Ungayondla kanjani i-gladioli entwasahlobo nasehlobo

Umhlobiso wekotishi ehlobo - gladiolus. Ukujabulisa izimbali eziqhakazayo, ezinhle, kepha ezithandekayo zidinga ukunakekelwa. Ungayondla kanjani i-gladioli yokukhula okusebenzayo nezimbali? Yini okufanele ufake kwimenyu yezimbali? Le mibuzo ikhathaza izakhamizi eziningi zasehlobo.

Incazelo ye gladioli

Kukhona izinganekwane ngembali. Ngokuya ngenganekwane, izimbali zakhula zivela ezinkemba zamasosha amaTrackian athunjwa, amaRoma aphenduka aba izitha zokulwa. Abathunjwa abangu-2: USvt noTeres, benza ubungane ekudingisweni. Ngomyalo womkhuzi wamasosha wase Roma, ukuze ajabulise umphakathi, balwa bodwa. Owinile wathenjiswa inkululeko futhi abuyele ekhaya njengomvuzo.

Ukugqoka okuphezulu kokuqhakaza okumangalisayo kwe-gladioli

Kepha le ntsha yanqaba le mpi, ngenkathi igibela izinkemba emhlabathini. Babulawa ngokungalaleli. Lapho izidumbu zamasosha zihlangana nomhlaba, kwenzeka isimangaliso: izinkemba zakhulula izimpande zazo zaqhakaza. Ngenhlonipho yama-gladiators anesibindi, igama le-gladiolus lavela ezitshalweni. Zifanekisela ubungani, ukwethembeka, ukungazinikeli.

Isitshalo sinakwa kakhulu ngezakhiwo zaso zokuhlobisa. Izici ezihlukile zembali:

• ifomu;
• ubukhulu;
• imibala
• isikhathi sokuqhakaza;
• ukulondolozwa eside in a cut.

Ukuphakama kwe-Peduncle kuyehluka kusuka ku-0,5 kuye ku-1,3 m.

Leli gama lihunyushwa lisuselwa olimini lwesiLatini ngokuthi inkemba. IGladiolus ifana nenkemba. I-inflorescence yesiko iyi-spike okuyi-1- noma 2-emaceleni. Ubukhulu be-inflorescence yezinhlobo ezimfushane bufika ku-25 cm, kuze kufike ku-120 cm - ngokushibhile okukhulu.

Izinhlobonhlobo ze-gladioli

AbakwaGladioli batelekile ngokuhlukahlukahlukahluka - kunabangu-5 000. Izinhlobo ezahlukahlukene ziphila ngokwesilinganiso cishe iminyaka eyi-10.

Amaqabunga ehlukile, acwengekile, emgqeni noma e-xiphoid, afinyelela kubude obungafika kuma-80 cm. Izimpande ze-gladiolus ziwumbala.

Ibhokisi le-webbed eligcwele imbewu enamaphiko yisithelo s imbali. Inani labo lingama-250 ama-pcs. Imbewu ayinasikhathi sokuqeda. Ukuhlwanyelwa kokuhlwanyelwa kwezimbewu ngemuva kokuqoqwa kuhambisana nokuhluma ngemuva kwamasonto angama-2-3

Kufanelekile

Ukuqhakaza kwezimbali ezinhle kakhulu ze-gladioli kunakekelwa ngaphambi kwesikhathi. Bemba isihlahla ebhangeni lokwela bese bethula umquba obolile: amabhakede ama-2 nge-m2 eyodwa. Bondla inhlabathi ngamanyolo we-potash ne-phosphorus: ngesikwele ngasinye - 40 g.

Ngokufika kwentwasahlobo izinsuku ezingama-20 ngaphambi kokutshala okuhleliwe, i-urea ifakwe enhlabathini: 20 g nge-1 m2. Lapho utshala ama-tubers, inhlabathi iphathwa nge-phytosporin noma i-potanganum permanganate.

I-Phytosporin yokucubungula

Enye yezindlela ezithandwayo zokufaka umanyolo i-gladioli yi-tincture ka-garlic mass.

Ngaphambi kokutshala, u-anyanisi ugcinwa ku-biostimulator. Ngokungakhethi, i-gladiolus ikhula ku-chernozem ecebile kanye nes sandwich ene-pH e-acidic kancane. Ukuqinisekiswa kwenhlabathi kuthinta kabi ubukhazikhazi bezimbali.

Ama-Nutrients abalulekile

IGladiolus idinga i-nitrogen, i-potassium ne-phosphorus, kwesinye isikhathi - ku-magnesium, calcium. Lapho kukhula izimbali emakotini ehlobo, zilinganiselwe ekwenzeni ukuphinda kuqukethe izakhi zomzimba ezi-3 eziphambili: phosphorus, nitrogen ne-potassium.

Amathiphu womanyolo

Iziphi izinhlobo zokugqoka eziphezulu ezidingekayo kuma-gladiolus

Ngemuva kokutshala u-anyanisi, izimbali zondliwa nge-nitrogen, ebhekene nokukhula, ngenxa yezinto ezinamaphrotheni. Ushintsho kumbala wamahlamvu libonisa indlala ye-nitrogen. Ijika ibe luhlaza okwesibhakabhaka, i-hue eluhlaza ecebile ikhuluma ngokweqile kwe-nitrogen. I-Green mass iyakhula, ukumelana nezifo ze-phyto-kunciphisa.

I-phosphorus - yilokhu i-gladioli efaka umquba ngaphambi kokuqhakaza, kuthinta isivinini nenombolo yokwakheka kwe-bud. Inikeza i-hydrocarbon metabolism. Ukuntuleka kwayo kuyacasula:

• ubuhle bezinhlamvu;
• izimbali ezimbi;
• ukubambezeleka kokuthuthuka.

Ukondla i-gladioli encane ngamakhompiyutha aqukethe iphosphorus kwenziwa entwasahlobo lapho kuvela amaqabunga eqiniso ayi-5 noma ayi-6. Ukuphindiselwa kabusha kwe-phosphorus esigabeni sokuqhakaza kuyaziswa kakhulu, isakhi sidliwa ngenkuthalo silungiselela ukwakheka kwezimbali.

Ekwakhiweni kwamahlamvu futhi kulo lonke eliqhakaza izimbali, ukwakheka okuqukethe potassium kuyasiza. Kuyasiza izinqubo ze-metabolic kanye nokwakhiwa kwama-carbohydrate. Uma kwenziwa into ethile, ukumelana nezifo, ukwanda kokubandayo kubanda. Ukuntuleka kwePotassium kunesibopho sokudla okungathí sina kwezinto zomkhondo ku-corm.

Imvamisa yokondliwa

Kunezigaba ezi-4 zokondla izinto ezidingekayo. Umanyolo wenziwa ngesimo sewuketshezi, osebenza kangcono kunokuhlakazeka embhedeni wezimbali. Isigaba sokuthuthuka kwesiko sinquma imvamisa yokuphakelwa. Izitshalo ziyondliwa esigabeni ngasinye sokukhula ngokuvalwa kwezinsuku ezingama-5-7. Ngaphambi nangemva kokondla uketshezi lwamanzi ukunisela izitshalo ukuvimbela ukushiswa, thuthukisa ukulethwa kwezinto ezilandelwayo ezimpandeni.

Izigaba zokukhula kwezimbali, ezinquma ukushona emhlabathini:

1. Ukwakhiwa kwamapheshana okuyi-2-3 eqiniso.
2. Ukuvela kwamaqabunga ayi-6.
3. Ukuqala ukwakhiwa kwama-peduncle.
4. Isigaba sezimbali.
5. Ngemuva kokuqhakaza ukuze kuvuthwe u-anyanisi.

Bondla izimbali engadini futhi phakathi kwezigaba eziphambili zokuthuthuka, ukufakwa kabusha komzimba kuya ngesimo se-gladiolus.

Izigaba eziphambili zokondla

Isigaba sokukhula sithinta ukwethulwa kwezinto eziphilayo, amaminerali. Ukukhula okuhle ngesikhathi sokutshala, ama-gladioli aduthiswa nge-nitrogen enkundleni evulekile.

Lapho ama-buds evuthiwe, phosphorus iyadingeka. Ukuntuleka kwayo kuthinta inani lezimbali.

Iphosphorus empilweni yezitshalo

Lapho uhluma, kudingeka i-potassium, ethuthukisa izivikeli mzimba zesiko.

Ukuze ama-corms avuthwe, uzodinga ukufaka i-potassium ne-phosphorus.

Faka phezulu ama ngaphambi kokutshala

Ukutshala okufanele kwe-gladioli kufaka phakathi ukukhethwa kwendawo efanelekile, kanye nokulungiswa kwe-anyanisi yokutshala. Umanyolo okhethekile esiteji sokutshala wenza ngcono ukuvikela kwezimbali ezifweni ze-phytoball, kusebenze ukuhluma kanye nokugcwala ngezinto eziwusizo.

Icubungula ama-corms ngaphambi kokutshala

Kuzothatha amanzi ayi-10 g nge-1 g ye-potanganum permanganate, 20 g ye-nitrate ne-10 g ye-boric acid. Ngokwehlukana, ama-20 g we-sulfate yethusi ayixutshwe 1 litre lamanzi. Hlanganisa nezixazululo. Ama-corms athululelwa isigamu sehora ngaphambi kokutshala.

Ukugqoka okuphezulu kwefoliar

Kubalulekile ukuba abahlali basehlobo bazi ukuthi bangavusa kanjani ukuqedwa kwe-gladioli kunokuba bondle izimbali. Ukugcwaliswa kabusha kwefoliar kufanelekile. Isizini, izitshalo zondliwa amahlandla ama-3 emaqabungeni.

Esigabeni sokuqunjelwa, ama-gladioli afafazwa nge-potassium permanganate, i-sulfate yethusi, i-boric acid noma ingxube eyinkimbinkimbi yezinto ezilandelwayo.

Ukwandisa inani lezimbali nobungako bombala, ezinsukwini zokugcina zikaJuni, izitshalo ziyafafazwa ngesakhiwo, esizodinga:

• i-potanganum permanganate - 1.5 g;
• i-sulfate yethusi - 1.5 g;
• i-zinc sulfate - 0,3 g;
• i-magnesium sulfate - 1 g;
• i-boric acid - 1 g;
• i-cobalt nitrate - 0,1 g.

Izakhi zihlanganiswa no-10 l wetshezi. Eminyakeni eyishumi eyedlule kaJulayi, izimbali ziphathwa ngale ndlela futhi.

Ukudla okunomsoco wesitshalo

Ukondliwa kwama-foliar kwesithathu kusiza ukubopha inani elikhulu lezingane. Ukugqoka phezulu kwe-Foliar kwenziwa kuphela kusihlwa noma ngosuku lwamafu.

Okokuqala ukondla

Entwasahlobo, ukudla kwe-gladioli okokuqala ngqa:

• i-saltpeter - 35-40 g.;
• i-carbamide - 25-30 g;
• i-potassium sulfate - 20 g;
• superphosphate - 35 g;
• izinkuni zomlotha - 45-50 g.

Izakhi zixutshwe ngo-10 l koketshezi.

Ukuqeda ukondla nini

Ukuvuselelwa kokugcina kwe-gladioli kwenziwa ngenkathi kuqala inyanga yokuqala yekwindla. Ekuqaleni kukaSepthemba, bayabulala amagciwane futhi ngasikhathi sinye bondliwe ngengoma eyalungiswa isuka ku-5 g we-potassium permanganate nge-10 wamalitha wetshezi, bese ichithwa esigcawini ngasinye sokutshala. Misa ukuvundiswa kwe-gladiolus ngemuva kukaSepthemba 5.

Ungaphuzisa kanjani

Ukuphinda kube yinzuzo lapho ukwakheka, isikhathi, ifomu lomanyolo kukhethwe kahle. Iziphakamiso zikutshela ukuthi ungayinisela kanjani amanzi kahle i-gladioli yezimbali ezinhle kakhulu:

• sebenzisa ukwakheka koketshezi;
• amanzi kakhulu ngaphambi nangemva kokuphinda akhishwe;
• khulula umhlaba, susa ukhula;
• ukondla izitshalo kusihlwa;
• amanzi phakathi kwemigqa, hhayi izimpande.

Izinto eziphilayo zokuqhakaza

Abalimi banesifiso sendlela yokondla i-gladioli yokuqhakaza izimbali eziningi. Umanyolo we-organic wenza ngcono ukwakheka kwenhlabathi.

I-Mullein

I-mullein enziwe kahle idla izimbali. Ukumiliselwa kulungiselelwe kusuka kumakhekhe ezinkomo, kuxutshwe namanzi ngesilinganiso esingu-1: 10. Ukwethulwa kwe-mullein kunciphisa i-acidity yomhlaba, kuyenze i-porous futhi ukukhanya.

Amaconsi enkukhu

Ithuluzi lisetshenziswa ngendlela eyomile futhi ewuketshezi. Unomphumela omuhle ekwakhekeni kwenhlabathi. Iphinda igcwalise izinqolobane ze-potassium, ivumela imbali ukuthi yakhe ngokushesha isisindo esiluhlaza, isiza ukuqhakaza.

Umquba wenkukhu usetshenziswa engxenyeni ye-1: 15, gcizelela izinsuku ezi-3, nisela ama-aisles.

Umquba wamahhashi

Ebhakede lamanzi sebenzisa i-1 kg yamaqebelengwane agqitshwayo, hamba uyokugcizelela usuku. Hlanganisa ngesigamu noketshezi.

Ukufaka umquba ngamanyolo wezimbiwa

Ukusekela ukukhula nokukhula kwe-gladiolus, isixazululo se-superphosphate (30 g) ne-potassium sulfate (20 g) siyasiza. Izakhi zixutshwe ngo-10 l wamanzi. Umthamo wengxube unele ngesikwele semibhede.

Umanyolo uyinkimbinkimbi yokufaka umanyolo okwengeziwe

Ukwethulwa kobuso obusizayo kuzokhulisa isikhathi sezimbali ze-gladiolus. Esigabeni sokukhula kwe-bud, ama-gladioli aduthiswa ngengxubevange yezakhi ezincibilikisiwe ngo-10 l wetshezi:

• i-potassium sulfate - 15 g;
• i-carbamide - 15 g;
• superphosphate - 30 g.

Khipha kusuka ekwakhiweni kwe-nitrogen feed ngokuzayo. Ingxube yokudla okwengeziwe ilungiswa kusetshenziswa i-superphosphate (30 g) ne-potassium sulfate (20 g) ebhakedeni eli-10-litre.

Umquba wezimbiwa eziyinkimbinkimbi ekunakekelweni kwezimbali

Basebenzisa amalungiselelo ayinkimbinkimbi iFertika Lux neKemira isithuthi senqola ngokwemiyalo.

Umanyolo we-gladioli lapho utshala entwasahlobo nasehlobo

Ukufika kwe-gladioli kwenzeka maphakathi neRussia ngasekupheleni kuka-Ephreli kanye neshumi leminyaka lokuqala likaMeyi. Okokuqala ngqa, bondla imbali lapho belungisa inhlabathi.

Ngaphambi kokutshala ama-corms, emavikini ama-2, i-urea (20-30 g) ivaliwe ngokumba esigabeni esisodwa sebhedi lezimbali. Ziletha nezinto ezi-organic (umquba noma i-humus) lapho zitshala.

I-recharge main yenziwa lapho kuvela amaqabunga angama-2-3, lapho i-gladiolus idinga i-nitrogen. Nisela izitshalo ezingaphansi kwempande ngesisombululo (3 tbsp. L. Nitrate ngo-10 l wetshezi).

Bondla imbali ngesikhathi sokuqhakaza okungenani amahlandla ama-5. Ehlobo, ukunambitheka okuncane kumaqabunga kusebenza ngempumelelo:

• sulfate yethusi;
• potanganum permanganate;
• i-magnesium
• i-boric acid;
• insimbi.

Izidingo eziphambili zesiko ngenkathi yehlobo zingusawoti we-potassium. Ukudla kwezitshalo zokuqhakaza okuningana ukuhlelwa kwe-potassium ene-phosphorus ne-nitrogen. Zalisa izitshalo ngasekupheleni kwehlobo ngemuva kokuqhakaza nge-potassium ne-superphosphate.

Ngemuva kwalokho, ama-200 g wekhambi ayaxutshwa ku-10 l wetshezi futhi anisele i-gladioli.

Ngo-Agasti-Septhemba, i-potassium sulfate noma i-kalimagnesia iyinto edumile yokudla kwezitshalo.

Ungondla kanjani

Amakhambi esintu ukondla

Abalimi basebenzisa izindlela zesintu ukondla i-gladioli.

Ash

Ukusetshenziswa komlotha kunikeza izimbali eziningi nokugcwala kwenhlabathi nge-phosphorus ne-potassium.

I-Banana peel

Kufanele ngaphambi kokufika. Izikhumba zezithelo zomiswa kuhhavini bese zisikwa. Ngaphambi kokutshala, u-anyanisi ufakwa emhlabathini.

I-tincture ye-banana peel emanzini isetshenziswa ngaphambi kokuqhakaza kanye esigabeni sokuhluma. Izinto ezingavuthiwe ezisetshenziswayo zithululelwa uketshezi futhi zifakwe izinsuku ezingama-7. Inkinga isamba esikhulu sokudla, kuyodingeka ukuthi uqoqe izikhumba isikhathi eside.

I-Nettle

Lesi sitshalo sihlukaniswa ngokuqukethwe yi-nitrogen, i-iron, i-potassium kanye namavithamini angagayeka kalula. Ukulungiselela ukumiliselwa, utshani bugcwaliswa esitsheni esikhulu 1 1 yevolumu. Thela uketshezi, ishiye ukuvutshelwa. Izindlela zokushutheka zithatha isonto, bese zixutywe ngamanzi ngesilinganiso esingu-1: 10. Ingilazi ye-ketshezi yanele ukumanzisa imbali eyi-1.

Ukumiliselwa kwamakhambi ukuthuthukiswa kwe-gladioli

Ungapheka kanjani ngezandla zakho

Uma ulungiselela ukuzikhokhisa ngokwakho, gcina lokhu okulandelayo:

1. Ukuze i-buds yakheke nokwanda kwezimbali ukwanda, kuyadingeka ukondla izitshalo: 15 g we-urea ne-potassium sulfate, 30 g we-superphosphate athathwa ngamalitha ayi-10 amanzi. Izakhi zihlanganiswa ngokucophelela ne-ketshezi, ziphathwe nekhambi lokuhlukanisa izikhala.
2. Ukugqoka okuyinkimbinkimbi okubamba izinto zomkhondo kungalungele izimbali. Ngaphambi kokuqhakaza, ama-gladioli aphekelwa nge-potassium sulfate (20-25 g.) Ne-superphosphate (25-30 g.). Izithako zihlanganiswa futhi zifakwe ebhakedeni lamanzi ayi-10.
3. Izinto ze-organic zisetshenziselwa ukufaka umquba: i-mullein, imidwebo yezinyoni, umquba wamahhashi. Ingxube ithululelwa ngamalitha ayi-10 amanzi bese isele izinsuku eziyi-4-5 ukumiliselwa.
4. Ilitha le-mullein lifakwa kumalitha ayi-10 amanzi bese umbhede wezimbali uniselwa phakathi kwemigqa.

Ukuthola umphumela wokuhlobisa, ukugqoka okuphezulu kwe-gladioli kuyadingeka ngesikhathi sokukhula. Ukunakekelwa okufanele kanye nomanyolo wezitshalo kuzohlinzeka ngezimbali ezinhle ngonyaka olandelayo.