Hlala ezweni ubunye nemvelo. Ngifuna ukupheka ngomlilo, ngihlale ngasemlilweni, ngilalele izingulule zaso. Ukupheka ukudla ngomlilo, i-barbecue noma i-barbecue kuvame ukusetshenziswa, futhi siphakamisa ukuthi uzenzele i-tandoor yakho. Yini le Le yi-oven-roaster yasempumalanga, ekuvumela ukuthi upheke izitsha eziningi ezimnandi, ngaphandle kwalokho akunakwenzeka ukupheka. ISamsa, isinkwa se-pita, inyama yasempumalanga - konke lokhu kungenziwa ku-tandoor. Ngaphezu kwalokho, inyama inambitheka kakhulu, ngoba imiswe endaweni ethe xaxa, ngenxa yalokho, amanoni awadonsi emalahle, kodwa egeleza abe yizicucu zenyama, ayenze ibe namanzi futhi ithambe.
I-Shish kebab ku-tandoor iphenduka ibe yinambitheka kakhulu ngenxa yama-skewing ahlelwe ngokuqondile. E-hlupha, udinga ukuthulula inyama nge-marinade noma ufafaze ngamanzi, kepha lapha kuvela ithenda futhi namanzi
Kuyathakazelisa kakhulu, ngombono wabaseYurophu, kumakhekhe ama-tandoor nama-samsa alungiselelwe - anamathiselwe ngqo ezindongeni zehhavini futhi ezibhakwa ngale ndlela.
Amaqebelengwane aseMpumalanga kanye nama-samsa e-tandoor ayabhakwa, anamathele ezindongeni zehhavini. Isinkwa esinjalo sinokunambitheka okukhethekile. Ngemuva kokwenza i-tandoor, ungabhaka i-samsa, isinkwa se-pita namakhekhe amnandi
Ukuma kwendabuko kuhhavini elinjalo kuyindilinga. Ingatholwa zombili ngenhla komhlaba nangaphansi komhlaba. Namuhla, izakhamizi eziningi zasehlobo zakha i-tandoor yezitini, akunzima kakhulu ukuyenza, kepha ukudla okuphathelene noqobo kuzoletha injabulo enkulu kumalungu omndeni kanye nezivakashi.
EMpumalanga, i-tandoor itholakala endlini, ifakwa enkabeni yegumbi ukufudumeza umoya egumbini egumbini lokushisa.
Inketho # 1 - ukwenza i-tandoor yezitini
I-tandoor encane ingenziwa epulatifomu enamasondo, ungayhambisa kunoma iyiphi indawo engadini.
Ungathenga i-tandoor, uma imali ivuma. Nansi i-tandoor eyenziwe ngomumo enepulatifomu kuma-casters angafakwa noma kuphi engadini noma endlini
Uma isithando somlilo simile, kungcono ukusibeka phezu kwenhlabathi noma enhlabathini enesihlabathi, kude nezakhiwo nezikhala eziluhlaza. Umhlaba ongaphansi kwe-tandoor kufanele womile.
Ungayenza kanjani i-tandoor? Ukwakha, ungasebenzisa amabhlogo wamatshe, izitini zobumba ze-ceramic noma ngezitini ezimhlophe eziqabulayo. Okokuqala, isisekelo sibekiwe. I-tandoor yezitini isinda impela, ngakho-ke isisekelo kumele siqine. Isisekelo seziko liyafana nesisekelo lapho kuvulwa khona lapho kubekwa khona uphethiloli.
Ungakha i-tandoor ngqo emhlabathini, kulokhu, ngaphansi kwesisekelo udinga ukumba umgodi ngesimo sombuthano, onobubanzi obungamasentimitha angama-120-130. Sithela isihlabathi phansi (ungqimba we-15-20 cm), bese uqala ukubeka kahle isitini.
Isisekelo se-tandoor - isichibi sesihlabathi senziwa ngaphansi kwesisekelo, indawo ezungezile nayo imbozwe ngesihlabathi. Phansi kuyasebenziseka ukubeka grill ngaphansi kwamalahle
Njengesixazululo sobumbano, ungasebenzisa ingxubevishini yesithando esigcwalisiwe. Siqukethe plasticizer, ubumba olubomvu nesihlabathi se-quartz. Ukubumba kungaba kungaba okuvundlile noma okuthe mpo, esimweni sokuqala, isithando somlilo sizogcina ukushisa isikhathi eside, okwesibili kukonga kakhulu - kudingeka kakhulu izitini.
I-Tandoor, ebekwe ngokubumbeka mpo ngepayipi lokususa amagesi. Izinto zokwenziwa kwesithando somlilo zidla okungaphansi
I-Brick tandoor ebekwe ngobumbano obuvundlile - ukugoba kodonga kukhulu, ngakho kugcina ukushisa ngaphakathi isikhathi eside. Kunoma iyiphi i-tandoor engezansi kufanele kube umgodi wokususwa kwamagesi we-flue
Ukuze ubone ngamehlo ubukhulu bezithando zesikhathi esizayo, okokuqala ungenza i-oda - masonry ngaphandle kodaka. Sisebenza nge-grinder yezitini enamasondo okusika wedayimane ku-ceramics.
Uku-oda kwenzelwa isethulo esibonakalayo sokuthi i-tandoor yakho izobukeka kanjani. Ngemuva kokubalwa okunjalo, ungaqala ukusebenza nesixazululo. I-Tandoor ingakhiwa emhlabeni noma esisekelweni sezitini.
Akulula ukwenza ubucingo obuyindilinga, umdwebo osayizi ogcwele owenziwe nge-protractor nekhampasi uzokusiza, amandla okubamba i-grinder akuyona into yokugcina.
Umdwebo ukhombisa ngokusobala ukwakhiwa kwe-tandoor yezitini. Izici zesithando somlilo zingahluka, kepha umgomo oyisisekelo wokwakha uhlala njalo uyafana - isisekelo esinomgodi kaphethiloli nomzimba, uvimbekile
Iphethini yezitini iyisisekelo sokwakhiwa kwendilinga. Ungagcini udaka lapho ubekwa, futhi usebenzise isilinganiso ukubheka ukuma okulele.
Izingcweti zaseMpumalanga zisebenzisa iphethini efanayo ukwenza i-tandoor. Ngokubeka izitini ngokuya ngephethini, isitofu kancane kancane sizothatha isimo esiyindilinga
I-tandoor ivinjiwe - lokhu kwenziwa ukuze ukushisa kugcinwe ngaphakathi. Ukuze uzuze lo mphumela, ungqimba olungaphansi lwesitini kumele lunqunywe, lapho kubekwa, ifomu lizofana nendlwana. Ngemuva kokuthi ukwenziwa kobumbano sekumi ngomumo, kuyadingeka ukuhlanza ingaphakathi lesithando emathanjeni odaka. Sisebenzisa ubumba olomile ukugcwalisa amalunga kusuka ngaphandle. Ingaphezulu elingaphakathi libuye lihlanganiswe nobumba, oluxubaniswa notshani obunjiwe.
Lapho kuhhavini womile, kuqala ukufuthelwa ngephepha, bese kuthi izinga lokushisa lokudubula likhuphuke. Le yindlela elula yokwenza i-tandoor, futhi uma ufuna ukuyicwilisa, ukwakheka kungahlanganiswa nobumba. Empumalanga, izitofu zihlotshiswe ngamathayela ohlobo lwe-mosaic, i-sandstone kanye ne-ceramics.
Ividiyo ikhombisa indlela yokwenza i-tandoor yezitini isebenzisa ithempulethi:
Inketho # 2 - tandoor kusuka emgqonyeni wokhuni
Yebo, i-tandoor yezitini ihlala isikhathi eside futhi isebenza kakhulu, kepha ungasebenzisa ezinye izindlela uma ufisa, esizokhuluma ngakho manje. Lapha udinga ikhono lokusebenza nobumba.
Udinga ukuthola umgqomo omncane onama-hoops angalungisiwe. Umgqomo ufakwe uwoyela we-sunflower ocwengekile ovela ngaphakathi, ngoba ukumukelwa sikushiya ubusuku bonke.
Ngemuva kwalokho silungiselela isisombululo - uboya bezimvu bokuqiniswa (ubude bufika ku-15 cm), udaka lomlilo ovuthayo, isihlabathi somlilo Isilinganiso, ngokulandelana, ngu-0,05 - 1 - 2. Senza isixazululo esikhulu bese sibhoboza umzimba wesithando endaweni engaphakathi yomgqomo (ubukhulu - 20-30 cm). Isixazululo sisuliwe futhi somiswa isonto lonke kusetshenziswa amalambu we-incandescent. Ngemuva kwalokho izinsimbi zingasuswa bese umgoqo udilizwa. Ngemuva kwalokhu, umkhiqizo ungaphansi kokudubula kwesibili.
Inketho # 3 - ipani yokugazinga usebenzisa umgqomo wepulasitiki
Uzodinga umgqomo wepulasitiki omumo weklasikhi. Sigcwalisa ngamanzi, ngemuva kokugcwalisa ibharethi kukhuphuka kancane ngosayizi, ingaphezulu layo lingaphezulu limbozwe ngodaka lwe-chamotte, luhlanganiswe, lusulwe kuze kube yilapho kwakhiwa i-contour yesithando. Umkhiqizo futhi womiswa isonto, khona-ke amanzi kufanele akhishwe. Umgqomo uzoba mncane futhi ungasuswa kwi-tandoor entsha.
Ngaphezulu kuhhavini ungabeka i-cauldron yokupheka i-pilaf nezinye izitsha, kepha ngenxa yalokhu udinga ukulungisa umqhele ukuze ube nomthamo we-cauldron, umqhele uhlanganiswa nobumba.
Ukwakhiwa kwesithando samaphuzu kuyiphuzu eliyinhloko, kepha futhi uzodinga ukwenza izindimbane zensimbi yesikhafu. Isibonelo - nazi amabakaki amathathu anehabhu lensimbi enkabeni. Inketho elula ukusebenzisa induku eqinile, ukuyibeka eceleni komqhele, bese unamathisela i-skewer kuyo
Uma unamakhono wobumba, i-tandoor nayo ingenziwa umhlobiso esizeni. Isibonelo, ukudala "indlu" enjalo yokupheka izitsha zokupheka zasendulo ezimnandi
Sihlole izindlela ezimbalwa ezilula zokwenza i-tandoor ezweni. Lezi izimpendulo ezilula kumbuzo wokuthi ungayenza kanjani i-tandoor ngezandla zakho. Izinketho eziningi eziyinkimbinkimbi zinikezela ukwakheka komklamo ofana nesitofu saseRussia, kepha siyisakhiwo esiyinqaba futhi sinzima futhi kunzima ukusakha, futhi i-tandoor elula ilungele indlu yasehlobo nezitsha ezikuzo ziyathandeka kakhulu, yizame futhi uzozibonela.
