"Vala izihlobo" fennel nedill - yini umehluko phakathi kwabo?

Ekuphekeni, i-dill yemifino yemifino isetshenziswe njenge-spice elimnandi kusukela ezikhathini zasendulo. I-seasoning eyaziwa kakhulu ingaphandle kakhulu efana ne-fennel engaziwa kakhulu ukuthi abapheki abaningi abakwazi ukuhlukanisa, ukuthatha i-fennel njenge-fennel.

Eqinisweni, banemibono eminingi, futhi bayathinta umzimba womuntu ngezindlela ezahlukene. Kulesi sihloko sizocubungula ngokuningiliziwe ukuthi ukufana nokuphikisana phakathi kwe-fennel nedill. Sizofunda ngokuningiliziwe ngokuklama kwamakhemikhali kanye nezici zethonya zezitshalo emzimbeni womuntu.

Ingabe kunjalo noma cha?

Izingxenye eziphakeme zalezi zithako ezimnandi zifana kakhulu nokubukeka. Zombili izinhlobo zezitshalo ezinomsoco zivela emndenini owodwa we-Umbrella, osetshenziselwa ukupheka nemithi yendabuko, kodwa akusona isitshalo esisodwa.

Ukufana kwezitshalo

• Amalungiselelo asekelwe imbewu ye-fennel kanye ne-dill asetshenziselwa ukuxosha ama-bronchitis, i-pneumonia nokukhwehlela okukhwehlela; ukuthuthukisa umsebenzi wesimiso sokugaya ukudla.
• Lezi zitshalo zisetshenziswe ngempumelelo ukuze zithole ukwelashwa ngesimo sezingubo zokugcoba kanye nezinhlayiya ze-flatulence nomsebenzi ongathuthuki emathunjini ezinganeni.

Kungani bedidekile?

Ukuze kudibanise izitshalo, besebenzisa izibonakaliso zangaphandle kuphela, kungenzeka ngesikhathi sokutshala imbewu nasencane.Zombili lezi zitshalo zikhula kahle emasimini ezitshalo zemvelo kanye neziqephu zasendlini, futhi uma zihlolwe ngeso lengqondo, zinezici ezifanayo:

• Izinhlobo ezimbili zezinongo zihlanganisa umndeni owodwa - Umbrella.
• Amaqabunga abo aluhlaza kanye nama-inflorescences amaningi, ahlangene ngezimbulunga, abukeka cishe okufanayo.
• Iziqu ezindala kuzo zonke izinhlobo zezilwane zifinyelela ukuphakama kwe-1-2 m.
• Imifino isetshenziselwa ukupheka ekulungiseleleni izitsha zenyama, inhlanzi kanye nemifino.

Amanzi e-Dill, athengiswa ekhemisi, ukulungiselela ukusebenza komzimba emathunjini kubantwana ngesisekelo sembewu ye-fennel.

Uma kungenjalo, lezi zitshalo ezinomvino zinemibono eminingi: Amasiko anokwakhiwa kwamakhemikhali ahlukahlukene, ngakho-ke ithonya labo ezithombeni zomuntu lenziwa ngezindlela ezahlukene.

Yini ehlukile ukubukeka?

Ukubheka ngokucophelela izitshalo kungabona kalula umehluko omkhulu:

1. I-stem centre ye-dill ayikho ngaphakathi futhi ayidluli 1.2m ekuphakameni. Ngaleso sikhathi, njengoba i-fennel ikhula masinyane kuya ku-2-meter ukuphakama futhi ishisa kakhulu phansi (i-fennel ine-stem engenalutho enezinhlamvu ezihlukile).
2. I-Fennel iyisitshalo seminyaka emibili, futhi i-dill yonyaka.
3. Ukungafani okusobala kuyabonakala uma kuqhathaniswa nezinhlamvu: i-dill inembewu encane, futhi izithelo ze-fennel zifinyelela ubukhulu obufinyelela ku-10 mm ngobude.
4. Ukunambitheka kwabo nezakhiwo zokunambitha zihluke ngokuphelele: i-dill ine-ukunambitheka okuqondile, ngokungafani nezinye izitshalo ezivundiwe; ukunambitha fennel okumnandi ngokufutheka kancane. Iphunga lishiya ngokungangabazeki ukuthi lezi zitshalo ezihlukene: i-dill iyimifino enomnandi ensimini, kanti i-fennel inephunga elimangalisayo le-anise ne-mint ngokufutheka kwe-tarragon.

I-Fennel ekhulayo engadini idinga ukunakekelwa okungaphezulu nokunakekelwa kunedada.

Naphezu kokufana, i-dill ne-fennel akuzona izitshalo ezifanayo. Izitshalo ezimbili ezahlukene, i-fennel ne-dill, zinezinto ezihlukahlukene zokwakhiwa kwamakhemikhali, futhi zinomthelela ohlukile emzimbeni.

Isithombe

Esithombeni esingezansi ungabona ukuthi i-dill ibonakala kanjani:

Futhi lokhu kuyinto fennel:

Izinzuzo

Ukwamukela izitshalo kuthiwa zamukelwa yimithi esemthethweni njengezitshalo zokwelapha, futhi zisetshenziselwa ukuphatha izifo eziningi.

Fennel

Izithelo ze-Fennel zisetshenziselwa izinhloso zokwelapha.:

• Ngenxa yokuhlushwa okukhulu kwamafutha abalulekile (kufika ku-6%), imbewu yayo isetshenziselwa imboni yempepho, ekukhiqizeni iziphuzo zomlomo kanye nasezintweni zemithi.
• Ama-amino acid asiza ekwelapheni kwe-anemia, njengoba insimbi iyingxenye ebalulekile ye-molemone yegazi le-hemoglobin.
• Ngezinkinga ezihlukahlukene zesistimu yokugaya ukudla: ukubhubhisa, ukuhuda, ukuqokwa.
• Ungakwazi ukunqoba umoya omubi ngokufuna imbewu ye-fennel.
• Ukusetshenziswa kwamakhambi okwelapha kuwusizo ekuphuleni umjikelezo wokuya esikhathini kwabesifazane.
• Izakhiwo zemizimba zifaka isandla ekuqedeni ubuthi obuvela emzimbeni.

Sinikeza ukubuka ividiyo mayelana nezakhiwo ezizuzisayo ze-fennel:

Dill

I-dill yaziwa isintu kusukela ezikhathini zasendulo. ERoma lasendulo, amahlumela anomsindo afakwa ezinhlotsheni zomshado zamantombazane. Namuhla, i-dill ibizwa ngokuthi i-gastronomic seasoning ethandwayo nomthombo onamandla wamavithamini. Imbewu ye-Dill iqukethe izakhi zokulandelela:

• i-potassium;
• i-calcium;
• i-manganese;
• ithusi;
• i-zinc.

Okuqukethwe kwe-calcium ku-dill kakhulu kudlula inani laso ema-peas nobhontshisi. Amaqabunga aluhlaza aqukethe eziningi ze-phosphorus nensimbi, okwenza lesi sitshalo sisebenzise ukugaya kanye nesimiso senhliziyo.

Sinikeza ukubuka ividiyo mayelana nezinzuzo zedayilitha:

Yini enempilo?

Dill kanye fennel, ngayinye ngendlela yayo, ulethe izinzuzo eziningi emzimbeni womuntu. Kunzima ukusho ukuthi imifino yezokwelapha iphilile.. Zombili izitshalo kumele zihlanganise nokudla.

Ukulimala nokuphikisana

Noma yimuphi umkhiqizo owusizo kufanele udliwe ngobuningi obufanele.

Yiba fennel

Ngokusetshenziswa ngokweqile kwalesi siko, izingxenye ezakha amafutha abalulekile zingabangela:

• izinguquko ze-neurotic;
• kukhona ukuphefumula okusheshayo;
• ukukhuphuka kwamaphutha.

Kubalulekile ukuthatha utshani ngenhloso yokwelapha ngemithi encane.kancane kancane. Uma kunezinguquko ezingalungile enhlalakahleni: isicasucu, isizungu noma isifo sohudo, kufanele uyeke ngokushesha ukusebenzisa imithi bese ucela iseluleko kudokotela.

Dill

Akunconywa ukusebenzisa i-dill ngobuningi obukhulu ngokuphulwa kwesistimu yezinzwa. Izingxenye ezifakwe ekubunjweni kwayo, zingabangela ukulutha komzimba, okuholela ekudingeni ukwandisa umthamo wokusetshenziswa kwazo:

• Isibonelo, i-carotene ithinta ubunzima bokubukwa; nokusetshenziswa okungalawulwa kwemifino evundile, umzimba uqala ukudinga ukwandiswa njalo emthamo we-carotene, ngaphandle kwalokho ukubonakala okubonakalayo kuzokwehla.
• I-Dill inezakhiwo zokudla, ngakho-ke abantu abanesifo sezinso kufanele basebenzise lokhu okuluhlaza ngokuqapha; ikakhulu uma ngabe kuthathwe ezinye izidakamizwa ezidakayo - lokhu kungabangela ukuphelelwa amandla kwamanzi.
• Utshani luvusa isisu namathumbu; Ngenxa yokuhlala ngaphandle kokusebenzisa i-stimulator eluhlaza, iziphazamiso zesistimu yokugaya zingagcinwa.

Uyini umehluko, yini evamile futhi iyiphi i-spice ewusizo kakhulu?

Umehluko phakathi kwalezi zithako ezimnandi kunqunywa ukubunjwa kwamakhemikhali, izinkomba zezokwelapha zokusetshenziswa, zithola iphunga ngokuhlukile. Ngenxa yokwahlukana kokubunjwa kwesitshalo kuphazamisa izitho. E-fennel, basebenzisa i-rhizome ephunga elimnandi njengokudla, futhi izimpande ze-dill azifaneleki noma yini.

Uhlanganisa i-dill ne-fennel besebenzisa kokubili amakhambi ekuphekeni futhi ngokusobala izitshalo ezincane zifana kakhulu.

Ngawo wonke ama-akhawunti, i-fennel iqukethe ukwelashwa okungaphezulu futhi kunezakhi kune-dill. Ngakho-ke, kulula ukubuyisela i-fennel ne-fennel, kokubili kwezokwelapha nokupheka (ukunambitheka nokunethezeka kwesidlo kuzophucula kuphela), futhi i-fennel ayikwazi ukushintshwa nge-fennel: ukushintshwa ngeke kube nomphumela oyifunayo. Uma ungakhetha, khona-ke i-fennel izoba usizo kakhulu kune-dill.

Ubunjani?

E-fennel, izakhi zikhona kuzo zonke izingxenye zesitshalo: empandeni, amaqabunga, imbewu. Isetshenziswa:

• ekwelapheni;
• ekuphekeni;
• ngenxa yokuqukethwe kwamafutha abalulekile embonini yamafutha.

Idayi iqukethe izakhi emifino kanye nembewu. It isetshenziswa imithi yomuthi, ekuphekeni.

Kungenzeka yini ukufaka esinye isitshalo nomunye?

Kumele kuqashelwe isici esisodwa esibalulekile, kuzo zonke izici i-fennel iqukethe ukwelashwa okungaphezulu futhi kunezakhi kune-dill.

Ngakho-ke Kulula ukuthatha isikhundla se-fennel nge-fennel, kokubili kwezokwelapha nokupheka (ukunambitheka nephunga lesidlo kuzokuthuthukisa kuphela).

I-Fennel ayikwazi ukushintshwa ngedill, ososayensi bathi ukushintshwa ngeke kube nomphumela oyifunayo. Uma ungakhetha, khona-ke i-fennel izoba usizo kakhulu kune-dill.

Ungashintsha kanjani ukunambitheka kwesidlo?

Lezi zitshalo zine ukunambitheka okuhlukile nephunga elimnandi. I-Fennel ine-flavour ye-mint-anise ngokufutheka okuncane. I-Dill ine-aroma ecebile namanothi amnandi okomnandi.

Kungenzeka yini ukuxuba?

I-dill ne-fennel bayahamba ndawonye. Uma igcinwa, ingxube ye-flavour izonikeza izimpande kwimifino. Ukunambitheka kwesadidi yemifino esisha kuyothola kuphela uma ufaka kokubili amakhambi. Ukuze kuthuthukiswe ukwakhiwa kwamamahlengikazi, odokotela bancoma ukuthi bathathe izimali ezivela kumakhambi ahlukene.

Uma isidakamizwa sithathwa ukwandisa inani lobisi lwebele, izinzuzo zenhlanganisela yembewu ye-fennel nedill izanda.

Dill kanye fennel - imithombo yamavithamini kanye nezici ezilandelwayo ezidinga umuntu. Ngokusebenzisa kahle lezi zitshalo, ngeke zilethe umonakalo emzimbeni.