Ukuze ukhukhamba uhlale usha isikhathi eside, awudingi nje ubuchwepheshe besitoreji sabo, kodwa futhi ukhethe izithelo ezifanele.
Ukukhetha izithelo zokugcina
Ukhukhamba kuphela ohlangana nemingcele elandelayo alungele ukugcinwa:
- Izinhlobonhlobo ezinekhwalithi enhle yokugcina (Yezezky, Murom, Vyaznikovsky, Competitor, Parade).
- Usayizi omncane (cishe 10 cm cm, 3 cm ubukhulu).
- I-peel eluhlaza emincane enama "pimples" ngaphandle komonakalo obonakalayo.
- I-Dense pulp enezinhlamvu ezincane (umhlabathi).
- Ukuba khona kwesiqu.
Izeluleko ezinhlanu zokuthi ungagcina kanjani ukhukhamba esiqandisini
Kulula ukugcina ukhukhamba esiqandisini, kepha ngeke kushiywe isikhathi eside lapho. Izindlela ezi-5 ezithandwayo.
Indlela | Ukuchazwa (ukubekwa esiqandisini, indawo yemifino) | Isikhathi sokuphepha |
Ingqimba yamanzi abandayo | Imisila yamakhukhamba yehlela endishini ejulile enamanzi emazingeni okushisa angeqi ku + 8 ° C ngamasentimitha amathathu.Amanzi ayashintshwa nsuku zonke. | Amaviki ama-4 |
Isikhwama se-Cellophane | Ukhukhamba kufakwe esikhwameni. Ubhaxa obumanzi lubekwa ngaphezulu, luzithambisa nsuku zonke. | 3 amasonto |
Ithawula lephepha | Izithelo zigoqwe ngesikhafu bese zifakwa esikhwameni ngaphandle kokubopha. | Amaviki ama-2 |
Iqanda elimhlophe | Ukhukhamba zehliselwa kuphrotheni bese zomile (kudalwa ifilimu elwa namagciwane kanye ne-antifungal). | 3 amasonto |
Ukubanda | Izithelo zinqunywa ku-cubes, zisatshalaliswa ku-tray, embozwe ifilimu noma iphepha lokudla. Lapho umsebenzi wokusebenza wenziwe iqhwa, uthele emasakeni epulasitiki. | Izinyanga ezi-6 |
Izindlela zikagogo
Okhokho bethu bakwazi ukugcina intsha yamakhukhamba kudala ngaphambi kokudalwa kweziqandisi. Ukusebenza kwalezi zindlela sekuhloliwe iminyaka. Ukuzisebenzisa, ungaba namakhukhamba amasha asengadini yakho etafuleni ubusika bonke.
Nazi ezinye izindlela:
Indlela | Incazelo |
Ibhokisi lesihlabathi | Izithelo zisatshalaliswa emabhokisini enkuni nesihlabathi, ezibekwe engaphansi. Bazimba bangene emhlabathini, bese imifino ihlala isanda kufakwa ngisho nangonyaka omusha. |
Iklabishi | Noma utshala, ukhukhamba ubekwa phakathi kwemigqa yeklabishi. Lapho kuvela i-ovary, ibekwa phakathi kwamaqabunga eklabishi eduze kwekhanda leklabishi. Ngakho-ke, ikhukhamba izokwakheka ngaphakathi kweklabishi futhi izogcinwa ngasikhathi sinye njengoba injalo. |
Kahle | Izithelo zibekwa enetheni elenziwe ngezinto zokwenziwa, elihliselwa phansi komthombo, kepha ukuze kuthi kuphela iziqu zithinte amanzi. |
Ngiyakwazi | Ukhukhamba lugezwa ngobumnene ngamanzi apholile bese womiswa ngethawula le-waffle. Izithelo zibekwa kalula embizeni enkulu, zishiya ikota yokuphakama kwesitsha. Kufakwe ikhandlela elivuthayo maphakathi (kuhle ukusebenzisa amakhandlela okuhlobisa ngensimbi). Ngemuva kwemizuzu eyi-10, baphonsa imbiza ngesembozo esomile sensimbi bezama ukungacimi ikhandlela. Lesi sakamuva sizoshisa wonke umoya-mpilo, ngaleyo ndlela sidale isivalo embizeni. Uma ubeka isitsha esinjalo endaweni emnyama, imifino izohlala kuze kube sentwasahlobo. |
Umgqomo | Phansi komgqomo we-oki ubeka amaqabunga e-horseradish, phezu kwawo ukhukhamba ubekwa ngokuqinile komunye nomunye. Ingaphezulu limbozwe ngamaqabunga ama-horseradish. Ukuvala isivalo kufakwa echibini elingabandi. |
Uviniga | Esitsheni esingaxutshiwe kusuka ku-acetic acid, uviniga we-9% (cishe u-3 cm) uthululwa phansi. Babeka ukuma, ukhukhamba ubekwa phezu kwayo, okwedlule akufanele kuthinte i-acid. Izitsha ezivalekile zibekwa kunoma yiliphi igumbi elipholile. |
Imbiza yobumba | Isitsha sobumba sigcwele ukhukhamba, sithela ngesihlabathi esihlanzekile. Ukuvala isivimbo kungcwatshwe emhlabathini. |