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Imithi yokwelashwa ye-anise kanye nezici zokusetshenziswa kwayo kokukhwehlela

I-Anise - isingeniso esaziwayo, esasetshenziselwa ukupheka kuphela. Lesi sitshalo sinomthelela wokuphulukisa ezinkambisweni eziningi zomzimba, ngenxa yalokho imbewu yakhe isetshenziswe isikhathi eside ngabahlengikazi bendabuko ekwelapheni izifo ezihlukahlukene ezinganeni nakubantu abadala.

Uphawu lwe-Botanical lwe-anise

U-Anise ubizwa nangokuthi imbewu yezinhlamvu, i-anise-bed and i-anise-anise anise. Ngaphansi kwezimo zemvelo, lesi sitshalo sikhula kuphela ezindaweni ezivulekile zaseMpumalanga Mediterranean, e-Peninsula yaseBalkan naseTurkey. Isitshalo esitshalwe ngokucophelela eningizimu yeYurophu, esifundeni sase-Asia nasesifundazweni saseRussia seVolga.

Izici ezilandelayo ze-botanical of the culture ziyatholakala:

  • isitshalo - ngonyaka, ikhula kuze kufike ku-45-60 cm kuya phezulu;
  • i-trunk yincani futhi igxume, ifakwe, ifakwe ngokuqinile phezulu;
  • amahlamvu amnyama shades aluhlaza, anesakhiwo esiqinile noma esinezinwele nokuthungwa okulula;
  • i-blooms yamasiko engxenyeni yokuqala yehlobo enezimbali ezincane kakhulu, ezingavamile njengezimbulunga ezinkulu, ezisakazekayo;
  • izithelo eziluhlaza okwesibhakabhaka, i-heart-ovate, lapho kunezinhlamvu ezimbili ezibomvu ezinemibala; zakhiwa ekupheleni kwehlobo noma ekuqaleni kwekwindla; ube neroma elimnandi futhi linambitheka; 3 mm ubude no-1 mm ububanzi;
  • impande yesitshalo i-spindly, ilula, ngendlela yenduku.

Ukwenziwa kwamakhemikhali

Esikhathini se-spice kukhona ukwakheka okucebile kwezakhi (nge 100 g wezinto ezibonakalayo):

I-nutrient Inombolo
Ama-calories338 kcal
Squirrels17.7 g
Amafutha15.8 g
Ama-carbohydrate35.4 g
Izindwangu zokudla14.5 g
I-fatty fatty acids0.588 g

Futhi kukhona amafutha anamandla namafutha abalulekile, amavithamini - C, amaqembu B, A, PP. Eziningi kakhulu kukhona ama-macronutrients amancane nama-acids e-organic.

Kubalulekile! Uma uthengisa izidakamizwa nezinhloso zokupheka, qaphela umbala nokuphunga kwezithelo zawo - izinto ezibonakalayo eziphezulu kufanele zibe nombala omnyama obomvu kanye nephunga elinamandla elimnandi.

Izakhiwo eziwusizo nokulimala

Umphumela ozuzisayo we-anise empilweni ukukwazi ukuzivikela emiphakathini ehlukahlukene, izinkinga zesimiso sokuphefumula kokubili izingane kanye nabantu abadala, kanye ne-colic yamathumbu emantwaneni.

Izingane

Abazali abaningi banesithakazelo esikhathini lapho i-anise ingasetshenziswa ekwelapheni izifo zobuntwana. Ochwepheshe ekwelapheni bathi izingane zezingane zisebancane zithola i-anise noma i-anise itiye.

Uyazi? Kusukela ezikhathini zasendulo, i-anise ibilokhu i-spice ethandwayo phakathi kwamaGreki namaRoma, okwathi, ngaphandle kokudla, kuthiwa yizo izakhiwo eziyisimangaliso - ikhono lokuxosha ama-nightmares, amaphupho ampofu kanye nemizwelo engcolile, ukuhlanganisa izinhlamvu zezitshalo ekhanda lombhede.

Izinkathi ezihlukene zokuphila kwengane lapho i-anise ingadliwa khona:

  1. Ngokokuqala ngqa, ingane ingathola izidakamizwa ngokusekelwe enkulweni yesinkwa ngonyaka wokuqala wokuphila (enyangeni yesikhombisa), lapho ihlushwa yi-colic yamathumbu nokubhuqa. Ngesikhathi esifanayo kufanele wazi ukuthi kule minyaka, lezi zidakamizwa zinikezwa ukuhlushwa okuphansi. Ngonyaka wokuqala wokuphila, i-spice ayiphuli ngamanzi abilayo, kodwa ithululelwa ngamanzi abilisiwe kancane, ibeke isikhathi eside, iphinde iphuze izikhathi ezingu-2-3 ngosuku phakathi kokuphakelayo. Futhi, lokhu ukumnika okusetshenziselwa ukusetshenziselwa ukujwayela ukugaya nge-dysbacteriosis. Isamba semali yonke yesisindo-isiphuzo ingane akufanele sidlule 15 ml kilogram yesisindo. Itiye ehlanganisiwe kusuka ekuqotheni i-fennel, i-chamomile kanye ne-anise ingasiza futhi ngale nkinga.
  2. Lapho uneminyaka engaba yinye futhi kamuva i-anise isetshenziselwa izithelo noma noma yimuphi omunye itiye le-phyto elinconywa ukuba liphele ingane.
  3. Kusukela eneminyaka engu-10, isiphuzo silungiswe emgodini ophansi weti eliluhlaza noma elimnyama futhi wanisela ingane izikhathi ezine ngosuku.

Kubantu abadala

Kubantu abadala, ukulungiselela amathanga ase-anisic kuyoba nenzuzo enkulu.

Ngenxa yezinto eziphilayo ezisebenzayo eziyingxenye ye-spice, yonke imisebenzi yabo ewusizo kungenzeka:

  • ukuqinisa isimiso somzimba;
  • ukuthuthukisa ukudla kanye nokujwayelekile kwesistimu yokugaya (uma kungekho ukuphikisana);
  • imiphumela ezuzisayo kumsebenzi we-hepatic and renal;
  • ukutakula uhlelo lwe-genitourinary;
  • ukususwa kwe-edema;
  • ukuqedwa kwemiphumela ye-premenstrual syndrome;
  • ukuthuthukiswa kwesimiso senhliziyo;
  • ukujwayelekile komjikelezo wokuya esikhathini;
  • ukukhwabanisa okuthuthukisiwe kwabesifazane abalahla;
  • ukwelashwa kobuhlungu bomzimba nobuhlungu;
  • ukuvuselela umlomo nokuphefumula;
  • ukuxazulula izinkinga ngokuqwashisa nokulala okukhathazayo;
  • ukuqedwa kwezinto ezincane, ukubhubhisa, ukuguqulwa, ukwehlisa ukudla okuncane emgodini wokugaya ukudla;
  • ukujwayelekile kokushisa komzimba ngenxa yemikhuhlane;
  • ukuvimbela amakhaza;
  • ukukhipha uketshezi okwedlulele emzimbeni.

Kubalulekile! Ngaphambi kokusebenzisa imithi esekelwe i-anise, udokotela noma udokotela wezingane udinga iseluleko.

Ukuze uthole izinzuzo ezibonakalayo zokuthatha i-anise, kutuswa ukuba uthathe ngokujwayelekile. Kodwa uma uhlukumeza i-spice echazwe, ngaphezu kwesilinganiso esinconywayo sezithako zokupheka, amalungiselelo asekelwe kulo angabangela ukusabela okwenziwe abantu abadala nabantwana.

Ividiyo: Izixazululo ze-Anise nezoluntu zokukhwehlela

Izici ze-anise emithi

Ukuze uphulukise noma usebenzise izinyathelo zokuvimbela ngosizo lwe-spice embuzweni, imithi yendabuko isebenzisa ama-teas, ama-tinctures, ama-decoctions nama-infusions, afaka eyodwa noma izingxenye eziningana.

Futhi ngale njongo, sebenzisa i-oile ebalulekile yamafutha. Amalungiselelo ngesisekelo senzalo yesinkwa esetshenziselwa izifo eziningi, kubandakanya ukukhwehlela. Sizokutshela ukuthi ungalungisa kanjani amanye amalungiselelo kusuka ku-anise izithelo.

I-Anise Izithelo Ithebula

Ithimba elimisiwe lisetshenziselwa njengento ephikisayo kanye ne-antitussive, njengoba inethonya elinamandla emsebenzini wesimiso se-broncho-pulmonary. Odokotela bavame ukukubeka ngokuhambisana nama-antibiotics.

Funda kabanzi mayelana nezici ze-anise.

I-tea nale spice yokwelapha isebenza ngokuphumelelayo nezinkinga ezilandelayo nesistimu yokuphefumula.:

  • i-tracheitis;
  • i-laryngitis;
  • i-catarrh yepheshana lokuphefumula.

I-Anise Fruit Tea Recipe:

  • anise izithelo - 1 tsp;
  • itiye elihlaza - 1 tsp;
  • amanzi abilayo - 1 l.

Ukulungiselela itiye le-anise:

  1. Brew 1 tsp. i-anise okusanhlamvu 0.5 amalitha amanzi abilayo.
  2. Vumela ume imizuzu engu-10.
  3. Thela i-1 tsp. itiye eluhlaza 0.5 amalitha amanzi abilayo uphinde ufeze izinto zokusetshenziswa emaminithini angu-10.
  4. Ukwehliswa kwe-anise engeza itiye elibiziwe.
  5. Phuza efudumele phakathi nosuku.

Anise tincture

I-tincture enotshwala yezithelo ezinamathele, eyongezwe emthamo othile emanzini, iyasebenza kakhulu, ngoba yiphuzo ekwazi ukudweba zonke izingxenye ezidingekayo zokwelashwa ezitshalweni zemithi.

I-tincture yezithelo ze-femur isetshenziselwa amacala alandelayo:

  • nokuphefumula okubi;
  • ukuthuthukisa ukuzivikela komzimba nokuthuthukisa isimo jikelele;
  • ukuthuthukisa umsebenzi we-dermis;
  • ngokuwohloka kombono nokuvuvukala kwamehlo;
  • ukuvuselela umsebenzi wemoto wesibeletho;
  • ukusekela umsebenzi wezinhlayiya ze-mammary;
  • ngokuphazamiseka komphimbo;
  • ekwelapheni kokushisa;
  • ukugqugquzela umsebenzi ophuthumayo.

Futhi thola ukuthi umehluko ukhona phakathi kwe-anise ne-anise.

I-Anise imbewu ye-tincture iresiphi:

  • imbewu yesifazane - 20 g;
  • Vodka (40%) - 100 ml.

Ukulungiswa kwe-tincture:

  1. Pound isithelo bese uthele i powder zibe dish ingilazi.
  2. Thela imbewu echotshoziwe nge-vodka.
  3. Ukumelela izinto ezimbi ngezinsuku ezingu-3.
  4. Thatha u-tincture we-15-20 wehla kathathu ngosuku.

Ividiyo: i-anise tincture ku-moon

Anise Izithelo Umhluzi

I-Anise decoction isetshenziselwa izifo nezimo ezilandelayo:

  • nge-cramps nezibeletho kanye nokuya esikhathini esibuhlungu;
  • nezifo zobulili;
  • njenge-diuretic;
  • ukuthuthukisa ikhanda ngemuva kokubeletha;
  • ukuze kuthuthukiswe i-lactation;
  • ukuxoshwa komzimba ezinobuthi obuhlukahlukene.

Uyazi? Ngekhulu le-XIV emazweni aseCentral Europe, isimangalo sokuthi imali ayiphunga, ingathiwa ingxabano: i-anise, kanye nezinye izinongo, yayisetshenziswa njengendlela yokukhokha, ngoba yayinezindleko eziphezulu.

Iresiphi ye-decoction yezithelo ze-femur:

  • imbewu ye-anise - 4 tsp.;
  • amanzi - 200 ml;
  • ushukela - 1 tbsp. l

Ukupheka:

  1. Thela izithelo zibe esitsheni esisikiwe futhi uthele amanzi phezu kwalo.
  2. Beka izitsha ngembewu ebhodini lokugezela bese ubamba imizuzu engu-30.
  3. Umhluzi omnandi bese ungeza ushukela kuwo.
  4. Phuza i-decoction kufanele ibe izikhathi ezintathu ngosuku, 2 tbsp. l ngaphambi kokudla.

I-Decongestant

Imbewu yowesifazane oyisisulu iyisisombululo esisebenzayo se-edema yemvelaphi ehlukile.

Umshwalense wama-decongestants:

  • anise izithelo - 4 tsp;
  • amanzi - 250 ml.

Ukupheka:

  1. Ubilise amanzi kwisitsha se-enamelled.
  2. Nciphisa ukushisa bese wengeza imbewu.
  3. Bilisa ukubunjwa kwemizuzu engu-7. bese uyishiya.
  4. Gxila ithuluzi bese uphuza 2 tbsp. l ngaphambi kokudla kathathu ngosuku.

Uma ulahlekelwa izwi

Uma kukhona ukulahlekelwa kwezwi noma une-laryngitis, ungasebenzisa ikhambi elilodwa elidala usebenzisa imbewu yezinyawo.

I-recipe kusho ukulahlekelwa kwezwi:

  • imbewu ye-anise - i-0.5 stack;
  • amanzi - 250 ml;
  • Ubusi obumhlophe - 50 ml;
  • I-Cognac - 1 tbsp. l

Ukupheka:

  1. Thela imbewu ye-anise esitsha se-koqweqwe lwawo bese umboza ngamanzi.
  2. Letha amanzi emathunjini bese ubilisa imizuzu engu-15.
  3. Umhluzi omnandi, uhlobo, engeza uju le-lime nokuxuba.
  4. Letha ingxube bese ubilisa bese ufaka i-brandy.
  5. Thatha umkhiqizo njalo ngamaminithi angu-30. 1 tbsp. l
  6. Ngolunye usuku, izwi kufanele liqale ukululama.

I-Anise Isiraphu Isikhukhula

Ingxube echazwe ingakulungiswa besebenzisa amaconsi okukhwehlela aniseed, lapho ukubunjwa ku-ammonia, kanye namaphilisi asekelwe kuma-thermopsis amakhambi, angathengwa kulayini lwekhemisi. Ukuxuba okutholakala emalungiselelweni amahle okuphatha kahle izifo zesimiso sokuphefumula, nokukhwehlela okubuhlungu ngokukhethekile.

Anise Cough Isiraphu Recipe:

  • Amaphilisi eThermopsis - ama-2 ama-pcs.;
  • ammonia kanye namaconsi anisic - 1 dessert l.;
  • amanzi ashisayo - 2 tbsp. l

Ukupheka:

  1. Pound thermopsis ibe powder.
  2. Hlanza i-powder engilazini enezinhlayiya ze-anisic ezenziwe ngamathambo bese wengeza amanzi ashisayo.
  3. Shake ukumiswa nokuphuza.
  4. Inqubo iphindwe kathathu ngosuku ngemaminithi angu-30. ngaphambi kokudla. Ukufakwa kokugcina - amahora amabili ngaphambi kokulala.

Ungakwazi futhi ukufunda konke nge-anise ekhulayo.

Izinqununu ezingenzeka

Ukusetshenziswa kwezinongo kunezinombolo eziningi zokuphikisa:

  • isikhathi sokubeletha (usongo lokuzalwa ngaphambi kwesikhathi);
  • ukutholakala kwe-gastritis nekhono lomsebenzi okhulayo;
  • izilonda ezilonda izilonda emaphethelweni emathunjini;
  • ukusabela okwenziwe okwehliswayo kwizingxenye zamalungiselelo ahlangene ne-anise ekubunjweni;
  • ukubekezelelana komunye umuntu ukuze anise.
Qaphela ukuthi ukusetshenziswa kwamalungiselelo e-herbal okwenziwa ekhaya ngokusho kokupheka okungenhla, kunemibuzo eminingi enhle. Ngokugxila kubo, ungagcina imali yakho futhi ukwandise umphumela wokwelashwa kwezifo eziningi. Kubalulekile ukukhumbula ukuthi ukusetshenziswa kwemithi echazwe kufanele kuhambisane nodokotela wakho.

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