Imifino yase-Heder's garden is umvini okhuphukayo. Kuyinto isitshalo esingapheli isikhathi eside. Ikhuluma nge-subspecies ekhula ngokushesha.
Unikwe amaqabunga obubunjwa nobukhulu obuhlukile. Umbala weLeaf uhlukile. Kungaba yi-monophonic, ngemivimbo, imingcele namaphoyinti.
Ubude bamagatsha bufinyelela kumamitha angu-2.5-3.0. I-inflorescences ye-Umbellate. Iphunga elimnandi liheha izinambuzane eziningi.
Ngakho-ke, uma ukhula ekhaya, isikrini sokuvikela isikrini kufanele sifakwe kumafasitela. Ngemuva kokuqhakaza amajikijolo angenayo ivela.
Indlela yokukhulisa izithelo zembewu?
Cabanga ukuthi ungakwazi yini ukukhulisa i-ivy ekhaya.
Ngemuva kwezimbali, lesi sitshalo sihlala sikhiqiza amajikijolo amancane. Umbala wamajikijolo uncike kuma-subspecies wesitshalo. Ngaphakathi kukhona imbewu. Zithathwe futhi omisiwe izinsuku ezingu-1-2. Imbewu ingafakwa futhi kwisithuthukisi sokukhula. Le nqubo izokwandisa impilo yamashalofu nokuhluma.
Njengoba iziqukathi kubalulekile ukusebenzisa izitsha. Kuwo wathululela i-substrate elungiselelwe. Spread imbewu ngamunye ekude ka 5-10 cm komunye nomunye. Ukufika kuyanisela ngamanzi avela ku-sprayer. Kusuka phezulu kuyadingeka ukwakha i-mini-greenhouse.
Sebenzisa izimbiza zeglasi, uthathe amabhodlela eplastiki noma i-cellophane ebonakalayo. Futhi, uma isitsha sikhulu kakhulu, isitsha esicwecwe singafakwa ngilazi ecacile.
Le design igcina umphumela wokushisa nokushisa okuqinile. Ngaphandle kwe-greenhouse, imbewu ngeke ikhule. Kusihlwa, izithombo zesikhathi esizayo zigqanyiswa ngokucacile.
Njengoba kungenakwenzeka ukuvula ingilazi, manzi amanzi kusuka epanini. Amanzi athululelwa phezu kwawo kuze kufike ukuqhuma okuphelele. Kubalulekile ukuthi izimbobo zamanzi zenziwe ebhodini. Uma kungenjalo, akukho umswakama ongena kwisitsha.
Inhlabathi kufanele ibe njalo imanzi. Emva kwezinsuku ezingu-14-30 amahlumela okuqala kufanele avele. Ngemuva kokuthi amaqabunga 2-3 avele emahlumela, atshalwa izimbiza ezihlukene ukukhula okuphakade.
HLAWULA! Funda zonke izimfihlo zokunakekelwa kwe-ivy, kanye nezifo nezinambuzane ze-ivy nokuthi ungabhekana kanjani nazo.
Ukuzala
Cabanga ukuthi ungasakaza kanjani igumbi lebhu.
Ama-apical stalks
Lolu hlobo lokuzalanisa lwenziwa emva kokunciphisa izitshalo. Ngezikhathi ezikhulayo zinciphisa amathiphu ama-stalks. Ubude bezinto zokutshala kumele kube okungenani 8-12 cm.
Kubalulekile! Esibambeni kufanele sibe ama-node namaqabunga. Abalimi abanokuhlangenwe nakho batusa ukuba khona kwezimpande ezizenzekelayo. Ngaphandle kwalezi ziminganiso, lesi sitshalo ngeke sikwazi ukuthatha ngokuphelele izimpande.
Izithombo zigxila emanzini. Kuyadingeka lokho amanzi ayelula, ngaphandle kokungcola kwamakhemikhali. I-cuttings ifakwa emanzini ukuze amaqabunga aphezulu futhi angafinyeleli emanzini. Amanzi atholakala njalo. Lapho izimpande zokuqala zivela, lesi sitshalo sishintshwa emhlabathini.
Enye indlela yokuqothula - etshala ku-substrate emanzi. Ngalokhu udinga isitsha, isitsha noma isitsha esingajulile esenziwe ngensimbi noma ngokhuni.
Akunconywa ukusebenzisa izimbiza ezivela epulasitiki noma ezihlahleni. Lapho ukuphuza impahla enjalo kukhishwa ubuthi.
Isiqukathi sigcwele ukuthenga noma ukulungiswa kwe-substrate. Izihlahla zitshalwe zodwa.
Kudingekile ukuthi phakathi kwabo kwakukhona isikhala se-40-55 cm. Ngaphezulu ungakwazi ukwakha ukushisa okwenziwe ngokwenziwe. Yenziwe ngezimbiza, zisika amabhodlela epulasitiki noma i-cellophane.
Kubalulekile ukuthi indaba iguquguquke. Izithombo zokugcina ezinjalo zidala umphumela wokushisa. Ngenxa yokushisa okuzinzile, i-cuttings izimpande ngokushesha kakhulu. Uma kusihlwa isitshalo senziwe ngokukhanyisa, ngakho-ke Izimpande zokuqala zivela emva kwezinsuku ezingu-7-21. Ngemuva kokuba imbali ikhule, amaqabunga kuqala azovela - aphinde afakwe ezinkalweni ezihlukene zokukhula okuphakade.
Akunconywa ukuba utshale izincetu eziningana kwisitsha esisodwa. Lesi sitshalo asihlanjululwa kahle ngamaqembu.
Amahlumela
Enye indlela yokuzalanisa ama-Heder ivy - shoots. Njengoba ukutshala izinto sebenzisa sonke isitshalo sesitshalo. Kubalulekile ukuthi okungenani ama-8-12 akhiqizwa amaqabunga. Le ndlela yokukhiqiza ilula kunokukhiqizwa yiziqu ezincane.
Amaqabunga angaphezu kwesibambo - ukuqhuma okusheshayo kuzokwenzeka. Ukuchotshozwa kwe-longitudinal kwenziwa ngesigubhu esinama-shears noma ummese obukhali. Njengoba ivy kuyinto plant ampelous, ezinwabuzelayo, Ukuqoqa inhlanzi kungenziwa ngendlela egciniwe. Lokhu kuzodinga isitsha esikhulu.
Isiqu sibekwe phansi phansi. Ukujula kwe-indentation akufanele kube ngaphezu kuka-2.0-2.5 cm.
Uma kungenjalo, izimpande ziyoqiniswa isikhathi eside kakhulu. Futhi ngokunakekelwa okuncane kungenza buthakathaka futhi kungabi namandla. Uma ucindezela amaqabunga kufanele abe phezu kwenhlabathi. Ngaphandle kwalokho bazobola emhlabathini.
Uma ukukhula kwe-substrate kufanele kube njalo kumoya omanzi. Uma uvumela ukumile okwesikhathi eside somhlabathi - isitshalo asiqothuli. Uhlelo lwempande kufanele luvezwe lonke ubude besitembu esingabhalwa.
Ukuhlwithwa kwemithi kuthatha izinsuku ezingu-10-21. Ngemuva kokuthi kutholakale ukuqhuma okugcwele-lesi sitshalo sizokhula.
Ngemuva kwalokhu okutshaliwe kukhishwa ku-substrate. Isiqu sinqunywa zibe yizicucu ezincane kanye nenqubo yezimpande. Kubalulekile ukuthi amaqabunga amabili ahlale engxenyeni ngayinye. Izithombo zitshalwe ezitsheni ezenziwe ngokulungele ukukhula okungapheli. Ngokunakekelwa okufanele kusukela phezulu kwehlumela, amaqabunga amasha kufanele avele futhi isitshalo kufanele sikhule.
Ukubeka
Le nqubo yokuzalanisa ifana kakhulu namahlumela okuzala. Kodwa ama-cuttings awanqunywa ehlathini lomzali. Kulesi simo noma iyiphi impahla yokutshala izokwenza. Esigabeni saso futhi senza ingxenye yesikhathi eside. Okunamathiselwe kunamathele endaweni yomhlabathi usebenzisa okuyisisekelo esitholakala ngokuthengisa.
Emva kokuvela kwesimiso sezimpande, lesi sitshalo asikwenziwe izingxenye eziningana, futhi sitshala ngokuphelele ekukhuleni okuqhubekayo. Izitshalo badinga ukukhanyisa okuhle, ukuchelela okuhlelekile.
I-Delenki
Lolu hlobo lokuzalanisa esetshenziselwa izitshalo ezindala. Lapho ivy ikhula enkulu, uhlelo lwayo lwenzimpande luhlukaniswe izingxenye eziningana.
Kubalulekile ukuthi ungalimazi izimpande, ngoba uhlelo lwempande yalesi sitshalo lubuthakathaka kakhulu.
Izimpande zihlukaniswe nommese wensimu. Kubalulekile ukuthi isihlahla ngasinye sibe neziqu eziningana namaqabunga athuthukile.
Isihlahla ngasinye sihlwanyelwe ezitsheni ezihlukene zokukhula okuphakade. Ukutshala ngobuningi ngamanzi nokugqoka.
Inhlabathi edingekayo
Njengoba inhlabathi ingasetshenziswa ukuthenga i-substrate yezitshalo zasekhaya. Ungazipheka ngokwakho. Lokhu kuzodinga inhlabathi ne-turf inhlabathi. Isihlabathi sogu lolwandle sithengiselwa kuso. I-Peat yengezwe noma amaphilisi e-peat asetshenzisiwe. Ungangeza ama-humus. Kodwa asikwazi ukuvumela ukuthi i-humus yawela ohlelweni lwempande ye-ivy.
Kuzoshiswa futhi isitshalo sizofa. Futhi abalimi abanolwazi bayeluleka engeza amalahle. Kuyokwenza ukwandisa ukuhamba komoya komhlabathi. Lapho ukuzalisa inhlabathi akukwazi ukucindezelwa. Umhlaba kufanele ukhululeke. Ngezansi kuhlanganiswa imithini yezitini eziphukile noma amatshe amatshe. Le nhlabathi iphelele kunoma iyiphi i-Heder ivy.
Ake sihlanganise. Kulesi sihloko, siphendule imibuzo enjengokuthi sikhule kanjani, kanjani ukusakaza ivy? Iyiphi inhlabathi engcono kakhulu kulokhu. Futhi, njengoba kwenzeka, akuyona inzima kakhulu. Ngendlela efanele, lesi sitshalo singaba umhlobiso wekhaya noma ingadi yakho.
