Viticulture

Ibanga lamagilebhisi "uLily wesigodi"

Amagilebhisi amahle kakhulu yiwo awakhanyiswa yilokugcina.

Phela, abalimi banamuhla bazama ukwenza konke okusemandleni ukususa amaphutha amaningi ngangokunokwenzeka futhi bathuthukise izinhlobo zabo ezintsha zibe ngcono.

Lokhu kuyiqiniso ikakhulukazi kulabo abavini bewayini ababa ngabalandeli abakhulu bezithelo zalesi siko futhi bazikhethela ngokwabo.

Kodwa kucacile ukuthi uma amagilebhisi amasha ebonakala ewusizo ngempela, ngokushesha uba impahla yomhlaba wonke.

Ngenye yezinhlobonhlobo ezintsha, igama elihle kakhulu "uLily of the Valley", sizokutshela kulesi sihloko ngezansi.

Ngeke sitshele kuphela izici zayo ezihlukahlukene, kepha nokuthi ungalitshala kanjani futhi unakekele isihlahla esikhulile.

Sijwayelene nezici eziphezulu: izithelo, ukukhiqiza kanye nemigomo yokuvuthwa kwe "Lily of the valley"

Lesi sivini siwumphumela wokukhethwa komlimi ongu-amateur ogama lakhe linguZagorulko.

Ngakho-ke, kungcono kakhulu ukubiza ngokuthi "Lily of the Valley" akuyona into ehlukahlukene, kodwa ifomu le-hybrid elitholakala kumafomu ezinjalo zomzali njenge "Kishmish Radiant" ne "Talisman".

Lelivini liyigugu lokubonakala nokunambitheka kwezithelo, kunokuba kube nokusimama.

Ukhomba amagilebhisi, ngoba kufanelekile ukusetshenziswa okusha. Ifomu lamagilebhisi liye lalinganiswa kakhulu esifundeni eseningizimu, njengoba idolobha lase-Ukraine laseZaporizhia lizalwa kulo.

Ukuqothula kwamagilebhisi "uLily wesigodi": yini ekhethekile futhi ehlukile?

Amabhulashi amagilebhisi ale fomu hybrid ayathandeka kakhulu ngoba asesimweni esilungile se-cone - cylindrical noma elongated-conical.

Ngesikhathi esifanayo, ngokusho kwesakhiwo, zihamba ngendlela engafaneleki, ngenani elikhulu kakhulu lamajikijolo.

Isisindo esilinganisweni seqembu elilodwa lilinganiselwa ku-0.5 kilogram, nakuba ezinkulu zivame kakhulu.

Amajikijolo "I-Lily of the Valley" inomumo ohlangene-oval-cylindrical, otholakala kuphela kuleli fomu. Futhi, isici sabo sici isiphuzu esicacisiwe kancane. Ngosayizi amajikijolo angeke abe mkhulu kuphela, kodwa ngisho nakakhulu kakhulu. Amanani ajwayelekile wamapharamitha awo ayi-3.6 x 2.2 amasentimitha. Ngesikhathi esifanayo, isisindo sesilinganiso samagilebhisi esisodwa singaba ngu-14 amagremu. Ngaphandle, la majikijolo nawo ahluke kakhulu umbala ophuzi-lemon wesikhumba.

Kodwa inzuzo enkulu kanye nokuhlukana kwalesi sivini kuyinambitha kanye nephunga le-pulp. Emva kwakho konke, amajikijolo amnandi kakhulu anenambithelo ehlala njalo futhi enhle kakhulu ye-nutmeg, ehlanganiswa ngokuhambisana kakhulu nephunga lezimbali ze-lily yesigodi kanye nomtholo omhlophe.

Kubaluleke kakhulu ukuthi ukunambitheka kwe-nutrig in the amajikijolo kuhlala kungashintshi ngisho nalapho kutshalwa enhlabathini ehlukene nasezindaweni ezihlukene zensimu ye-Ukraine. Futhi, mayelana nokunambitheka, kufanele uqaphele isakhiwo esinomzimba esinamanzi we-pulp, esinikeza ama-berries isisa esikhethekile.

Kodwa ubumnandi bezithelo ze "Lily of the Valley" kubonisa ngokucacile ukuthi ushukela we-pulp: cishe ngo-17-19%, ngamazinga e-acidity angama-5-7g / l kuphela. Isikhumba salezi amajikijolo, nakuba sisindayo kakhulu esakhiweni, cishe asizweki ekudleni.

Phendula umbuzo, nini futhi kanjani ukuvuna isivuno samagilebhisi "Lily"?

Ngokusho kokuvuthwa, le hybrid yezinhlamvu zamagilebhisi ingezona zomvini zakuqala. Ukuvuthwa okugcwele okukhipha izithelo ngokuvamile kwenzeka ngesikhathi esivamile, nakuba ngokuvamile inkathi ekhulayo yeLily of Bush ihlala cishe ngezinsuku ezingu-125-135. Ngakho-ke, isivuno sisusiwe ezihlahleni kuphela ngasekupheleni kuka-Agasti ngisho nasekuqaleni kuka-September.

Fruiting amagilebhisi achazwe ifomu ngokujwayelekile liphezulu. Inendima enkulu kulokhu idlalwe ngokuba khona kwe-shrub enamandla nokuvuthwa okuhle kwamahlumela ayo.

Izinzuzo zamagilebhisi "Lily of the valley" kufanele kuthiwe ukuzinza kwe-fruiting ezihlabayoNgoba, ngenxa yobuningi bezimbali zobungqingili, impova yehlathi itholakala ngokuzimela futhi ngokuzimela kwezinye izinhlobo zemagilebhisi.

Izici ezinhle zezithelo zamagilebhisi "Lily of the valley": ngoba yiziphi izilwane ezihlukahlukene ezithandayo abalimi

  • Amagilebhisi anenambitheka eyingqayizivele, izithelo ezinhle futhi njalo.
  • Iyakhiqiza kahle futhi imane, eqondiswa kakhulu yi-rooting emihle kakhulu kanye nokusinda kwensimbi ye-Lily of the Valley. Ukuncipha leli fomu libuye landa kakhulu.
  • Izitshalo zivuthwe kahle ngamaphakathi futhi zingaphikelela ezihlahleni isikhathi eside ngaphandle kokulahlekelwa kwekhwalithi. Ngaphezu kwalokho, izithelo zalesi sivini zigcinwa isikhathi eside ngisho nangemva kokusika esihlahleni: ezimweni ezibandayo, amajikijolo namagilebhisi angagcina ukubukeka kwasekuqaleni kuze kube sekupheleni kwasebusika.
  • Ukumelana okuphakeme kakhulu kwehlathi kuya emazingeni okushisa ama-frosty. Ngokuvamile, isihlahla ngaphandle kwemonakalo sidlulisa izinga lokushisa libe yi--21 ° C, kodwa lapho ikwakhiwa kwemiklamo yefilimu phakathi nenkathi yasebusika, ayibi ngisho neqhwa -30 ° C.
  • Ikhethelo elihle lokuvuna amagilebhisi ezindaweni ezivulekile, kanye nasezindaweni zase-kottage zasehlobo, eduze kwekhaya lakho.

Ukunganaki kwefomu le-hybrid lamagilebhisi uZagorulko

Yiqiniso, akunakwenzeka ukudala ukuhlukahluka kwamagilebhisi afanelekayo ekuvuneni nasekugcineni. "I-Lily of the Valley" kaZagorulko futhi, naphezu kwazo zonke izinzuzo zayo, inezinselele ezithile, nakuba abanye abavinini bewayini bephuthumayo ukumbonisa ukuthi uyisici "sezinto eziyinkimbinkimbi-esimeme".

Okokuqala, ulwazi olubi lokuqiniswa kwezihlahla kanye nezithelo zamagilebhisi. Naphezu kweqiniso lokuthi ngokuya kwedatha yokuqala, ukuphikiswa kwe "Lily of the Valley" kuya ku-oidium ne-mildew kuvamile, kuye ngezimo zezulu zonyaka othile, kungase kubonakale ngendlela ehluke ngokuphelele. Ngakho isihlahla kudinga ukwelashwa okuvimbela njaloezenziwa minyaka yonke izikhathi ezintathu.

Okwesibili, okunye okungahle kwenzeke, okungahle kuthinte kakhulu ekuhlungeni isihlahla, kungukumiswa okuncane. Kulokhu, akukaziwa ukuthi, isibonelo, leli fomu le-hybride lizoziphatha ezimweni zendawo ephakathi nendawo enyakatho yeRussia.

Futhi, umbuzo wokuthi yiziphi izakhiwo zeLily of Bush ezikwazi ukuthela izithelo aziqondi kahle.

Kodwa-ke, ngesikhathi esifanayo ukuthi wonke amaqiniso angenhla ahlala engozini yamagilebhisi ahlongozwayo, ngamunye wethu unethuba lokuzihlola ngokuzimela, futhi eze eziphethweni zethu mayelana nezici ezikhulayo zikaZagorulko zomvini.

Kuyathakazelisa nokufunda ngezinhlobo ezinhle kakhulu zamagilebhisi okuqala.

Amagilebhisi "Lily of the Valley" endaweni yangasese: tshela indlela yokutshala isihlahla

Kuyinto elula ukusabalalisa amahlumela amagilebhisi, ngoba zonke izinhlobo zokutshala zihluma kalula futhi zivumelane nezimo ezintsha zokukhula. Lokhu kuyiqiniso ikakhulukazi ngamagilebhisi "uLily of the Valley", mayelana nezici zokutshala esizozitshela ngokuningiliziwe.

Kodwa, okokuqala, sizokwazisa ngezindlela zokusakazwa kwamagilebhisi, ukuze ukwazi ukunquma ukuthi yikuphi okufanelekile kakhulu kuwe.

  1. Sebenzisa ukuzalanisa izithombo. Indlela elula futhi ejwayelekile kakhulu, ikakhulukazi ezimweni lapho amagilebhisi atshalwa khona esakhiweni okokuqala. Ikuvumela ukuba ukhule i-varietal shrub ehlanzekile, ngaphandle kokuhlanganiswa kwezimfanelo nezici zamanye amagilebhisi. Kodwa-ke, ukukhula kwezithombo kuyoba kancane kancane futhi kulinganise, lapho utshala isithombo seminyaka emibili ubudala, i-fruiting yokuqala ivele kuphela ngonyaka wesithathu (uma kungenjalo kamuva).
  2. Ukukhiqizwa kwezinhlobo zemagilebhisi ngosizo lwe-cuttings zayo ezihlanganisiwe ezimpandeni zomunye nomunye izinhlobo. Indlela ephumelela kakhulu, ngoba ivumela ukuba isihlahla sikhule ngokushesha futhi siqale ukuthela izithelo. Konke lokhu kuhlinzeka ngesitokisi esivele sinesimiso sezintuthuko esithuthukile kanye nesitoko sezinkuni esivele sikhule kahle. Kodwa, le ndlela ingashintsha ezinye izinhlobo ze-varietal zokusika.
  3. Ukusetshenziswa kwamathoni omvini. Kule ndaba, indaba yokusakazwa kwesihlahla sevini yamagilebhisi amahlumela ayo, aguqa enhlabathini futhi alele ngobuncane bawo. Njengoba ukuphuza okuhle nokushisa kwezulu, ukuphunyuka okuqinisekile kuyothatha izimpande, futhi ngezikhathi ezithile kuyokwazi ukukhula ngesihlahla esiphelele.
  4. Izithombo zamagilebhisi ezikhulayo zisuka enzalweni. Kulula ngendlela elula, kodwa uma kuqhathaniswa nakho konke okubalwe ngenhla, yilapho elula kakhulu ngokuhamba kwesikhathi. Ngokuyinhloko, i-fruiting izobambezeleka okungenani eminye iminyaka emibili.

Indlela yokudala izimo ezifanele zokutshala nokuvuna amagilebhisi "Lily of the valley": sikhetha indawo enhle

Izihlahla zamagilebhisi zinconywa ukuba zikhule kuphela ezindaweni ezikhanyisiwe, okuzophinde zivikeleke emiphambeni enyakatho. Okukhethwa kukho okungcono kakhulu kulesi siko kungaba yikho ukufika engxenyeni engaseningizimu yesakhiwo, eduze nodonga lwendlu noma esinye isakhiwo.

Ngaphezu kwalokho, kudingeka uqaphele indawo: amagilebhisi anamabi kakhulu ukwesaba okukhulu kwemimoya enkulu ebandayo, ngokuvamile engenziwa emaqhingini nasezigodini. Ngenxa yalesi sizathu, ukutshala imivini kufanele kwenziwe emagqumeni aphansi noma izilonda ezilula zenhlabathi.

Njengoba sesivele sisho inhlabathi, kufanelekile ukunaka iqiniso lokuthi amagilebhisi angenisa izimpande futhi athele izithelo emhlabathini ovundile ovundile. Kuhle kakhulu ukutshala izihlahla zalesi sitshalo emhlabathini omnyama, nakuba ukhule kahle ngenye inhlabathi.

Iphuzu elibaluleke kunazo zonke, okubaluleke kakhulu ukuthi lizicabange, yizinga lemvelo engaphansi komhlaba: uma iphakama ngaphezu kwamamitha ama-2.5, qiniseka ukuthi uvala uhlelo lokuhambisa amanzi esiteshini lapho amanzi angaphezu kwamanzi angena khona.

Ukubeka isivini esikhulu nokuxoxisana nohlelo lokutshala izivini

Ngisho noma uzokutshala kule ndawo kuphela izihlahla ezimbili zamagilebhisi, kufanele ucabangele izinga lokukhula kwabo esikhathini esizayo futhi uhlanyele endaweni ethile ukusuka komunye nomunye.

Njengoba i-Lily of the Valley ehlathini ikhula kakhulu futhi ikhula kakhulu, idinga isikhala esiningi. Ngalokho, hhayi kuphela amahlumela, kodwa nezimpande. Ngakho-ke, ibanga eliphakathi kwezihlahla zomugqa owodwa kufanele libe okungenani amamitha amathathu, nakuba kungcono ukwenza okungcono 4. Futhi phakathi kwemigqa eminingana yemifino yamagilebhisi kuyadingeka ukuba uye emkhatsini ode kakhulu - cishe amamitha amahlanu.

Okuncane mayelana nesikhathi sokutshala amagilebhisi "uLily of the Valley"

Lelivini lingatshalwa ngaphandle kwezinkinga kusukela ekuqaleni kwentwasahlobo kuze kube sekwindla.

Izinto zokutshala ezikhulayo, okungukuthi, ama-saplings kanye nama-cuttings asesimweni sokuphumula, atshalwa ngesikhathi esibi kakhulu. Esikhathini sokushisa esishisayo, kuze kufike ezinsukwini zokuqala zikaJuni, ungatshala izithombo kakade ziqhakaza ngamaqabunga. Futhi, ngalesi sikhathi kungenzeka ukuba wenze ukuhoxiswa.

Ekwindla kuneminye imikhawulo ngokuphathelene nesikhathi sokutshala amagilebhisi. Ziqukethe ukuthi akunakwenzeka ukutshala isihlahla kakhulu kusenesikhathi, ngoba singaqala ukukhula ebusika (futhi nakanjani kubonakaliswe ngenxa yalokhu), kodwa ngeke kube sekwephuzile lapho amaqhwa aqinile efika. Kule ndaba, inketho enhle kunazo zonke ukutshala izithombo nokuhlanganiswa phakathi no-Okthoba.

Okudingayo ukwazi ngokutshala ama-saplings: ukulungiselela nokutshala ngokuqondile

Le nqubo, nakuba ingasebenzi kakhulu, kumele icabangele inombolo enkulu yamaphoyinti afanele. Lokhu kukhathazeka kokubili ukukhethwa nokulungiswa kwensimu ngokwalo, kanye nokulungiswa komgodi.

Ngokuphathelene nomgodi, ke:

Ukujula kwalo kufanele kube okungenani amasentimitha angu-80, ngobubanzi obufanele.

Inani elikhulu lamanyolo libekwe ngaphansi komgodi, kubandakanya inhlabathi evundile, i-humus noma i-compost, i-superphosphates, i-nitrogen nosawoti we-potassium.

Ngaphezulu komanyolo kufanele kube khona enye ingqimba yomhlabathi eyosebenza njengesihluthulelo phakathi kwezimpande zomquba kanye nomanyolo.

Umgodi ushiywe amasonto ambalwa, noma ngisho kuze kube sehlobo, uma ulungiselelwe ekwindla.

Uma umgodi usukulungele, ungakhetha ukwakhiwa. Iqiniso lokuthi likulungele ukutshala lizoboniswa umbala omhlophe we-horse system kanye nokusika okuluhlaza okwesibhakabhaka phezulu. Ngesikhathi esifanayo, kuphela imbewu ethengiwe ayihlali emgodini, ngaphambi kokuba idonswe emanzini ukuze igcwele inani lomswakama.

Futhi, ungasebenzisa ukuvuselela ekwakheni izimpande, njenge "Gumat".

Uma utshala isithombo emgodini, angeke wangcwatshwa ngaphezu kwesikhala sempande. Umgodi ugcwele ngokucophelela ukuze ungalimazi izimpande. Kodwa ngesikhathi esifanayo, inhlabathi kufanele ilale ngokuqinile ukuze kungabikho izikhala emoyeni kuyo.

Emva kokutshala, ukusekelwa kuqhutshwa eduze kwesithombo sevini, sithelelwa ngamanzi amaningi, futhi inhlabathi ejikeleze indlunkulu ihlanganiswe.

Sitshala amagilebhisi "Lily of the valley" kuya ezimpandeni

Okubaluleke kakhulu kulokhu ukulungiswa kwe-cuttings ngokwabo, ngoba bayonakaliswa kalula. Ukusika kufanele kube ne-ocelli ka-2-3, ingxenye engezansi yayo inqunywe ezinhlangothini zombili futhi iphonswe emanzini izinsuku ezimbalwa. Uma ugomela ekwindla, kuphakanyiswa ukuxuba isiqu.

Akufanele ulungise isitoreji kusengaphambili, ungenza lokhu okulungile ngosuku lokuhlanganisa.

Okokuqala, kuyadingeka ukususa isihlahla esidala, bese ushiya amamentimitha angu-10 kuphela ngokuphakama ngemva kwalokho, indawo yokusika kufanele ibe yiyo, kufanele ihlanzwe futhi yonke inhlamba kufanele isuswe.

Into ebaluleke kakhulu ukwenza ukuhlukaniswa okuhle kahle phakathi kwesitoko. Lokhu kufanele kwenziwe nge-aphi encane futhi ebukhali. Akufanele kube nokuhlukaniswa okujulile, njengoba lokhu kungathinta impilo yakhe.

Okulandelayo, isiqu sigxila ekuhlukaneni. Ukujula kubiza kuphela ingxenye ehlanganisiwe. Isitokisi emva kwalokhu siqiniswe kakhulu ngendwangu noma ngentambo. Indawo yokugoma ifakwe ngodaka olumanzi, oluzogcina umswakama kulo isikhathi eside. Ngemva kwalokho, zonke izenzo ezifanayo ezenziwa ngemuva kokutshala isithombo semivuno.

Izinyathelo eziyisisekelo zokunakekela isihlahla samavini esizeni sawo siqu

  • Amagilebhisi afana nomswakama, okudingeka ukondle entwasahlobo nasezikhathini zomiso.
  • Inhlabathi ezungeze isiqu kumele ihlanganiswe ne-moss noma i-sawdust.
  • Kubalulekile ukuqala ukuphakela isihlahla kuphela kusukela ngesikhathi isihlahla siqala ukuhluma. Amanyolo afanayo asetshenziselwa ukubeka emgodini.
  • Nciphisa ukuwa njalo, ususa amafihlethi angu-10 kudubula ngalinye.
  • Kudingekile ukumboza isihlahla ebusika ngalinye, ngoba lokhu ungasebenzisa ngisho nezikhwama zoshukela ezilula.
  • Ukupompela njalo ngokumelene ne-mildew ne-oidium, eyenziwa ngaphambi kokuhluma kwezihlahla kanye nokubunjwa kwama-peas kuma-inflorescences