Abantu babonga iphunga futhi banambitha izimfanelo zesilimo esidliwayo esidliwayo esinamagatsha anamanzi kungekudala: lesi sitshalo sesetshenziselwe ukupheka amakhulu eminyaka, nakuba izikhombisi zalo zibuyele emuva emibhalweni yasendulo yesiGreki; esikhathini esidala, kwakucatshangwa kuphela njengomuthi. Namuhla, abalandeli abaningi bokudla okunempilo nokunempilo bahlanganyela ekukhuleni kwesola esidliwayo ezindaweni ezizimele. Kulesi sihloko uzothola amathiphu awusizo azosiza lesi sifundo.
Incazelo ye-Botanical yesilimo esidliwayo esinamagatsha anamanzi
I-celery ephunga elimnandi, iyalinywa, yizona zinhlobo ezidume kakhulu zomndeni wamaCelery womndeni wakwa-Umbrella (i-Celery). Lesi sitshalo sineminyaka engu-2 ubudala, singakhula ngomnyaka owodwa ukuthola ama-grehi noma ama-rhizomes, futhi okwesibili sishiywe ukusila ukuze uthole imbewu. I-herb ine-amaqabunga alula futhi ahlukanisa kahle. Ifinyelela ukuphakama okungaphezulu kuka-1 m. Ngesikhathi sokuqhakaza, ama-inflorescences amancane, izambulela ezilula neziyinkimbinkimbi zivela eziqongweni zeziqu. 
Izithelo zalesi sitshalo yi-achene. I-celery i-taproot, kodwa inokwemvelo yokwenza ukuqina - isitshalo sezimpande. Isilimo esidliwayo esinamagatsha anamanzi sisakazwa yizimbewu, kepha isikhathi sokuhluma sesikhathi eside, ngakho-ke ikhambi elihle ukukhula izithombo. Uma uthenga imbewu esitolo, akunakwenzeka ukulawula ukuhlanzeka kweqoqo lembewu.
Kubalulekile! Uma imbewu iqoqwa ngokuzimela, kufanele uqaphele ukuthi ngokuhamba kwesikhathi ukuhluma kwabo kuthuthuka. Ngakho-ke, isibonelo, imbewu eqoqwe eminyakeni embalwa eyedlule izokhula ngokushesha kunalokho eqoqwe ekupheleni kwonyaka odlule.
Isilimo esidliwayo esinamagatsha anamanzi ngokuvamile sihlukaniswa sibe izinhlobo ezintathu:
- ukutshala amaqabunga ngenxa yemifino epholile, inkathi yokusika amaqabunga ivela ekupheleni kwentwasahlobo kuze kube sekupheleni kwekwindla;
- i-petiolate - ikhulile ukukhiqiza i-petioles, evunwa ekupheleni kwesikhathi sehlobo;
- izimpande - zikhule ngenhloso yokuvuna imifino yezimpande, ezikhula ekuqaleni kwekwindla futhi zifinyelele ubuningi be 400-800 g.
Izinhlobo zeqabunga zingatshalwa ezindaweni ezisenyakatho, ngoba isikhathi saso sokukhula sincane kakhulu. Umsuka uthatha isikhathi esiningi, ngakho ukhula ngokusebenzisa izithombo. Zonke izinhlobo zesilimo esidliwayo esinamagatsha anamanzi zitshalwa enhlabathini enomanzi.
Isikhathi esihle sokukhula
Uma sicabangela umbuzo lapho kufanele uhlwanyele isilimo esidliwayo esinamagatsha anamanzi, kubalulekile ukukhumbula ukuthi indlela engcono kakhulu yokutshala le mifino ekugcineni kwethu yindlela yokutshala. Izinto zokuhlwanyela zihlwanyelwa emabhokisini wezithombo ngoFebhuwari. Izithombo ezitshalisiwe, ezikhule ngokwanele, ensimini ngo-Ephreli noma emva kwesikhathi esincane, kuye ngesifunda.
Uyazi? Othandekayo nohloniphekile wenkosi yaseFrance Louis XV, owabusa ngekhulu le-18, uMarquis de Pompadour, okhethwe yi-celery ekudleni ngoba wamsiza ukuba akhangele, akhiphe ukufutheka, futhi abe nesifiso senkosi, esondla ngesobho kulesi sitshalo .
Uphi indawo engcono kakhulu yokubeka isilimo esidliwayo esinamagatsha anamanzi
Ungakhula lesi siko ezweni kanye neminye imifino emigqeni noma emnyango wokutshala:
- amazambane;
- iklabishi;
- ukhukhamba;
- i-garlic;
- anyanisi.
Ukukhanyisa
Isilimo esidliwayo esinamagatsha anamanzi sikhula kahle ezindaweni ezisebusweni nangomthunzi obala. Inani eliningi lokukhanya likhulisa iphunga eliqine kakade lemibala yalesi sitshalo.
Ukushisa nomswakama
Lesi siko singakhula ngokushisa okuphansi ngokwanele. Imbewu iyakwazi ukuhluma ku-3 ° C, okulungile ukukhula + ngo-15 ° C. Imifino ikwazi ukubekezelela ama-frosts amancane, ehlisa izinga lokushisa libe ngu -5 ° C. I-Celery ithanda umswakama ophezulu. Kudinga ukuchelela njalo, ngenxa yokuthi inhlabathi ihlale imanzi. 
Izidingo zomhlaba
Isilimo esidliwayo esinamagatsha anamanzi sidinga inhlabathi, ezoba nezici ezilandelayo:
- ukukhanya, ukuphefumula;
- high in izakhi;
- ukungabi namandla noma ubuthakathaka obuthakathaka.
Ukutshala isilimo esidliwayo esinamagatsha anamanzi endaweni evulekile ekhaya
Kungatshalwa ngokuhlwanyela imbewu emhlabathini ovulekile ezindaweni ezifudumele, ezindaweni eziseningizimu, noma nge-seedling endaweni lapho iqhwa elinamandla elisemhlabathini lisasebenza khona ngoMashi-Ephreli. Izithombo zihlwanyelwa izithombo ngoFebhuwari - Mashi, khona-ke amahlumela avele ngenyanga nje kuphela. Okokuqala, i-Agrotechnology iqukethe ukwelapha noma ukuphathwa kwembewu ekuhlungeni ukuhluma kwazo.
Kubalulekile! I-Stalked isilimo esinamagatsha anamanzi spud ngaphambi kokuvuna, kanye nempande faka alulandeli.
Ukuze wenze lokhu, imbewu ihlanganiswe nge-gauze emanzi futhi ishiye kuyo isonto, ilawula ukuma kwezindaba, emva kwalokho ithunyelwa amaviki amabili esiqandisini, ekamelweni lapho izinga lokushisa lomoya liphansi khona. Imbewu ephathwayo igxila emgodini olungiselelwe, ohlanganisa i-peat, humus, turf kanye nesihlabathi.
Futhi ugeze umhlabathi nge-urea kanye nomuthi wokhuni. Inhlabathi iyanamanzi ngaphambi kokuhlwanyela imbewu, khona-ke iyajuliswa okungaphezu kwama-0.5 cm. Isiqukathi sihlanganiswe nefilimu futhi sishiye ekamelweni elinokushisa okukhululekile kubantu + 20 ... + 22 ° C. Ngaphambi kokuhluma amahlumela, kubalulekile ukuqapha ngokucophelela umswakama womhlabathi futhi ucheze ubuso ngamanzi afudumele afudumele. Ngemuva kokubukeka kwabo, izinga lokushisa kufanele linciphise libe ngu-13 ... + 16 ° C. 
Emva kokuvela kweqabunga lokuqala ezitshalweni, liqala ukuqhuma. Le nqubo kufanele yenziwe ngokucophelela okukhethekile ukuvimbela umonakalo ku-rhizome. Ukukhethwa ngokufaneleko kuzovumela ukukhula imifino emikhulu. 2 amasonto ngaphambi kokufakelwa kabusha emhlabathini ovulekile, izithombo ziqala ukulukhuni, ukuletha emoyeni omusha, ukuqala kwamahora ambalwa, nokuletha isikhathi sokuvuleka emoyeni.
Uyazi? EGreece lasendulo, amagquma avela isilimo esinamagatsha anamanziNgabeka endaweni yokungcwatshwa komuntu, ngoba befanekisela umnikelo kunkulunkulu babantu abafile, lapho umphefumulo womuntu oshonile kamuva uthunyelwa khona.
Uma unethuba lokuthenga izithombo ezenziwe ngomumo, kufanele uqaphele leyo ndlela, ezoba uphawu lwezinto zokutshala izinga:
- Izithombo kufanele zikhule zibe ngu-14-15 cm;
- uhlelo lwempande kumele lwakhiwe futhi lukhule ngokwanele;
- kumele abe namahlamvu ambalwa.
Izithombo zidluliselwa emithonjeni ngenani elincane lomanyolo ophilayo futhi lijuliswe emgqeni we-cotyledonary. Bese wenza iphepha lokunisela ne-pritenyut.
Okukhethekile kokunakekelwa
Kulula ukunakekela isilimo esidliwayo esinamagatsha anamanzi, kubalulekile ukugcina izinyathelo ezithile:
- ukususa, ukukhipha ukhula;
- ukuthuthwa kwenhlabathi nokugcinwa kwamanzi;
- ukukhulula;
- ukwethulwa kwezakhi.
Kodwa-ke, kufanele kuqaphele ukuthi izinhlobo ezahlukene zesilimo esidliwayo esinamagatsha anamanzi zikhona ezinye izici ekukhuleni. Isibonelo, ukusheshisa ukukhula kwezinhlobo zempande, amaqabunga ayo agxiliwe emhlabathini, okuholela ekubukeni kwemifantu e-cuttings, kodwa akulimazi impande.Ukwehlisa nokunakekelwa kwenhlabathi
Isimo somhlabathi sidlala indima ebalulekile ekutshaleni isilimo esidliwayo esinamagatsha anamanzi. Njengoba lesi sitshalo sidinga inhlabathi enomsoco futhi enomsoco, kuyadingeka ukuqinisekisa ukukhishwa kwengqimba ephezulu yomhlaba emva kokunisela ngamunye, ukuze inhlabathi ihlale ipholile futhi umoya uthola i-rhizome. Ngaphezu kwalokho, ukubonakala kokhula engadini kunganciphisa inani lemithi enomsoco ozoyithola.
Funda ngokutshala nokunakekela isilimo esidliwayo esinamagatsha anamanzi ensimini.
Ngakho-ke, kufanele zisuswe ngokuhlelekile, zilawule ukubukeka kwazo esigabeni sokuqala. Ukunaka okukhethekile kufanele kuhokhwe ifomu le-petiolar 2-3 amasonto ngaphambi kokuvuthwa kwalo kanye nokuqoqwa okuhleliwe. Kuye, ochwepheshe batusa inqubo yezintaba noma ukunamathela phansi phansi kwesitshalo.
Le nqubo inikeza izinzuzo ezilandelayo:
- i-petioles iba mhlophe;
- inani lamafutha abalulekile liba ngaphansi;
- ukunambitheka okubabayo kwesilimo esidliwayo esidliwayo esinamagatsha anamanzi kuzwakala kancane
Kunezimfihlo ezizosiza ukukhulisa isitshalo esikhulu sezilimo ezimpande, ngokulandelana, we-celery yezimpande. Ukufeza umphumela onjalo, amathiphu we-tuber ahlanzekile kancane emhlabathini. Ngaphezu kwalokho, isitshalo sezimpande kakade sikhule phakathi nehlobo sinezimpande ezincane ezingxenyeni zayo ezingenhla, ezisuswa ngemuva kokuthi zivulwe.Ukunisela
Ukuhlehlisa umzimba kufanele kuhleleke. Ungavumeli ukubonakala kwama-crusts emhlabathini. Ukuze kugcinwe umswakama, ochwepheshe batusa ukufaka inhlabathi ngokuxubha ngokushesha ngemva kokutshala izitshalo zibe mhlabathi ovulekile.
Ngalokhu ungasebenzisa:
- i-peat;
- i-sawdust;
- utshani obunamanzi.
Funda futhi ngezinhlobo ezithandwayo zesilimo esidliwayo esinamagatsha anamanzi.
Umanyolo
Ukulungiselela inhlabathi yokutshala isilimo esidliwayo esinamagatsha anamanzi Kunconywa ukuthi kuqale ekwindla. Umhlabathi esakhiweni uhlolwe ngaphandle kwamakhemikhali, usebenzisa i-humus. Lesi sondlo esingokwenyama kufanele sinikeze intwasahlobo yokudla okunomsoco enhlabathini. Endleleni yokutshala izithombo, inani elincane le-humus nomlotha lengeziwe emthonjeni ngamunye, futhi inhlabathi iphathwa ngekhambi le-Trichodermin. Uma izithombo sezivele zitshalwe endaweni ehlala njalo yokulima, ukusetshenziswa kwamaminerali omanyolo emavikini angu-1.5 kufanele kufakwe esimisweni sokudla. Ngenxa yalezi zinhloso, kutuswa ukusebenzisa i-nitrophoska ihlanjululwa ngamanzi. 
Ukuvuna nokugcina
Isikhathi sokuqoqa izinhlobo zezinhlobo nezimpande kwenzeka ekupheleni kwehlobo - ukuqala kwenkathi yekwindla. Izinsuku ezingu-15-20, ukulungiselela le nqubo kuqala. Ihlanganisa ukususa amahlamvu kusuka esitshalweni. Ukuhluma kusuka ezinhlobonhlobo zeqabunga kuvuna kakhulu njengoba kukhula, okungukuthi, uma nje isitshalo sinemifino ekhangayo futhi egcwele. Abanini bezolimo bancoma ngisho nokuyithuthela emagcekeni ebusika: ukwenza lokhu, udinga ukumbumba impande ngendwangu encane yomhlaba bese uyifakisela ebhodweni elifanele.
Sincoma ukuthi ufunde mayelana nezici zokuvunwa kwesilimo esidliwayo esinamagatsha anamanzi.
Gcina i-petioles kufanele ibe se-aluminium foil esiqandisini, ngemuva kokuthi ihlanzwe kahle futhi yomiswe ithawula. Amaqabunga ale mithi enomsoco angagcinwa ngendlela efanayo, noma afakwe esitsheni ngamanzi, emva kokusika i-rhizome. I-celery nezilimo eziyizigaxa ezimweni zokugcina impahla zasendlini zihlanza kahle futhi zithunyelwe esikhwameni sepulasitiki emgodini wemifino yesitsha esiqandisini. 
Uma sikhuluma ngendlu yangasese futhi lapho kukhona ingaphansi, izimpande zingagcinwa ngokuzimba ebhokisini ngesihlabathi. Isilimo esidliwayo esinamagatsha anamanzi sinempahla eminingi ewusizo, ngakho-ke abantu abaningi futhi banesithakazelo ekukhuleni lesi sitshalo ekhaya. Kubalulekile ukukhumbula izici zemifino ngayinye yokuvunwa okuhle.
