambi kokuba izithelo zivuthwe.
5. Ngemuva kokuvunwa.
6. Ukunisela ukulayisha amanzi kwe-Autumn.

Ngokuya ngezimo zesimo sezulu, imvamisa yokunisela ingandiswa noma inciphe. Umbuthano wesiqu sakhiwe ngendlela yokuthi intamo yezimpande nesiqu zimbozwe nge-roller evela emhlabathini. Lokhu kwenziwa ukuze umswakama ungazibutheli endaweni eduzane nesiqu, ngoba lokhu kungadala ukuvuselela. Ubuningi bokunisela kufanele bunikeze ukujula komswakama womhlaba ngaphakathi kwamasentimitha angama-20-30. Izinsuku eziyi-1-2 ngemuva kokunisela, inhlabathi iyakhululwa futhi ifakwe emanzini.

Umswakama owengeziwe awubi yingozi kunethanga kunokuntuleka. Ungenzi "ixhaphozi" kwindilinga eseduze.

Ukugqoka okuphezulu

Njenganoma yisiphi isihlahla sezithelo, eliphaya lidinga izinto eziyisisekelo zamaminerali (i-nitrogen, i-potassium, i-phosphorus) kanye nezinto zokulandela umkhondo. Lapho utshala, inani elanele lezakhi zomzimba libekwa emgodini wokukhula kwesihlahla eminyakeni yokuqala yokuphila. Lapho kuqala i-pore ye-fruiting, ukusetshenziswa komsoco kuyanda futhi nokondla okwengeziwe kuyadingeka.

Ithebula: kanjani ukondla ikhasi

Ukuncipha

Ukuthena kubalulekile kunoma yisiphi isihlahla sezithelo, kubandakanya nethanga.

Ukwakhiwa komqhele wethanga entwasahlobo

Okuyisisekelo kubumba izihlahla. Noma ngabe yiluphi uhlobo olukhethiwe, kufanele lunikeze ukukhanya okuhle kwendawo engaphakathi yomqhele kanye nokungena komoya, futhi kuqinisekise futhi lula ukunakekelwa nokuvunwa. Iparele le-Chizhevskaya krone inomqhele we-pyramidal, ukwakheka kwe-sparse-tier kuzoba kufanelekile ngokwengeziwe kuyo. Yisebenzise ekuqaleni kwentwasahlobo, ngaphambi kokuvuvukala kwezinso.

Imiyalo yesinyathelo ngesinyathelo yokwenza ukwakheka komqhele we-sparse-tier

Leli fomu elaziwa kakhulu nelivivinyiwe. Ukulandela imiyalo, ngisho nomlimi we-novice angayenza, yize, okokuqala, kungcono ukwenza lokhu ngaphansi kokuqondisa komeluleki onolwazi.

1. Lapho utshala lesi sihlahla, kwathathwa isinyathelo sokuqala - isithombo sanqunywa saba amasentimitha angama-60-80.
2. Ngemuva konyaka owodwa noma emibili, kwakhiwa ihlosi lokuqala lamagatsha wamathambo. Kwenze kanjena:
   1. Khetha amagatsha ama-2-3 atholwe ebangeni elingamasentimitha ayi-15-25 ukusuka kwelinye futhi uwaqondise kwizindlela ezihlukile. Zisike zibe yingxenye eyodwa kwezintathu zobude.
   2. Amagatsha asele asikwa "abe yindandatho."
   3. Umqhubi osenkabeni kufanele asikwe ukuze kube isikhathi eside kunamagatsha e-skeletal ngamasentimitha angama-20-30.
3. Ngemuva komunye unyaka owodwa noma emibili, isiqu sesibili samagatsha lwamathambo sakhiwa ngendlela efanayo.
4. Ngalesi sikhathi, amagatsha ase-oda wesibili ngokuvamile akhula emagatsheni amathambo. Kubili kukhethwe igatsha ngalinye lamathambo futhi kufinyezwe ngama-30-40%.
5. Ngemuva konyaka owodwa noma emibili elandelayo, kwakhiwa ihlosi lesithathu nelokugcina. Kubalulekile ukuqaphela umgomo wokuzithoba - amagatsha esiqu sesithathu kufanele abe amafushane kuno magatsha esihlahla sesibili, bese wona emfushane kunamagatsha esihlahla sokuqala.
6. Ukwenziwa kuqedwa ngokusika umqhubi wesisekelo esisekelweni segatsha eliphezulu.
   

   Lapho ukwakheka kwe-sparse-tier komqhele kuthobela umthetho wokuzithoba

Ukunquma kwentwasahlobo

I-Pear Chizhevskaya ithambekele ekuqiniseni umqhele, ngakho-ke uzodinga ukuncipha kokulawula. Zenziwa futhi ekuqaleni kwentwasahlobo ngokususa amahlumela akhula ngaphakathi komqhele. Ngasikhathi sinye, umuntu akufanele awudlulise - emagatsheni angaphakathi, amagilavu ​​anamahlamvu embali nawo akhiwa. Ukuthenwa ngokweqile kuzonciphisa isivuno sonyaka olandelayo.

Crop Support

Ehlobo, okubizwa ngokuthi yi-minting of amahlumela amasha kuyenziwa. Kuqukethe ngokubanciphisa ngamasentimitha ayi-10-12. Ukujaha kunomthelela ekukhuleni okwengeziwe kwe-annulus kumahlumela, okuholela ekukhuleni kwesivuno sonyaka olandelayo.

Izihlahla zokuhlanzeka

Lokhu kuthenwa kwenziwa ekwindla sekwephuzile kanye / noma kwentwasahlobo. Lokhu kususa amagatsha awomile, anesifo futhi alimala.

Imithetho Yokuqothula

Uma uqala ukuncipha, kufanele wazi imithetho elandelayo:

• Ithuluzi (secateurs, Delimbers, hacksaws, Knives) elisetshenziselwa ukusika kufanele liqiniswe kakhulu.
• Ngaphambi kokuqala umsebenzi, ithuluzi kufanele lingasakazwa ngesisombululo se-1% se-sulfate yethusi, utshwala, i-hydrogen peroxide, njll. Akunakwenzeka ukusebenzisa uphethiloli, upharafini neminye imikhiqizo kaphethiloli ngalezi zinhloso.
• Ukusika amagatsha, akufanele ushiye i-hemp - ukusikwa kwenziwa "kwindandatho."
• Amagatsha amancanyana asikwa ngezinyathelo eziningana, ezingxenyeni ezithile.
• Zonke izigaba ezinobubanzi obungaphezu kwamamilimitha ayishumi zihlanzwa ngommese futhi zimbozwe nge-var var yengadi.

Abalimi abanolwazi abalincomi ukusebenzisa i-var engadini, elenziwe ngesisekelo kaphethiloli neminye imikhiqizo kawoyela. Okuncamelayo kufanele kunikezwe ekwakhekeni okususelwa kwizithako zemvelo ezinjengezinyosi, i-lanolin.

Ividiyo: unqunqa kanjani uphondo

Izifo Nezinambuzane

Isinyathelo esibalulekile ekunakekelweni kwamaparele ukusetshenziswa kwezindlela zokuhlanzeka nezokuvikela okuhlose ukuvimbela ukwenzeka kwezifo nezinambuzane.

Ukuvimbela

Izindlela zokuvimbela, ezenziwa ngokugcwele nangesikhathi, cishe ziqinisekiswa ukusindisa umgadi ezifweni nasezinambuzaneni.

Ithebula: uhlu lwezindlela zokuvimbela eziphambili, izikhathi nezindlela zokusebenzisa

Izifo zeparele ezingaba khona

Njengezitshalo eziningi zezithelo, i-pearl ivame ukuthinteka izifo ezifungayo. Izindlela zokuvimbela ezichazwe ngenhla cishe ngokuqinisekile zizomsindisa umgcini wegadi kulokhu okubi. Kodwa ukwazana nezimpawu zezifo ezinkulu ngeke kube yinto engasho lutho.

I-Moniliosis

Lesi yisifo esivame kakhulu sezithelo zamatshe nezithelo zikaphayini. Njengomthetho, ukutheleleka kwenzeka ngesikhathi sokuqhakaza, lapho izinyosi ziletha inqwaba ukhunta emilenzeni yazo kanye impova. Ukuqala ukukhula kwezimbali, isikhunta singena phakathi kwepestle singene ihlumela, bese singena emaqabunga. Izingxenye ezithintekile zesitshalo zilahlekelwa ukwakheka kwazo, zilenga njengezindandatho, bese ziba mnyama. Ukusuka ngaphandle, kubukeka njengokuhlulwa kwesithwathwa noma ukushiswa kwamakhemikhali ngesikhathi sokwelashwa kwangaphambili ngezidakamizwa. Ngemuva kokuthola izimpawu ze-moniliosis, amahlumela athintekile kufanele anqunywe ngokushesha, ngenkathi kuthumba izinkuni ezinempilo ngamasentimitha angama-20-30. Ngemuva kwalokho, udinga ukwelapha umuthi ngama-fungicides njengoba kukhonjiswe kuthebula elingenhla. Ehlobo, i-moniliosis ithinta izithelo zeparele ngokubola okungwevu, kubenze bangaguquguquki. Izithelo ezinjalo ziyahlungwa bese zibhujiswa.

Ehlobo, i-moniliosis ithinta izithelo zeparele ngokubola okungwevu, kubenze bangaguquguquki

Isikali

I-pear Chizhevskaya, njengoba kuphawuliwe encazelweni, iyakwazi ukungazigcineli lesi sifo. Kepha esimweni sezulu esimanzi, esipholile futhi lapho kungekho ukuvikeleka, ukutheleleka akubekeki. Isigaxa sivezwa ukwakheka komngcele wamaqabunga anombala womnqumo anemibala egcwele indawo enamanzi. Lapho izithelo zithintekile, amabala aphekwe kahle, kuvela imifantu kuwo, inyama iba lukhuni. Izithelo namahlamvu athintekile ayasuswa futhi abhujiswe noma nini lapho kungenzeka, umuthi uphathwa nge fungicides.

Lapho izithelo zibolile, amabala aphekwe kahle, kuvela imifantu kuwo, inyama iba lukhuni

I-Soot fungus

Imvamisa lokhu ukhunta kuthinta amaqabunga eliphakathi kwevele esenziwe buthaka ngama-aphid. Lokhu kwenzeka engxenyeni yesibili yehlobo. Ama-aphid enqubweni yokuphila akhipha uketshezi olunoshukela, oluba yindawo yokuzalisela isikhunta. Ngenxa yalokhu, amaqabunga, amahlumela nezithelo ezithintwe yisikhunta zimbozwe ngenhlanganisela emnyama efana nensipho.

Amaqabunga eparele athinteka yisikhunta soot embozwe ngengubo emnyama

Okokuqala, udinga ukubhekana nama-aphid ngesikhathi esifanele, usebenzisa ama-insecticides anjengeFufanon, iDecis, iSpark-Bio. Yebo, isikhunta sisetshenziselwa ukulwa nesikhunta.

Cishe Izilokazane Zeparele

Phakathi kwezinambuzane kunabaningi abafuna ukudla ngamaqabunga anejusi, amahlumela, izithelo zeparele.

Ama-aphid

Ukudla kwe-aphid kudonsa lwamakhasi namahlumela amasha sekushiwo ngenhla. Hhayi isikhunta kuphela, kodwa futhi nezintuthwane zithanda ukudla amathe awo amnandi. Ngakho-ke baletha lezi zinambuzane ezincane emqheleni, lapho zihlala khona ngamaqabunga nezithelo. Izindlela zokuvimbela ezichazwe ngenhla ziyamelana nalokhu. Uma ama-aphid etholakala emaqabungeni epheya, ngokushesha fafaza umqhele ngama-insecticides, uzama ukuthambisa ingaphansi lamaqabunga ngesisombululo. Kungcono ukudabula nokubhubhisa amaqabunga asontekile.

Izintuthwane zithanda ukudla izidlo ezinamakha ze-aphid

Isundu

Uvemvane, njengenye inundu lokufaka amakhodi, ngimpunga futhi aluhlaza. Izibungu zalo ezingena ngamaqanda engxenyeni yesibili kaMeyi zikhuphukele esiqwini ziye emqheleni zingene ezitsheni, lapho zidla khona ngembewu kanye noshizi. Indlela ephumelelayo yokulawula ukufafaza umqhele ngama-insecticides ngaphambi kokuqhakaza, kanye nangemuva kokuqhakaza izimbali. Ngaphezu kwalokho, amabhande okuzingela asunguliwe ne-lime whitewash kuzovikela abakhwehlelayo.

Ukhukhunathi wethanga eliphakathi kwebele lishiya amaqanda lingene ezitsheni

Bhungane

Lokhu kungenye yezinsimbi eziningi. Ubusika emhlabathini. Ukuvuka entwasahlobo, kukhasa emqheleni weparele. Lapho, okokuqala, uqala ukudla ukudla okuvuvukala, adle izimbali ezivela ngaphakathi. Ngokuzayo, kuthinta ama-ovari amahlumela amancane. Ekuqaleni kwentwasahlobo, lapho kusabanda ngaphandle, ungaqoqa iminyobo ngesandla. Zinesici esisodwa - lapho ekuseni umoya ungafudumalanga ngenhla kuka-+5 ° C, amabhungane ahleli emagatsheni edwaleni. Ngalesi sikhathi, bangazanyazanyiswa kalula ngendwangu noma ifilimu elisakazwa ngaphansi kwesihlahla. Futhi-ke, ngemuva kwalokho, phatha umqhele ngesibulala-zinambuzane, ngokwesibonelo, uDecis.

Ukuvuka kusuka hibernation, amabhungane ebhungane wezimbali akhuphuka umqhele

Ukubuyekezwa

Satshala i-Chizhovskaya eliphakathi kwethangi ekhosishi ngaseBorovsky ngo-1998 ngesithombo sonyaka. Umuthi wakhula ngaphandle kwezinkinga. Yize indawo leyo isisegqumeni futhi ishaywa kakhulu yimimoya, ayivimbi. Minyaka yonke, sasibheke phambili okungenani kwesinye isithelo ukuthola ukunambitheka. Izikhathi ezimbalwa kwakukhona izithelo eziningana, kodwa azange zifike kithi. Ngenkathi sisazobuya futhi, izinyoni zase zivele zizibhincile kanti ziyawa. Kepha ukubekezelela kwethu kwavuzwa! Ngonyaka odlule sithole isivuno esihle! Ubuhle bethu babubukeka buhle kakhulu ngezithombe Image, ukuthi sixolise ukumphuca isembatho esinjalo! Umyeni wayejabule eseyingane futhi ecindezela ngokucophelela amathanga kuye. Ukunambitheka kwalezi zinhlobonhlobo kuyamangaza. I-pulp inoshukela, imnandi. Futhi ukunambitheka okungakanani !!! Ungakhula ngokuphepha lokhu kuhluka ngezimo zethu.

borovchanka

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I-Pear Chizhovskaya yaqala ukuthela izithelo iminyaka emi-2 ngemuva kokutshala isithombo, ithela izithelo minyaka yonke. Uhlushwa iqhwa ebusika nesomiso ngaphandle kwemiphumela ebonakalayo.

IVyachelav, iSamara

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Lokhu esifundeni sase Samara, esifundeni iStavropol, eKirillovka. Amaparele azo zonke izinhlobo empeleni akhula kahle. Nginobuhle beChizhovskaya neVolzhskaya, abazali bami ecebeni elingumakhelwane iLada, ubuhle bukaVolzhskaya, uZorka, uZhukova. Ngemuva kobusika obunobunzima, cishe eminyakeni emi-3 eyedlule, wonke ama-plums akhela phezulu, isihlahla sama-apula sendodakazi yefolda, amagatsha ezihlahla ze-apula aqhuma, futhi namapheya akhula athela izithelo. Ngokusobala indawo ibafanela kahle, ngoba kwamanye amakhishi asehlobo, imvamisa yamapheya ibanda ngaphambili kunezihlahla zeapula.

IVyachelav, iSamara

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Ngokusobala sikhuluma ngenani eliphakathi. Nginesihlahla esisodwa sinikeza cishe ama-50 kg, esinye singama-100 kg, iminyaka engandile. E-Michurinsky Garden i-TSHA yangikhombisa isihlahla lapho beqoqa khona ama-200 kg wezithelo. Ngokunambitheka kwami, ngenkathi ngibona izimbangi zikaChizhevskaya ngokuya ngesamba sezimpawu eSifundeni SaseMoscow. ICrohn ithambekele ekuqineni. Ukuthenwa ngesikhathi kungakhuphula usayizi wezithelo nezithelo. Izihlahla zineminyaka engama-20 ubudala. Ngokuzithoba, uVictor.

UVictor 55, Kolomna

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Re: Chizhovskaya Eminyakeni engaphezu kwengu-10 edlule, ngithengile ukusikwa kwalokhu okuhlukahlukene endaweni efanayo. Kule sizini, umuthi wokugomela umqhele wanikeza isivuno esikhulu kakhulu (hhayi sokuqala). Kubahlali base-Ukraine, izinhlobonhlobo azinandaba, ngoba ukumelana nesithwathwa okuphikisana nakho esifundeni saseMoscow akudingeki yinoma ubani lapha, futhi zonke ezinye izici zisezingeni lamafomu asendle. Ngakho-ke, isivuno esikhulu salokhu okuhlukahlukene asidingeki lapha. Lo nyaka esifundeni iPoltava, ukhule ngeminyaka eyishumi kaJulayi. Manje, ngo-Agasti 1, 2017, izithelo eziningana zahlala emqheleni. Lolu lwazi alwenzelwa ukwehlisa ukubaluleka kwezinhlobonhlobo, kodwa ukuthi kumele lukhethwe ngokubheka isifunda esilinywayo nayo yonke i-Ukraine akusizi ngalutho.

ilich1952

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I-Pear Chizhevskaya iyathakazelisa izakhamizi zezifunda ezingonakaliswa yilanga eliseningizimu. Ukuqina kobusika obuphezulu nokuphikisana nezifo, ukuzala, ukukhiqiza okuphezulu. Nazi izici ezikuvumela ukuthi ubekezelele ukunambitheka okuphezulu kakhulu nokuntuleka kokuthwala. Ukuze isetshenziswe futhi icutshungulwe esizeni, lokhu kuhlukahluka kunganconywa ngokuzethemba kubalimi be-Middle Strip.