Ukusabalala okusajingijolo emasimini kunzima ukumangala muntu, nomuthi okusajingijolo? Izihlahla ezinhle ezihlotshiswe kahle ezikhanga izithelo ziheha isithakazelo. Sikhuluma mayelana nezinhlobo zokusajingijolo ezijwayelekile.
I-raspberry umuthi izinhlobo
Izinhlobo ezintathu zezihlahla ezibomvu zivame kakhulu ezindaweni zethu, futhi sizoxoxa ngazo.
I-Grade Krepysh. Lezi zinhlobonhlobo zinezimpande eziqinile ezizimele, eziqinisekisa ukukhiqizwa ngokushesha. Uma unesithakazelo ekuzaleni ngaphandle kwesivuno, ke lokhu kuhlukahluka kufanelana kangcono kunabanye.
Izinhlobonhlobo Tarusa. Uhlelo lwempande lweTarusa lufana ne-rhizome yomuthi. Ihlukanisa ngokubi kakhulu, kodwa inomkhiqizo ongcono, amajikijolo akhulu, futhi umuthi ngokwawo awuncishiswa kakhulu nezifo nezifo.
Ithebula - lokhu kucatshangwa ukuthi kutholakala ezihlukahlukene zeTarusa: ukufana okukhulu kwamahlumela nezici zemifino. Amahlumela angenawo ameva, amajikijolo amakhulu, ushukela. Lokhu kuyinhlobo ehlukahlukene kakhulu, kodwa hhayi ukumelana okubandayo kakhulu.
Uyazi? I-jibreberry yokuqala yokugaya eRussia yatshalwe nguYury Dolgoruky. Uma ukholwa yi-annals yaleyo minyaka, insimu yayinkulu kakhulu kangangokuthi ama-bears aqala ukudla ama-raspberries ukuze adle.
Indlela yokuthenga izithombo
Uma uthenga izitshalo ze-raspberry ezihlahleni, kufanele uxhumane nezitolo ezikhethekile noma izindawo zokudlela ezihamba phambili. Uma zingekho izinto ezinjalo endaweni yakho, gxila kulabo abathengisi abanesiqiniseko saleso sitshalo, okubonisa izinhlobo ezihlukahlukene kanye nezingane, imvume yokuhweba izithombo. Ungathengi izimpahla eshibhile: akunakwenzeka ukuthi ube nekhwalithi ephezulu. Izithombo kufanele zibukeke ziphilile, ngaphandle kwamabala nokulimala, ngezimpande ezinamandla.
Ngaphansi kwesibhamu kufanele kube okungenani amafihlethi amathathu, iziqu kufanele zibe nokunwebeka, izimpande zibe mnandi futhi zimanzi. Awu, uma ku-sapling kuneziqu eziningana, zizokhula kahle. Uma uthenga izithombo, qaphela ukufaka impahla: uma i-polyethylene, ungayithathi. Abaqeqeshiwe ngeke baphethe uhlelo oluyisipesheli lwezintambo kulezi zinto. Kufanele kube iphepha noma indwangu.
Ukukhethwa kweSayithi nokulungiselelwa kwenhlabathi
Isihlahla se-rashijibhali asibekezeli inhlabathi e-acidikhi. Uma kusayithi lakho nje ngaleyo ndlela, ufafaza nge-lime, yenza amanzi emanzini ukuze ungabi namanzi.
Indlela engcono yokutshala - indawo ekhanyisiwe kude nezitshalo zegadi (ukhukhamba, utamatisi, iklabishi) ukugwema izinambuzane. Ukunquma ukutshala umuthi okusajingijolo entwasahlobo kuncike ezimweni zesimo sezulu endaweni yakho. Entwasahlobo, ukutshala kuyadingeka lapho izinga lokushisa lomoya lizinzile, hhayi ngaphansi kuka-15 ° ะก, ngoMashi - Ephreli. Ngaphambi kokutshala, inhlabathi kumele ifakwe emanzini, futhi ibe nezinkomba ezinhle kakhulu zokuhamba - nge-peat. Bamba imbobo kuze kube ngu-40 cm, kuhle ukuba wenze lokhu amasonto amabili ngaphambi kokutshala, ukuze inhlabathi isuhle phansi. Lapho utshala izimpande kudingeka usike futhi ugqoke ngezingxoxo, bese ufaka isithombo ngaphansi kwe-fossa, uqondise zonke izimpande. Ukumboza ngenhlabathi bese ubamba ngobumnene, bese upha amanzi kahle isitshalo - amabhakede amathathu noma amane amanzi.
Kubalulekile! Nakani indawo yamanzi angaphansi komhlaba, ukusondelana kwabo phezulu kwe-raspberries kuyingozi.Kubalulekile ukucabangela ngaphambi kokutshala isihlahla sokusajingijolo ekwindla ukuthi isitshalo esingenaso isikhathi sokukhula sizofa ngesikhathi seqhwa kuqala. Ngakho-ke, zama ukutshala ekwindla kuze ku-Okthoba. Ebusika, ama-raspberries kufanele avikelwe kusuka efrijini. Ebusika ebusika, hlala iqhwa ngaphansi kwalo, futhi lapho kungekho khona imvula, faka izihlahla ngezinsiza ezisizayo.
Izimiso eziyinhloko zokunakekela ama-raspberry
Ukunakekela isihlahla sokusajingijolo entwasahlobo kuyisisindo esivamile nokubhujiswa kokhula, ukuze ukhula lungaphazamisi ukuthuthukiswa kwehlathi. Kubuye kubalulekile ukugcoba iziqongo, kungenjalo isitshalo sizoya ekukhuleni, kanti i-fruiting izophela ngemuva. Ngakho-ke, kubalulekile ukuthi amahlumela akhule ngobubanzi hhayi ngobude. Ngo-Okthoba, lapho amagatsha namanje eguquguqukayo, axhuma ama-raspberries ukuwavikela emakhazeni ebusika. Amagatsha ahlanganiswe ne-agrofibre futhi agubungela phansi ngaphansi kwesihlahla. Uma unakekela ama-raspberries, ungakhohlwa mayelana nokuhluma ukhula kusuka kukhula nocwenga kabili ama-raspberries.
Kuyathakazelisa Umsuka wokusajingijolo obomvu uchaza inkolelo yasendulo yesiGreki. Indodakazi yenkosi uMelissa, eyakhulela umntwana uZeus, yanquma ukuyiqoqa amajikijolo amhlophe amhlophe. Ngesikhathi sokuqoqwa, wanciphisa ameva, namaconsi egazi lakhe awela kumajikijolo, awadweba ngombala obomvu.
Izici zokunisela
Ukunisela ama-raspberries ukuchitha kanye ngesonto, kuningi kakhulu. Kubalulekile ukuthi ungayinqobe ukuze uhlelo lwempande lungabhubhi. Ngemuva kokuphuza inhlabathi kumele ikhululiwe.
Umlenze: Ingabe Ngidinga?
Kudingekile ukuba umquba emva kokutshala, nxazonke kwesihlahla sokusajingijolo. Ngalokhu ungasebenzisa ama-humus. Ngesikhathi sokuthuthukiswa, uma ihlobo selomile, kudingekile ukuba umquba umhlabathi ukuze ugweme ukufudumala komswakama. Ebusika, kuyinto efiselekayo ukuxubha inhlabathi, ukuvikela uhlelo lwempande ekuqhenqeni.
Ukunciphisa nokwenza umqhele oqondile
Izinhlobo zokusajingijolo ezijwayelekile azifaki umuthi omuhle ngokwawo - ngumsebenzi wensimu. Indawo yokusajingijolo ayikhulumi ngokwayo ngesimo somuthi onesiqu esingenalutho futhi phezulu, okuzohlanganiswa namajikijolo. Lolu hlobo lwesitshalo lwakhiwa ngumlimi wensimu ngokwakhe.
Ukutshala isihlahla esikhuphuka entwasahlobo kwenziwa ngokushesha ngemva kokutshala. Ngesikhathi esifanayo, shiya isiqu esiyinhloko namagatsha angabahlanu, ukuloba umuthi. Ngesikhathi sokukhula, uhlume amahlumela ngo-10-15 cm. Ngo-Meyi, emva kokutshala, izithombo zikhonjiwe ukuze zenze amahlumela amasha. Ukuphakama kwesitshalo ngesikhathi senqubo kufanele kube ngaphezu kwengxenye yemitha. Ngokuvamile, okusajingijolo kubekezelela inqubo yokusika izihlahla. Sebenzisa imali yesibili yokusika izihlahla eziseduze nokuwa, ususe amagatsha endala angasabe esathela izithelo, abonakaliswe noma ekhuphuka phezulu. Ukuze umqhele oqhamukayo womuthi uzodinga ukwesekwa ukuze amagatsha ngaphansi kwesisindo sakho aphule.
Ukuvuna
Ama-Raspberries aqala ukuvuthwa maphakathi noJulayi, kodwa kungase kube nezinsuku ezahlukene zesifunda ngasinye. Ukuvuna okusajingijolo kuvuna njengoba kuvuthwa. Kunconywa ukuba ukhethe amajikijolo njalo kwezinsuku ezimbili: ama-raspberries avuthiwe azofika ngesikhathi sokuthutha futhi angase aphume ehlathini.
Qaphela! Ungathathi amajikijolo ngemuva kwamazolo noma izithelo zemvula ngeke zigcinwe.
Ukuthutha amajikijolo, kungcono ukuqoqa ndawonye nesitshalo, kunconywa ukuthi ungayidlulisi kusuka kwesidlo esisodwa kuya kwesinye. Amajikijolo athambile futhi athambile, azolimala uma eshukunyiswa njalo, futhi ijusi livunyelwe.
Ukulawula izinambuzane
Ukusajingijolo kutholakala ukuhlaselwa kwezidumbu. Cabanga ngezinambuzane zayo eziyinhloko. Ubhungane be-raspberry Isibungu esidala sonakalisa izimila ezingenhla, futhi izibungu zalo ziveza izithelo. Ukuze ulwe ne-beetle entwasahlobo uma ukhulula inhlabathi, yihlole. Bese uhlela ama-carbofos bese uphahla isitshalo.
Isibungu Uhlala futhi aphindwe ngamahlumela asendulo namaqabunga omile. Ukuvimbela izingxenye ezomile zesitshalo kumele kususwe ngesikhathi. Sula ama-raspberries ngaphambi kokwakhiwa kwezinso, uma lokhu kungenziwanga, i-molecule izobagubha.
I-Weevil. Lezi zinambuzane zidla i-stem futhi iphakamisa inzalo yayo efihlekile zezimbali zesikhathi esizayo. Ukuze uvikele ama-raspberries kuwo, sebenzisa indlela ethandwayo: ukumnika okuqinile kwe-tansy noma pepper obomvu. Kudingeka bafake ama-raspberries. Zama ukungavumeli ukusondelana okusheshayo kwama-strawberries, njengoba i-weevil isimenywa esivamile.
I-raspberry fly Uhlasela izithombo ngoMeyi, ubeka amaqanda phezulu kwesibhamu. Izibungu zalo zichitha amaqabunga okusajingijolo. Uma uthola iqanda elibekwe eziqongweni zezithombo - susa le ngxenye. Bese uphefa ngesisombululo sama-manganese. Ukunakekela isihlahla sokusajingijolo ekwindla kuhilela ukukhulula nokumba umhlabathi ukuvikela isitshalo ekubusweni yizidakamizwa.
Ngaphezu kwezinambuzane, ama-raspberries ahlushwa izifo. Uma ubona umbala osolisayo webala, ama-tubercles emaqabungeni - asuse izingxenye ezigulayo ukuze angasifaki isitshalo sonke. Phatha okusajingijolo ngemithi, isibonelo, ingxube yeH Hom noma i-Bordeaux.
Izinhlobo zokusajingijolo ezijwayelekile ngokunakekelwa okufanele zizokunikeza isivuno esicebile ehlobo nasebusika. Ngaphezu kwalokho, okusajingijolo - umuthi omuhle kunayo yonke.
