Wonke umlimi ufuna izinyoni zakhe ziphilile futhi zikhuthele, futhi lokhu kufanele ukhokhe ngokukhethekile hhayi nje ukuthi yini ezifuywayo zakho ezidlayo, kodwa nokuthi yini ezidlayo. Abahlinzeki be-geese abakwenzayo benza okulula, futhi uthola ncamashi ubukhulu nesimo osifunayo.
Izinhlobo ze-feeders
I-criteria eyinhloko lapho izinga lezitsha ezinjalo lihlolwe khona yilo ukwethenjelwa nokuphepha kwezinkukhu zezempilo. Futhi kuye ngokuthi hlobo luni lokudla oluzosetshenziswa, iziqukathi zokudla zihlukaniswe izitsha zokudla okumanzi nokumile.
Kubalulekile! Kuye ngohlobo lwezinto ezisetshenzisiwe ezisetshenzisiwe, izinto zokukhiqiza nazo zikhethiwe. Uma ukudla kumanzi, sebenzisa ukwakhiwa kwensimbi nesiplastiki, futhi uma omile - ukhuni.
Ngaphansi kokudla okumanzi
Okuhle kakhulu kokuphakelayo okumanzi izinsimbi noma amapulasitiki epulasitiki. Uma ukhetha isitsha esifanelekile, unake inani lezinyoni onalo, ngoba nge-goose ngayinye udinga okungenani i-20 cm yangaphakathi. 
Uma wenza i-feeder for ukudla okumanzi, kufanele futhi ucabange ukuthi kungenzeka ukusebenzisa ukondla ubisi: Uma ukudla okunjalo kuzoba ekudleni kwamahansi akho, kungcono ukumisa esitsheni seplastiki, ngoba inqubo yobisi oxidization yobisi izokwenziwa ezinkalweni zensimbi, okuzokwenza ukuthi ithinte izinga layo.
Funda ukuthi ungenza kanjani abaphuzi bezinyosi zakho.
Ukuxuba okuningi
Uma wenza umphakeli wokudla owomile, kubalulekile ukucabangela ukuthi ivolumu yesitsha kufanele ihambisane nesilinganiso sokudla kwansuku zonke. Izibalo ezinjalo zizosiza ukugwema ukusabalalisa nokudla okunomsoco. 
Ngokuvamile ngenxa yokudla okumile, abakwa-Hosts bakhetha ukusebenzisa izakhiwo zokhuni, ngenxa yalokhu okubonakalayo kungenzeka ukwenza umkhumbi wanoma yikuphi ukuphakama okufunayo, futhi izinto zokusetshenziswa zemvelo ezivela kuyo ngeke zilimaze impilo yezinsizane.
Uyazi? Amahansi yizinyoni ezihlala isikhathi eside: zasendle, zingaphila iminyaka engaba ngu-25, futhi ekhaya, kuze kube ngu-30. Amahansi asezinyoni zezinyoni ezilodwa, okufanele zicatshangelwe uma zizalana. Phela, i-goose elahlekelwe idraka ingasala ngaphandle kwembhangqwana iminyaka eminingana.
I-Bunker Feeder
I-Bunker ingabhekwa njengabahlinzeki bonke, abanezinxenye ezimbili eziyinhloko: igumbi lokugcina ukudla nokukhishwa kwamandla angenawo amandla.
Amadivayisi we-Bunker anezinhlobo ezimbili:
- Ukumiswa - ngqo negumbi kanye nereyi lapho kudliwa khona ukudla.
- Ground - zenziwe kusukela emgqonyeni bese ziphendulela ipayipi epulasitiki efakwe emigodini eyinqunyiwe emgqonyeni.
Cabanga ngokuqondile uhlobo lwesibili lokufaka impahla, ngoba kulula kakhulu ukusebenzisa futhi ikuvumela ukuba ulale ukudla okunye.
Funda futhi mayelana nobuchwepheshe bezinsiza zokukhiqiza zezilwane zasemapulazini: onogwaja (bunker, sennik), ama-piglets, izinkukhu (bunker, izinkukhu ze-broiler), amajuba, amadada, izigwaca.
Izinto zokwakha
Ukuze wenze ukwakhiwa okunjalo, uzodinga:
- ipulasitiki noma ibheyili yensimbi;
- i-hacksaw;
- izingxenye zepulasitiki zepulasitiki ezine-90 °;
- hot melt glue
Ukufundisa
Inkambo yomsebenzi ibonakala kanje:
- Ukuze uqale, yenza umaka emgqonyeni ngobubanzi bombhobho wakho. Ukumaketha kufanele kusetshenziswe ezingeni lika-30-40 cm ukusuka phansi kwetangi ukuze i-goose ikhululeke ukuthola ukudla kusuka ekuphakameni okunjalo.
- Bese uthatha ucezu lwepayipi lepulasitiki bese uwasika ngecala lokujikeleza.
- Sika izimbobo emgqonyeni ukuze uvumelane nombhobho wakho bese ufaka izingxenye zawo emigodini eholela.
- Imiphetho yesakhiwo esiphelele isuke isetshenziswe ngokushisa okukhulu. Ngakho-ke i-tube ngeke iphenduke inqubo yokudla; Ukushisa glue kuyoshisa futhi kuncishise ingozi umswakama ingress kusuka ngaphandle.
- Ngokuba ukusondeza okungcono kakhulu kusuka ekutheni umswakama kungenziwa insimbi noma amapulasitiki epulasitiki ngaphezu komgodi wokudla. Kungcono ukwenza idokodo elinjalo ebangeni elingu-10 cm kusukela phezulu komkhawulo wepayipi.
- Beka ukudla okwensizi emgqonyeni bese umboza ngesembozo phezulu.
Sikukwazisa ukuthi ufunde mayelana nokwakhiwa kwabaphakeli bezinkukhu kusuka kumapayipi e-PVC.
Ividiyo: i-plastic hopper feeder
Ukondla umkhola esihlahleni
Isiqukathi sezinkuni sifaneleka ukondla amahansi nge-hay kanye notshani. Ngaphezu kwalokho, ngokusetshenziswa kwalo kubonakala kungenzeka ukugcina isikhala sokudla, ngoba kungasetshenziswa kalula emdongeni wenqolobane.
Izinto zokwakha
Uzodinga izinto ezilandelayo namathuluzi:
- 4 ama-slats enokhuni: 2 omncane no-2 ububanzi;
- amapulagi enkuni emaceleni kwesakhiwo;
- ibhulogi ngokhuni lwezinsika;
- izipikili;
- isando
Kubalulekile! Ubude bezinqola kumele bunqunywe inani lezinsikazi zakho: uzodinga u-20 cm wezinkuni kumuntu ngamunye.
Ukufundisa
Ukulandelana kwemisebenzi kanje:
- Thatha ama-slats amakhulu futhi amancane bese wakha ibhokisi. Ngaphansi kwebhokisi kufanele kumelele ekugcineni kwe-90 ° ukulala kalula.
- Ezingxenyeni zomklamo, u-nail amaphugi. Kulesi sigaba, uthola uhlobo lwembila.
- Phezulu kwama-plugs unamathisela isitimela sezinkuni, okudingekayo ukuze kuhambisane nokuhamba kahle kwe-feeder.
- Namathisela ama-hangers emdongeni ongemuva ukuze ithangi libekwe odongeni.
- Uma ufuna ukubeka umphakeli phansi, faka emabhokisini amabili ahambisana nawo azohlala kuwo.
Ividiyo: yenze ngokwakho utshani wesondlo
Ngakho-ke, yenza abanikazi be-geese ekhaya bahle kakhulu. Ukukhetha uhlobo lwayo, udinga ukugxila kwinani lamakhanda epulazi lakho, futhi ucabange uhlobo lokudla kwezinyoni zakho. Ungakhohlwa ukuthi, ngaphezu kokudla kwekhwalithi, ama-goose kufanele ahlale enamanzi ahlanzekile.
