Ake sikutshele indlela yokugcina kahle izaqathe: kanye nezinye izinhlayiya zesakhiwo semifino

Izaqathe zinevithamini eziningi ezizuzisayo kanye nezici zokulandelela futhi ziwumkhiqizo ovamile etafuleni lethu. Ithuluzi elihle kakhulu lokugcina impilo enhle kubantu abadala kanye nezingane.

Ukuze izaqathe zizuze hhayi ehlobo kuphela, kodwa futhi ebusika, kubalulekile ukwazi izimo zokubeka nokugcina. Isitoreji esifanele sidinga ukushisa okuthile, umswakama kanye nemodi yokuphumula.

Okukhethekile kwezakhiwo zemifino

Ukulungiselela kuqala entwasahlobo, ngaphambi kokuhlwanyela.

Ukutshala imbewu ekhethiwe yalezo zinhlobonhlobo ezibhekana nokuphila isikhathi eside.

Lezi zinhlobonhlobo zenziwe ngokukhethekile futhi zinezinto ezibizwa ngokuthi i-quality keeping. Kuzikhwama ezinezinhlanzi, le ndawo ibonisiwe (ukuthola imininingwane eminingi ngezinhlobonhlobo ezifanelekile zezaqathe kanye nezikhathi zokugcina, funda lapha).

Kodwa, ngaphezu kokugcina ikhwalithi, kunezinye izici eziningana ezithinta ikhwalithi nokulondoloza izaqathe ebusika:

1. Izimo zezulu ehlobo.
2. Ibanga elifanelekayo lesifunda.
3. Usuku lokuvuna.
4. Izinga lokuvuthwa
5. Ukuhambisana nezimo zokugcina.

Izinhlobo zokuvuthwa okusabalalisa zifanele kakhulu ukugcina ebusika. kanye nesikhathi sokuvuthwa kwezinsuku ezingu-110-130 noma ukuvuthwa okuphakathi, okuvuthwe izinsuku ezingu-105-120. Ezinye izinhlobo zigcinwa ebusika kangcono kunezinye. Zibonakaliswa ukumelana nokubandayo, zingagula kancane futhi zibe nekhwalithi yokugcina okuhle. Uma ukugcina akulahlekelwa ukunambitheka kwawo nezakhiwo eziwusizo.

Izinhlobo ezifanelekayo

Okudumile kunazo zonke phakathi kwazo:

• Shantane
• Ubusika baseMoscow.
• Nantes.
• Indlovukazi yasekwindla.
• Karlen.
• Vita Long
• I-Flaccore.

Uma ungazazi ezihlukahlukene, noma ungagcini isikhwama sembewu, qaphela ukuma kwempande. Izinhlobo zokuvuthwa zakudala ngokuvamile zifushane futhi zihlangene (isanqante yaseParisian) futhi zibe nekhwalithi yokugcina empofu.

Izindlela

Nazi izindlela zokugcina ezihlolwe yisikhathi nokusebenza:

• esihlabathini;
• ekwenzeni izihlahla ze-coniferous;
• enhlotsheni ye-anyanisi nesweli;
• emasakeni;
• ebhokisini lobumba.

Ukubaluleka kwamabhukhimakhi afanele

Ukufaneleka kwamabhukimakhi nokulungela kwendawo lapho izaqathi zizobekwa khona kungenye yezimo ezibalulekile isikhathi eside nangaphandle kokulahlekelwa ebusika:

1. Igumbi lilungiswe inyanga ngaphambi kwebhukimakhi bese uqala ngokukhipha umoya nokucwilisa.
2. Ukukhipha imishanguzo kwenziwa nge-sulfur checker noma bleach.
3. Izinsuku ezingu-14 emva kokucwiliswa kwe-disinfection kumhlophe izindonga.
4. I-sulfate ye-Copper iphinde ingeziwe emanzini nge-lime e-slaked. Uma ukugcoba okumhlophe ukusetshenziswa okunconywe kunguhhafu yelitha yesisombululo ngo-1m2.

Ukuze kungabikho futhi kume, izaqathe zidinga izimo ezikhethekile zokugcina:

• izinga lokushisa aliphansi kune -1C futhi alikho ngaphezu kuka-2C;
• umswakama obala 90-95%;
• ukuphumula okulinganiselayo.

Ngisho noshintsho oluthile lokushisa, isanqante iqala ukoma, ukubola noma ukuhluma. Kakade ngo-5C inqubo yokuhluma iqala.

Ungabeka kanjani ekubambeni kwasebusika?

Esihlabathini

Okuthandwa kakhulu phakathi kwezakhamuzi zasehlobo kanye nenye yezinto ezilula. Isihlabathi sigcinwa ekushiseni okuzinzile. Ngenxa yalokhu, izaqathe azimi futhi ama-microorganisms ayingozi awakhulumi.

Ibhukhimakhi yesitoreji sasebusika senziwa ngokulandelana:

1. Isitoreji esihlabathini sidinga amabhokisi enkuni noma eplastiki kanye nesihlabathi sobumba.
2. Amanye amanzi ayengezwa esihlabathini bese kuthi, ngesikhathi sokugcina, isihlabathi siphulwa ebhodleleni le-spray.
3. Ingaphansi ebhokisini ihlanganiswe nengqimba yesihlabathi kusukela ku-3 ukuya ku-5 cm ubukhulu.
4. Ama-karoti ahlelwe emigqeni esihlabathini ngaphandle komunye nomunye.
5. Konke lokhu kuhlanganiswe nesihlabathi futhi uhlu lwezinqathe liphinde lenziwe.

Softwood sawdust

Ukuthunjwa okuthathwe emithini yephayini noma ngesi-spruce. Izinto ze-phenolic eziqukethwe kuzo azivumeli ukuthuthukiswa kwamabhaktheriya we-putrefactive futhi zivimbele ukuhluma kwezinqathe.

Ububhukimakhi bobuchwepheshe bufana naso esihlabathini. Izendlalelo ze-sawdust zifakwa ngaphansi kwezendlaqathe. Ngale ndlela, imifino igcinwa iqinile kuze kufike isivuno esilandelayo.

Ezikhwama

Imithetho yesitoreji emiphongolweni noma esikhwameni:

1. Ezikhwameni zepulasitiki ezinekhono lika-5-30 kg olala izaqathe ezilele.
2. Gcina eplasini eshalofini noma endaweni.
3. Intamo yesikhwama ihlale ivulekile.

Uma isimo sokunciphisa sakha ngaphakathi kwesikhwama sangaphakathi. Ngakho izinga lokumswakama ekamelweni landa.

UMkhandlu Ukuze uvimbele ukunciphisa ekuqongeni phansi, isikhwama sinqunywa kusuka ngezansi futhi i-lime ifakwe eceleni kwe-fluff okuzokwamukela umswakama obuningi.

Onion Husk

Esikhathini se-onion ikhasi, izimpande zigcinwa uma nje ku-sawdust. Izinto ezibalulekile ezinqeni zivimbela ukuthuthukiswa kwamabhaktheriya nokubola.

Izakhi zetiqathe zishintshwa yizingxenye ze-peel ezisele ngemuva kokuvuna nokuhlobisa anyanisi nogalikhi. Ngalendlela, izaqathe zigcinwa kuze kufike isivuno sonyaka ozayo.

Ngobumba

Ama-karoti nawo agcinwe kugobolondo lobumba obomile. Ingqimba encane evikela izaqathe ekuqotheni kuze kufike isivuno esilandelayo.

1. Ingxenye ibhakede lobumba lihlanjululwa ngamanzi.
2. Lapho ubumba luvuvukala, amanzi ahlanganiswa kuwo futhi, futhi axutshwe. Ngenxa yalokho, ingxube akufanele ibe yimbi ngaphezu ukhilimu omuncu.
3. Ingaphansi kwebhokisi noma ibhasikidi ihlanganiswe ne-foil.
4. Emigqeni ye-foam ebeka izaqathe. Imifino akufanele ithintane.
5. Ingqimba yokuqala yamaqathe igcwele ubumba.
6. Lapho nje ubumba boma, uhlaka lwesibili lubekiwe futhi ubumba lusele futhi.

Kukhona enye indlela yokugcina. Lokhu kungena ebumbeni:

1. Isixazululo sobumba silungiswa ngendlela efanayo futhi izaqathe ziyancipha kulo, ukuze udaka lufake konke.
2. Ngemuva kwalokho, izaqathe zalala ukuze zome endaweni enomoya omuhle.
3. Bese kufakwe ebhokisini noma amabhasikidi.

Sasixoxe ngalesi sihloko ukuthi kungenzeka yini ukugeza izaqathe ngaphambi kokukubeka esitoreji.

Kungakanani ongagcina?

• Esiqandisini, kufika ezinyangeni ezimbili.
• Ezikhwameni zepulasitiki, kufika ezinyangeni ezingu-4.
• Esihlabathini, kuze kufike ezinyangeni ezingu-8.
• Ebumbeni, i-coniferous sawdust, u-anyanisi ikhasi-1 kuze kufike isivuno esilandelayo.

Uma izaqathe, ama-beet namazambane zigcinwa ndawonye nama-apula, ziwohloka ngokushesha.

Ama-apula, ikakhulukazi avuthiwe, akhipha i-ethylene lapho izimpande zihlala zigula khona futhi zingafaneleki ukudla. Phakathi nesitoreji sasebusika, ama-carrots angama-30% ashisa.

Ukwandisa impilo yeshalofu futhi ugweme ukulahlekelwa kungaba uma uhlunga njalo isivuno, susa izimpande ezingcolile bese uthatha izintambo ezihlumayo. Ngokuziphatha kahle kwazo zonke izinqubo ezihlobene nokulungiselela izaqathe zokugcina, ungadla izithelo zawo zonyaka wonke.