Imithombo ehlukene iqukethe ulwazi oluphikisanayo ngokuthi ngabe usawoti kufanele wengezwe ekudleni kwezinkukhu. Uvame ukuzwa isitatimende ukuthi kuyingozi emzimbeni wenyoni. Kukhona ulwazi oluvela ezilwaneni zezinkukhu lapho, ngenxa yokudla kwayo, izinyoni zathola ubuthi, okwaholela ekufeni kwazo. Iqiniso lokuthi lokhu kuyiqiniso, futhi lokho kuyiqiniso, nokuthi kungenzeka yini ukuba ukondle izinkukhu ezifuywayo ngosawoti - ake sifinyelele phansi.
Kungenzeka yini ukunikeza izinkukhu usawoti
I-ration yansuku zonke yokubeka i-hens yindaba okufanele idluliselwe ngokubaluleka okukhulu, ngoba impilo nempilo yenkukhu, ngakho-ke ukusebenza kwayo, kuxhomeke ekudleni.
Uyazi? Izinkukhu zingagwinya ukudla kuphela endaweni eqondile. Ukudla kungena ngesisu hhayi ngomsebenzi we-muscle, kodwa ngenxa yokuvuthwa.Abalimi bezinkukhu abanokuhlangenwe nakho banikeza uhlu lwemikhiqizo edinga ukufakwa ekudleni kwezinyoni zasekhaya. Ngokuvamile, kwimenyu eseduze yosuku, usawoti wetafula uphinde uphonywe njengesakhi saso esibalulekile kanye nezithasiselo ze-chalk nezamaminerali. Kodwa kuthiwani ngeqiniso lokuthi izilwane zezilwane ngezwi elilodwa zithi zilimaza izinyoni, futhi ukusetshenziswa kwayo kusengozini yokungabi nempilo kuphela, kodwa futhi nokuphila kwenyoni.
Yebo ngempela usawoti wezinkukhu awuthandekile, kodwa ngobuningi. Ngamanani afanayo lapho kunconywa khona abalimi bezinkukhu - 0.5 g - ayithwali umonakalo nengozi. Kuyinto yokwengeza kokumbiwa kwezidakamizwa ekudleni okuyisisekelo. Ngendlela, akudingekile uma izinkukhu zinethuba lokuhamba nsuku zonke futhi zizidla ngokuzimela, kanye nalapho zidla ngokudla okuthengiswayo.Thola ukuthi ungayondla inkukhu ngesinkwa.
Iyini ukusetshenziswa
I-NaCl eyakhiwe ngamakhemikhali iyadingeka ukuze kusebenze ngokujwayelekile komzimba wezinkukhu ezifuywayo. Kuyasiza ukulondoloza ukulinganisela kwamanzi kasawoti ezingeni, kanye nokuvimbela umzimba, ukuvimbela ukuthuthukiswa kwemifino yamathumbu emathumbu emathunjini, kunomthelela omuhle empilweni yenyoni, ukukhiqizwa kwayo, ukubunjwa kwamathambo, izinqubo zokusebenzisa umzimba. Ukungabi nalutho kwe-sodium kuholela ekungahle kwenzeke emzimbeni womzimba, umsebenzi we-digestive tract, kuyathinta kakhulu isimiso sezinzwa nama-muscle tissue.
Qinisekisa ukwethula lesi sici ekudleni kwezinkukhu, ezithintekile ithuba lokuhamba nsuku zonke emgwaqweni.
Kubalulekile! Usawoti uyaziwa ukwandisa ukoma. Ngakho-ke, ngokufinyelela njalo izinkukhu kumele zibe namanzi ahlanzekile ahlanzekile (kokubili enkukhu yenkukhu nasendlini evulekile). Kubalulekile ukuqinisekisa ukuthi abaphuzayo bangcolisiwe. Ukoma njalo kungabangela nokunciphisa ukukhiqizwa kweqanda.
Phakathi nenkathi yokukhula, izinkukhu zidinga kakhulu i-sodium. Bangayithola emithini yokufakelwa kwamaminerali, imifino (isibonelo, dandelion, plantain, sorrel, clover) kanye nosawoti. Kukholelwa ukuthi uketshezi kusiza ekuthuthukiseni inkukhu yenkukhu. Ngaphezu kwalokho, ukudla okusawoti kunomsoco futhi kungcono ukudliwa yizinyoni. 
I-chloride ye-sodium nayo idinga izinkukhu. Ngezinye izikhathi ezinsukwini ezingama-21-45 ziqala ukuqhuma izilonda zamanzi. Lokhu kubonisa ukuthi umzimba omncane awunayo i-sodium eyanele. Kuyadingeka ukuthi ubadlulisele ekuphaleni okuphezulu kwe-composite, noma ukubanika ukuba baphuze isisombululo samandla esontekile samanzi.
Ukondla umzimba wezinkukhu ezinezakhi, kuyadingeka ukwethula amavithamini adingekayo nama-premixes ekudleni.
Kungalimaza kanjani
Lapho uketshe usawoti ngobuningi enkukhu, kwenzeka ukuthi ubuthi obubi buvame futhi bubulawe. Umthamo okwanele ukudala ukufa kwezinyoni kuyinto 3.5-4.5 g ngalinye 1 kg isisindo. Ukudakwa kuphuza izinsuku ezine emva kokudla inani elengeziwe likasawoti.
Izimpawu ze-NaCl poisoning zimi kanje:
- ukoma okukhulu;
- ukuhlanza;
- ukuziphatha okungapheli;
- ukuphefumula okukhulu;
- shintsha umbala wesikhumba ube obomvu noma obuluhlaza;
- ukungabi nokuhlanganiswa kokunyakaza.
Uma uqaphele izimpawu ezifanayo ezinyoni zakho, futhi kukhona ukusola ukuthi bangadla inani elengeziwe likasawoti, kufanele ubaphuthume ngokuphuthumayo.
Thola ukuthi yiliphi inani lezinkukhu ezikudingayo ngosuku, kanye nokwenza kanjani izinkukhu ezondla izinkukhu ngokwakho.
Uma izinyoni zingakwazi ukuphuza zodwa, udinga ukuzinisela ngamandla, uvula umlomo bese ugcwalisa uketshezi nge-syringe. 
Ngemuva kwe-otpaivaniya iqale ukupha izinkukhu nge-decoction ye-flaxseeds, i-potassium chloride, i-glucose. Qiniseka ukuthi uthintana nodokotela wezilwane.
Uyazi? Iqanda elincane kakhulu lalilinganiselwa ngaphezu kuka-2.5 amagremu, futhi leli rekhodi lirekhodiwe eChina.
Yeka ukuthi zingakanani futhi ukunikeza usawoti ezinkukhu
Ngokuba izendlalelo ezihlobene nazo zonke izinkomba, isb. amaqanda, inyama nenyama-amaqanda, kunoma yisiphi isizini kunconywa ukufaka ukudla ku-0.5 g kasawoti ngosuku ngalunye ngabanye. Uma sikhuluma ngesisindo sesondlo, khona-ke i-1 kg kufanele ilandise u-3-4 g usawoti. Yengezwa kumat okumanzi (ifolishi ehlanganisiwe nemifino) kanye ne-porridge. 
Kuwusizo ukwazi ukuthi ungondla kanjani izinkukhu ezinotshani.
Ngakho-ke, ukulinganisa kwansuku zonke kwenyoni eyodwa kungabheka ngale ndlela:
- 120 amagremu okusanhlamvu;
- 30 g we-mash emanzi;
- 100 g lamazambane abilisiwe;
- 7 g wekhekheji yamafutha;
- 3 g of choki;
- 2 g wefu lesidlo;
- 1 g imvubelo;
- 0.5 g usawoti.
Kubalulekile! Inani lokudla lixhomeke ekuzaleni, iminyaka yenkukhu nesikhathi sonyaka. Kuvinjelwe ukuba udle izinhlanzi ezimanzi, ukhukhamba, iklabishi, utamatisi kanye neminye imikhiqizo evela etafuleni elivamile, equkethe inani elikhuphukile likasawoti.Ngakho-ke, naphezu kokuthi izilwane zezilwane zibika izingozi kasawoti empilweni yezinkukhu, zidinga lokhu okungeziwe uma kungekho nhlobo yezinyoni ezihambayo epulazini. Kumele kusetshenziswe ngamanani amancane, kungenaso icala elingaphezu kwesabelo samanje nsuku zonke. Kuphela kulokhu okuzokwenza ukuthi umzimba wezinkukhu uzuze ngendlela yokuvuselelwa kwe-sodium. Izinkukhu, ongakwazi ukuhamba azungeze izintaba zezinyawo zonke usuku lonke, noma azondle ngokwezidingo ezikhethekile ezithengiwe, akudingeki ukuba uhlanganise nosawoti ekudleni kwawo.
Ukubuyekeza
Manje, ngokuqondene nokulungiswa. Uma ungasebenzisi izithasiselo zokudla noma okuphakelayo, khona-ke ekudleni kwezinkukhu (okusanhlamvu, imifino ...) i-chloride ye-sodium (usawoti wethebula) cishe ayikho. Kodwa igazi lezilwane nezinyoni yisisombululo salorti. Ngaphezu kwalokho, usawoti uvimbela umsebenzi wezinambuzane zamathumbu (ngaleyo njongo, i-herbivores lick salt). Ungakwazi ukukhipha inetha futhi ufune izibalo ezihlakaniphile zesayensi kule ndaba, kodwa ubuvila.
