Isitshalo esiyingqayizivele - i-lemon basil. Incazelo nezithombe, imithetho yokulima nokunakekelwa

I-Lemon Basil iyisitshalo esiyingqayizivele esinayo yonke imfanelo yesitshalo se-basil kanye nezakhiwo ezimnandi zezithelo ze-citrus, okwenza kube umhlobiso okhanyayo wenyama nezinhlanzi zezinhlanzi, ama-dessert nama-pastries.

Emazweni amaningi, i-basil lemon isetshenzisiwe hhayi nje kuphela njengesiphuzo, kepha futhi njengengxenye eyinhloko yezingubo nezindishi zangasese.

Lesi sitshalo asilahlekelwa yizinto eziyigugu emva kokumiswa noma ukukhanda. Ukusetshenziswa kwe-lemon basil ekudleni kungakondla kakhulu ukudla komuntu ngezakhi eziwusizo namavithamini. Uzobona i-basil engapheli noma yonyaka ngephunga elimnandi lemon.

Incazelo ye-Botanical kanye nesikhathi semifino

Ukukhiqiza kufinyelela ku-300 amagremu kusuka esihlahleni esisodwa. Lesi sitshalo sisetshenziselwa ifomu elisha, elomisiwe nelomathini. Imbewu inekhono lokuhlala ikwazi ukusebenza iminyaka engu-4-5. Izinsuku zokukhula ezinsukwini ezingu-45-60. Lezi zihlukahlukene akuzona ukumelana nesithwathwa.

Umlando

Izwe lakwa-lemon basil yiNingizimu Afrika, i-Afrika, i-China. Lesi sitshalo safika eYurophu maphakathi nekhulu leshumi nesishiyagalombili, kusukela lapho selivele lisakaze khona eRussia ekuqaleni kweyesishiyagalolunye. Ekuqaleni, i-basil lemon yayihlwanyelwe njenge-agent ye-bactericidal ne-anti-inflammatory, eqinisekisa ngokuqinile isimo sesitshalo somuthi.

Ekupheleni kwekhulu leshumi nesishiyagalolunye, i-lemon basil yayisetshenziselwa ukufaka imifino kanye nokuhlobisa izidakamizwa zezithelo.

Ukubukeka

I-basil ye-leli ine-stalk eqondile kuze kube ngu-40 cm high. Uhlelo lwempande lwenziwa ngokulinganisela, ngokuhambelana, olumelelwe impande eyodwa emhlophe emhlophe ngezimiso eziningi. Amaqabunga anama-lemon-aluhlaza, aluhlaza okwesibhakabhaka, ama-oblong, anezingqimba ezinamafutha kanye namathiphu abukhali, agcwele izinwele ezincane ezimfushane, anephunga elimnandi le-citrus.

Izimbali ezimbili ezimhlophe zombala omhlophe noma ophuzi zikhula kusukela emaqeleni amaqabunga ama-apical. Izimbali zide, kusuka emavikini amabili kuya ezinyangeni ezilodwa nesigamu. Ngenxa yezithelo zezimbali zakhiwa, ezakhiwa ngamantongomane amane, aqukethe imbewu encane ensundu.

Isithombe

Esithombeni uzobona ukuthi lesi sitshalo sibonakala kanjani:

Umehluko kwezinye izinhlobo nezinhlobonhlobo

1. Iphunga elimnandi elimnandi lase-citrus lezwe eliyingxenye yesitshalo likhona kuphela kulezi ezihlukahlukene.
2. Iphunga nokunambitheka kuvumela ukusebenzisa i-lemon basil kuphela ekulungiseleleni i-dessert, i-berries nezithelo izitsha.
3. Ngokungafani ne-basil ye-bushy, ehluma ngesibhakabhaka esikhulu futhi esihle kakhulu, i-lemon basil ikhula ngesimo sehlathi eliphansi elingaphansi kwezingu-40 cm ukuphakama.
4. Ngokungafani ne-basil yaseTurkey, enephunga elimnandi namaqabunga amancane, kanye ne-basil yaseMexico enephunga le-sinamoni namaqabunga amakhulu abomvu, lezi zinhlobonhlobo zinomswakama we-citrus namaqabunga ezinhlobo zezitshalo ezincane.
5. Ngokungafani ne-basil yaseThailand, ukunambitheka okufana ne-pepper, futhi umbala wesitshalo ubomvu, le-basil iluhlaza okwesibhakabhaka futhi inambitheka lemon.
6. Ngokungafani nezinhlobonhlobo zasendle nezibomvu ezinezimbali ezibomvu, izimila ze-lemon zinemibala emhlophe noma emhlophe-ephuzi.
7. I-basil yaseCuban ibone amahlamvu, futhi amaqabunga e-lemon basil anemibala eluhlaza.

   I-lemon basil, ngokungafani nayo yonke iminye imikhiqizo, iqukethe amafutha ayo abalulekile, okufana namafutha abalulekile e-citrus.

Izakhiwo zokuphulukisa nokuzuzisa

• Ukumiswa kwesistimu yenhliziyo.
• Ukukhuthazwa kwepheshana lomzimba ngokukhulisa ukwenziwa kwamanzi emathunjini nama-enzyme.
• Umphumela we-tonic, i-mood ngcono, ukunakwa okuthuthukisiwe.
• Ukunciphisa amazinga e-cholesterol egazini.
• Ukuvimbela ukuthuthukiswa komdlavuza.
• Ukuqinisa umkhuhlane.
• Ukususwa kwe-muscle spasm, ukuqedwa kwezinto ezinobuthi.
• Ukuqinisa izicubu ze-cartilage.
• Ukwandisa isikhumba se-plastiki ngokugqugquzela ukukhiqizwa kwe-collagen.
• Ukuncipha kwesisindo ngenxa ye-limonel - isakhi samafutha abalulekile abangela ukusheshisa kwe-metabolism.

Ukwakhiwa kwamakhemikhali ngamagremu angu-100 omkhiqizo

• Okuqukethwe khalori - 27 Kcal.
• Amanzi - 91 g
• Ama-carbohydrate - iminyaka engu-4
• Amaprotheni - 3.7 g
• Amafutha - 0.3 g
• Ama-acids e-nonsaturated acids - 0.04 g

Izakhi zokulandelela:

1. i-fiber yokudla - 0.6 g;
2. i-sodium, i-4 mg;
3. i-potassium - 278 mg;
4. i-calcium 16 mg;
5. i-phosphorus - 54 mg;
6. ama-manganese - 0.89 mg;
7. insimbi - 3.4 mg;
8. selenium - 0.3 mg;
9. ithusi - 237 mcg.

Amavithamini:

1. i-thiamine - 0.03 mg;
2. B2 - 0.076 mg;
3. I-B9 - 76 μg;
4. ascorbic acid - 17 mg;
5. tocopherol - 0.7 mg;
6. i-phylloquinone - 414 mcg;
7. I-Niacin - 0.9 mg;
8. i-choline - 4 mg;
9. i-retinol - 265 mcg;
10. B5 - 0.3 mg.

Ukungafani

• Ukungaboni ngaso sonke isikhathi.
• Fever.
• Ukukhulelwa nokulahlwa.
• Ishukela ephakeme egazini.

Ungayisebenzisa kuphi nokuthi ungayisebenzisa kanjani?

I-basil i-Lemon isetshenziselwa ifomu elisha, elomisiwe nelinamathanga. Ngenxa yokunambitheka kwe-citrus kanye nephunga elimnandi, ububanzi bokusetshenziswa bunwetshwa ngezithelo nezitshalo zeberry, izidakamizwa nezimpahla ezibhaka, ezingavamile ukusetshenziswa kwezinye izinhlobo.

Ngendlela yayo eluhlaza, isetshenziselwa ukwenza amasaladi namaswidi, ahlanjululwe njengesithako ku-marinade, futhi anomile kuwo, ngokufaka ukudla kwenyama kanye nenhlanzi, izitsha zangasese nama-sauces. Futhi, amaqabunga e-lemon basil ayenjengomhlobiso omuhle wezitsha ezenziwe ngomumo.

I-basil ye-lemon ivumelanisa kahle ne:

1. izinhlobo ezimhlophe zezinhlanzi;
2. ingulube;
3. amazambane;
4. izaqathe;
5. uviniga;
6. i-rosemary;
7. i-mint.

Ungayinakekela kanjani uma ukhulile ensimini evulekile?

• Ukushisa I-base Basil yisitshalo esithisa ukushisa. Ukushisa okunamandla okukhula kuyama-25-28 degrees emini, futhi ama-20-22 degrees ebusuku. Imbewu itshalwe enhlabathini efudumele.
• Ukunisela Umhlabathi uyanisela njengoba izingxenye eziphezulu zenhlabathi eyomile, ukugcina imibhede inomanzi kodwa ingabi kakhulu. Amanzi anamanzi afudumele (ama-28-30 degrees).
• Ukukhanya Ubude obuncane bosuku ngamahora angu-7. Imbewu ehlwanyelwe ngaphambi kokuhluma ingahlanganiswa nento evikelekile emnyama. Ngenxa yokuntuleka kokukhanyisa, lezi zihlukahlukene ziyokhula kancane futhi zilahlekelwe ukunambitheka kwayo.
• Ukudla. Umhlabathi wokutshala lokhu kuhlukahluka kumele ulungiswe ngamaminerali amaminerali okungenani kabili ngenkathi yokukhula - ngesikhathi kuvela izithombo kanye nasekuqaleni kwezimbali. Ama-phosphorus nama-potassium (i-superphosphate, amagremu angu-20 ngamalitha angu-10 wamanzi), umlotha okhuni noma umquba (1 ibhakede ngalinye embhedeni) bakhethwa.
• Ukukhululeka. Lenziwa emva kokunisela ngamunye, ngoba ukungabi khona kokukhululeka kuyoholela ekwenzeni i-acidification yenhlabathi.
• Weeding Kunconywa ukwenza okungenani izikhathi ezimbili ezinsukwini eziyishumi, ikakhulukazi ukususa ukhula ngokucophelela ngesimiso sezintambo ezithuthukile kakhulu.
• Ukuthinta. Lapho izithombo zifinyelela ukuphakama kuka-10-15 cm, zincipha ibanga elingama-20 cm phakathi kwezitshalo okungenani u-40 cm phakathi kwemigqa yemibhede.
• Ukuphoqa. Kuyenzeka lapho insimu inamaqabunga angaphezu kwangu-6 eqiniso. Ngenxa yokuchofoza isihlahla sizokhula ngobubanzi futhi ngeke sifinyelele kuphela.

Okukhethekile kokunakekelwa ekhaya

• Ekhaya, izinga lokushisa elingcono liyabonakala, okuvame ukuholela ekukhuleni ngokweqile kwe-basil. Kulesi simo, ukuxubha njalo nokususa amahlumela abasafufusa ukuze ugweme izimbali ezingadingeki.
• Kudingeka ukuba kwenziwe ukucebisa okwengeziwe kwenhlabathi ngamaminerali amaminerali, njengoba izinhlobonhlobo zikhethile ngokuzala inhlabathi. Ukutshala kungcono ukusebenzisa umhlabathi olungiselelwe.
• Uma usukhulile ekhaya, kungcono ukhethe ama-windows sills kunama-balconi, futhi ungavumeli ukugeleza komoya. Lesi sitshalo asibekezeli umoya.
• Uma ukhulile ekhaya, ukuchelela, ukugcoba nokukhulula inhlabathi kwenziwa ngokuvumelana nemithetho efanayo neyakhula emhlabathini ovulekile.

Ukutshala nokuzalanisa

Imbewu

1. Ukuhlwanyela kwembewu eyenziwa ngo-Ephreli emabhokisini okuhlwanyela ngamanzi angama-1 cm.
2. Ibanga eliphakathi kwemigqa liyi-5-6 amasentimitha.
3. Ngemuva kokuhlwanyela, inhlabathi ilula kancane futhi ihlanganiswe nefilimu evikelayo.
4. Ifilimu isuswa nsuku zonke amahora amaningana ngesikhathi esifudumele sosuku.

Izithombo

Lapho izithombo zifinyelela ubude bamamentimitha angu-5, zifakwa endaweni yokushisa noma emhlabathini ovulekile. Izithombo zitshalwe emhlabathini ngaphandle kokuphela kukaMeyi, lapho izinga lokubanda lokushisa ebusuku lingekho ngaphansi kwezinga eli-12. Isayithi lokufika livikelekile emoyeni, lihle kakhulu ngosuku.

Cuttings

I-lemon basil isakazwe kahle ngokusikaNgenxa yalokhu, izingxenye ezihlutshiwe ze-stem zifakwa emanzini iviki eli-1, futhi emva kokuvela kwezimpande, zitshalwe emhlabathini, okuvumela ukwanda okukhulu ekukhuleni kwemikhiqizo.

Imithetho yokuvuna

Ukuvuna kwemifino kwenzeka lapho iziqu zifinyelela ubude obungenani amasentimitha angu-15 (kusukela ekupheleni kukaJulayi). Amaqabunga ahlukaniswe ngokucophelela ngamunye, kuze kube yiziqephu ezingu-5-6 ezisele esitsheni, lapho kuzovumela ukuthi uhlangothi lube khona. Phakathi nenkathi kungenziwa ku-4 trim.

Izimbali ze-basil azivunyelwe (amafihlethi kumele asuswe ngokuhlelekile), ngoba kulokhu amaqabunga abe kanzima futhi angafaneleki ukudla.

Amahlamvu aqoqiwe omisiwe emthunzini nasemoyeni ovulekile, noma zonke izinqwaba ze-basil ziboshwe futhi zihlonywe kusuka ephahleni. Isisekelo se-lemon esomile sigcinwa kuze kube seminyaka eyodwa nengxenye.

Kuphi ukuthenga imbewu?

Imbewu ingathengwa emasakeni e-2 amagremu ezitolo ze-intanethi noma ezitolo zokutshala eMoscow naseSt. Petersburg.

Amanani amanani avela kuma-ruble angu-13 kuya kwangu-28 futhi ngokwesilinganiso ama-ruble angu-20.5. Izithombo zithengwa ngokuyinhloko kubalimi bangezimboni, intengo yezintambo ezine-sapling kusuka kuma-ruble angu-15 kuya kwangu-45 (inani elilinganiselwa ama-ruble angu-30).

Uma uthenga, qaphela ukubukeka kwembewu (akumele ibe yomile, ingabi nomonakalo, umbala ocebile obomvu obomvu). Lapho uthenga izithombo ukuhlola ubuqotho besimiso sezintambo kanye neziqongqo zesitshalo.

Izifo nezinambuzane

I-lemon basil ithinteka:

• I-Fusarium;
• ukubola kwempunga;
• umlenze omnyama.

Lokhu kubonakala ngokubola kanye nokumiswa kancane kancane kwezimpande namahlamvu esitshalo.

Izindlela zokulawula zihlanganisa ukulandela imithetho:

1. ukujikeleza kwezitshalo;
2. weeding ejwayelekile;
3. ukunciphisa nokukhululeka;
4. ukwelashwa nge-infusion ye-anyanisi ikhasi noma ama-fungicides ngezibonakaliso zokuqala zokutheleleka.

Ukuhambisana nemithetho elula yokunakekelwa nokulima kwalesi sitshalo kukuvumela ukuba uzuze isivuno eside futhi esiphezulu ensimini, ukushisa okushisa futhi ekhaya, kuyazuzisa ukuhlobisa noma yikuphi isidlo nokuvimbela izifo eziningi ezithathelwanayo nezigulayo.