Indlela ye-silo ikuvumela ukuba ugcine izakhi zokudla okunomsoco wefolda eluhlaza isikhathi eside. Esikhathini esibandayo, isilawuli inxephezela ukuntuleka kokudla okunomsoco ekudleni kwezinkomo. Naphezu kokuthi ukulungiswa kwayo kuyinkqubo ende futhi inzima, iminyaka eminingi isililage ihlala ifolda ethandwa kakhulu. Ungakwazi ukujwayela amacebo okulungiselela ngokufunda izinto zethu.
Kuyini isililage
Lokhu kungenye yezinhlobo zokudla okunomsoco wezilwane zasemapulazini, ekulungiswa ngokuqapha - ukulondolozwa ngaphandle kokufinyelela emoyeni. Ukuze kulungiselelwe isililage inqwaba ehlanjululwayo eluhlaza wezitshalo ze-herbaceous, izimpande kanye nokudoba kwezimboni (bagasse, bard, pulp). I-Silage ivame ukungezwa ekudleni kwezinkomo ebusika.
Kubalulekile! I-Silo, eyayivunwa ngokwephulwa kwezobuchwepheshe, inenani eliphansi lokudla okunomsoco, njengoba liqukethe utshani obuningi obubi.
Ukuncelisa izinkomo nge-silage: izinzuzo nezindleko
Ukuba khona kwalokhu okuphakelayo ekudleni kunezinzuzo eziningana zesilwane:
- ithuthukisa inqubo yokugaya;
- ikhuthaza ukugaya kwamanye okuphakelayo;
- ukwandisa ukukhiqizwa kwezinkomo;
- inxephezela ukungabi namanzi ekudleni.
Ngesikhathi esifanayo, okunomsoco okunjalo kungaba nemiphumela emibi eminingi:
- i-silage nge-acidity ephezulu ingabangela isifo esiyingozi - i-acidosis;
- umkhiqizo ophansi (nge-foci ye-mold kanye nokubola) kungabangela ukulimala okukhulu emzimbeni wesilwane;
- i-predominance of silage esimweni noma ukulahlwa okuphelele kwamanye okuphakelayo kuyisisusa sokukhuluphala nokulahlekelwa kwemikhiqizo yezinkomo.
Inkomo endala ingadliwa futhi nezitshalo ezinjalo ezisemathinini. Ingxenye yokudla okunjalo ekudleni kwesilwane ingafinyelela cishe ngamaphesenti angama-60, kuyilapho ukutholakala kokudla okulingana okulingana nokudla okunamafutha.
Uyazi? Abakhileyo e-Afrika, eChina, eningizimu-mpumalanga ye-Asia namaNdiya aseMelika abaphuzi ubisi, ngaphandle kwalabazali bomama. Abanalo igciwane elibhekene nokucubungula i-lactose.Ngokucophelela lapho ukondla inkomo ekhulelwe, umuntu kufanele afike emkhakheni wezitshalo ezisemathinini. I-silage ye-spoiled noma ye-poor-quality isenqatshelwe ukunikeza inkomo enjalo.
Yiziphi izitshalo ezixhunyiwe
Zonke iziko zokuvuna zihlukaniswe ngamaqembu kuye ngokuthi zikwazi ukugqilaza. Njengomthetho, lapho ukuvuna ukudla, izitshalo ezingagciniwe kahle zixubene namasiko akhona kalula kule nqubo.
Thola okuningi mayelana nezithasiselo zezinkomo zezinkomo.
Kuhle
Izitshalo ezivuthiwe kalula zifaka:
- ithanga;
- iziqongo ze-beet;
- i-rapeseed;
- ukondla izivunguvungu;
- iklabishi yezinyosi;
- uketshezi;
- ummbila esiteji sokuvuthwa kwe-milky-wax.
Okubi
Izitshalo ezinzima ukuvuna zifaka:
- i-clover;
- i-alfalfa;
- Vika;
- salvage.
Kukhona futhi nezitshalo eziningi ezingabhekwa ngefomu elihlanzekile - lezi yiziqongqo zamakhabe kanye namasiyi.
Kubalulekile! Ukuze ulondoloze ijusi emzimbeni we-silage, engeza u-20 kg wezinhlamvu eziqoshiwe kuzo zonke izinhlamvu ezingu-100.
Indlela yokwenza i-silage ngezinkomo ekhaya
Ukuze ukulungiswa kwe-silage kufanele kuxutshwe ngobuningi obulinganayo bezitshalo ezihle futhi ezingekho kahle. Lokho okungafaneleki ngalolu hlobo lwe-billet kufanele kuhlanganiswe nokukhanya okuhlanganisiwe ku-1: 2 noma ku-1: 3. 
Ukushisa
Ubukhulu bezitshalo ezichotshoziwe ngqo kuxhomeke emswakama wabo. Okuphansi kwalesi sibalo, ezincane izicucu kufanele zibe. Umswakama ophezulu uvumela ukusika izitshalo zibe yizicucu ezinkulu - kuze kube ngamasentimitha angu-12. Izinto ezisetshenzisiwe ezimanzi, eziqukethe ama-carbohydrate aphezulu, zingahle zifakwe ngokugaya ngokweqile.
Umphumela umkhiqizo we-peroxide. Ubukhulu obukhulu bezinhlayiya zezimbila kanye ne-sunflower livela ngamasentimitha angu-2 ukuya kwangu-4, ngenxa yembewu - kusuka ku-1.5 kuya ku-12 amasentimitha (konke kuxhomeke ekungenikeni komswakama).
Funda kabanzi mayelana nokondla amathole, izinkunzi, izinkoma zobisi nezimpompo.
Ukubeka i-Silage
Umgodi uvame kakhulu. Izindonga zalo kufanele zenziwe ngobumba, bricked up noma cemented. Izitshalo ezichotshoziwe zifakwe emgodini emigqeni futhi zinqunywe. Isihluthulelo sokulungiswa kokudla okuphumelelayo ukugcwaliswa okusheshayo komgodi: kufanele kugcwaliswe ngokuphelele ngaphakathi kwezinsuku ezingu-1-2. 
Ukuzihlanganisa kwenza izimo ezinhle zokuvutshelwa kwe-lactic. Umgodi ugcwala ngokuphelele futhi uhlanganiswe ngokweqile. Kungcono ukusebenzisa ifilimu encane ye-polyethylene ngalokhu. Ifilimu kufanele ihlanganiswe ngokuphelele ezindongeni zomgodi ukuze igweme ingress of oksijeni kanye umswakama.
Kuhle uma i-canopy efakwe ngaphezulu kwegodi le-silo, elizolivikela emvula. Phezulu komgodi ofafazwe ungqimba lomhlaba cishe ngamasentimitha angu-30. Funda kabanzi mayelana nokondla amathole, izinkunzi, izinkoma zobisi nezimpompo.
Kuzoba usizo kuwe ukuthi ufunde kabanzi mayelana nokuvuna nokugcinwa kwe-silage.
Ngendlela isiliva engakanani ekulungele ukusetshenziswa
Ukuze ulungise lokhu okuphakelayo kwamanzi okudingayo okungenani inyanga. Ngokuvamile, umkhiqizo ophelile onobuhle obuhlukile nombala ophuzi ovulekile ukulungele ukusetshenziswa ngenyanga nonyaka. Isiliva esiphezulu sekhwalithi sinomphumela omuhle empilweni nasekukhiqizeni izinkomo.
Ihlanganiswe ekudleni okudingekayo kwezinkomo, ngoba icebile izakhi futhi igaye kalula. Iphuzu elibalulekile okufanele uqaphele lapho ukhetha lokhu kudla okunomsoco kuyinto ikhwalithi yayo. 
Lo mkhiqizo okhishiwe ekheniwe unuka njengesinkwa somuncu, u-hay noma i-kvass futhi awunazo izimpawu zokubola noma isikhunta.
Uyazi? I-frog etshalwe ubisi nobisi isithwathwa asenzi ngempela ubisi omuncu ngenxa yokukhululwa kwezidakamizwa ezithile ezincibilikisa ngesikhumba saso.Khetha uhlobo olunjalo lokudla lwezilwane zakho - uma kungenjalo, ukusetshenziswa kwe-silage kuyoba yinto encane, futhi ngisho nangokwempela-kungabangela ukulimala.
Ukubuyekeza okuvela kwinethiwekhi
