I-Medlar iyisihlahla sesithelo esisihlahla esivamile. Izithelo zazo zifana nama-apricot. Ngaphakathi kukhona amathambo amane. Ukuphakama kwesihlahla kungamamitha ayi-10, amaqabunga avulekile. Isikhumba sesithelo sincane kakhulu, kodwa ngaphakathi sihamba kakhulu futhi sinomuncu, kuyinhlanganisela ye-apula, i-apricot kanye ne-sitrobheli ukunambitha. I-Medlar inemibala ephuzi neyolintshi yamajikijolo. Lesi sihlahla sikhula ikakhulukazi emazweni lapho isimo sezulu sishisa, hhayi ngaphansi kuka-0 ° ะก. Noma kunjalo, i-loquat ingabekezelela ukwehla kwezinga lokushisa kuya ku--15 ° C, kodwa hhayi isikhathi eside. Izwe lakuleli sitshalo libhekwa njengeSouth-West Asia. Ukusetshenziswa kwalesi sithelo akunamkhawulo.
Okuqukethwe:
- IsiJalimane (saseCaucasus) i-medlar
- I-loquat yaseJapane
- Imithi yokwelapha ye-loquat, ukusetshenziswa kwayo kwezokwelapha
- Ukusetshenziswa kwe-medlar ekuphekeni
- I-Medlar ne-cosmetology
- Ukusetshenziswa kwe-medlar kuma-dietetics
- Ngingasebenzisa i-medlar ngesikhathi sokukhulelwa
- I-medal enobudlova nokuphikisana
Izinhlobo ze-Medlar
Kunezinhlobo ezingaba ngu-30 ze-loquat, phakathi kwazo kukhona okubili okuyinhloko:
- I-Medlar yesiJalimane (i-Caucasian);
- I-Medlar Japanese.
IsiJalimane (saseCaucasus) i-medlar
I-medlar yesiJalimane iqhuma eduze kwasekupheleni kukaMeyi, futhi iveza izithelo emva kweqhwa lokuqala ekwindla. Unembali emhlophe enezimpawu ezibomvu. Izithelo ze-medlar ziwumbala obomvu obomvu waseJalimane futhi ububanzi obufinyelela ku-5 cm. Ukunambitha, i-medlar evuthiwe iyakhumbuza i-apula puree. Lolu hlobo lwe-medlar landa eCrimea, eCaucasus, eningizimu yeYurophu.
Uyazi?Umuthi onjalo wezithelo njengoba i-medlar yaseJalimane iye yaziwa kubantu kusukela ezikhathini zasendulo, cishe eminyakeni eyinkulungwane edlule. Ezinsukwini zakudala izithelo ze-medlar zithengiswa eGrisi lasendulo naseRoma lasendulo, futhi lesi sithelo safika eYurophu. Namuhla, i-medlar ikhule e-Asia Minor, eCrimea, eCaucasus, e-Algeria, e-Azerbaijan.
I-loquat yaseJapane
Ngokuqondene nezithelo zizindla isiJapane, khona-ke kukhona ukungafani okuvela emndenini waseJalimane.
I-loquat ekhula endaweni efudumele yaseChina naseJapane, i-blooms ngo-Okthoba futhi iveza izithelo ngoMeyi noJuni. Imbali inombala omhlophe nekhilimu ngephunga elimnandi kakhulu. Isithelo sombala we-medlar waseJapane okhanyayo ophuzi-olalanti, sifana nesiganga esiphezulu futhi sinomthamo ophezulu we-10 cm.
Imithi yokwelapha ye-loquat, ukusetshenziswa kwayo kwezokwelapha
I-Medlar - izithelo, izinzuzo kanye nokulimaza emzimbeni ongenakuvunywa.I-Medlar inezinsiza ezingavamile. Ukwakhiwa kwalesi sithelo kuhlanganisa zonke izinhlobo zamavithamini, ama-micro-and macronutrients, ama-acids ewusizo. Phakathi kwabo kukhona:
- I-Vitamin A;
- Amavithamini weqembu B (B1, B2, B3, B6, B9);
- I-Vitamin C;
- I-Vitamin K;
- I-Vitamin E;
- I-Carotene;
- I-beta carotene;
- I-iodine;
- I-Potassium;
- I-calcium;
- I-Magnesium;
- I-phosphorus;
- I-sodium;
- I-zinc;
- I-Manganese;
- Selenium;
- I-Iron;
- Fructose;
- I-Sucrose;
- Ama-acids e-organic (malic, citric).
Uma kwenzeka i-asthma ye-bronchial, ungenza u-tincture utshwala ngokuxubha isithelo kanye namathambo avela ku-2 tbsp. izinkezo zeju no 100 ml we-vodka. Ngemuva kokuthi udinga ukunikeza le mithi ukuthi iphuze isonto esitsheni esivaliwe ngokuqinile. Khona-ke kufanele unciphise i-tincture futhi uthathe izikhathi ezintathu ngosuku, 30 ml ngaphambi kokudla.
Kubalulekile!Amathambo walesi sithelo ayenobuthi obukhulu, adinga ukuthi adliwe kuphela efomini elenziweyo - elomisiwe, elibiwe, ekwenzeni iziphuzo zekhofi, kodwa lafakazela - ukwelashwa kwe-bronchus kanye nomgudu wamathumbu.
Akukhona nje ukuthi isithelo se-medlar ngokwayo sinokuphulukisa izakhiwo, kodwa futhi izimbali namaqabunga. Amaqabunga e-Medlar, izindawo zokuphulukisa ezaziwa nge-diarrhea, zingathathwa njengesisombululo, noma zingasetshenziswa ukuphuma kwegazi. I-medal yesifo sikashukela ikhulisa inani le-insulini egazini, ngaleyo ndlela ithuthukise isimo sesiguli. I-Medlar inciphisa ingozi yomdlavuza.
Ukusetshenziswa kwe-medlar ekuphekeni
Ekuphekeni kusukela ku-medlar ukuphuza zonke izinhlobo ze-jams, kugcina, isiphuzo sezithelo, i-kvass, iwayini, utshwala, ulungise ama-saladi amnandi; Ungenza i-jam kusuka emathangeni kanye nembewu yamathanga ngqo kwi-microwave.
Ukuze wenze lokhu, thatha i-1 kg ye-loquat, 300 g ushukela no-4 tbsp. izinkezo zambewu yamathanga. Hlukanisa inyama yesithelo esivela etsheni, futhi uhlanganise noshukela, indawo yemizuzu engu-10. ku-microwave. Bese uyithola, engeza imbewu yempukane inja epanini epulazini ejwayelekile phezu kokushisa okuphansi. I-jam enjalo iyoba usizo kabili, ngenxa yezimangaliso ze-medlar hhayi kuphela, kodwa futhi ithanga.
I-Medlar ne-cosmetology
I-Medlar isetshenziswa ku-cosmetology. Isisindo sombuso se-medlar sizosiza labo abanesikhumba esibucayi abajwayele ukucasuka nokubomvu. Le mask ine-tonic effect, izokwenza isikhumba sibe nesisindo esikhulu, sizokwenza ubuso bubonakale. Amaski angenziwa ezithelo ngokwabo noma emaqabunga asitshalo. Nasi isibonelo somunye wemaski. I-pulp yezithelo ezingu-5 ixubene ne-1 ithisipuni yamanzi kalamula kanye ne-isipuni samafutha omnqumo. Ngemuva kwemizuzu engu-30 hlambulula ngamanzi afudumele. Le mask iphelele kulabo abanesikhumba esomile.
Ukusetshenziswa kwe-medlar kuma-dietetics
Kubantu abanenkinga yokukhuluphala, umHulumeni uyasiza ngoba Inhloso yalo enkulu ukususwa kwe-toxin emzimbeni womuntu. I-Medlar kanye nezinye izithelo ithatha indawo enzima kunoma yikuphi ukudla. Inani le-caloric liyi-52.5 kcal ngalinye lika-100 g lomkhiqizo, amaprotheni 2.1, amafutha angu-0.8 ne-carbohydrate 14 g. Njengoba ubona, i-medlar iyisithelo "esilula" somzimba. Kuyasiza ukugaya "ukudla okunzima".
Kubalulekile! Ukuhamba ekudlenikudingeka ukukhumbule lokhoI-loquat kufanele itholakale ekudleni okungaphezu kweyodwa ngeviki kumthamo ongaphezu kuka-1 kg.
Ngingasebenzisa i-medlar ngesikhathi sokukhulelwa
Yiqiniso, kungenzeka, ngoba igcwele izinto eziningi eziwusizo, okudingeka kakhulu kumama ngesikhathi sithwele ingane esizayo.
I-medal enobudlova nokuphikisana
Kanye nezakhiwo ezizuzisayo ze-medlar, kunezinamba eziningi zokuphikisana. Abantu abanesilonda esiswini, isisu somzimba, ukuvuvukala kwama-pancreas, okujwayele ukubhekana nokugula, kufanele basuse lolu hlobo lwezithelo ezivela ekudleni kwabo. Futhi, lesi sithelo kufanele senziwe ngokucophelela ekudleni kwezingane ezincane. Ukuhlolwa kokuqala kwemizimba, ukunikeza inani elincane le-pulp fresh fruit. Okufanayo kusebenza kumama olahlayo.