Izitshalo

I-Apricot Black Velvet: Ukuhluka Okumangalisayo

Igama elithi i-apricot livame ukuhlotshaniswa ne-berry enkulu, owolintshi noma owolintshi, obomvu. Bambalwa abake bezwa ngama-apricots amnyama. Bambalwa kakhulu abakubonile futhi bakunambitha. Kuyisimangaliso esikhulu, ukuthi ungasibona kuphi, noma ngabe kungenzeka ukusikhulisa esizeni sakho. Izici zokutshala nokukhula. Imithetho eyisisekelo yokunakekelwa. Angagula kanjani futhi hlobo luni lwezinambuzane ezilindelekile. Ungabhekana kanjani nazo. Cishe konke lokhu ngezansi.

Incazelo yebanga

Isiqondisi sokukhethwa kokuthola izinhlobo ze-apricot ngezithelo ezimnyama ezakheke ngengozi ngokuphelele. Kanye kanye kwasusa izihlahla ezimbili ngasikhathi sinye - i-apricot ejwayelekile ne-cherry plum. Othile (manje ongakwazi ukuthola kahle) uthathe ithambo lesithelo esingajwayelekile futhi wasitshala emhlabathini. Futhi le mbewu yanikeza ukuqondiswa kohlobo olusha lwama-apricots wombala ongajwayelekile. Kusukela lapho, abafuyi bezitshalo abahlukile - iningi lifudumele - amazwe athola izinhlobo ezingaphezu kweyodwa zama-apricot amnyama. Enye yazo iBlack Velvet.

Izinhlobonhlobo zatholakala eCrimea ngokungavunyelwa kwama-apricot amnyama aseMelika futhi wangena kwiRegistry Yombuso ngonyaka we-2006 esifundeni saseNyakatho Caucasus.

Umuthi awuzange ube mude kakhulu, umqhele wobude obuphakathi, obuzungelezayo, obukhulu. Ikhula kancane, ukukhula okuphakathi ngesizini kungama-15-20 cm kuphela.

Ama-apricot Black velvet aqhakaza sekwephuzile, ngakho-ke akesabi ukubuya kwesithwathwa

Ine-ukumelana okuhle kakhulu kwamaqabunga ebusika, kanti izimbali ziyakubekezelela kahle ukubuyela emuva, uma kwenzeka ushintsho sezulu lungawa. Ngokumangazayo, isivuno ezimweni ezinjalo size sikhuphuke.

Ngokungafani nesithwathwa, ukubekezelela isomiso kuvamile, ngakho-ke kudinga ukuthambisa

I-velvet emnyama iyazala ngokwengxenye, ngakho-ke, ukuze ukhuphule umkhiqizo kuhle ukuba nabanokuvota endaweni. I-Cherry iplamu, iplamu kanye nameva kungadlala indima yabo.

Ngemuva kweminyaka engama-3-4, ngemuva kokutshala, ungalindela amajikijolo okuqala.

Ezifundeni eziseningizimu, isivuno sivuthwa maphakathi noJulayi, siye enyakatho - ekuqaleni kuka-Agasti.

Izithelo zeBlack Velvet zikhulu kunezithelo ezingama-cherry iplamu, kepha zincane kune-apricot (25-35 g), ezimise okweqanda ngokuma futhi zimnyama ngombala. I-peel ifana ne-velvet ekuthinteni. I-berry inethambo elincane kodwa elingahlaseli kahle. Leli khwalithi liya ku-hybrid kusuka ku-cherry plum. I-pulp ibomvu, inomnandi, inambitheka omnandi, inambitheka emnandi kakhulu, inephunga elikhanyayo le-apricot.

I-Apricot Berries Black velvet emnyama-nsomi, enesikhumba esivelive

Ukuhamba kahle. Kuqoqwe kancane ukuvuthwa, amajikijolo angagcinwa endaweni enamakhaza emoyeni izinyanga eziyi-3-4.

Inenzuzo ebalulekile - ukumelana okuhle nezinhlobo eziphambili zezifo zokukhunta.

Ukutshala izinhlobo ze-apricot iBlack Velvet

Uma umlimi efuna ukutshala le bhilikosi ekhaya lakhe, ukuze eminyakeni elandelayo azomangaza omakhelwane nabangane ngebhali engajwayelekile, khona-ke okokuqala kufanele akhethe indawo efanelekile. Kuvikelwe emimoyeni ebandayo yasenyakatho, indawo enendawo enhle eningizimu noma eningizimu-ntshonalanga yendawo, endaweni emthambeka omncane, yiyona ndlela engcono yokutshala i-apricot Black Velvet.

Ngaphezu kwalokho, indawo akufanele ibe nomswakama, futhi inhlabathi kufanele ibe acidic. Emhlabathini osindayo, ama-apricot azokhula, kepha ngeke ajabulise isivuno, ngakho-ke kungcono ukuthola isiza esinomhlaba wasooser.

Futhi akumelwe sikhohlwe ngomakhelwane abathobela impova i-apricot ukuthi bazoba nomthelela ekwakhekeni kwenqwaba yamaqanda, futhi ngenxa yalokho, bathole isivuno esikhulu. Uma kungenjalo, khona-ke i-velvet emnyama evundile ngokwayo kungcono ukungatshali.

Uma indawo ekhethiwe ikhethiwe, kuzodingeka uthathe izinyathelo ezimbalwa.

  1. Khetha isikhathi sokufika. Ezifundeni eziseningizimu, ungatshala zombili entwasahlobo nasekwindla. Ezifundeni ezisenyakatho more, emgqeni oPhakathi, kufaka phakathi amadolobha, kunobungozi wokuthi isithombo esisetshenziswa ngokuqinile, ngaphandle kokuthola amandla, singathola amaqhwa amakhulu ebusika, esingakwazi ukubekezelela ngokwaso. Kuyadingeka ukuthatha izinyathelo zokuyifudumeza futhi akuyona iqiniso ukuthi lokhu kuzosebenza ngokuqinisekile. Ngakho-ke, cabanga ukutshala kwentwasahlobo. Isikhathi esihle kakhulu yilapho ukugeleza kwe-sap kungakaqali, kepha inhlabathi isivele isiqalile ukufudumala.
  2. Thenga isidenge. Kepha lokhu kungcono ukukwenza ekwindla. Ngalesi sikhathi, ikhwalithi yokutshala ihlala ingcono, ngoba entwasahlobo lezo zinhlamvu ezingathengiswanga ekwindla zivame ukuthengiswa ezisele. Futhi akwaziwa ukuthi zigcinwe ngasiphi isikhathi. Lapho ukhetha isithombo, umuntu kufanele anikeze isitshalo isitshalo unyaka nonyaka noma emibili enezimpande ezakhiwe kahle.

    Khetha unyaka owodwa noma emibili yokuzalwa ngesistimu yezimpande eyenziwe kahle

  3. Beka isithombo sokugcina ubusika egumbini elingaphansi ngokushisa kwe-1-5 ° C. Ngaphambi kokubeka, gxobhoza izimpande kwisikhulumi, esilungiselelwe kusuka kubumba ne-mullein ngesilinganiso esingu-1 kuya ku-1. Ngemuva kwalokho usongele emgodleni noma emgqonyeni bese uyifaka esikhwameni sepulasitiki esingakwazi ukumboza ngokuphelele ukuze isithombo sikwazi ukuphefumula.
  4. Lungiselela umgodi wokufika ngokulandelayo:
    1. Bumba umgodi oyindilinga (ububanzi obungamasentimitha angama-80) noma isikwele (80 ngu-80 cm), obukhulu obungamasentimitha angama-80.
    2. Thela emgodini ingxube yezakhi equkethe
      • ukuhlehliswa kokumba okungaphezulu kwenhlabathi evundile;
      • humus noma umquba ngenani lamabhakede ama-3-4;
      • i-superphosphate ngenani lama-300 g;
      • izinkuni zomlotha ngenani lamalitha ama-2-3.

        Ingxube yezakhi ifakwa emgodini olungiselelwe

    3. Mboza umgodi ngezinto ezingavikeleki ngamanzi (ifilimu, izinto zokuphahla, njll.) Ukugwema ukufakwa kwezakhi zomzimba.
  5. Entwasahlobo, kusala kuphela ukwakha indunduma emgodini, lapho ubeka khona intambo yezimpande yesithombo, izimpande ziqonde kahle futhi zimbozwe ngumhlaba. Gcwalisa izingqimba ezincane, uhlanganisa umhlabathi ngokucophelela. Kungcono ukwenza lo msebenzi ndawonye. Lapho utshala, kudingeka unake iqiniso lokuthi intamo yezimpande ayiphumi ngaphezu kwenhlabathi. Kudingeka ukuthi ijule ngo-3-5 cm, futhi enhlabathini olunesihlabathi esimanzi ngamasentimitha ayi-106. Ngaso leso sikhathi, indawo yokugoma akufanele ingcwatshwe, kepha ingabi ngaphansi kwama-5 cm ngaphezu komhlaba.

    Gcwalisa izingqimba ezincane, uhlanganisa umhlabathi ngokucophelela

  6. Ngemuva kokutshala isithombo, ukusizungeza udinga ukwakha isiqu sesihlahla bese uthela amanzi anele ukuthambisa yonke inhlabathi evulekile nezimpande zimbozwe yiwo.

    Isithombo yisikhathi esiningi esiniselwa futhi mulched.

  7. Cola isithombo ukuze ushiye ama-60-80 cm bese kuba okungenani nama-4-5 wokukhula kuwo.

Uma uthenge i-apricot yisithombo ngohlelo lwezimpande oluvaliwe esikhwameni noma esitsheni, ungasitshala noma ngasiphi isikhathi kusuka ngo-Ephreli kuya ku-Okthoba. Kodwa ungayigcini esitsheni ngaphandle kwesidingo esikhethekile - maduze nje lapho isendaweni eqhubekayo, ngcono kuzoba nobusika.

Ubuqili bokukhula nokunakekela

Njengezinhlobonhlobo eziningi ze-apricot, iBlack Velvet ayithobeki, futhi ukunakekelwa kwayo okujwayelekile kuncishiswa ukunisela, ukugqoka okungaphezulu nokuthena. Futhi nokho akulimazi ukuvuselela kwinkumbulo amasu nemithetho eyisisekelo. Ikakhulu abaqali bokuqala, lokhu kuzoba wusizo ikakhulukazi.

Amanzi ama-apricot Black Velvet futhi nini futhi kanjani

Le nhlobonhlobo, njengoba kuphawuliwe ngenhla, ayibekezeleli isomiso ngokwanele, kepha ayithandi ukumanzi nokuthambisa okukhulu. Kuyalandela ukuthi udinga ukuyinkcenkceshela kaningi, kepha hhayi kakhulu. Kuzokwanela ukunitha kanye njalo emavikini amabili ukuthola amabhakede angama-2-3 ngaphansi kwesihlahla esincane (kuze kube seminyakeni engu-3-4). Lapho kuqala izithelo, umthamo ukhuphuka kancane. Isimo sezulu esishisayo, kutusa ukunisela umqhele wesihlahla ngokufafaza. Usuku ngemuva kokunisela, inhlabathi ezungeze isihlahla idinga ukukhululwa ukuze kunikezwe umoya-mpilo ezimpandeni.

Ukugqoka okuphezulu

Iminyaka emine yokuqala, i-apricot ayidingi umanyolo, ngoba yethulwa ngokwanele ngesikhathi sokutshala. Ngonyaka wesihlanu, lapho isihlahla sesivele sikhule ngokwanele, saqala ukuthela izithelo futhi izinsalela zomsoco emgodini wokutshala seziphelile, kudingeka siqale ukondla.

Ithebula: izinhlobo zomanyolo we-apricot Black velvet, ubungako kanye nesikhathi sesicelo

UmanyoloInani lesiceloIzinsuku nemvamisa
Humus, umquba5 kg / m2Ukumba Autumn, kanye njalo eminyakeni emithathu
Ammonium nitrate20 g / m2Njalo entwasahlobo
Ukumiliselwa Mullein 3 l ngebhakede lamanzi
Ukufakwa kwethonsi leenyoni i-1,5 l ngebhakede lamanzi
Ukufakwa kweganga elisanda kusikwa 5 kg ngebhakede lamanzi
Ngemuva kwesonto, enye yalezi infusions ihlanjululwe ngamanzi 1 kuya ku-5
5 l / m2Masinyane ngemuva kokuqhakaza kwezimbali kanye nezinye izikhathi ezimbili zokuphumula kwamasonto ama-2
I-Superphosphate30 g / m2Minyaka yonke ekwindla ngaphansi kokumba
I-Boric acid0,2% isixazululoNgesikhathi sokuqhakaza izimbali, ukucubungula amaqabunga ukwandisa inani lamaqanda

Ukuthena i-apricot

Ukuthena noma yisiphi isihlahla, kufaka phakathi i-apricot, kuyindlela ebaluleke kakhulu yezolimo. Ngokuvamile, i-apricot isebenzisa lezi zinhlobo ezilandelayo zokuthena:

  • okwakhayo
  • ngenhlanzeko
  • okulawulayo.

Ukunqunywa komqhele okwakhekile

Yini ebaluleke kakhulu. Nguye obeka iminyaka eminingi isakhiwo esifanele somqhele, ukuphakama kwawo, ukufana kokugcwaliswa kwendawo yangaphakathi. Njengomphumela, lokhu kukhulisa umkhiqizo, kusiza ukunakekelwa nokuvunwa.

Ngokuvamile, lapho kwenziwa umqhele, ukwakheka kwe-sparse-tiered isetshenziswa ngokwesiko. Wonke umlimi onesipiliyoni uyazi, izindlela zokudaleka kwazo zichazwa emithonjeni eminingi.

Muva nje, sekuvele uhlobo olusha noluthembisayo lomqhele, olubizwa ngokuthi "isitsha" noma "i-vase". Inezinzuzo ezithile - ukukhanyiswa okufananayo kwesihlahla nokuvinjelwa kokukhula. Lesi sakhiwo silungele i-apricot emnyama velvet. Ukuhleleka kokudalwa kwayo kungokulandelayo.

  1. Isinyathelo sokuqala sathathwa ngesikhathi sokutshala - isithombo sathathwa safinyelela ku-60-80 cm.
  2. Ngemuva kwalokho udinga ukukhetha ama-buds ama-4 amahle, ahlukahlukene, aqala kusuka phezulu kwe-yisithombo ukuze ibanga phakathi kwawo licishe libe ngu-15 cm. Wonke ama-buds ngaphansi kwalawo akhethiwe angaboni.
  3. Uma ukwakheka kwaqala sekwephuzile, eneminyaka yobudala emithathu, khona-ke amahlumela amathathu amahle kakhulu asele, asele anqunywe "kwindandatho." Umqhubi osenkabeni unqunywe esilinganisweni sezinso esiphezulu (ihlumela).
  4. Eminyakeni elandelayo, kuyadingeka ukusekela ukukhula kwamagatsha wamathambo ukuze alingane futhi akekho noyedwa kuwo oya phambili, abe ngumqhubi ophambili. Ngale njongo, amahlumela asikwa ukuze izihloko zazo zisendizeni efanayo.
  5. Zonke amahlumela akhula ngaphakathi komqhele asikwa njalo.
  6. Kwakhiwa amagatsha amabili e-oda lesibili nebanga eliphakathi kwawo angama-50-60 cm egatsheni ngalinye elihlangene.

    Ukwakheka komqhele weBowl iyindlela engcono kakhulu yeBlack Velvet

Lokhu kuqeda ukwakheka komqhele, kusukela lapho kuqhubeke hacksaw ngeke kusadingeka, futhi wonke amahlumela angadingekile akhula ngaphakathi komqhele angasuswa kalula nge-pruner.

Bowl okwakheke umqhele wama-apricot okuhle kweBlack Velvet

Amahlumela wonyaka, uma ubopha ezigxotsheni futhi unikeze isikhundla esithe xaxa, esigcwele kakhulu izithelo nezithelo futhi unikeze isivuno esikhulu.

Unxantathu wokuhlanzeka nokulawula

Phathwa njalo njengoba kudingeka. Ukuhlanzeka, njengenjwayelo, kuqukethe ukususwa kwamagatsha owomile, awonakele futhi onesifo. Ukulawula - ekususweni kwamahlumela neziqongo ezikhula ngaphakathi komqhele, ukuhumusha kokukhula kwentuthuko ngaphandle. Futhi ehlobo bathungatha engxenyeni eyodwa kwezintathu zonyaka (amahlumela), okuvuselela ukwakhiwa kwamagatsha, lapho inani elikhulu lezimbali lizokwakheka ngonyaka olandelayo.

Imithetho Yokuqothula

Zonke izinhlobo zokulungisa kufanele zenziwe ngokuhambisana nemithetho ethile.

  • Kusetshenziswa kuphela amathuluzi abukhali - amasoseji, imimese, izihlahla.
  • Ngaphambi kokusika, ithuluzi lisasazwa ngama-antiseptics - isisombululo esingu-1% se-sulfate yethusi, utshwala, i-hydrogen peroxide, njll.
  • Lapho kugaywa amagatsha, awukwazi ukushiya i-hemp. Uma igatsha lisuswa ngokuphelele, isipikili senziwa “kwindandatho”. Ukusika amahlumela waminyaka yonke, shiya izinkuni ngu-0.5-1 cm ngaphezulu kwehla elingaphezulu.

    1 - izihlahla ezifanele zehlumela; I-2 - ihlumela eliningi kakhulu lishiywe ngaphezu kwezinso; I-3 - i-slice isondelene kakhulu nezinso

  • Izikhumba zimbozwe ngesendlalelo esincane se-varnish engadi noma i-putty engadini ngokususelwa ezintweni zemvelo njenge-lanolin noma i-beewax.

Lapho uthenga i-engadi yegadi, kufanele unikeze okukodwa okungekho imikhiqizo ehlanziwe. Isisekelo esihle kakhulu se-var var engadini - yemvelo, isibonelo, i-beewax, i-lanolin.

Izici zokukhula kwe-apricot Black velvet ezindaweni ezingaphansi komhlaba

Yize ekuqaleni lo mnumzane ofanayo wayefakelwe esifundeni saseNyakatho Caucasus, washesha (yize kungenjalo ngokubanzi) wazinza kuyo yonke iMiddle Strip, kufaka phakathi iSifunda saseMoscow. Lokhu kwakungenxa yokumelana kwawo kakhulu nesithwathwa, futhi ikakhulukazi ukumelana kwamahlamvu wezimbali ukubuyisa iqhwa ngenxa yokuqhuma kwezimbali sekwedlule isikhathi.

Ngokuvamile, ukukhulisa le bhilikosi akudingi izindlela ezingafani namasu ama-Muscovites. Lawa ngamaqhinga ajwayelekile, ajwayelekile kubo asebenza nakwamanye amasiko avela eningizimu yezwe.

  • Ukulayisha ngenkasa amanzi ngaphambi kobusika.
  • Ukuthenwa kwenhlanzeko
  • I-Shelter yezihlahla ezincane ezinempahla ehlukahlukene evela kwisithwathwa - ispanbond, izinto ezifulela ophahleni, izindlu zokugcina izithombo ezincane ezivela kwifilimu, njll
  • I-lime emhlophe yamabheshi elandelwa ukufakwa kophahla yazizwa ivikela ekuhlaselweni ngamasheya.
  • Ukufakwa kwendilinga yesiqu se-mulching ngotshani, sawdust, njll., Kulandelwe yisembozo seqhwa esifinyelela kubude obungamasentimitha angama-60. Ngokuqala kwamathanga entwasahlobo, iqhwa lidinga ukususwa kwesiqu ukugwema ukuguga, okuvame ukuba ngaphansi kwama-apricots.
  • Entwasahlobo, udinga ukuhlola ngokucophelela amagxolo esihlahla ukuthola ukutholakala kwemigodi yesithwathwa, evame ukuvela ngesikhathi sokushisa kwejubane. Uma kutholakala imifantu, ihlanjululwa ngommese obukhali kanye nebhuloho lensimbi ebhuloho elinempilo, liphathwe ngesisombululo esingu-1% se-sulfate yethusi futhi embozwe ungqimba oluncane lwe-var var engadini.

Izifo Nezinambuzane

I-Apricot Black velvet, ngenhlanhla, imelana kakhulu nezihlahla eziphambili ze-apricot, izifo kanye nezinambuzane. Ngakho-ke, izindlela zokuvimbela ezijwayelekile zanele.

Izindlela zokuvimbela

Ekuqaleni kwentwasahlobo nasekwindla sekwephuzile, wonke umuntu osebenza engadini wenza umsebenzi wokuhlanzela nokuvikela engadini, ukwakheka kwawo kuyefana kwezihlahla eziningi, kufaka phakathi ne-apricot eBlack Velvet.

Imicimbi yokuqokelelwa:

  • Khipha wonke amahlamvu awile abe yizinqwaba uwashise.
  • Yenza izihlahla zokuhlanzeka.
  • Uma kunesidingo, bahlanza amagxolo nezihlahla ezixubayo kanye namagatsha anohlaka lwamakha ngozime. Ukuqhekeka okunjalo kuvikela amagxolo esihlahla ekushisweni yilanga.
  • Ukumba iziqu zemithi. Ngenxa yalokhu kusebenza, izinambuzane zidonsa ubusika ezingxenyeni ezingenhla zenhlabathi ziyavela phezulu bese zibulawa yiqhwa.
  • Songa iziqu zemithi nge-ruberoid ukuze ama-hares angakwazi ukubhoboza amagxolo.

Imisebenzi yasentwasahlobo:

  • Indwangu yophahla iyasuswa, iqhwa lisuswa eziqwini bese izihlahla zihlolwa ngomonakalo ongaba khona.
  • Uma kunesidingo, yenza ukuthenwa kwendle.
  • Fafaza ngamalungiselelo ayinkimbinkimbi ukuvikela umuthi ezinambuzaneni nasezifo:
    • I-BOTTOM,
    • Nitrafen
    • 3% isixazululo se-sulfate yethusi,
    • 5% isixazululo se-iron sulfate,
    • Isixazululo esingu-3% se-Bordeaux ingxube, njll.

Kokubili ekwindla nasentwasahlobo, izindlela zokuthintela zenziwa kungabikho ukugeleza kwesiqu.

Kunganjani kugula iBlack Velvet?

Njengoba sekushiwo ngenhla, ngokuya ngezindlela eziyisisekelo zokuvimbela, leli bhilikosi kungenzeka ukuthi lingaguli. Kepha empilweni konke kungaba khona. Entwasahlobo, umlimi ngesizathu esithile akazange afafaze ngemithi yokuzivikela futhi futhi akazange asuse amahlamvu wonyaka odlule. Yilapho amanye ukhunta angahlasela khona. Ngokuvamile lezi yizifo ezilandelayo.

I-Moniliosis

Lesi sifo sikhula kuphela uma kunomswakama, umswakama ophezulu. Imvamisa entwasahlobo, izinhlobo zesikhunta zithwalwa yizinyosi. Ngokusebenzisa imbali, i-moniliosis isakazeka emaqabungeni kanye namahlumela amancane. Isitshalo esithintekile kubukeka sengathi siyashiswa. Lokhu kuchaza elinye igama lalesi sifo - ukushiswa kwezilwane. Amahlumela athintekile kumele asikwe ngokushesha abe izingcezu ezingama-30 zokhuni olunempilo.

Le yindlela amaqabunga e-apricot athinteka yi-moniliosis abukeka ngayo.

Uma lesi sifo sikhula ehlobo, khona-ke amajikijolo e-apricot ayathinteka. Okokuqala, kuvela amachashazi amnyama bese kubola grey.

Kuvela amachashazi amnyama kumajikijolo athinteka yi-moniliosis.

Ngemuva kokuqhakaza kwama-apricot nangesikhathi sokuvuthwa, kusetshenziswa i-systemic fungicides (izidakamizwa ze-antifungal), ngokwesibonelo, iHorus noma iQuadris. Ukwelashwa kwenziwa njalo, njalo emavikini amabili, kepha akukho okuphindwe kathathu ngomuthi owodwa. Le mishanguzo ingumlutha futhi ukuqhutshwa okwengeziwe kwayo akunangqondo. Izithelo zokudla zivunyelwe ngemuva kwezinsuku ezingama-3-5 ngokusetshenziswa kweQuadris nangemva kwezinsuku eziyi-7 noHorus.

I-Coccomycosis

Imvamisa lesi sifo siqala ukuvela ngasekupheleni kukaMeyi noma ekuqaleni kukaJuni. Ngaphandle kwamaqabunga, amabala amancane amafomu anemibala ebomvu. Uma ukufafaza nge-fung fung kungenziwa ngokushesha, lesi sifo sizothuthuka. Maphakathi noJulayi, izimbali eziphuma ngohlobo lwamaphashazi agrey, amhlophe namhlophe aphuzi azovela ngaphansi kwamaqabunga. Ngaphakathi kokukhula kukhona inqwaba yesikhunta. Ngo-Agasti, uma kungenziwa lutho, kuyenzeka sikwazi ukubona into efana nokuwa kwamaqabunga ehlobo. Ngomonakalo omkhulu, izithelo namahlumela nawo ayahlupheka. Isihlahla sibuthakathaka kakhulu futhi kungenzeka singabekezeleli ubusika.

Ukubona amachashazi amnyama kumaqabunga e-apricot, udinga ukuqala ngokushesha ukucubungula ngama-fungicides

Ukwelashwa ngesikhathi nangendlela ejwayelekile nge-fungicides ngokuqinisekile kuzovikela umgadi kulesi sifo. IStrobi, Fitosporin-M, Fundazol, Horus, Quadris kude nohlu oluphelele lwezidakamizwa ezizosiza entwasahlobo nasehlobo.

Kleasterosporiosis

Lesi sifo sibizwa nangokuthi umgodi wokugcoba. Ngakho-ke ibizwa ngenxa yokuthi ngenxa yokulimala kwamaqabunga, izindawo ezinemibala (ezinokubomvu ngokubomvu) zikhula zibe amasayizi 8 mm, khona-ke ingxenye yazo engaphakathi iyoma futhi ichitheke, zakhe izimbobo. Ngenxa yesikhathi esifushane kakhulu sokufakwa emzimbeni (izinsuku ezingama-2-3 kuphela), lesi sifo siqala futhi siqhubeke ngokushesha okukhulu. Ngokuya ngomswakama, isikhathi esivela lapho isipuni sesikhunta singena esithelweni kuze kube ukwakhiwa kwezimbobo emaqabungeni kungathatha izinsuku eziyi-10 kuye kwezingu-15. Ngaphezu kwesizukulwane esisodwa ukhunta ukhula phakathi nenkathi, okudala umonakalo omkhulu esihlahleni, ikakhulukazi ngoba ngaphezu kwamaqabunga, ukhunta uthinta imiqumbe, izimbali, ama-ovari nezithelo.

Izimbobo zamaqabunga e-apricot zingavela ezinsukwini eziyishumi nanhlanu ngemuva kokutheleleka nge-spores of kleasterosporiosis

Ukulwa nalesi sifo, zonke izindlela namalungiselelo achazwe ngenhla kufanelekile.

Ngubani ongahlasela iBlack Velvet

I-Apricot inezinambuzane ezimbalwa. Futhi njengasesimweni sezifo, ukuvimbela kuxwayisa ngokuhlaselwa kwabo cishe yi-100%.

I-Weevil bhungane

Kunezinhlobo eziningi zalesi sinambuzane esiyingozi emvelweni. Futhi eziningi zazo azikhethi kakhulu ekudleni - zihlasela noma yiziphi izitshalo, kufaka phakathi lezo ezingathokozela amaqabunga amancane, izimbali, ama-ovari namaqabunga e-apricot. Ebusika, bacasha ebangeni lezihlahla, amaqabunga awile nawaphezulu. Ekuseni kwentwasahlobo baphuma baphume emashalofini bese begibela umqhele wesihlahla. Uma kubanda ngaphandle futhi izinga lokushisa lingangeqi ku-5-10 ° C, amabhungane ngaleso sikhathi alala, ahleli ngaphandle kwamagatsha. Lesi sici sisetshenziselwa ukuqoqa izinambuzane. Ekuseni ngovivi, ngaphansi komqhele, kusatshalaliswa indwangu noma ifilimu, kuthi ngemuva kwalokho amabhungane athungathwe ngobunono egatsheni ngalinye. Imichilo eqoqwe iyachithwa.

UWevil waqamba leli bhungane nge-proboscis yalo ende

Ngemuva kwalokho, umuthi kufanele uphathwe ngemithi yokubulala izinambuzane, isibonelo, i-Decis, i-Fufanon, njll.

Amabhungane angavelanga ukuthi athathwa ngesandla futhi asinda ngenkathi kucubungulwa amaqanda emhlabathini. NgoJuni, izibungu ezi-4-6 mm ziphuma emaqandeni. Bangadla izimpande ezincane zesihlahla, nazo ezidala ukulimala.

Izibungu ze-Weevil zingadla ezimpandeni zezihlahla

Ungamelana nabo ngalesi sikhathi. Ukuze wenze lokhu, ekupheleni kukaMeyi, ngaphansi kokumba, udinga ukwenza i-5-10 g / m2 I-Diazonin Ukuba semthethweni kwayo kuyizinsuku ezingama-20, ngalesi sikhathi iningi lezidumbu lizofa. Umuthi awuqoqeki enhlabathini futhi awungeni esithelweni.

I-Khrushchev

Lezi izibungu ngoMeyi nezinye izimbungulu. Mikhulu kunezibungu ze-weevil (izinhlobo ngazinye zifinyelela ku-35 mm), ngokulandelana, futhi umonakalo ongabonakala ungadala. Ngokuhlulwa okukhulu, izithombo ezincane zingafa noma zenze buthaka kakhulu.

Izibungu zebhungane elaziwa ngoMeyi zinobukhulu obuyi-20-25 mm

Ngaphezu kokwelashwa kwenhlabathi ngamalungiselelo asuselwa ku-diazonin, ungazama nokwenza isiheho eduze kwesihlahla. Udinga ukuthulula indunduma encane ye-humus noma umquba, ukuwuthambisa kahle ngamanzi. Mboza ngefilimu emnyama noma okophahla ukuze ugcine ukushisa. Izibungu zizokujabulela ukukhuphukela endaweni efudumele nenomswakama, lapho ziqoqeka khona bese zidilizwa ngesandla. Futhi ama-slugs angakwazi ukungena kule nqwaba uma ekhona esizeni. Vele, bazobhekana nesiphetho esifanayo neKhrushchev.

Ukubuyekezwa

I-velvet emnyama imnandi ngoba ayimelani namakhaza futhi imelana nezifo. Lapho iqhwa lishaya ezinye izinhlobo zama-apricots, lokhu kuvame ukusinda ngoba kuyi-apricot ne-cherry plum. Kepha ukunambitheka kwe-apricot. Futhi ithela izithelo ngo-Agasti, lapho amanye ama-apricots esevele ebunjiwe. Futhi kukhulu - kufinyelela kuma-40-60 g. Futhi ngokwengxenye yokuzicebisa! Ezinye izinhlobo zama-apricot amnyama zincane. Futhi i-compote evela kuyo ipholile (angazi ujamu - angizange ngiyipheke). Yebo, yingakho ngithathe isinqumo sokuthatha amabili - noPrince noVelvet. I-velvet emnyama iqinile kakhudlwana, kepha ayinkulu, ayilula kuneNkosana. Wonke ama-apricot angagula futhi aqhwale, hhayi wonke angama-100% ayishumi, kepha amnyama asazinzile kunalawo ajwayelekile. Ngabona izithombe zama-apricots amnyama akhula eSiberia, aziqhayisa esithangamini sezingadi. Kuliqiniso, zincane lapho futhi azitholi umbala.

I-Alikavikt

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I-apricot emnyama izizwa kahle enkabeni yeRussia, ayimelani nesithwathwa futhi imelana kakhulu nezifo zokukhunta zezithelo zamatshe. Ukuqhakaza kamuva kwalezi zitshalo kusiza ekugwemeni ukulahleka kwamaqanda ngesikhathi sesithwathwa sentwasahlobo. Ngenxa yalezi zimfanelo, kanye nokunambitheka okumnandi nokubukeka okungajwayelekile, izinhlobo ezimnyama zama-apricot ziya ngokuya zithandwa kakhulu.

UWinnie the pooh

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I-Apricot Black velvet, njengamanye ama-apricots amnyama, yaba nokuqina okuhle kwesithwathwa nokumelana nezifo lapho kudlula. Ngenxa yalezi zimfanelo, indawo okulinywe kuyo yanwebeka enyakatho yaze yafika ezindaweni ezingaphansi komhlaba. Kepha ikhwalithi yezithelo iyancipha, yaba yincane, imbewu yaqala ukuhlukana okubi kakhulu, ukunambitheka okutholwe yi-acid. Ngakho-ke, le hybrid ayitholanga ukusatshalaliswa okubanzi futhi ikhule ikakhulukazi ngenxa yombala wayo ongafani nalutho.