Uma izinkukhu ze-broiler zikhuphuka, abalimi bezinkukhu bavame ukubhekana nenkinga yobuciko - lezi zinyoni zinenkinga ngemilenze yazo, okuholela ekudleni kwabo ezinyaweni. Lezi zinkinga zingathuthuka kuze kuphele ukuphelelwa yisikhathi kwenyoni. Izimpawu ezinjalo zingabangelwa izizathu ezihlukahlukene, okuzoxoxwa kulokhu okuqukethwe.
Izizathu
Izimbangela eziyinhloko zezinkinga zemilenze ye-broiler zilandelayo:
- amaphutha kokuqukethwe kwenyoni;
- ukungabi namavithamini;
- izinkukhu zesifo senkukhu;
- izifo ezihlukahlukene ezithathelwanayo.
Cabanga ngabo ngokuningiliziwe.
Uyazi? Inombolo ngqo yezinkukhu zasekhaya ayikwazi ukubalwa, kodwa ngokusho kochwepheshe, kunezigidi ezingu-19 zazo emhlabeni.
Okuqukethwe okungalungile
Ngokuvamile imbangela yenkukhu ewela ezinyaweni ukuphulwa kwemibandela yabo. Kuzo, izinga lokushisa elikhulu lilinganiselwa ku-23 ° C ... + 25 ° C ngomswakama ongaphezu kuka-75%, umoya omuhle wezingcingo kanye nezingekho.
Ezinsukwini zokuqala emva kokubonakala kokukhanya, ukushisa kwemoya ekamelweni lezinkukhu kufanele kube yi-+33 ° ±, futhi ukwehla kwalo kuhla olungenhla kufanele kwenzeke kancane kancane. 
I-Beriberi
Lesi sifo senziwa ngenxa yokungabikho isikhathi kwanoma yimaphi amavithamini ekudleni kwezinkukhu.
Hlola ngokucophelela izici nezici zokuqukethwe kohlobo oluhle lwe-broilers.
Izinkinga ezihambisana nokunyakaza kanye nesimo sezitho zithinteka yi:
- i-hypovitaminosis (ukungabi namavithamini okungenayo) I-A - ukunyakaza, ukunyakaza embuthanweni, ukuwa;
- hypovitaminosis D - ukuphuza, ukuthuthumela izitho, ukukhishwa kwabo;
- hypovitaminosis E - ukukhubazeka okuyingxenye yezingcenye, ukudubula kwabo;
- hypovitaminosis B - ngaphezu kwezinye izimpawu (ukuphuza ukukhula, i-dermatitis, i-conjunctivitis, njll) ukukhubazeka kwamalungu kungabonakala.
Ama-rickets
Lesi sifo siwumphumela we-hypovitaminosis D, kanye nokuntuleka (noma ngokuphambene nalokho, ngokweqile) kwe-calcium noma i-phosphorus, ukuphazamiseka kwemithi ngenxa yokusetshenziswa kokudla, okwenziwe yi-fungi. Inyoni eligulayo, amathambo athambisa futhi aphule, inzuzo yesisindo iyancipha, futhi ihamba ngobunzima. 
Izifo ezithathelwanayo
Zithinte futhi ikhono lama-broilers ukuhambisa izifo ezijwayelekile nezifo ezithathelwanayo, okungukuthi:
- Isifo se-Newcastle (pseudotum) - Isifo segciwane, izimpawu zazo, kanye nomkhuhlane ophezulu, ukuphuma kwamanzi okuphuma emlonyeni nasegazini emanzini, ukulahleka kokuma, ukuhambisana nokuwa;
- i-pullorosis (i-white bacillary isifo sohudo) - I-agent ye causative yi-bacterium Salmonella pullorum, inyoni egulayo ihlala isikhathi eside endaweni yayo ngamaphiko ayo futhi amehlo ayo ivaliwe, ibonakala ingenawo ngaphandle, i-litha ikhanya;
- Isifo sikaMarek - imbangela isifo nge-herpesvirus, inyoni egulayo inokukhubazeka, ukukhubazeka okuyingxenye, izinkinga zombono, kulandelwa ukushintsha kombala we-iris (i-gray tint ibonakala), ukusila umsila namaphiko, kanye nokuguquka okungavamile kwentamo;
- i-coccidiosis - Kubangelwa ama-bacteria, i-coccidia, iziguli zingasebenzi, zihlale isikhathi eside, zilahlekelwe isifiso sabo futhi ziphuze kakhulu, inqwaba yabo namacici aphelile, ukukhubazeka noma ukuqubuka kungabonwa;
- aspergillosis - I-agent causative i-pathogenic isikhunta, isifo singasebenzi, izimpaphe zazo zikhula zibuthakathaka futhi zikhukhumezekile, amaphiko ahla, ukuphefumula nokuphelelwa yisifo sohudo kubonakala, ngesikhathi sokukhubazeka kwenzeka;
- izinhlobo ezihlukahlukene ze-arthritis, okubangelwa ukuvuvukala kwamalungu emigqa ephansi noma amathanga - ngokuvamile lesi sifo sibangelwa ama-microorganisms (i-salmonella, i-staphylococcus, i-streptococcus, i-mycoplasmosis, njll).
Kubalulekile! Isifo se-Newcastle asiphenduli ukwelashwa - ngenxa yengozi yokusabalala okusheshayo, intsha enesifo igxile, izidumbu zibhujiswa. Ngaphezu kwalokho, izindlela zokwelashwa zesifo sikaMarek azange zakhiwe, kodwa inyoni egulayo, okumele ihlale yodwa, inethuba lokuzibuyisa.
Ezinye izizathu
Ngaphezu kwalokho okungenhla, kunezinye izizathu zokuwa kwama-broilers ezinyaweni zabo, okungukuthi:
- ukuhlunga ngokweqile, kuboniswe ngokushintsha njalo kwemithwala kanye nemisebenzi eqhubekayo (cishe nsuku zonke) ngokungahlanjululwa kwenkukhu yenkukhu;
- nge-quick gain gain, isidumbu senkukhu asinaso isikhathi sokuzivumelanisa nayo, ngenxa yalokho amagatsha angabambeli umzimba ngenxa yamathambo angathuthuki;
- i-dyschondroplasia ye-tibia - ukwephulwa kokwakhiwa kwe-cartilage engaphansi kwamadolo ahlangene nenkukhu, ngenxa yokudla okungenamsoco noma ukudla okunomsoco;
- I-Pododermatitis, okuyi-inflammation yezinhlayiya ze-paws, okuholela ekuqhekekeni emagcekeni, izinkinga zokuhamba kwe-broiler nokusengozini kwayo kwizifo;
- i-perosis - ebangelwa ukungakhethi kahle kwamathambo emilenze ngenxa yokuntuleka kwama-manganese ne-zinc ekudleni, okungaphandle kubonakaliswe njengokungenelela komlenze kuhlangene;
- ukwelula imilenze eceleni noma phambili, okuholela ekuwa kwe-bird - pathology kungabangelwa ukuphazanyiswa lapho kuqhutshwa ukufakelwa ngaphakathi noma ukuthuthukiswa okungalungile kwezinkalo.
Kubalulekile ukwazi ukuthi yiziphi izimbangela zokufa kwama-broilers.
Ukwelapha
Ukwelashwa kwama-broilers, izindlela ezihlukahlukene zingasetshenziswa kuye ngesifo: ukusetshenziswa kwemithi, ukwethulwa kwamavithamini kanye namaminerali ekudleni, ukushintsha izimo zokuboshwa. Ukuphathwa kwezidakamizwa kungashintsha umthamo wezidakamizwa kuye ngokuthi uneminyaka yenyoni.
Kubalulekile! Uma ubona izibonakaliso zezifo ezinkukhu, kutuswa ukuba ungazami ukuxilonga nokubeka ukwelashwa ngokwakho, kodwa ukubonisana nodokotela wezilwane kuyindlela eqinisekile yokuphatha izinkukhu ezigulayo noma ukugcina imfuyo esele.Ukwelapha ama-broilers kusuka i-pullorosis, sebenzisa izidakamizwa "Furazolidone" noma "Biomitsin", okungeziwe ekuphakelayo ngokwemiyalo, kucatshangelwa iminyaka yezinyoni.
Ukwelapha i-coccidiosis, sebenzisa izidakamizwa eziningi: "Intracox", "Baykoks", "Amprolium", "Koktsidiovit", "Khimkotsid". Indlela yokuphatha, isilinganiso kanye nobude besikhathi sokwelashwa kuxhomeke esimweni somuthi, zonke lezi zinhlamba zichazwe emiyalweni yokusetshenziswa.
Isifo i-aspirgillosis Indlela yokwelapha esebenzayo yi-sublimation ye-iodine monochloride ngesilinganiso se-0.5 ml iodini ngehora elilodwa. m. izakhiwo. Isidakamizwa sithelelwa ezigodini bese wengeza i-aluminium powder ku-1:30.
Funda ukuthi ungondla kahle kanjani ukudla kwe-broiler.
Inqubo ihlala imizuzu engu-30-40 ngezinsuku ezingu-3. Ngemuva kwenqubo, igumbi lomoya. Ngemuva kwezinsuku ezingu-3, umjikelezo uphindaphindiwe. 
Iodine monochloride isetshenziselwa ukuphatha igumbi i-arthritis ukwelashwa okuphumelelayo nokusetshenziswa kwezidakamizwa "Ampicillin", "Sulfadimetoksin", "Polymyxin M sulfate". Izinga, indlela yokuphatha kanye nobude benkambo yokwelashwa kuboniswa emiyalweni yalezi zilungiselela.
Ukuqeda i-rickets, shintsha ukudla kwama-broilers. Ngokuntuleka kwe-calcium, i-choki noma i-bone sakusihlwa kujowe kuyo. Uma isondlo sithinteka isikhunta, sishintshe sibe ngcono. I-Vitamin D e-premixes ifakwe kwisilinganiso; uma kunokwenzeka, ukuhamba kwezinyoni njalo kuhleliwe, lokhu kuyasiza kakhulu ezinsukwini ezinelanga.
Sincoma ukwazi ukuthi kungani ama-broilers eyancipha, aphephe futhi akhwehle, kanye nesizathu sokuthola isisindo ezinyoni.
Uma ukukhomba hypovitaminosis Kuye ngohlobo lwe-vitamin deficiencies, amalungiselelo ahlukahlukene e-vitamin, okusanhlamvu okuhlwanyelwe, ama-herbal, i-fish noma i-bone meal, ama-supplement amaminerali asungulwa ekudleni kwama-broilers. Ezimweni eziphambili, njengoba kunqunywe udokotela wezilwane, izidakamizwa ezikhethekile zisetshenziselwa ukwelashwa, njenge-Retinol Acetate Solution, i-Akvadetrim, i-Riboflavin, njll.
I-Pododermatitis iphathwa ngokushintsha izimo zokulondeka: udoti obunamafutha futhi obuncishisiwe uguqulela embizeni owomile futhi ongcini, kunconywa ukuba ukhathaze udoti nge-"Dutrion" ukulungiselela.
Amagatsha kanye nama-premixes aqukethe amavithamini weqembu B ayafakwa ekudleni.
Uyazi? I-Indonesian ye-hen yase-Indonesia u-Ayam Tsemani ihluke umbala omnyama ngokuphelele: abameleli bayo banamapulangwe amnyama, ama-scallop, amacici, amagatsha, imilenze. Inyama yabo ibuye ibe mnyama, futhi ngisho negazi libonakala limnyama ngaphezu kokuvamile.
Izinyathelo zokuvimbela
Ukuze ungalokothi ulahlekelwe imfuyo yezinyoni ekulwa nezifo ezihlukahlukene kanye ne-pathologies, kubalulekile ukuba uhlanganyele ngokujulile ekuvimbeleni kwabo. Izinyathelo zokuvimbela ezilandelayo zinconywa:
- amaqanda ama-incubator nezinkukhu kufanele athengwe emapulazini amakhulu noma kubalimi abaqinisekisiwe, ngoba kungenjalo kukhona ingozi yokuzithengela kakade izifo noma pathologies;
- Kubalulekile ukugcina izimo zezinyoni eziphakanyisiwe ngokucophelela: izinga lokushisa, umswakama, umoya omuhle, futhi ayikho imidwebo (ngokuningiliziwe, izimo zezindlu ezichazwe ngenhla zichazwe ngenhla);
- kubalulekile ukuhlanza njalo inkukhu yezinkukhu (ngokushintshwa kwemfuyo noma emva kokuqhamuka kwezifo), ukuyihlanganisela nokucwiliswa kwemithi, kodwa akufanele kwenziwe kaningi, ngoba ukubola ngokweqile kungathinta isimo sezinkukhu;
- Ukudla kufanele kube okulinganiselayo kanye nekhwalithi eliphezulu, ngokufaka amavithamini namaminerali amaningi, amanzi okuphuza kufanele ashintshwe nsuku zonke noma ngaphezulu ukuze ahlanzeke;
- Ukuze kuvikelwe izifo ezithathelwanayo, izidakamizwa ezihlukahlukene zinikezwa ukudla, njengeBioMos, iBaytril, Enrofloks, njll.
Ngakho-ke, izizathu zokuwa kwama-broilers ezinyaweni zazo zingahluka kakhulu - ezivela ezimweni ezimbi zokuboshwa ezifweni zezifo ezihlukahlukene. Ukungayinaki le nkinga kungaholela ekufeni kwemfuyo yonke. Indlela engcono yokubhekana nayo yizinyathelo zokuvimbela, okungafanele zisindiswe.
Ividiyo: Kungani ama-broilers awela ezinyaweni nokuthi angakuvikela kanjani le nkinga
Amathiphu avela kwezakhamuzi
