Ukukhiqizwa yi-cuttings

Indlela yokukhulisa ama-balsamines ensimini

Ibhalsamu - imbali ehlala njalo engadini, okuyinto isitshalo sezimbali, umthunzi obekezeleleke kahle. Ibhalsamu ine-stem eqondile, ekhula kuze kube ngu-50 cm, amaqabunga ama-oval kuze kube ngu-12 cm ubude. Ibhalsamu inkulu ngokudala ubuhle emthunzini wensimu. Ungakhula imbali ensimini yembali esakhiweni, nasekhaya efasiteleni. Iningi lama-balsams anjengokuhlala ngaphandle ehlobo, lapho kuqala ubusika kudingeka badluliselwe emabhodini bese efakwa ekamelweni.

Ukutshala ibhalsamu yensimu emhlabathini ovulekile

Kungenzeka ukutshala imbali ensimini ngokuqala kokushisa. Uma ngemuva kokudluliselwa kwezitshalo emgwaqweni we-frost returns, cishe kungenzeka ukuthi bazofa. Ukutshala kwenziwa ngokuyinhloko ngembewu, nakuba, uma kungekho isifiso sokulinda, ungathenga izimbali ezitshalwe kakade.

Kubalulekile! Kunconywa ukuthi ukhule izimbali kuqala ebhodweni, futhi kuphela ukuthi kumele utshalwe ngaphandle.

Ngokutshala, faka izimbobo kusengaphambili bese wengeza umquba nomanyolo kubo. Izithombo zingakwazi ukuphuma kalula ezimbizeni, kusengaphambili. Imbali kufanele itshalwe ngokujula okufanayo lapho ikhula khona embizeni, isikhala esisele kumele sigcwaliswe nge-substrate futhi sishicilelwe kahle. Ukuze imbali iqale, idinga ukuphuziswa kahle futhi ikhulule inhlabathi.

Ukukhanyisa nokushisa

Ibhalsamu idinga ilanga elingaqondile, phakathi nezinsuku ezishisayo ezishisayo kakhulu imbali kufanele ibe pritenyat. Uma ihlala isikhathi eside ngaphansi kwethonya lemisebe eqondile, khona-ke umswakama uzothuthuka emthini, uzokwenza iphunga elibi futhi liyobuna. Ibhalsamu ingcono kakhulu etshalwe endaweni esentshonalanga noma empumalanga yesayithi. Ehlobo, lapho imbali ikhula ngaphandle, izinga lokushisa elihle kakhulu lizoba cishe ngo-21 ° C; ebusika, lapho imbali ingeniswa ekamelweni, izinga lokushisa akufanele liwe ngaphansi kwe-13 ° C.

Yini okufanele ibe ngumhlabathi

Ibhalsamu, ikakhulu uma ikhulile endlini, idinga ukukhanya, okuxekethile, inhlabathi enomsoco. Ukunciphisa izakhi zomhlabathi emhlabathini kuzoholela ekukhuleni okwandayo kobumnyama obuhlaza, okungahambi kahle. Inhlabathi evulekile kakhulu ngeke ibuyele inzuzo, imbali ngeke ikwazi ukuzihlanganisa ngokuqinile kuyo. Okufanele kakhulu inhlabathi encane e-acidic. Ukwakhiwa kwenhlabathi kungeniswa kwizingxenye ezilinganayo ze-compost, i-humus, i-perlite ne-sod. Ungaphinda uhlanganise isihlabathi kanye ne-peat ngezingxenye ezimbili zomhlabathi ohlaza, lokhu kuzoba indawo eyanele.

Indlela yokutshala imbali

Ibhalsamu iyimbali yensimu, futhi ukunakekelwa kuyadingeka okufanelekile. Ehlobo, ungatshala ibhalsamu emhlabathini ovulekile. Ukutshala kuyadingeka kungekuqaleni kukaJuni, uma kungenjalo kungakabi khona isitshalo esikhiqizwayo.

Kubalulekile! Indawo yokufika kufanele ibe semisindo emibili.

Isitshalo sezitshalo sihambisana nezimo ezintsha nama-blooms kahle, kusukela ngoJuni kuze kuphele ngo-Septhemba. Ekwindla, imbali kufanele iguguwe futhi ilungiselelwe ama-apical cuttings we-rooting.

Ebusika, ibhalsamu idinga ukukhanyisa okwengeziwe, ngoba ayinaso isikhathi sokuphumula. Uma umkhathalela kahle, lesi sitshalo siyokujabulela ngezimbali zayo.

Uyazi? Kunezinhlobo ezithile zebhasamu eziqhakaza kuphela ehlobo.

Khulisa ibhalsamu ngezindlela ezimbili:

  1. Ngosizo lwembewu. Ukuze wenze lokhu, uthele umhlaba ungene ebhodweni, uwahlanganise futhi uwususe. Beka imbewu ebangeni lika 2 cm komunye nomunye, ufafaze umhlaba. Ukumboza ibhodlela ngesikhwama seplastiki, uyibeke endaweni ekhanyayo. Lapho izithombo zikhuphuka futhi ziqhakaza, zifake engadini. Izithombo ezinhle ziyokhula ezinyangeni ezingu-4.
  2. Wonke umuntu uyazi ukuthi ibhalsamu iyinsimu ethinta inhliziyo. Ukuze ukhule indoda enhle kangaka, ungasebenzisa ama-cuttings. Izimbali ezimila kuphela ezisakazwa yi-cuttings. Khetha amahlumela amancane, aqinile futhi aqinile. Sika, ukusika kufanele kube ngu-7 cm. Hlela ukusika embizeni ngenhlabathi, uhlanganise umhlabathi owuzungezayo. Beka ibhodlela endaweni efudumele bese uthele imbali. Ungakwazi ukumboza ukuphunyuka ngendebe yepulasitiki ukudala umphumela wokushisa.

Ukunakekelwa kweBhalsamu

Imbali ye-balsam kulula ukukhula, futhi akufanele ube nenkinga yokuthi ungayinakekela kanjani.

Ukuhlanzeka nokutshala izitshalo

Abantu banalo ibhalsamu igama elithakazelisayo - I-Roly emanzi. Leli gama lanikezwa lona ngothando lokuthambisa okuningi nokukhuphuka okuphezulu. Kodwa awukwazi nje ukugcwalisa imbali, ngenxa yalokhu, ungabangela ukuthuthukiswa kwezimpande ukubola. Ngokunisela kahle ibhalsamu, inhlabathi ngeke iphelile, izohlale imanzi. Ebusika, inani lamanzi kufanele linciphise. Amanzi kufanele athambile.

Uyazi? Ukuze amanzi athambeke, kufanele adluliselwe izinsuku ezimbalwa.

Uma udinga ukondla ibhalsamu

Izimbali ezifana nebhalsamu, ezikhulayo endaweni engadini, zidinga ukudla okunempilo ngesikhathi sezimbali nezikhula. Kuhle ukutshala imbali esikhathini sokusukela ngo-Ephreli kuya kuNovemba, ebusika awukwazi ukutshala nhlobo, noma ukunciphisa kakhulu inani lomanyolo. Kunconywa ukuthi ukondle imbali njalo emavikini amabili.

Ukudubula ibhalsamu

Phakathi nobusika obude, ibhalsamu ikhula kakhulu, ngakho-ke kuyadingeka ukuyisika eduze kwentwasahlobo, ushiye isigamu ubude behlumela, khona-ke imbali ivuselela ukukhula kwamahlumela amasha, anamandla. Uma imbali ikhula amahlumela amaningi, khona-ke izimbali zayo ziyoba kuhle kakhulu. Phakathi nonyaka, bukela indlela ibhalsamu ekhula ngayo, ukunakekelwa kwembali kuvumela ukusika izihlahla ezinamandla, ngenxa yokukhiqizwa okuhle kwembali.

Imithetho yeBhalsamu Yokutshala

Isikhathi esihle sokufakelwa kwesibhalsamu kusentwasahlobo. Kodwa uma kunesidingo esinjalo, ungakwazi ukuguqula imbali ehlobo. Kubalulekile ukuqonda ukuthi izimbali ezinhle ngokuqondile zixhomeke kubukhulu besibindi. Ngesikhathi sokufakelwa ukutshala kufanele udle izitshalo ezindala, ukuze abantu abasha banethuba lokukhuphuka. Isihlahla esincane sifuna ukutshala kabusha njalo ngonyaka. Uma imbali isivele isikhulile (ingakadluli eminyakeni engama-3), ingabe ingabuyekezwa (enezicucu ze-apical ezigxile) noma ifakwe kabusha.

Ukukhiqiza ibhalsamu

Ukuze ukhule ibhalsamu ngokwakho, kuqala udinga ukulungisa izithombo. Lungisa inhlabathi edingekayo, engeza i-fungicide kuyo, okuzovikela isitshalo ekubukeni kwesikhunta esiyingozi.

Lapho uthola khona nokuthi ungahlwanyela kanjani imbewu

Izitshalo ze-Seeding ziqala ngokuthenga imbewu. Ngaphambi kokuhlwanyela, badinga ukukhipha i-disinfected. Ukuze wenze lokhu, lungisa isisombululo esifudumele se-potassium permanganate bese uphonsa imbewu kuyo imizuzu engu-10. Bese usula isixazululo, bese ugcwalisa imbewu ngamanzi ahlanzekile afudumele. Vumela bahlale usuku. Ngemuva kwalokho, hlwayela imbewu yembali enhlabathini enomanzi bese ufafaza umhlaba kancane, udale i-greenhouse. Emva kwamasonto amathathu, amahlumela okuqala azovela.

Ukushisa okunethezeka kwembewu yokuhluma + 23 ° C. Lapho izithombo zivela, ungakwazi ukususa i-greenhouse bese unciphisa izinga lokushisa ngamazinga ambalwa. Nikeza umoya omuhle wezithombo, kanye nokukhanyisa okwengeziwe. Qiniseka ukuthi ulandela ukuchelela, awukwazi ukuwavumela ukuba anqobe ngokweqile. Uma kunamaqabunga amakhulu ama-5-6, ungakwazi ukuhlwanyela izithombo ngezimbiza ezihlukene.

Ukusika kwe-balsamic

Kukhona indlela yokusika yokukhiqiza, le ndlela isetshenziswe kaningi ngoba iyasebenza kahle. Ukuze uthole ukunqunywa kwe-rooting cuttings ibhalsamu idinga ukunqamula indiza ephezulu kuze kube node yokugcina. Ngemva kwalokho, isiqu kufanele sibekwe engilazini ngamanzi noma emhlabathini omanzi, lapho imbali ingaqothula khona. Ngemva kwamasonto amathathu, izimpande ziyobunjwa kahle futhi zifanele ukufakelwa kabusha. Enye indlela yokuzalanisa ibhalsamu elinjalo - usike isiqu ekwindla. Okulandelayo, udinga ukususa isitshalo kusuka emaqabungeni bese uyifaka engilazini ne-substrate. Ukumboza ngesikhwama seplastiki, ukuphuzisa kahle kusengaphambili. Ngemuva kwezinsuku ezimbalwa ungakwazi ukususa iphakheji. Okulandelayo, kufanele uchithe ihlumela ngesixazululo samaminerali njalo emavikini amabili.

Manje uyazi ngebhasamu, futhi akumele ube nezinkinga ekunakekeleni nasekuzaleni le mbali.