Lapho ukuzalisa izinkukhu kuvame ukuphakamisa umbuzo wokuzalana kwenzalo, ngakho-ke awukwazi ukwenza ngaphandle kokubeka amaqanda ku-incubator. Kulesi sihloko sizokutshela ukuthi yiziphi izici okufanele uzinake lapho ukhetha amaqanda, kanye nesikhathi sokugcina.
Ngokwezici zangaphandle
Lesi yisigaba sokuqala sokukhethwa kwekhwalithi yekhwalithi yokufakelwa ukufakwa. Uma ubeka emshini wokufakelwa i-incubator ukuhlola ubukhulu, ukusanhlamvu namandla wegobolondo. Uma iqanda elilodwa libethelwa kwenye, umsindo owonakele uzokhipha umsindo othobekile. 
Imisa
Isisindo seqanda sithinta ukuchithwa okulungile. Indlela enhle kunazo zonke yokufaka i-incubator iyinhlobo yesayizi eliphakathi. Amaqanda amakhulu kakhulu angaholela ekufeni kombungu, kanti ezincane zingabamba izinyoni ezincane, ezizophatha amaqanda ezincane futhi zihlaselwe abantu abanamandla.
Funda ukuthi ungakhetha kanjani i-incubator efanele yekhaya lakho.
Kodwa-ke, akunakwenzeka njalo ukubeka amakhophi wesayizi ofanayo ku-incubator; ezinye zazo zikhulu, ezinye zincane kakhulu. Ukuze izinkukhu zivele ngesikhathi esifanayo, ngisho nalapho zifaka amaqanda obukhulu obuhlukile, kufanele uqale kuqala ukubeka ezinkulu kunazo zonke endaweni yokufakelwa ngaphakathi, emva kwamahora angu-4 abekwe ezinkampanini ezilinganiselwe, futhi emva kokunye amahora angu-4 - amancane kakhulu.
Kubalulekile! Ngaphambi kokubeka amaqanda endaweni yokufakelwa i-incubator, akunakulungiswa neze ukuwageza ngaphansi kompompi bese ususa udoti kubo ngommese, njengoba lokhu kungabalimaza futhi kunciphise amathuba amathunjana.
Ifomu
Ukuma kwezinto ezinamabhukumaka ku-incubator akuyona eyokugcina. Ngokushesha kubalulekile ukulahla amakhophi amancane futhi ube nesakhiwo esingalungile. Ukukhwabanisa nokukhwabanisa kugobolondo nakho kwenza ukuba kungakulungeli ukuqhutshwa. Eqanda, ukuphela okucacile nokubukhali kufanele kube nokuhlukanisa okucacile nokuguquka okubushelelezi kusuka kwesinye isinye kuya kwesinye. 
Usayizi wekamelo lomoya
Lo mkhakha ulinganiswa usebenzisa idivayisi ekhethekile ye-ovoskop ngokuhlola amaqanda. Ikamelo lomoya (cishe cishe ngamamitha angama-4-9) kumele libe khona ekupheleni kokuphela, kuyilapho i-yolk iphakathi nendawo, ishintshe kancane ekamelweni lomoya. Uma uvula amaqanda, ikamelo lomoya lihlala lihleliwe. Usayizi owandayo we-blackout ubonisa izinto ezikhona.
Umbala weShell
I-pigmentation eqinile iboniswa emaqanda, amathuba amakhulu okuqothula. Uma le-marbling ibonakala kugobolondo, kungcono ukungayisebenzisi. Futhi, akudingeki ukuthi usebenzise ama-specimens anezigqoko zokukhanya, kuyisibonakaliso se-shell shells eside.
Uyazi? Ama-incubators okuqala aqala ukuvela eGibhithe lasendulo, inhlonipho ephakeme yokuzalisa izinyoni yayinikezwe kuphela kubapristi emathempelini.
Ama-Olive-aluhlaza, ama-gray noma ama-pink egobolondo abonisa ukuqala kokubola, ngakho-ke amabhukhimakhi ezindawo ezinjalo kufanele ashiywe. Umbala wemvelo wegobolondo awuphazamisi ukuhlukumeza kwezinkukhu, kufanele kube ngokwemvelo ngezinyoni zezinhlobo ezithile nokuzalwa. 
Ithebula elijwayelekile lezinyoni ezahlukene
Uma kukhona izikali ezikhethekile, ithebula elingezansi lizokusiza ukuthi ukhethe amaphethini afaneleka kakhulu wokufaka kwi-incubator.
| Izinhlobo zezinyoni | Isisindo seqanda ngamagremu |
| Inkukhu | 60 |
| Turkey | 70 |
| Idada | 70 |
| I-Goose | 120 |
| Inyoni yaseGuinea | 50 |
| Isiqu | 10 |
Kungakanani amaqanda agcinwa ukufakwa kwezingcingo
Isitoreji esifanele sezinto zokufakelwa ukufakelwa ngaphakathi kuyisici esibalulekile. Ukuphila kweShelf kufanele kube mncane futhi kube:
- for amaqanda inkukhu kanye turkey - ezingekho kwezinsuku 5,
- duck nezigwaca - kuze kube yizinsuku ezingu-8,
- kusuka ehansi kanye nezinyoni zezinyoni - ezingekho kwezinsuku ezingu-10.
Kubalulekile! Uma amaqanda agcinwa isikhathi eside, ukwehla kwezinga lamapiko.Ukushisa okungavumelekile nokushisa kokugcina isitoreji kunomthelela ekugugeni kwamaqanda. Amazinga okushisa angaphansi kwe-0 ° C aholele ekuqhekekeni kwegobolondo nokufa kombungu, uma kudlula +20 ° C, umbungu uzokhula ngendlela engafanele futhi uzofa ngesikhathi. Ukushisa okufanele kakhulu kufanele kube sezingeni + 10 ... +15 ° ะก, umswakama kufanele ube ngu-65-80%.
Igumbi lokugcina kumele libe nempumelelo futhi livikelwe elangeni eliqondile. Isibungu singathuthuka ekamelweni elingenamoya, elizoba nomthelela omubi kwento ye-incubator. Isikhundla samaqanda phakathi nesitoreji kubalulekile futhi:- inkukhu, amaqanda amancane, amaqanda nezinkukhu asetshenziswe ngokugqamile;
- amadada amakhulu amakhulu esimweni esiphezulu;
- ihansi - eceleni.
Uyazi? EYurophu, i-incubator yokuqala yasungulwa yi-physicist yase-Italy Port ekhulwini le-18, kodwa yashiswa ngesicelo se-Inquisition.
Udinga ukugcina amaqanda ezindaweni ezikhethekile ngamashaloffu okulala, ubeka ngamunye esitokisini esithile, kodwa epulazini elincane ungasebenzisa amaseli athengisa amaqanda ezitolo. Kulesi simo, kungcono ukunikeza okuthandayo epulasitiki, ngoba inguqulo yekhadibhodi ithatha umswakama nokuphunga kangcono, ngenxa yalokho isikhunta singase senze khona.
Ukukhethwa kwamaqanda we-incubator kudinga ukunakekelwa kanye nendlela ejulile. Ukulandela wonke amathiphu nemiyalelo, ungakhetha izinto ezifanele zokufakelwa ukufakelwa ngaphakathi, okuyinto esikhathini esizayo ezosiza ukwandisa inani lezinyoni.
