Imiyalo eningiliziwe yokufaka imbewu ye-tomato ku-potassium permanganate ngaphambi kokutshala nokuhlwanyela okulandelayo

Njengoba besho kwelinye izwi elidumile, "lokho okuhlwanyelayo, uyovuna". Ngomqondo othile, lokhu kusebenza nokutshala izinto.

Imbewu ngaphambi kokutshala kumele ilungiselelwe ngokucophelela futhi isetshenzwe ukuze kuthuthukiswe ikhwalithi yokuvuna esizayo.

Ukutshala imbewu ye-utamatisi kwi-potassium permanganate ngaphambi kokuhlwanyela kuvumela noma yikuphi ohlala ehlobo noma umlimi wensimu ukuze athole izithombo ezinamandla eziphikisana nezifo ezihlukahlukene. Cabanga ngesinyathelo ngesinyathelo ukuthi ungakanani futhi ungakanani.

Izakhiwo eziwusizo ze-potassium permanganate

Phakathi kwamafomu ajwayelekile kakhulu okuqala ukugxilisa imbewu emazweni asehlobo, isisombululo se-potassium permanganate sithandwa. Uma izinto ezomile zitshalwe enhlabathini ngaphandle kokucwiliswa kwe-disinfection ne-disinfection, ingozi iyanda ukuthi ezinye imbewu ngeke zihlume nhlobo, kanti ezinye zizophenduka izitshalo ezindala ezibuthakathaka.

I-potassium permanganate inomphumela omuhle kakhulu, ngenxa yokuthi isetshenziselwa ukuhamba.:

• ukumanganisa ama-manganese, imbewu iphikisana nama-microorganisms kanye nezifo ezitholakalayo ezihlala enhlabathini futhi zibe nomthelela wokuvimbela ukukhula kwamahlathi;
• ukufakelwa kwembewu nge manganese kuhambisane nokusabela kwamakhemikhali, ngenxa yalokho okwakhiwa ama-athomu oksijini, futhi kamuva kuhlanganiswa nezinye izinto emhlabathini, okukhuthaza ukukhula nokuthuthukiswa kwengxenye yempande yesitshalo;
• Ukuthatha ukudla kwangaphambili kunciphisa izitshalo zezitshalo (indawo emhlophe, umlenze omnyama, septoria).

Ukuntuleka kwe-potassium permanganate, kanye nokwedlulela kwayo kuphazamisa ukuthuthukiswa kwesitshalo phakathi nesikhathi sokukhula okusebenzayo.

Izinzuzo nokuqeda ukungena emkhakheni we-manganese

Ukuhlwanyela imbewu kuhamba kuyisilinganiso sokuvimbela. Lokhu akuyona isinyathelo esibalulekile ekutshaleni utamatisi, kodwa kunconywa abalimi abaningi. Ochwepheshe batusa ukusetshenziselwa kuphela imbewu, eqoqwe ngokwayo. Ngezimboni ezithengiwe, azikho izenzo ezengeziwe ezidingekayo, njengoba umkhiqizi enakekele ukucubungula okuyinhloko.

Izinzuzo zokungena kwisisombululo se-potassium permanganate zihlanganisa:

• ukusheshisa kwembewu ukuhluma izinsuku ezingu-4-5;
• ukuchithwa kwemithi;
• ukugqugquzela ukuphendula ngokuvikela ezitshalweni ezizayo;
• ukuhluma kanyekanye kwezithombo.

Le ndlela yokwelapha i-disinfection ingaba yingozi uma imbewu ingalandelwa. I-Manganese inomphumela ovuthayo. Uma ngaphansi kwe-microscope sihlola inzalo ye-utamatisi ngemuva kwenqubo nge-excessate ye-potassium permanganate, bese sibona ukuthi cishe zonke izinwele zishisiwe kulo, futhi zithole umbala omnyama. Kusukela ezinjalo imbewu ukukhula isivuno esihle ngeke kusebenze.

Imbewu yamatamatisi, njengeminye imifino, isabela kahle kuma-manganese. Lesi sici sihlanganyele ngokuhlanganyela ekusebenzeni kabusha kwe-redox, futhi siyingxenye ye-enzymes arginase ne-phosphotransferase. I-potassium permanganate iyadingeka ukuze i-photosynthesis esebenzayo, enye yezinto ezibalulekile ekuthuthukiseni utamatisi nomkhiqizo wabo.

Ngokuba yiziphi izinhlobo zika utamatisi ezifanelekile?

Utamatisi imbewu yokugqoka akudingeki njalo. Kuze kube manje, izinhlobo ezingaphezu kwezingu-60 ezidume kakhulu ziyaziwa, phakathi kwazo yiziphi lezo zokungena emanganese ezidingekayo, nalabo abenza isivuno esihle ngisho nangenqubo.

Izinhlobo ze-hybrid zimelelwa izinto zokutshala, lapho abakhiqizi banika khona isiqinisekiso sokuphikisana nokushintshashintsha kwesimo sezulu, izifo nezinambuzane ezinobungozi eziyingozi. Ukwethembeka kokuthola isivuno se-ovary nesicebile:

1. I-Torquay F1.
2. I-Bagheera F1.
3. UMariana F1.
4. Ugaxekile we-Orange.
5. Umbuso F1.
6. Umbuso waseRussia.
7. I-Emerald Apple.
8. Unina Valya F1.

Lezi amamaki azidingi ukucwiliswa kwangaphambi kokushisa nokugcoba.

Izinhlobo ezifanele ukucubungula ama-manganese:

1. Amahlumela ama Pink.
2. Inhliziyo ye-Bull
3. I-Pink Flamingo.
4. Ikhadineli
5. I-Sugar Bison.

Phendula kahle ukutshala ngaphambi kokutshala kanye nezinye utamatisi, isibonelo:

1. Mikado, De Barao.
2. UBarbara.
3. I-Sugar Bison.
4. Owesifazane omncane
5. Wild Rose

Imbewu ethengwe esitolo ayinconywa ukuba ifakwe, futhi ngenxa yokwethemba kwabo isivuno esihle, khetha kuphela imbewu ngokwayo.

Indlela yokwenza isisombululo?

Isixazululo esinamandla kakhulu singalimaza imbewu.ngakho-ke kubalulekile ukuhlonipha ubukhulu uma upheka.

Abalimi abanokuhlangenwe nakho batusa ukusebenzisa u-1% ukwakheka: igramu eyodwa yama-manganese ihlanjululwe ku-100 ml yamanzi ekamelweni lokushisa.

Ukuze ulungise isisombululo se-2%, qhafaza 1 ithisipuni ye-granules ku-600 ml wamanzi afudumele. Ukulungele ukuhambisa amanzi kufanele kube nombala omnyama. nokuvumelana okuncane. Lokhu kuyimfuneko yokukhishwa kwe-high-quality disinfection kanye nokwelashwa kwangaphambili.

Akufanele ihlale i-granules engagciniwe. Ukwenza kube lula ukulungisa isixazululo, ungasichitha i-permanganate emanzini amancane, bese uyixuba nabanye.

Yeka ukuthi kungakanani futhi okungakanani okufanele ugijime ngaphambi kokuhlwanyela - isinyathelo esilandelayo ngesinyathelo esilandelayo

Imbewu yamatamatisi idinga ukuhlunga, ukukhetha inkulu kunazo zonke kusuka ezincane kakhulu. Lokhu kuzothuthukisa ikhwalithi yesitshalo.

Indlela yokucubungula imbewu yamatamatisi ngaphambi kokuhlwanyela izithombo:

1. Hlanganisa ingilazi engu-1 ngamanzi afudumele 1 isipuni sikasawoti.
2. Thela imbewu kwisisombululo saline esitsha se-koqweqwe lwawo.
3. Linda kuze kube yilapho ingxenye ihlala, futhi amanye ahlale emanzini.
4. Hlukanisa imbewu ehlukanisiwe, hlambulula emanzini acacile, uchithe ukuze ume.
5. Ukuze unciphise, imbewu elungiselelwe kufanele ifakwe enhlakeni kabili ye-gauze noma ifakwe esikhwameni sekotini. Faka imbewu ekubunjweni okuhlanjululwe imizuzu engu-20-25.
6. Ngemuva kwenqubo, hlambulula imbewu enamanzi afudumele ngaphandle kokukhipha kwendwangu.
7. Ukuze usomile, usakaze i-napkin eyomile yokotini noma i-gauze endaweni engenawo umoya, kodwa hhayi ngaphansi kwelanga.

Abaningi izakhamuzi zasehlobo zincoma ukuthi ziqhubeke nokusebenzisa inqubo yokuqina kanzima. Kuyasiza utamatisi, kanye namakhukhamba. Lapho imbewu isomile ngokuphelele emva kokuhamba, kumele ichithelelwe esikhwameni sendwangu futhi ifakwe esiqandisini amahora angu-20.

Ngemuva kwalokho, susa izinto zokutshala ekamelweni lamahora angu-5, bese uphinde uhlale eshalofini. Udinga ukuphinda umjikelezo izikhathi ezingu-5. Le nqubo ikuvumela ukuba unzima imbewu futhi uyenze ibe yimingcele ekushintsheni kokushisa kanye nezinhlobo zama-frosts ezinokwenzeka.

Indlela yokuhlwanyela phezu kwezithombo?

Ikhwalithi yokuvuna inqunywa izinga lezithombo, futhi izindawo zayo zixhomeke ngokuqondile ngesikhathi kanye nemibandela yokutshala imbewu. Ezindaweni ezinehlobo elibandayo nelifushane, ukuhluma kuyafaneleka kuze kufike ngo-Ephreli 1, ngaphandle kwalokho izithelo ngeke zithole isikhathi esanele sokuvuthwa.

Ezindaweni eziphakathi, lapho izimo zezulu zikuvumela ukuthi uthumele izithombo ukuze zivule ngasekupheleni kuka-Ephreli-ekuqaleni kukaMeyi, isikhathi sokutshala siphakathi kuka-Febhuwari. Isikhathi nesivinini sokuvuthwa utamatisi akunqumi nje kuphela ngesimo sezulu kanye nezimo zezulu, kodwa futhi ngezinhlobo ezithile. Kuyafaneleka ukucabangela lapho ukuthenga:

• Izinhlobo zokuqala zokuvuthwa zidinga izinsuku ezingu- 46-50;
• ukuvuthwa okuphakathi - izinsuku ezingu-58-60;
• Ukuvuthwa kwekwephuzile - cishe izinsuku ezingu-70.

Ukuhluma kwembewu usebenzisa umhlabathi ophezulu. Abakhiqizi banikeza ukukhethwa okukhulu kwezinsimu zokutshala izitshalo zemifino, ezihlukile ekubunjweni okulinganiselayo kanye nezinga elihle le-asidi (ku-6.0 pH).

Ngaphambi kokutshala inhlabathi yetamatisi inhlabathi kufanele iqhutshwe endaweni yezikhala.ukuze abe nesikhathi sokufudumala ngokulinganayo (okungenani izinsuku ezingu-7). Khona-ke i-disinfected ngeyinye yezindlela:

• Ukushisa emgodini we-microwave imizuzu engu-2-3;
• ukubala ehhavini ngamadridi angu-200 imizuzu engu-15-20;
• ukuphuza isisombululo esibuthakathaka sama-manganese.

Inqubo yokufika:

1. Shiya inhlabathi ephathekayo izinsuku ezingu-10-12 ezifudumele ukuze i-microflora isebenziseke izithombo ziqala ukukhula kuyo.
2. Ukuhlwanyela kuwusizo kakhulu emabhokisini okhuni, izinkomishi zeplastiki ezilahlayo noma amabhodlela okusika amanzi amaminerali. Emathangi okufika kufanele adle izimbobo ezithile, qiniseka ukuthi uhlanza isisombululo se-manganese.
3. Ngaphambi kokutshala, faka imbewu phakathi kwemigqa emibili ye-gauze noma iphepha lezindlu zangasese. Gcoba indaba ku-cellophane ukudala umphumela wokushisa futhi ufake endaweni efudumele.
4. Ngemuva kwezinsuku ezimbalwa, amahlumela okuqala azovela, ongathumela ngobumnene usebenzisa ama-cooker elungiselelwe eziqukathi ezilungiselelwe ngenhlabathi.
5. Ukuhlwanyela isidingo semifula esendaweni eqhele ngamasentimitha angu-4-5, naphakathi kwembewu ukuhamba ngo-3-4 cm, ukuyibeka uphawu lokujula kwe-1 cm.
6. Izinhlanzi eziphezulu ezifafazwe ngenhlabathi eyomile, zimboze amabhokisi ngefilimu, ubeke ifasitela elikhanyisiwe kahle. Uma usebenzisa izinkomishi ngamunye wabo kungcono ukutshala imbewu engu-1-2. Ukushisa okungcono kakhulu kokuthuthukiswa kwesithombo kuyimigomo engu-25-26.
7. Susa njalo uphinde uphefle ifilimu ukuvimbela ukwakheka kwe-crust eyomile phansi.
8. Ngokushesha nje lapho amahlumela okuqala evuliwe, izitsha kufanele zivulwe, zihlinzekwe ukukhanyisa okukhanyayo kwelanga lonke izinsuku zokuqala ezingu-6-7.

Ukulungiswa okunamandla kwembewu ye-utamatisi kanye nokwelashwa kwabo kwangaphambi kokuhlwanyela kubalulekile ekukhuleni okusheshayo kwezithombo, nangesikhathi esizayo - ukuthola isivuno esicebile nesinambithekisayo.