Ukufakelwa okusajingijolo ekwindla: isikhathi nenqubo

Abalimi abanolwazi bayazi ukuthi ezinye zezilwane nezihlahla, ikakhulukazi izithelo namajikijolo, zidinga ukufakwa ngezikhathi ezithile. Mayelana nama-nuances kanye nobuqili bezinqubo ezinjalo zokusabalalisa okusajingijolo kuzoxoxwa kulokhu kulesi sihloko.

Okuqukethwe:

• Nini ukufakelwa ukuwa
• Izinsuku zekhalenda
• Izici zesimo sezulu zesifunda
• Ukukhetha indawo
• Ukulungiselela isayithi
• Yiziphi amahlumela okufanele athathe ukufakelwa kabusha
• Indlela yokutshala
• Indlela yokuvikela kusuka amaqhwa ebusika
• Ukubuyekeza okuvela kwinethiwekhi
• Ividiyo: kanjani ukufakelwa ama-raspberries ekwindla

Kungani futhi emva kweminyaka emingaki udinga ukutshala endaweni entsha

Ama-Raspberries athambekele ekunciphiseni umhlabathi lapho ukhula khona. Ukungatholi izakhi ezanele, isihlahla sinikeza amahlumela ambalwa, ashona. Lokhu kuyithinta kakhulu isivuno - amajikijolo abe amancane, amancane futhi ayinambitha kakhulu. Ungathuthukisa isimo ngokutshala izihlahla endaweni entsha.

Lokhu kufanele kwenziwe cishe kanye njalo eminyakeni emihlanu. Uma kungekho zibonakaliso zokuwohloka, isikhathi singasetshenziswa isikhathi eside, into eyinhloko akukwenqabe ukufakelwa kwesitshalo nhlobo, ngoba iJamu lokusajingijolo ayikwazi ukuhlala endaweni eyodwa iminyaka engaphezu kwengu-10.

Kubalulekile! Qhubeka naweIzihlahla zasehlobo emva kokufakelwa zingase zingatheli izithelo. Uma ungafuni ukuhlala ngokuphelele ngaphandle kwamajikijolo, thumela i-jam yokusajingijolo emidlalweni emibili, uhhafu uhambe phakathi kwehlathini ekwindla.

Nini ukufakelwa ukuwa

Empeleni, abalimi abaningi bakholelwa ukuthi kungenzeka ukutshala izitshalo nganoma isiphi isikhathi, ngaphandle kwebusika. Le mbono ayiyona ingqondo, kodwa iyingozi kakhulu - ehlobo ukushisa kungabhubhisa ukushisa, ekwindla sekwephuzile - amaqhwa okuqala, ekuqaleni kwentwasahlobo inhlabathi ayifudumele ngokwanele.Ukufakelwa okusajingijolo ku-Fall

Izinsuku zekhalenda

Kungcono ukufeza ukufakelwa ngoSepthemba (isigamu sesibili senyanga) noma ngo-Okthoba (isigamu sokuqala) - iqhwa lisesekude, izihlahla ziyoba nesikhathi sokunethezeka endaweni entsha.

Uma ufuna ama-raspberry amahlumela ukuze akhule futhi athuthuke kahle, funda ukutshala ama-raspberries ekwindla nasentwasahlobo.

Izici zesimo sezulu zesifunda

Ukukhethwa kwesikhathi sokufika kahle kuncike endaweni yezulu. Ukushisa nomswakama kufanele kube kufanelekile ukuze isitshalo noma isitrush iqale futhi idale uhlelo lwempande olwanele ubusika. Uma ekwindla inomoya omnene futhi efudumele, kungcono ukutshala ngakho-ke, ngaphandle kwalokho - ukudlulisela entwasahlobo.

Ekuwa, bahlwanyela ama-raspberries eMoldova, e-Ukraine naseningizimu yeRussia; eSiberia nase-Urals - entwasahlobo.

Uyazi? I-Raspberries yiyona ekhule kakhulu eRussia, nakuba isimo sezulu asikho kahle kakhulu.. Ukuvunwa ngonyaka kungaba amathani ayizinkulungwane ezingamakhulu amabili.

Ukukhetha indawo

Izitshalo ezahlukene zezolimo zithatha izakhi eziningi ezivela emhlabathini. Ngemuva kokutshala amahlathi emhlabathini ophelile, i-fruiting enhle ayitholakali, ngakho-ke, ukukhetha isayithi lokutshala ama-raspberries kumele kuhanjiswe ngokuziphendulela.

Amaprosesa ase-raspberry angaba imifino ehlukahlukene: ukhukhamba, utamatisi, amathanga, ubhontshisi, i-zucchini noma i-zucchini. Ngonyaka wokufakelwa kabusha, kungcono ukutshala i-dill, isithombo noma i-ulethisi - bayohlanzwa ekuqaleni kwehlobo, umhlaba uzokwazi ukuphumula. Futhi indawo efanelekayo lapho i-currants noma i-gooseberries ekhulile ngaphambili.

Raspberries - isitolo sangempela samavithamini empilweni yethu. Funda mayelana nezakhiwo zokuphulukisa nokusetshenziswa kwama-raspberries.

Indawo yokufakelwa kabusha okusajingijolo

Musa ukutshala ama-raspberries eduze no-utamatisi, i-strawberry noma amazambane. Izinambuzane nezifo kulezi zitshalo ziyafana, okwandisa ingozi yokutheleleka okukhulu. Futhi omakhelwane abangathandeki yizihlahla zezithelo - ama-apula, ama-cherry, amapheya kanye nabanye.

Umhlabathi ulungele kakhulu loamy, kancane acidic, okuxekethile futhi evundile. Lesi sitshalo sidinga izakhi eziningi nomswakama, ngakho kudinga ukuphuza nokudla.

Thola ukuthi iziphi izifo ongase uzihlangabezane nazo ngenkathi ukhula ngama-raspberries.

Ukuthanda ilanga kakhulu, kodwa awukwazi ukuma umoya. Ukutshala kumele kube ngakwesokunxele (ngaseningizimu) eceleni, eduze nodonga noma ucingo, ukuvikela amahlumela kusuka emashikheni. Umhlabathi wokufakelwa kabusha ama-raspberries

Ukulungiselela isayithi

Ukulungiselela inhlabathi ye-raspberry jamu kufanele iqale inyanga nengxenye ngaphambi kokufakelwa kabusha. Kudingeka ukususa zonke izitshalo endaweni ekhethiwe, ukumba ngokucophelela bese ukhulula phansi. Ukujula kwesendlalelo okufanele kuvuliwe kuvela ngamasentimitha angu-10 ukuya kwangu-50, kuye ngokuthi indlela yokutshala.

Futhi, isayithi kufanele lifakwe ngobuningi nge-compost noma i-humus ngokulingana kwamakhilogremu angu-25 ngehora lesikwele, kanye no-superphosphates nosawoti we-potassium (ingashintshwa ngomlotha).

Uyazi? Wonke umuntu usetshenziselwa ukuthi ama-raspberries abomvu, kaningi aphuzi. Kodwa kukhona nezinhlobo ezimnyama, futhi ekupheleni kwekhulu le-XIX eGeneva uletha umbala obomvu obomvu.

I-Humus

Yiziphi amahlumela okufanele athathe ukufakelwa kabusha

Uma uqoqe wonke ama-raspberries, noma ingxenye yayo, kufanele uhlele lezi zihlahla ezizohamba endaweni entsha. Qaphela ngokucophelela izimpande, khetha izihlahla ezincane, hhayi ama-berries ahluma. Qinisekisa ukusika. Kokubili amahlumela amadala, amahlumela amancane namahlumela abuthakathaka angeke asinde ebusika anqunywe. Ukuphakama kudingeka futhi kususwe - ukusika ukuze kuhlale amasentimitha angu-15-20.

Hlola izinhlobo ezinhle zokusajingijolo: I-Herideage, i-Barnaulskaya, i-Ispolin, i-Pride yaseRussia, iCanada, iKirzhach, i-Polka, i-Atlas, i-Cumberland, iTyberry ne-Karamelka .

Indlela yokutshala

Sitshala ngezindlela ezimbili:

1. I-Patching. Kuyafaneleka ama-raspberries amancane. Ukugoba izimbobo isigamu samitha ubude namamitha angu-30 ububanzi. Ibanga eliphakathi kwemigodi - amasentimitha angu-60, naphakathi kwemigqa - kusuka komunye kuya komunye nengxenye.
2. I-Ribbon. Amathanga amade akhiwe ngamasentimitha angu-40 ububanzi, futhi ububanzi bomitha ububanzi. Izihlahla zihlwanyelwe kuzo ebangeni elingaba yingxenye yemitha. Ibanga eliphakathi kwemifudlana lingamamitha owodwa nengxenye.

Ukutshala ama-raspberries tape indlela Ingqimba ephezulu yenhlabathi isusiwe futhi ibuyiselwe kusayithi ngemuva kokutshala. Ngaphansi kwezintambo nemigodi, umhlaba omnyama ohlangene nomlotha ubeka futhi kuthululwa amabhakede amabili amanzi. Uma isakhiwo singakabikho ngaphambili, ungafaka isikhathi sokutshala ngesikhathi sokutshala, ngokwendlela efanayo. Ama-shrub afakwa emanzini, izimpande ziqondisiwe. Kusukela phezulu udinga ukumboza umhlabathi, kancane uketshezi futhi uphuzisa futhi.

Ngaphezu kwezinhlobo ezibomvu zokusajingijolo, ama-raspberries aphuzi nabomnyama atholakale nasezindaweni zasemakhaya, ngezakhiwo eziningi ezizuzisayo.

Lapho amahlumela ekhula, azodinga ukusekelwa. Kungcono ukuwafaka kusengaphambili, ngokushesha emva kokufika: ngakho-ke awulimazi nge-spikes. Usekela izithombo okusajingijolo

Indlela yokuvikela kusuka amaqhwa ebusika

Ukuvimbela lokhu kungesona okungaqandanga kakhulu ekufeni ngenxa yeqhwa, lezi zinyathelo ezilandelayo kufanele zithathwe:

• ususe wonke amaqabunga ngaphandle kokulimaza izinso;
• vala umquba womhlabathi - amaqabunga, utshani;
• ukwelula ifilimu phezu kwamahlumela. Kumele itholakale cishe emhlabathini futhi ifakwe kahle. Ngesikhathi esifanayo kuyadingeka ukunciphisa igebe lomoya.

Kubalulekile! Ngaphambi kokubanda kwasebusika, kubalulekile ukuphatha umhlabathi ezindaweni ezifihla kuwo. Ngenxa yalokhu, kusetshenziselwa izixazululo ze "Malathion" ne-copper sulfate.

Njengoba ubona, ukufakelwa kabusha akuyona inqubo eyinkimbinkimbi kakhulu ezosiza ukugcina isivuno esikhulu. Ngempela, okusajingijolo akuyona nje i-vitamin C kuphela, kodwa futhi kunambitheka ebuntwaneni, ngaphandle kwalokho okulukhuni ukucabanga ngehora lehlobo.

Ukubuyekeza okuvela kwinethiwekhi

Ividiyo: kanjani ukufakelwa ama-raspberries ekwindla