Sedge - isitshalo sokuhlobisa noma isitshalo se-bushy. It isetshenziswa njengendlela feed izinkomo. Ungasebenza njengomhlobiso ekuklanyeleni kwezwe.
Ikhula emasimini, ezindaweni zokugcina izithombo nasekhaya.
Incazelo yezitshalo
Sedge - Kuyinto ehlala isikhathi eside nesistimu yezimpande ezithuthukile. Inama-subspecies angaphezu kuka-2000.okungafani nokuphakama, ukubukeka okuhlobisa kanye nezidingo zokukhula okusebenzayo.
Izwe libhekwa njengeMpumalanga neYurophu. Ezinye imithombo zibiza indawo yokuzalwa yase-Australia. It isetshenziswa njengendlela umhlobiso wedidi, zokugcina izithombo, zokugcina izithombo, cottages ehlobo. Amanye ama-subspecies abukeka njengama-pads aminyene. Kuyinto elula ukulala kubo futhi sunbathe. Amanye ama-subspecies angama-racks amnandi ama-emerald hue noma amahlathi amancane.
Izimbali ezincane izitshalo zingaba monoecious noma dioecious. Khula ngesimo sama-spikelets amancane. Ngokuvamile izimbali zithandana nabesifazaneube nempova yokulwa nesilisa. Ama-Anthers alenga izitshalo, anomusa. Kutholakale ngentambo encane. Ukukhula kwezitshalo kuyashesha kakhulu. Ekuphakameni kwe-sedge kufinyelela ku-45-55 cm.
Isithombe
Ngokubukeka, izinhlobo ze-sedge zingabonwa esithombeni ngezansi:
Ngingakwazi yini ukuhlala ekhaya?
Sedge iyisitshalo esihle sokuhlobisa. Kungakhula kokubili ekhaya nasendle. I-Osoku esetshenziselwa ukuhlobisa.
Lesi sitshalo sihlobisa izithombo zokugcina izithombo, izivande zezitshalo, izithombo zokugcina izithombo, ama-arches, ama-cottages ehlobo. Imbali ibonakala inhle kakhulu emithonjeni yokuhlobisa, imifudlana, amaxhaphozi okufakelwa kanye namachibi.
Ukunakekelwa ekhaya
Ukwakheka komqhele
Ukusika izihlahla ikakhulukazi eyenziwa ngabalimi abaqeqeshiwe abaqapha ngokucophelela umhlobiso wensimu. Izitshalo ezingadingekile ziyanqunywa ngommese obukhali noma izikhali.
Ezimweni eziningi, i-sedge ifakwe eduze kwezitshalo ezineziqu ezingezansi. Ngakho-ke, isihlahla esiphezulu sivala zonke izinsizakalo zensimu.
Ukunisela
Sedge uthanda inhlabathi njalo emanzi. Ngakho-ke, ukuchelela kumele kube njalo futhi kuningi. Ama-subspecies ama-Marshy angabanjwa masinyane emathangi ajulile agcwele i-substrate ehambile.
Ukutshala umhlabathi kuholela ekufweni kwesifo eside.
Izimbiza zifaka emachibini okuhlobisa, imifudlana, imithombo.
Kodwa akunakwenzeka ukuba amanzi aqoqe phansi ebhodweni, ngaphandle kwalokho uhlelo lwempande luzoqala ukubola.
Futhi imbali efana namanzi athambisa amanzi kusuka ku-sprayer.
I-chlorine akumele ibe semanzini. Ibulala izimpande, emva kwalokho amagatsha ase-sedge aqala ukwehla.
Amanzi okuchelela nokupomfa kufanele aphucwe, aphucwe noma aphekwe.
Izinhlobonhlobo zezinhlobonhlobo ezikhula emasimini zivunyelwe ukumanzisa amanzi namanzi.
Ukudla
Isitshalo sidinga ukudla. Ngokuvamile sebenzisa umquba wokugcoba owenziwe ngamanzi. Isicelo senziwa ngokunisela. Ukuvama: 1 isikhathi ngamasonto amabili. Ekwindla nasebusika, ukudla kufanele kumiswe.
Ukufika
Kuye nge-subspecies isitshalo sithanda inhlabathi eyomile noma emhlabathini omanzi. Ekhaya, sebenzisa i-substrate yakudala, iphekwe yedwa.
Ukuze wenze lokhu, uzodinga i-turf kanye ne-leaf umhlabathi, i-peat, i-humus, isihlabathi esisolwandle esilungisiwe. Ukuphefumula okukhulu kungeza amalahle.
Izimbiza kufanele zivuleke futhi zikwazi ukusiza. Kufanele ukhethe ubumba noma impahla yezinkuni. Ungathengi ipulasitiki, njengoba iphuma ngamakhemikhali. Kanye nensimbi, njengalapho ukugqwala kugijima.
I-sedges encane ifakwa zibe yiziqukathi ezivulekile njalo ngonyaka. Izitshalo ezindala kufanele zihlwanyelwe kanye njalo eminyakeni emi-2-4. Lapho isitshalo sikhula ekhishini lehlobo noma ensimini ensimini - akukho ukufakelwa kokutshala okudingekayo.
Ukuzala
Ukukhiqiza kubonakala ngenzalo, inhlanzi enwabuzelayo kanye nokuhlukaniswa kwehlathi. Inqubo egcinwe kuphela entwasahlobo.
Uma ukufakelwa kabusha i-rhizome yembali kufanele kuhlolwe ngokucophelela. Emva kwalokho, ihlukaniswe yaba izingxenye eziningana ezilinganayo. Kubalulekile ukuthi ingxenye ngayinye inezimpande ezithuthukile kahle. Uma kungenjalo, lesi sitshalo ngeke sikwazi ukuthatha ngokuphelele izimpande.
Izihlahla zifakwa ezimbizeni noma zitshalwe engadini ukuze zikhule ngokugcwele. Uma kuzaliswa nge-rhizome ezinwabuzelayo, izimpande ezinempilo ezithuthukile zikhethiwe. Ahlukaniswe esiteshini bese efakwa emanzini. Amanzi atholakala njalo.
Ukuqothula insimu enhlabathini enomswakama kungenzeka. Ngemva kwesikhathi esithile, amahlumela okuqala kufanele avele ezimpandeni ezinwabuzelayo.
Kubalulekile! Ama-subspecies amaningi aqukethe i-silicon emahlamvu awo.
Ngakho, imbali ivikelwe ekudleni izilwane zasendle. Ngakho-ke, lolu hlobo lwe-sedge akumele lutshalwe eceleni komgwaqo, njengoba ukuxhumana nesitshalo kuzovela ukusikeka.
Ukukhula kusuka enzalweni
Ukuphindaphinda kwembewu kwenzeka ngasekupheleni kwebusika - ekuqaleni kwentwasahlobo. Izinto zokutshala kumele zihlwanyelwe enhlabathini engapheli, enomoya ophefumulayo.
Kungcono ukulungisa umhlaba omile ohlangene ne-peat, i-humus, isihlabathi esilungisiwe se-sea kanye nanoma yikuphi okungezansi umswakama.
Ngaphambi kokuba imbewu ifakwe emanzini abilisiwe amahora angu-12 noma ngokuphelele usuku.
Njalo emahoreni amabili udinga ukushintsha futhi wengeze amanzi.
Phezu kwe-substrate, imbewu yenziwa futhi ifafazwe inhlabathi.
Kubalulekile! Ukuze inhlabathi ihlale isesimweni esinomanzi.
Khona-ke ikhava yokutshala yakhiwa mini-greenhouse, eyakhiwe kusuka emgodini weglasi noma ibhodlela leplastiki. Kubalulekile ukuthi ingilazi ayithinti inhlabathi..
Kubalulekile ukusebenzisa ukushisa okuphansi. Amathangi afakwe kwizinto zokushisa, amabhethri, izindawo zokucima umlilo, izitofu. Ukushisa okudingekayo ku-greenhouse akufanele kuwele ngaphansi kuka-20 ° C. Uma kungenjalo, imbewu ngeke ikhule.
Isikhathi sokukhula sokutshala impahla sihlakazekile. Kwezinye izimo, amahlumela okuqala avela emva kwamasonto amabili, kwabanye - emva kwezinyanga ezimbili. Phakathi nokukhula kwembewu ngezikhathi ezithile emoyeni ukugwema ukubola.
Kufanele kugcine ukushisa okuzinzile njalo. I-substrate kumele igcinwe i-hydrated. Ngemuva kokuvela kokutshanisa utshani ezindaweni ezincane. Ngemuva kokuvuthwa okugcwele, ifakwe emabhokisini noma imibhede yokukhula okuhlala njalo.
Ukushisa
Ukushisa okuhle ehlobo kungashintsha kusuka ku-19 kuya ku-25 ° C. Ebusika, utshani lungakhula emazingeni aphansi aphansi kuka-10-16 ° C.
Kodwa akumelwe sivumele izinga lokushisa ekamelweni liwe ngaphansi kwe-8 ° C. Ngaphandle kwalokho, isitshalo singabanda kakhulu futhi sigule.
Kubalulekile ukuthi igumbi lalingumswakama ophezulu.
Ukukhanyisa
Kuye nge-subspecies, sedge ithanda ilanga noma kusihlwa.. Ukutshala utshani ezindaweni zokudoba kanye namahlathi a-shady kuthanda ukuthunga. I-subspecies ekhula ngama-glades ashisayo nasemasimini e-ornamental - ingabekezelela ilanga eliqondile.
Ehlobo, iziqukathi ze-sedge zingafakwa emgwaqweni. Kubalulekile ukuthi kukhona indawo yokukhosela engaphezulu kwayo evikela imvula nokuqina kwamandla emoyeni.. I-Verandas, ama-arbors, ama-arches, izithombo zokugcina izithombo noma umpheme wendlu aphelele.
Zuza kanye nokulimala
I-Osoku isetshenziselwa ukugxila kwefenisha. E-Altai, imithwalo, izingubo zokugqoka kanye nezibhakabhaka zitholwe nge-sedge. Emaphandleni, abazingeli nabadobi babelala utshani emanzini abo. Akusizi ukubhoboza ama-calluses.
Izibonelo ezinkulu zinesakhiwo esinamandla kakhulu. Ngenxa ye-fiber ehlala njalo, izikhwama ze-needlewomen zibopha izikhwama, amabhasikithi namasethi. I-sedge ingaba yindawo yokubeka ezintabeni.
Utshani obomile yi-feed fattening feed. Izinhlanzi nezinyoni nazo zidla ngokudlula. Lesi sitshalo sinamavithamini nama microelements. Umuntu angasebenzisa i-sedge njenge-silo.
Izifo nezinambuzane
Sedge ikakhulukazi abathintekayo izinambuzane. Izifo zenzeka kuphela ngokunakekelwa okungalungile. Uma amaqabunga ephihliwe, umoya ozungeza isitshalo unomile kakhulu. Kubalulekile ukwandisa ukuchelela bese uqala ukufafaza imbali.
Ngokubonakaliswa kwe-yellowness kufanele kusimise ukwenza izithako. Lapho i-rust flower ixubha utshwala futhi ifakwe kwisitsha esisha.
Sedge - isitshalo esihle sokuhlobisa. Uthanda ukuchelela njalo, ukupuniza, ukusetshenziswa okuhlelekile kokufaka umquba. Kungakhula emiphakathini yasendlini, ingadi nezimo zasendle. It isetshenziswa njengendlela fiber ehlalayo for weaving izintambo, izintambo, izikhwama kanye amabhasikidi.
