Amakhukhamba amasha ebusika - isidlo sangempela kanye nesibhamu esinamandla se-vithamini.
Ezitolo, izithelo ezihlwabusayo azivamiseki, ngakho-ke abalimi abanolwazi banquma ukukhulela ngokwabo, ngaphansi kwezimo zokugcina izitshalo zokushisa.
Kunezinhlobonhlobo eziningi ezifakwe ikakhulukazi ekubambeni kwebusika, zingatshalwa ezindaweni ezibandayo, zithole isivuno esizinzile. Ubuchwepheshe bokukhukhamba okukhulayo kubamba lokushisa ebusika busetshenziswe ngempumelelo ezindaweni eziningi zezwe. Wahlola futhi uletha imiphumela emihle. Kusukela kulesi sihloko ungafunda ukuthi ungakhula kanjani amakhukhamba endaweni yokushisa ebomvu unyaka wonke.
Ukushisa kwama-ukhukhamba ebusika: kufanele kube njani?
Ngakho-ke, ukukhukhamba kwamakhukhamba kubamba lokushisa ebusika lapho uqala khona. Okokuqala ukukhula kwebusika badinga ukushisa okushisayo ngesisekelo esiqinile sokhonkolo. Umklamo oqinisekisiwe, uhlezi emhlabathini. Uhlaka lomhlabathi lusebenza njengokwesekwa nokuvikela okungeziwe, ukujula kuvumela ukwenza isakhiwo sibe singaphansi ngaphandle kokunciphisa izitshalo endaweni.
Ngaphezu kwalokho, cishe ayidingi ukulungiswa, i-polycarbonate ehlala isikhathi eside i-honeycomb ayiqhubeki ngaphansi koqweqwe lweqhwa, ngokubekezela ibekezelela ukushisa okukhulu. Kungenzeka ukuthi usebenzise izithombo zokugcina izitshalo ezinezibuko ezimbonini, kepha ukugqoka okunjalo kuyinkimbinkimbi.
Ukwakhiwa kufanele futhi kuhlonywe ngemifudu yokuthutha kanye namakhethini okwenza shading kusuka elangeni elishisayo kakhulu.
Uhlelo lwe-othomathikhi lokunisela lokuphuza luyinto elula kakhulu, okuqinisekisa ukuthuthwa komhlabathi okuhle kakhulu. Ukhukhamba uthanda umswakama ophezulu, ngakho ungakhohlwa mayelana nesistimu yokulawula isimo sezulu kanye namafoggers.
Kubaluleke kakhulu ukuhlela kahle ukukhanyisa kwamakhukhamba kubamba lokushisa ebusika. Lokhu kudinga izibani ezinamandla zikagesi ngokuphakama okulungiswayo.
Ukushisa izithombo zokugcina kungenzeka ukusebenzisa ama-boilers kagesi noma izitofu ezivuthayo. Ukugcina izinga lokushisa elifunayo lizosiza ama-biofuels avele kumanus and straw, asakaze emagqumeni, kanye namashidi ezinto zokuphahla, abekwe nxazonke zendawo yokushisa ebusika ekhulayo yamakhukhamba.
Ukunciphisa izinga lokushisa ngaphandle, kusetshenziswe kahle ukushisa okudingekayo. Ezindaweni ezifudumele kakhulu, kungcono ukusebenzisa indlela ehlangene, ukuhlanganisa izindlela eziningi zokushisa ngesikhathi esisodwa.
Ngokuvamile, ukhukhamba atshalwa phansi. Kodwa ezindaweni zokugcina zokugcina ezimbonini zezimboni, kusetshenziselwa ukulimala okungu-2 ngisho nakwezingxenye ezintathu. Le ndlela yenza kube lula ukuvuna futhi kusindise isikhala esincane esincane sokugcina izithombo zokugcina izithombo.
Isithombe
Esithombeni esingezansi: ukushisa kwama-ukhukhamba okukhulayo unyaka wonke, ukhukhamba ezindaweni zokugcina izithombo ze-polycarbonate ebusika.
Sikhula ukhukhamba ebusweni obushushu ebusika: izinhlobo ezinhle kakhulu zokubamba ukushisa
Esikhathini sokushisa kukhona okulula ukukhula ukhukhamba ongaziniki izilonda eside. Izitshalo ezinjalo zihlangene, iziqu ezincane azilimazanga ngesikhathi sokunakekelwa nokuvuna. Kufanelekile ukunaka izinhlobonhlobo nezinhlamvu ezinesizini esifushane esingafuni impova. Kunezinketho eziningi ezifanele, kunconywa ukuthi uzame izinhlobo eziningana futhi ukhethe kuzo 2-3 ezifanele kakhulu.
- Valaam - i-hybrid evuthiwe yokuqala, evumelana nesimo sezulu esinomsoco neshushu. Izithelo zinomthelela kakhulu, ngaphandle kokufutheka, umbala ocebile ohlaza okwesibhakabhaka nama-black tubercles amancane.
- I-Suomi - I hybrid efanelekayo ebusika ekhula kalula ibekezelela ukwehla kancane ekushiseni. Izithelo zincane, zihle, cishe azikaze zikhule. Yiba nomnandi, hhayi umthamo wamanzi.
- Bouquet - enye yezinhlobo zokuqala, isivuno singavuna inyanga eyodwa ngemva kokuhambisa izithombo phansi. Eyaziwa ngokuthi "isixha" se-fruiting, enikeza izithelo eziningana kwi-sinus ngayinye yeqabunga.
- Sarovsky - i-hybrid enezithelo ehlukile ekukhuthazeleni nasekukhiqizeni. "I-bouquet" inketho enikeza izithelo eziphakeme zamakhukhamba aphakathi nendawo, abushelelezi nabanambitheka kakhulu.
- Okhotny Ryad - i-hybrid evuthiwe yokuqala nekwedlule isikhathi sokwandiswa kwesithelo. Izithelo zincane, zihlangene, zibuthakathaka kakhulu ukunambitheka.
Khetha imbewu efanele
Abalimi abanokuhlangenwe nakho batusa ukukhetha imbewu ekhukhamba, eqoqwe eminyakeni engu-2-3 edlule. Bahlukaniswa ukuhluma okuhle kakhulu, amahlumela aphilile futhi aqinile.
Ukulungele ukutshala izinto ezidingekayo ukusika ngesandlangokususa imbewu embi nangenalutho. Bese kuthiwa bachithelwa i-disinfected ngokubeka amahora angu-10-12 kumbethe omuncu, ogcwele i-aloe juice noma ngesisombululo se-nitrophoska, i-copper sulfate ne-boric acid.
Ngemva kokucubungula, imbewu igezwa, ihlanganiswe ngendwangu ehlanzekile, emanzini futhi idluliselwe egumbini elingaphansi leqandisini. Ukuqina okunjalo kuqinisa izitshalo futhi kuvuselela ukuhluma okuhle. Esikhathini esiqandisini, imbewu kufanele ichithe izinsuku ezingu-5-7, indwangu kumele ihlale iswakanyiswe.
Izidingo zomhlabathi kanye namanyolo
Ukhukhamba uthando inhlabathi elula, engathathi hlangothi noma i-alkaline encane. Ubuningi be-acidity engavumelekile abuvunyelwe. Inhlabathi ekahle inomhlabathi omdala, i-peat, i-humus ne-sand river. Ungakhohlwa ukuthi ingqimba evundile yenhlabathi ishintsha njalo ngonyaka, lokhu kubaluleke kakhulu lapho kulungiswa.
Ukuze ukondle ukhukhamba, ungase usebenzise ezinye izimbiwa eziyinkimbinkimbi nezitshalo eziphilayo, kepha abanye balimi bathembele ezindabeni eziphilayo. Ukhukhamba uphendula kahle isisombululo se-aqueous of mullein noma umquba wenkukhu. Ukudla kokuqala kwenziwa emva kokuvela kweqabunga lesithathu kwizithombo, ukukhulelwa kwesibili kuqala esikhathini sokuvuna. Phakathi ne-fruiting, ukhukhamba zondliwa ngezindaba eziphilayo okungenani izikhathi ezingu-4.
Indlela yokukhulisa ukhukhamba ebusweni obushushu ebusika
Ikhukhamba izithombo zingatshalwa efulethini noma ngqo ku abamba ukushisa. Imbewu Kuyinto efiselekayo ukuhlwanyela ezimbizeni ze-peat, izitshalo ezincane azibekezeleli ukumba. Ukuze uthole izitshalo ngoJanuwari, ukuhlwanyela kwenziwa ekuqaleni kuka-Septhemba.
Izimbiza zigcwele i-substrate elungiselelwe, imbewu ifakwa emithonjeni engu-2 cm ejulile. Abanye balimi batshale imbewu emibili ekomishini ngayinye, okusho ukhetho olulandelayo.
Inhlabathi ezimbizeni ihambelana nebhodlela le-spray, phezulu kwesitsha esigcwele ingilazi. Enye indlela ukuvala izimbiza ngendwangu emanzi. Kungenzeka ukuhlwanyela ukhukhamba njalo emva kwamasonto amabili; izithombo ezindala ezingenalutho zizosiza ukuqinisekisa ukuvunwa okungaphazamiseki.
Isigaba esilandelayo: ukufakelwa ikhukhamba izithombo endaweni yokushisa ebusika. Inyanga eyodwa emva kokuhlwanyela imbewu, izithombo ezikhulile ziyena enhlabathini elungiselelwe yendawo yokushisa. Ibanga phakathi kwezitshalo lingama-20-30 cm, phakathi kwemigqa - cishe ngo-90 cm.
Okuphawulekayo kokunakekelwa emva kokufakelwa kabusha
Ukhukhamba - okwanele isiko elidinga. Ukuze kutholakale isivuno esihle, kubalulekile ukuba uqaphele ngokucophelela izinga lokuswakama kanye nokuzala kwenhlabathi.
Ukuze uthole impilo enhle futhi ukwakhiwa okusheshayo kwama-ovari, amakhukhamba adinga ukufaka umanyolo ngesikhathi esisodwa emavikini amabili, kanye nokunye okunye okwenziwe ngamaminerali kanye neziqu eziphilayo. Kumele futhi ugcine umswakama ophezulu - 80-85%. Ukuze kuqinisekiswe izinkomba ezinjalo, amapayipi aphansi kanye nokushisa aphuziswa njalo. 
Kulo abamba ukushisa ngokwawo kutholakale amathangi avulekile. Abagcini nje kuphela umoya, kodwa futhi bavikela futhi bashise amanzi okunisela.
Ngaphambi kwesikhathi sokuqhakaza Izitshalo ziphuziswa kabili ngeviki, emva kokuvela kwezimbali, ukuchelela kuyanda njalo futhi kuningi.
Kubalulekile ukuqapha isimo samaqabunga, kumele kube nesisindo somzimba. Izisindo ezinomsoco, ezomisa isisindo somswakama omkhulu emhlabathini.
Ukushisa akufanele iwele ngaphansi kwama-degree angu-20, imodi enhle - kusuka kuma-degree angu-25 phakathi nosuku kuya ku-15 ebusuku. Ukufudumala kufanele kube kuhle kakhulu, kungabandakanyi ukungena kwe-air flow kuya ezitshalweni. Ukhukhamba ukuyeka ukwakheka kwama-ovari, ngisho nokuphefumula okwesikhashana, futhi lokhu kuthinta kakhulu isivuno samakhukhamba ebusweni obushushu ebusika.
