Izitshalo

Barberry Bagatel - incazelo, ukutshala nokunakekela

Izihlahla ezihlotshisiwe ezihlobisa iziza zasengadini zivame ukusebenza njengothango lwezitshalo kanye nemingcele. I-barberry iyathandeka ngamahlamvu anemibala enemibala egqamile kanye namajikijolo amuncu, igcwele amavithamini asetshenziswa emithini yabantu futhi ilungele ukulondolozwa okumnandi okwenziwe ekhaya. Ukulima izihlahla akunzima futhi akuthathi isikhathi esiningi. Enye yezinhlobo ezifunwa kakhulu eRussia i-Thunberg Bagatel barberry, ehlukile kwezinye izinhlobo zezinhlobo ngosayizi omncane. Ihambelana nokuhunyushwa okuqondile okuvela kwisiFulentshi: igama lisho ukuthi "trinket".

Incazelo ye-Barberry Bagatel

Lesi sitshalo siyisihlahlana esimfushane ngendlela yebhola elihlanganisiwe lize lifinyelele ku-30 ​​cm no-60 cm ukuphakama, linamagxolo abomvu ansundu anezikhafu futhi acwebile, anamahlamvu anezikhumba, ambozwe ngesikhumba esiminyene. Umbala wamaqabunga elangeni uvame ukuba nsomi noma ubomvu obukhulu, endaweni enombala onotshani obuluhlaza. Imvamisa amashidi ambozwa ngamabala ahlukanisayo noma ukumangala ngokugoqwa komngcele. Ekwindla ziba yi-carmine ekhanyayo, kuthi ebusika isihlahla siphelelwe amaqabunga awo.

Idizayini

Isihlahla siqhakaza ngasekupheleni kwentwasahlobo kanye ekuqaleni kwehlobo ngezimbali ezinombala omncane ophuzi zihlanganiswe kuma-inflorescence. Ukuvula kabusha kwenzeka ngoSepthemba. Amajikijolo adliwayo we-Barberg yaseThunberg Bagatelle, ambozwe ngesikhumba esikhanyayo, abe nokunambitheka okumnandi okumuncu.

Bomvu

Ukutshala isitshalo

Isihlahla somhlobiso siyathandeka ezimweni ezikhulayo, asidingi ukunakekelwa okukhethekile, asesabi umoya nelanga.

Ukutshala nini

I-barberry shrub - izinhlobo, izinhlobo, ukutshala nokunakekela

Isikhathi sokudluliswa kwe-barberry esakhiweni sikhethiwe ngokuya ngesimo sezinto zokutshala. Isihlahla esithengwe ngqo esitsheni esinomhlabathi singatfakelwa noma nini, noma ehlobo. Kulokhu, kubalulekile ukunaka amaphuzu aphambili:

  • Kuyalulekwa ukufakelwa esimweni sezulu esipholile;
  • ekuqaleni, kufanele usithele esihlahleni esisha emisebeni yelanga eqondile.

Izithombo zeBerberis thunbergii, ezikhishwe enhlabathini, zivame ukuthuthwa zingene emhlabathini ovulekile ekuqaleni kwentwasahlobo, lapho amahlumela engakaqali ukuqhakaza. Akunconyelwe ukutshala ngosuku olulandelayo, ukuze isitshalo siqhume kahle futhi singalimazi.

Nakani! Ungatshala izihlahla ngoSepthemba. Isitshalo sivumelana kahle nezimo ezibandayo zaseSiberia.

Isilo

Ukukhetha indawo nomhlabathi

Ngenxa yokungazethembi kwe-barberry Tunberga, uzizwa kahle:

  • ezindaweni eziphansi;
  • ngaphansi kwesembozo sothango;
  • emthunzini okhanyayo wezihlahla;
  • emagqumeni aqhumile.

Ukubekwa emthunzini kulungele izinhlobo ezinamaqabunga aluhlaza-ophuzi ezingakwazi ukubekezelela ukukhanya kwelanga okuqondile. Izinhlobo zamaqabunga abomvu, ngokuhlukile, zidinga ukukhanyiswa okuhle. Ngaphandle kwawo, bazolahlekelwa ubuhle babo bokubonisa izithombe.

Barberry Bagatel uyakwazi ukuthatha izimpande cishe kunoma yimuphi umhlabathi, ngaphandle acidic. Kuyenzeka ngisho nasenhlabathini enesihlabathi futhi enamadwala, kepha ikhetha inhlabathi evundile engathathi hlangothi, okuthi ngaphambi kokwehla kokutshalwa kwesihlahla kuyo ingene kufanele. Kungcono ukuthulula ngaphambi kokuthulula izinto ezinciphisa ukwakheka kwe-asidi enhlabathini ngokushesha emgodini owembiwe kuwo isihlahla. Abalimi abanokuhlangenwe nakho banikeza izeluleko zokutshala isitshalo endaweni engaphansi komhlaba we-sod, oxhaswe ngu:

  • isihlabathi;
  • i-humus (noma umquba);
  • I-200 g ye-calcium hydroxide hydrate (lime elithambile);
  • 200 g we-peat (noma umlotha wezinkuni);
  • superphosphate (100 g).

Kubalulekile! Nge-acid yemvelo yemvelo, umlotha ne-lime akudingi ukungezwa.

Isihlahla asikubekezeleli umswakama ophakeme, ngeke sizwe ukhululekile ezindaweni ezinamanzi, ezinezikhukhula noma ezindaweni ezinamanzi angaphansi komhlaba asondelene. Ezimweni ezinjalo, imibhede yezimbali emide noma amabala ngokuvamile athululelwa ku-barberry. E-alumina, izimbobo zokutshala zembiwa zijule ngo-10 cm, kanti ezansi zimbozwe ngamatshe amatshe akhipha amanzi.

Uthango

Ungatshala kanjani ngokunembile

Wells 40x40 cm ngosayizi ayembiwa kusengaphambili - izinsuku eziyi-15 - 20 ngaphambi kokutshala. Ngokuqondene nokukhula okusheshayo kwezihlahlana, zibekwa ebangeni elincane lamamitha elilodwa nesigamu. Ngocingo olubukhoma, igebe lingancishiswa libe yingxenye yemitha. Ngenqubo yokutshala:

  1. Idayi nesihlabathi kuthululelwa ngaphansi komgodi.
  2. Gcwalisa umgodi ngenhlanganisela elungiselelwe yezakhi.
  3. Kakhulu umswakama ngomswakama.
  4. Izitshalo zitshalwe emgodini.
  5. Sakaza izimpande ngokucophelela.
  6. Gcwalisa inhlabathi esele.

Ochwepheshe baphakamisa ukuthi kufakwe umbuthano oseduze kwesiqu nge-peat noma ngomquba ukudala izimo ezinhle zesihlahla esisha - ukugcina umswakama kanye nezakhi zomzimba.

Imininingwane eyengeziwe! Ukuze kube nokubangwa okungcono, isithombo se-barberry sinqunywa sibe yi-3-5 eqinile.

Ungayinakekela kanjani i-barberry bagatelle

I-Barberry Green Carpet - incazelo yebanga nokunakekelwa

I-shrub yomhlobiso idume ngemvelo yayo engafani nhlobo, noma kunjalo, kunezinto ezithile ezicashile zokushiya, ngaphandle kwazo akunakwenzeka ukufeza ukubukeka kwayo okuhle.

Border

Ukunisela

Ukunisela kwe-Shrub kuyadingeka kuphela ezikhathini zabesifazane. Ukuntuleka kwamanzi kungcono kuye kunokuba amandla brute. Isimo sezulu esipholile, amakati anemvula eyanele yemvelo. Esikhathini esishisayo, amabhakede anele esihlahleni ngasinye kabili ngenyanga. Ngokushesha nje emva kokutshala, i-barberry Bagatel, ngokusho kwencazelo yabachwepheshe, kufanele ifakwe umswakama ukuqeda ukhula lwenhlanganisela ukusuka ezikhathini ezi-1 kuye kwezi-2 ngesonto.

Kubalulekile! Musa ukunisela isitshalo ngamanzi abandayo avela kwikholamu. Kufanele ihlale emgqonyeni futhi ifudumele elangeni.

Ngenqubo yokunisela, kufanele uzame ukuze umswakama ungawi phezu kwamahlamvu, kodwa uqondiswe ngaphansi kwezimpande. Abalimi abanolwazi bahlele ukuchelela ngenkasa nge-barberry.

Ukugqoka okuphezulu

I-shrub iphendula kahle ekunikezeni ukondla, yize eminyakeni emibili yokuqala yomanyolo ayidingeki - ngokwanele kwenziwa ngesikhathi sokutshala. Entwasahlobo, ngesikhathi sokukhula okusheshayo nokuqhakaza, udinga i-nitrogen. Ukuze uthole lokhu, i-30 g yomkhiqizo ihlanjululwe esitsheni esingu-10-litre. Inqubo iphindwa njalo ngeminyaka emithathu noma emi-4. Ama-phosphoric ne-potassium fertilizer asetshenziswa ehlobo, lapho izithelo zibeka, futhi ekwindla, ngemuva kokuvuthwa nokuvunwa.

Izihlahla

Njengazo zonke izihlahla zokuhlobisa, i-barberry Bagatel kufanele isikwe ku:

  • ukugcinwa kwesimo esiyindilinga;
  • ukukhuthaza ukukhula;
  • qeda amahlumela owomile;
  • khuphula isivuno.

Ukwakheka okuhlanganisiwe kwesitshalo, okuqoqwe emithanjeni, kukuvumela ukuthi uyeke izihlahla ukunikeza isimo esihle. Zodwa, izihlahla ezikhulayo zivame ukwakheka njengebhola. Entwasahlobo, sanitization yenziwa ngokususa iziqu ezomile, ezifriziwe nezinezifo. Ukusoka okwakhayo kuyadingeka kabili ngonyaka - ngoJuni nango-Agasti. Ukusuka kokuthathu kuya ku-2/3 wobude besiqu bayasuswa.

Spherical

Isikhathi sezimbali

Izimbali ze-barberry barberry ngoMeyi nangoJuni ezinezimbali ezincane ezincane eziphuzi ezifika ku-1 cm ubukhulu, ziqoqwe kuma-inflorescence e-racemose. Isihlahla samasonto amathathu simbozwe nabo, kepha ngokuvamile asibonakali kahle phakathi komqhele oqabulayo.

Izindlela zokuzala

Isihlahla sizalwa ngezindlela ezine eziyinhloko:

  • imbewu;
  • ukusika;
  • ukwahlukaniswa kwezitshalo
  • kusetshenziswa ukwakhiwa.
Barberry Maria - incazelo nokutshala

Imbewu itholakala ezithelo ngemuva kokuvuthwa. Amathambo e-Autumn:

  1. Kukhishwe kumajikijolo.
  2. Kwimizuzu engama-2-3, faka i-potanganum permanganate.
  3. Omisiwe.
  4. Ukuhlwanyelwa emhlabathini kuya ekujuleni kuka-1 cm.

Esikhathini sentwasahlobo, kuvela amahlumela wokuqala. Ngemuva kokuvela kwamaqabunga amabili angempela, kufanele anqunywe, ashiye igebe phakathi kwezithombo okungenani ezingama-3 cm. Ngemuva kweminyaka emi-2, izihlahlana zidluliselwa endaweni engapheli.

Imininingwane eyengeziwe! Ngokuhlwanyelwa kwentwasahlobo, imbewu barbar iyahlanganiswa. Ukuze wenze lokhu, zihlanganiswa nesihlabathi futhi zigcinwe esiqandisini izinyanga ezi-3-5 ekushiseni kwama-degree angama-2 kuye kwangama-5.

Ukulima imbewu kudinga isikhathi esiningi nomsebenzi.

Ngendlela yeCherenkov yokukhiqiza kabusha, eyenziwe kangcono kakhulu ekuseni, izinqubo:

  1. Sika esihlahleni sehhashi ngoJuni.
  2. Hlukana namaqabunga angezansi.
  3. Faka amathiphu wamagatsha ku-ejenti ekhulisayo.
  4. Ngemuva kokugeza, beka engxenyeni esemanyolo yezakhi.

Ukusiphula amahlumela, kuyadingeka ukuthi kulondolozwe umswakama nenhlabathi eluhlaza ngokumboza ifilimu. Ngezikhathi ezithile idinga ukuba i-ajar yomoya omncane. Ngemuva kweminyaka eyi-2, isihlahla esitsha sidluliselwa endaweni engapheli.

Indlela elula yokuzalela barberry is layering. Ukuze ubamukele entwasahlobo:

  1. Bemba umgodi ongaphezulu kwesihlahla.
  2. Ziyagoba futhi zifaka umcibisholo onamandla kunayo yonke.
  3. Gcwalisa umsele ngenhlabathi.

Ebusweni kuzoba nesiqalo esisodwa. Ehlobo, kuzokhula. Isihlahla esisha singadluliselwa kwisayithi laphakade.

Ukuhlukaniswa kwalesi sitshalo kusetshenziselwa izihlahla eziphansi ezineminyaka engu-3-5 ezinentamo ezimpande ezijule ngo-10 cm emhlabathini. Bemba isihlahla emhlabathini futhi bahlukanise izingxenye ezilinganayo, bahlukanisa ngokucophelela izimpande futhi bazame ukungazilimazi. Izingcezu kufanele ziphathwe ngamalahle achotshoziwe.

IBagatel

Izifo Nezinambuzane

Ukuvimbela ukulimala kweBarberry yizinambuzane (ama-aphid, amacimbi), kunconywa ukuthi kuhlolwe izihlahla ngezikhathi ezithile futhi uziphathe ngamanzi anensipho nangama-chlorophos angama-0.3%. Ukuvimbela izifo ngezigqwala kanye ne-powdery isikhutha ekuqaleni kwesikhathi sokukhula kuqukethe ukufafaza i-1% i-sulfure ye-colloidal nesilinganiso esingu-1% seBordeaux.

Nakani! Uma kwenzeka ukutheleleka, i-shrub iphathwa ngamalungiselelo we-fungicidal ngokuya ngemiyalo.

Ukulungiselela ubusika

Isihlahla somhluzi siqinile ebusika: ngaphansi kwesembozo seqhwa, sibekezelela iqhwa, yize isikhathi eside singakhululeki kakhulu ngaphansi kweqhwa. Ebusika obungenabo iqhwa, lesi sitshalo singase sibe yiqhwa. Abalimi abanokuhlangenwe nakho bayeluleka, uma kwenzeka, ukumboza izitshalo ezincane ngamagatsha wefir, utshani noma indwangu ekhethekile. Ekwindla sekwephuzile, kungakuhle ukuthi mulch inhlabathi enezimpande ngamahlamvu omile, sawdust, nomquba.

I-flowerbed

Sebenzisa ekwakhiweni komhlaba

Ngenxa yemibala eyahlukahlukene yamahlamvu, ungathola zonke izinhlobo zezinhlanganisela ezihehayo, uguqule indawo ibe yi-greenhouse yangempela. Lo msebenzi ungenziwa ngisho yi-amateur ejwayelekile. I-Barberry Bagatel idume kakhulu phakathi kwabaqambi bemvelo ngenxa yokushintshwa kokubukeka kwesizini. Isetshenziselwa umhlobiso:

  • uthango lokuphila kanye nemingcele;
  • izingadi zamadwala nemibhede yezimbali;
  • amabhaluni kanye nemathafa;
  • izingoma zeqembu.

Imininingwane eyengeziwe! Inani lentengo ye-barberry yokwakheka kwamadolobha kanye nokuqashwa komhlaba kulele eqinisweni lokuthi liyabekezelela ngokuphelele ubumbano lomoya wedolobha.

Izici eziwusizo

Umuthi wendabuko kusukela ezikhathini zasendulo usebenzisa isitshalo esigcwele amavithamini. Imiyalelo yemithi evela ku-barberry Bagatella itholakala emibhalweni yesandla yesi-Indian, Chinese, Chinese. Izimbiza zenziwa ngamagxolo, izimpande, amaqabunga, kepha amajikijolo awusizo ikakhulukazi. Isitshalo siqukethe:

  • i-pectin, isiza ukuqeda ubuthi;
  • Vitamin C
  • ama-acid acid (malic, citric, tartaric);
  • i-serotonin (umlawuli wamakhemikhali wamakhemikhali);
  • i-berberine iyi-alkaloid enomphumela we-antimicrobial.

Imibala eminingi

Amakhambi amakhambi asetshenziswa ngendlela yama-decoctions, infusions, tee. Izithelo ziyehluka ngobuningi bezimfanelo zokupholisa:

  • i-choleretic;
  • umphumela olula we-laxative;
  • antipyretic;
  • ukunciphisa kanye nokususa i-phlegm;
  • i-antiemetic;
  • immunostimulating;
  • tonic;
  • antioxidant;
  • antispasmodic;
  • ama-painkiller.

Kubalulekile! Njengawo wonke amakhambi, i-barberry ingadala ukusabela komzimba. Ngakho-ke, ngaphambi kokuqala ukusetshenziswa, kufanele uthintane nodokotela.

Ngaphezu kwezokwelapha, ujusi wezitshalo usetshenziswe ngempumelelo ku-cosmetology ukunciphisa imibimbi nesikhumba esibushelelezi, ekunakekelweni izinwele nasekuqedeni i-dandruff.

Imininingwane ewusizo! Isihlahla somhluzi yisitshalo esimnandi soju esidonsa zonke izinyosi eziseduze.

Ngenxa yezinhlamvu zayo ezibomvu ezinhle zemithunzi ehlukahlukene kanye nokuthobeka kokutshala, iBarberry Tunberg isetshenziswa ngempumelelo ekuhlobiseni iziza nokubiyelwa engadini. Iziphuzo ezinoshukela, uphudingi kanye nomuthi wendabuko kulungiswa kusuka kumajikijolo omuncu, kugcwele amavithamini.