Ukukhiqiza ukukhiqiza

I-Pine Pollen: Ukusetshenziswa nokusebenza

Inkulumo nje ethi "i-pine pollen" isivele idonsa imilingo kanye neminye imilingo. Futhi kukhona iqiniso kulokhu, ngoba lo mkhiqizo unezinto ezithile zokuphulukisa eziye zasetshenziselwa ukwelashwa okunye, ikakhulukazi eNyakatho China, eU.SA naseNyakatho Yurophu. Indlela yokukhipha ukukhishwa okunjalo nokuthi yiziphi izimo ezisetshenzisiwe - ake sikhulume ngokuningiliziwe.

Ukwakhiwa

Ngokumangazayo, okusanhlamvu ezincane kangaka zithatha i-gamut enkulu yezinto eziwusizo ezihlukahlukene. Phakathi kwabo kukhona:

  • i-vitamin A, iqembu lamavithamini B, C;
  • i-calcium, i-magnesium, i-phosphorus, i-potassium ne-sodium, evuselela umzimba nokuqinisa isimiso somzimba;
  • i-zinc, ithusi, i-manganese, i-selenium, insimbi, ngaphandle kokukwenziwa kwezinqubo zezinto eziphilayo emzimbeni kungenakwenzeka.
Ukuqhamuka kwempova kungenxa yokuthi zonke lezi zakhi eziwusizo ekubunjweni kwazo zilinganiselwe kahle, ngakho-ke lo mkhiqizo wemvelo unomsebenzi obalulekile wezempilo, kodwa awubangeli ukwelashwa.

Uyazi? Ezikhathini zasendulo, i-nectar eqoqwe emiphini emincane yazuza udumo njenge-aphrodisiac eqinile.

Ukwakhiwa okunjalo okuhlukahlukene kwadalwa ngokwemvelo ngesizathu esisodwa esilula. Impova - Lawa angamaseli wesilisa abesilisa abesilisa abavotela owesifazane ukuze aqhubeke nokukhulelwa. Futhi ukuze i-germ esanda kudalwa ibe namandla namavithamini ekukhuleni, amaseli kababa kufanele anikeze izinto ezisebenzayo.

Izakhiwo eziwusizo nokuphulukisa

Ukwakheka okuyingqayizivele kwezinto eziluhlaza zepayipi kunikeza ukuqiniswa okuphelele kwesimiso somzimba sokuzivikela, futhi ikhuthaza ukuphulukiswa nokuphathwa kwezifo ezithile eziqondile.

Kanti futhi, ukuzivikela komzimba kukhuthazwa kahle yi-safflower, i-horseradish, i-garlic, i-savory, i-apula, i-ramson, i-fir, i-walnut emnyama, i-aloe, i-almond, i-sturgeon emhlophe, i-viburnum, i-cornel, i-magnolia yama-Chinese, i-melissa.

Sekuyisikhathi eside kuphawula ukuthi ipayipi inomphumela omuhle emsebenzini wemaphaphu. Futhi konke lokhu kubonga i-pin kact. Ukungena emaphashini ngendlela yothuli, kuvimbela ama-receptors akhona lapho, umsebenzi osebenzayo obangela ukukhwehlela kwesifuba. Ngakho-ke, iziguli ezine-asthma zinconywa ukuba zihambe emahlathini asepine isikhathi eside.

I-pollen ibhekwa njengeyisitha esiyinhloko sesifo esibi kakhulu sephefumula. - isifo sofuba. Eqinisweni, i-pine eluhlaza impahla yenza njengama-antibiotic yemvelo, okuqala ekunciphiseni ukukhiqizwa kwe-bacillus ye-tubercle, bese iwuchitha kancane kancane. Ekuqaleni kwesifo, odokotela bathi i-pine impova njengengxenye enkulu yokwelapha.

Uyazi? Ezweni lasendulo, hhayi impova kuphela, kodwa futhi amapinele izinaliti yasetshenziswa njengomuthi. Isibonelo, ngesikhathi sokumba endaweni yesifunda saseSumerian, amaphilisi obumba ayatholakala ngezindlela zokupheka ezihlukahlukene zokuphefumula ezihlukahlukene kanye nezinsana ezisekelwe ezigayini zephayini.

Lo mkhiqizo unomphumela omuhle ohlelweni lwe-hematopoietic, ukuqinisa izindonga zemithambo yegazi, ukuwahlanza kumafutha amaningi kanye ne-cholesterol plaques. Ngenxa yalokhu, umsebenzi osebenzayo ekumuneni kwensimbi egazini, okuvimbela ukutholakala kwe-anemia. I-pollen nayo iyasiza ekuthuthukiseni ukugaya igazi, ukusheshisa inqubo yokuphulukisa kwamanxeba.

Ngaphezu kwalokho, ukuthuthukiswa kwegazi kukhonjiswe ezinkambeni ezincane, okubandakanya ku-prostate gland. Futhi lokhu kusho ukuvimbela amadoda nge-prostatitis ne-prostate adenoma. Uma lesi sifo sesivele sathuthuka, ukusetshenziswa kwe-nectar kungamisa ukukhula kwesisu, bese kuqhuma ukuqhuma kancane kancane.

I-pollen ikhiqiza umphumela onjalo we-antitumor esimweni samangqamuzana omdlavuza. Uma ukukhulelwa komuntu kungaboni "amaphuzu amakhulu" emzimbeni, ama-amino acids of pine ngokushesha aqaphela i-pathologies futhi aqale ukulwa nabo, ngaphandle kokuthinta amangqamuzana anempilo, ngokungafani namagciwane.

Kubalulekile! Akufanele ucabange ngale ndlela yokwelashwa njengenye indlela emithi yokwelapha. Ukwelashwa kwesifo njengento engathí sina njengomdlavuza kufanele kwenziwe kuphela ngaphansi kokuqondiswa kanye nemiyalelo yabodokotela abaqeqeshiwe.

Ukusebenzisa izinto zokwakheka kwephayini abanesifo sikashukela bayakwazi ukuvikela ama-pancre kumonakalo, ngaleyo ndlela bayeke ukuqhubeka kwesifo. Ngokufanayo, i-nectar ikwandisa ukukhiqizwa komzimba kwe-insulin yemvelo, okusiza ukunciphisa amazinga kashukela egazi.

Ngezinkinga zesisu nesibindi, impova izophinde ifike empilweni. Ama-enzyme alo akhuthaza umsebenzi wezintuthwane zamathumbu, ukukhulula ukuqotshwa, kanti ama-amino acids asiza isibindi kuhlelo lokuhlunga nokususwa kwe-slag. Futhi ekwelapheni i-anorexia, izidakamizwa ezisekelwe emanzini e-pine zisetshenziselwa ukukhuthaza ukudla.

Odokotela besifazane batusa kakhulu iziguli zabo ukuthi zisebenzise lo mkhiqizo. ngesikhathi sokuya esikhathini, ngoba akakwazi ukwenza kuphela ama-hormone, kodwa futhi nokugcina izinzwa zowesifazane kule nkathi enzima.

Njengoba i-adjunct, i-pine impova inqunywe ukucindezeleka, ukuvimbela umkhuhlane kanye nemikhuhlane, kanye neziguli ezinegazi eliphakeme ezidinga ukwandisa ukucindezelwa kwegazi.

Ukumiswa komfutho wegazi kubuye kube negalelo: i-cantaloupe ikhaloni, ama-champignon, i-cherry plum, i-uglyberry, i-chervil, i-basil, amaqabunga e-beet, i-mint, i-celandine.

Isicelo

Ngokuhambisana nesenzo esinjalo esikhulu, i-pine pollen isetshenziswa ezinhlokweni ezihlukahlukene kanye nezikhombisi-ndlela.

Okokuqala, yena - Ukwengeza okukhulu ekudleni kwansuku zonke. Lo mkhiqizo awudingi ukwelashwa okukhethekile noma ukulungiselela ngaphambi kokusetshenziswa. Mane nje uhlanganise i-pinch ye-impova ene-spoon uju noma uyichithe ingilazi yobisi.

Mayelana nomuthi wendabuko, inani lezinto zokupheka eziwusizo ngokuhlanganyela kwe-pollen akulona lapha. Kunezinhlobo ezihlukahlukene ze-syrups, kanye nama-tinctures nama-decoctions, okulula ukuwalungiselela.

Phakathi kwalezi zokupheka - futhi uju ingxube kusuka bronchitis. Ukuze ukulungiselela kwalo kuthathe 1 tbsp. l impova ibe yi 1 litre uju. Esimweni esinjalo, uju osuvele ulandelelwe, ovuthayo emanzini okugeza, nawo ufanelekile. Hlanganisa ngokucophelela izithako, bese uthatha kathathu ngosuku isigamu sehora ngaphambi kokudla. Uju ngokwalo luyithuluzi elinamandla kakhulu empini yokulwa ne-pathologies yendlela yokuphefumula, kanti ukukhishwa kuyinika inani elengeziwe lokudla okunomsoco.

Kubalulekile! Uma uthola uketshezi kunyosi, ungawuthatha u-1 litre lobisi obilisiwe.

I-pine yempova inomsebenzi wayo emkhakheni wokudla nokunciphisa umzimba. Abalingani be-dieters futhi basebenzise kahle ukudla ukudla odokotela batusa ukusebenzisa le ncoma kwinqubo yokudla, futhi ikakhulukazi - esikhathini sokuphuma kuso. Ukuguquka okungazelelwe kusuka ekuzila ukudla kuya ekusetshenzisweni kokudla kwansuku zonke kunika umfutho omkhulu emzimbeni, osekuvele ungasebenzi. Vikela impilo ekucindezelekeni okunjalo kuzosiza i-pine impova, ekwazi ukuhlinzekela isikhathi sesikhathi sokugaya.

Sebenzisa ngokugcwele lo mkhiqizo ku-cosmetology. Phela, izici zobuso ezisekelwe kulo:

  • imibimbi ebushelelezi;
  • ukondla isikhumba ngama microelements eziwusizo;
  • ithoni nokuhlunga;
  • ukuthuthukisa ukujikeleza kwegazi emhlathini;
  • ukuqeda izikhumba zezinyosi nezikhumba.

Kungasiza amantombazane ukuba afunde ukusebenzisa i-rosemary, i-marjoram, i-coltsfoot, i-dandelions, i-marigolds, i-chamomile, i-peony, i-nettles, i-lovage, i-enoteru, i-periwinkle, i-cherry ye-bird, i-parsnip, i-zucchini, i-walnuts, i-bex i-bex for izimonyo.

Qaphela ukuthi lokhu kudla kufanelekile kokubili uketshezi olunomzimba omile nolomile.

Uma usebenzisa i-pine nectar njengenhlamba yezinwele, emva kokuqeda ambalwa ama-curls azoba amahle kakhulu, abe nempilo futhi azojabulisa inkosikazi yakhe ngokukhanya okukhulu. Kodwa amafutha abalulekile asekelwe ku-pollen aqinisa izimpande zesikwele futhi angakwazi futhi ukukhulula ama-dandruff.

Uyazi? Ihektare elingu-1 lehlathi le-pine likhiqiza ngosuku kuze kufike ku-4 kg wamafutha abalulekile, aphehla emoyeni.

Ungayisebenzisa kanjani

Ngokuvamile, i-pine pollen isetshenziswa nje ngokuxubana noju, ngaphandle kokucubungula okwengeziwe. Ukuvuselela uju, amavithamini azuzisa kakhulu azohlala kuwo. Ngokuqondene nezinhlobonhlobo zokudla okukhethiwe, zingashuthukiswa emanzini okugeza, kodwa zingadluli izinga lokushisa lika-40 ° C, ngaphandle kwalokho ubumnandi buzolahlekelwa umsoco.

Funda kabanzi mayelana nezakhiwo eziwusizo ze-chestnut, i-linden, i-rapeseed, i-buckwheat, i-coriander, i-acacia, i-espartse, i-phacelia, uju olugqamile.

Uma kungenakwenzeka ukusebenzisa ubusi, ubisi, obilisiwe ngaphambilini. Hlanganisa uketshezi nge-pollen, masibeke usuku. Emva kwalokhu, kubalulekile ukukhipha i-tincture, ukuhlunga ukuhamba, nokusebenzisa impela umkhiqizo ohlanzekile.

Uma sikhuluma ngeziguli ezikhulile, kuzosiza ukuqinisa umzimba nokuphilisa izifo. izithako zokuphuza utshwala. Zingasetshenziswa kokubili ngendlela ehlanzekile futhi zengezwe itiye.

Kodwa izingane ukuthuthukisa umphumela unike i-pine umpe nebhotela noma i-egg yolk, lokho kuzosiza ukuthi izidakamizwa zigcwale kangcono. Ukhilimu omuncu nejusi likalamula bayasetshenziselwa ukwenza ingxube ibe mnandi kakhulu.

Indlela yokukhetha umkhiqizo omuhle

Umphumela we-pine we-poline oyitholayo uxhomeke kakhulu kwikhwalithi yomkhiqizo. Ngakho-ke, kubalulekile ukwazi ukuthi ukhetha kanjani ngokufanele.

Yebo, uma ungathola umkhiqizo ngqo kubalimi bezinyosi. Ngokujwayelekile banikela ujuva - impova. Futhi abadwebi abaningi baqoqa le ncoma ngokwabo, kodwa ngaphezulu kwalokho kamuva.

Kubalulekile! Ungathenga impova namuhla ezitolo ezinkulu, kodwa kungcono ukuyenza kuma-pharmacy, lapho ukulawula izimo zokugcina kungaphezulu kakhulu.

Uma konke kucacile ngendawo yokuthenga, sizoqhubeka ngokuqondile kumkhiqizo. Ikhwalithi yempova ehlinzekwa ukudayiswa, kungathathwa yizinqubo eziningana:

  1. Uma ukuthenga kwenziwa ngesikhathi sonyaka (May-Juni), ke-ke ama-granules kufanele abe mhlophe, umbala ogcwele, ngoba bavele baqoqwe futhi bengakabi nesikhathi sokuma. Uma umbala wezinto ezibonakalayo akuyona into ehloniphekile - akunandaba, kodwa umthunzi omnyama, othuliwe uyisibonakaliso sempahla ye-stale (ngonyaka odlule). Ngesikhathi esifanayo, uma uthenga i-pine impova ekwindla nasebusika, qaphela ama-shadow shades, ngoba ukugcina isikhathi eside impova ingasomiswa, lapho ilahlekelwa khona umbala wayo. Phakathi nalesi sikhathi, umbala ogqamile wezinto eziwusizo kufanele, ngokuphambene nalokho, uqatshelwe - cishe, lezi zinhlayiya ziyobe ziyiqiniso.
  2. Yebo, uma unethuba lokuthinta impova. Imikhiqizo yekhwalithi izoba ngesimo samamineramu amancane (1-2 mm), angaguquli uthuli kusuka othintweni. Uma belula izandla, kusho ukuthi umenzi wemise umuthi kabi noma avumele umswakama ukuba ungene kuwo.
  3. Zama ukuhogela into eluhlaza. Kusha, kunomuncu othakazelisayo, ohehayo uju nezimbali, kepha iphunga lilula futhi liyanyamalala masinyane.
  4. Ikhwalithi nayo ihlolwe ukunambitha. Umpova omuhle awunamuncu futhi awunamnandi, awuzwa ukunambitheka okusobala koju. Uma umkhiqizo ubumnandi kakhulu, ngakho-ke, kungenzeka ukuthi wenziwe ngokungeziwe, futhi uma usebenza kahle, uyadutshulwa.

Ezitolo ezinkulu, lapho izimpahla zisemashalofini ephaketheni, akunakwenzeka ukuthi uthinte noma uzame umkhiqizo. Ngakho-ke, ezimweni ezinjalo, udinga ukugxila embala, kanye nezibonakaliso ezilandelayo:

  1. Ukupakisha: kufanele ihambise umoya futhi ingavumeli ukugeleza komoya. I-Glass noma ipulasitiki yepulasitiki ihlangabezana nezidingo, kodwa amaphakheji (ikakhulukazi kuma-locks angasetshenziswa kabusha) kufanele agwenywe.
  2. Ukuvumelana: kangcono futhi ngokucacile ama-granules amancane abonakalayo, angcono. Inani elikhulu "ufulawa" (pollen elipholile) lingase libonise ukuba khona kwemikhaza enonya kumkhiqizo.

Ukulimala nokuphikisana

Naphezu kokubunjwa kwamavithamini okungenalutho futhi okucebile we-pine pollen, kusekhona amacala uma kungcono ukugwema ukusetshenziswa kwawo.

Ngakho, ukuthatha i-nectar kunqatshelwe:

  • omama abakhulelwe nabancenga;
  • ehlushwa yi-hepatitis enzima;
  • isifo sezinso;
  • abantu abanegazi eliphansi lokugubha.

Sicela uqaphele ukuthi ngesifo sezinso, purslane, knotweed, goldenrod, veronica officinalis, scorzoner, i-Crimean iron-clad, i-swimsuit, i-lagenaria, i-hawthorn iyanconywa.

Ukuqoqa nini futhi kanjani ukuqoqa impova

Labo abafisa ukuqoqa i-pine impova ngokwabo bangaqala lokhu phakathi kukaMeyi, cishe kusukela ngo-9 ukuya ku-16, lapho izihlahla zikhula.

Naka imininingwane enjalo:

  • Izigaxa zinezikhwama ezincane ohlangothini - yi-pollen ephakathi kwabo;
  • umbala wama-cones kufanele ube ophuzi;
  • ama-bumps awadluli kusukela ezinhlangothini ezinamathelayo kusho ukungaqali kwe-inflorescence.
Sifaka izimbali esihlahleni ngokucophelela bese siwafaka esitsheni esomile ukuze sithuthukise. Khona-ke siwabeka emaphepheni ahlanzekile futhi siwathumelele ukuze somise endaweni efudumele lapho kungekho khona i-drafts. Thela ama-inflorescences omisiwe engxenyeni, lapho isikhwama seplastiki noma isikhwama sinamathele phansi, bese uhlunga kahle.

Uyazi? NgesiLatin, i-pine ifana ne "pinus", okusho "idwala". Lesi sihlahla sitholile leli gama ngenxa yokukwazi ukunamathela ezimpandeni zetshe elingenalutho futhi sikhule ngisho nasezimo ezinzima kakhulu.

Indlela yokulondoloza

Hlanza umkhiqizo oqediwe futhi uphinde usakaze ngobumnene ephepheni usuku noma ezimbili, ukuqedela inqubo yokumisa. Khona-ke sihlunga impova, ngoba emkhiqizweni wekhwalithi akufanele kube khona ama-debris angaphandle, ama-flakes noma i-sawdust yamapulangwe.

Izinto zokuhlanza ezihlanjululwe kufanele zifakwe emgodini noma ezigulini zeplastiki. ngesembozo esifanelekile nesitolo endaweni emnyama, eyomile. Impova igcinwa ngaphansi kwezimo ezifanele isikhathi eside, kodwa kufanele ihlolwe ngezikhathi ezithile umswakama.

Imvelo yanika isintu izitshalo nezici eziningi eziwusizo, phakathi kwazo lapho i-pine yempova engeyona eyokugcina. Ukusebenzisa leli thuluzi lemilingo, ungazivikela wena nabathandekayo ezinkingeni eziningi, kanti empeleni impilo yomndeni iyisihluthulelo sokuphila okujabulisayo. Ngakho-ke, sebenzisa izipho zemvelo, kodwa ungakhohlwa ukucabangela ngokucophelela izinkinga zokuqoqwa nokugcinwa kwazo.