Izimo zesimo sezulu esifundeni saseMoscow zilungele ukutshala i-barbarum evamile noma, njengoba lesi simila sibizwa ngokuthi umhlaba wonke, ama-goji amajikijolo. Manje kunzima ukuthola indoda engazange izwe ngezimangaliso ze-goji amajikijolo. Abasiza hhayi kuphela ngokulahlekelwa isisindo, kodwa futhi bayiphilisi enhle kakhulu yezifo eziningi, aqukethe inombolo enkulu yezici ezilandelanayo eziwusizo. Futhi okubaluleke kakhulu - akudingeki ukuba ubheke ezitolo, kodwa ungazitshala futhi uhlanganise umzimba wakho unyaka wonke.
Incazelo emfushane
I-Goji ngesiShayina isho ukuthi "dereza", futhi bayabizwa ngabantu. Lesi sitshalo singeSananaceae yomndeni. I-dereza iyisithombo esikhulayo esakhula esakhula ibe yi-3 m ukuphakama.
Amagatsha esihlahla ahlomekile ngamaqabunga amancane akhula kuwo. I-rhizome ikhula ngaphansi kwamanzi amahlumela amakhulu. 
Kubalulekile! Qaphela kakhulu, njengoba ama-goji amajikijolo anganciphisa igazi. Yingakho azinconywa ukuthatha abantu abajwayele ukuphuma kwegazi. Lokhu kungabangela umonakalo omkhulu kumuntu noma, esimweni esibucayi, kuholela ekufeni.
Uma uqala ukukhula amajikijolo e-goji ekhaya, ngokuhamba kwesikhathi uzoba ukuhlobisa okunye: amagatsha azoba yinto enhle kakhulu ephuzi, amaqabunga azoba luhlaza okwesibhakabhaka ngaphezulu nangaphezulu kwegrey-blue.
Ama-wankers ase-Blossoming ayawazisa kusukela ngo-June kuya ku-Okthoba. Izimbali zithatha umthunzi we-pink ukuze zibomvu futhi zibe nephunga elimnandi, elimnandi.
Lapho amajikijolo avuthwa, aguqa ngokuphelele igatsha, abe nomumo ohlangene nombala obomvu obomvu. Ubude obujwayelekile besithelo buba ngu-2 cm. Isihlahla siqala ukuthela izithelo eminyakeni emithathu emva kokutshala. 
Indlela yokukhetha izithombo uma uthenga
Njalo ukhethe ngokucophelela izithombo esikhathini esizayo sesitshalo, ngoba ukukhetha kwakho kuyothinta konke ukuvuna eminyakeni embalwa ezayo.
Landela le mihlahlandlela:
- Thembela abathengisi abathembekile kuphela, futhi kangcono - bathenge izithombo ezindaweni zokuhlala. Ngakho uzobe uqiniseka ngokuphelele ngekhwalithi yezinhlobonhlobo.
- Isici esibalulekile ukukhona kwethegi ekhethekile negama lezinhlobonhlobo ezihlanganiswe nesithombo ngokwayo.
- Iziqu zomuthi wokuguqulwa zidinga ukuthenga ngaphandle kwamaqabunga. Nakuba kubonakala sengathi isihlahla esincane esinamaqabunga aluhlaza singcono ukukhetha, sisengumbono ophuthayo, futhi imbewu enjalo izophila isikhathi esifushane kakhulu.
- Qinisekisa ukuthi unake izimpande, azikho nhlobo angeke zome. Lesi sitshalo sithengwa kangcono ngenhla encane yomhlaba.
- Hlola izithombo ze-goji ngokulandelana kwezinambuzane noma izifo.
Ungakhula futhi ezinye izitshalo zezithelo ku-cottage yakho yasehlobo: i-actinidia, ama-blueberries, ama-raspberries, ama-rose okhalweni, i-sea buckthorn, i-physalis, i-currants emnyama nebomvu, i-honeysuckle, i-blueberries.Ngokulandela le mihlahlandlela elula, ungakhetha izithombo ezinempilo nezemfanelo ephakeme, okuyiminyaka embalwa ezokujabulela ngokuvuna okucebile.
Ukukhethwa nokulungiswa kwesayithi
Amajikijolo kaGoji angcono kakhulu enhlabathini alkaline, kodwa angakhula nganoma yikuphi ukubunjwa kwenhlabathi. Khetha indawo lapho kutholakala khona ukukhanya kwelanga okukhulu, futhi amanzi apheli.
Ukuze ulungise indawo yokutshala isithombo, faka imbobo 50-60 cm ububanzi kanye no-40 cm ejulile. Uma uhlwanyela izihlahla eziningana, faka imigodi eqhele ngamamitha angu-1.5-2 ukusuka komunye nomunye.
Ukuze ukhule kangcono nokuthuthukiswa kwesitshalo, uthele cishe ama-200 g we-superphosphate, kanye no-9-10 kg we-humus no-40 g wezinkuni umlotha emgodini, uhlanganise konke.
I-Step-by-Step Instruction Landing
Uma unesithakazelo ukuthi ama-goji amajikijolo asetshalwe kanjani, futhi ufuna ukwenza lokhu esifundeni saseMoscow, khona-ke imiyalo eningiliziwe yokutshala le shrub ichazwa ngezansi.
Izithombo zombili zingathengwa esitolo, futhi zikhule. Imbewu yeGoji ihluma ngokushesha futhi ayidingi ukwelashwa. 
Yenza kahle ngaphambi kokufika esixazululweni se "Zircon" noma "Appin" bese ulinda amahora ambalwa. Khetha inhlabathi ephakathi, mhlawumbe i-asidi ye-neutral.
Uyazi? Amakhokithi aseTibet aqhubeka ephonsa amajiji e-goji emithonjeni, aphuza kuwo amanzi. Bakholelwa ezindaweni zabo zokuphulukisa nokuvuselela, okuyisihluthulelo senhlalakahle yabo nokuphila isikhathi eside.
Ukuze uthole izithombo, khetha indawo efudumele kahle lapho kulula ukugcina umswakama kanye nokushisa okudingekayo. Gwema izakhi noma ukushisa okuvela emithonjeni ehlukahlukene yokushisa.
Lapho izithombo zihlume, zibeke endaweni emnyama, futhi emva kokuvela kwamaqabunga ahlaza amaningana ungabatshala ezimbizeni ezihlukene ngo-7 cm. Ngakho-ke kuyoba lula kakhulu izimpande ngenxa yokukhula okusheshayo.
Lapho imbewu isilungele ukutshala emhlabathini, lungiselela kahle imbobo, njengoba kuchaziwe ngenhla. Bamba esihlahleni esilungile lapho utshala, uthele amanzi kahle bese ukhononda nge-peat. Uma ukhula i-goji amajikijolo kusuka emhlanjeni, izoqhakaza ngonyaka wesibili, kodwa izonikeza isithelo kwisithathu noma sesine.
Kungcono ukutshala izithombo entwasahlobo lapho izinga lokushisa lomoya lingaphezu kwama-20 ° C; ekuwa, lokhu akunconywanga, ngoba kunengozi enkulu yokufa kwezitshalo ebusika.
Uyazi? E-China, ama-goji amajikijolo asetshenziswa njengesitshalo esingazange sibe khona. Ngezilinganiso ezithile kanye nezilinganiso, ungasebenzisa ngokuphumelelayo amaqabunga, amagxolo, amajikijolo okulungiselela ukuphuzwa kwezidakamizwa kanye nezidakamizwa.
Njengoba kunikezwe isimo sezulu esifundeni saseMoscow, kunconywa ukuba utshale isihlahla ekuqaleni kokushisa, okumele sigcinwe izinyanga eziyisithupha.
Ezinyangeni zokuqala emva kokutshala, kunentuthuko emincane kakhulu ye-seedling. Ngaphandle, lesi sitshalo sifana nesihlahla sotamatisi, kodwa kancane kancane sikhula ngokushesha, futhi ukuphakama cishe ku-80 cm.
Njengoba iqala, amaqabunga aluhlaza avela, izimbali ziqala ngendlela yezimbali ezincane ezibomvu nezimhlophe ezibamba kuze kube seqhwa kuqala. 
Indlela yokunakekela
Ukunakekelwa okubaluleke kakhulu kwe-goji berries ngonyaka wabo wokuqala wokuphila. Kule nkathi lapho lesi sitshalo sibhekene nengozi kakhulu futhi sivezwe ezinsongweni ezihlukahlukene zemvelo.
Ukunisela
Iminyaka emibili yokuqala yokutshala isitshalo kuye. Ngakho thatha ngokungathí sina.
Kubalulekile! Uma ukuphuza izinkuni, kubalulekile ukuthi ungavumeli inhlabathi ukuthi ime noma ifinyelele ngaphezulu. Izimpande ezilahlekile zingafa ngenxa yobuningi obuningi, ikakhulukazi emazingeni okushisa aphansi.
Ungasebenzisa i-trunks ifilimu ekhethekile ngesikhathi se-frosts noma imvula ende. Lapho usukhulile, isikhukhula singamelana kokubili nesomiso nemvula. Ukwengeza, udinga amanzi kuphela ngenkathi eyomile, uma isitshalo sitholakala ngaphansi kwelanga eliqondile. 
Ukugqoka okuphezulu
Ukuze sikhule shrub enempilo, faka inhlabathi ngaphambi kokutshala izithombo kuwo. Ngemuva kwalokho, zonke izintwasahlobo ezinyangeni zentwasahlobo, sebenzisa umquba kanye neziqu ezikhethekile zemvelo ezinezinto eziphezulu ze-potassium, i-nitrogen ne-phosphorus.
Uma ungumgadi wensimu we-novice, ungathenga ingxube eyenziwe ngomanyolo kwisitolo esikhethekile. Umquba kanye nezinye izithako zamaminerali zingalungiswa nguwe.
Funda kabanzi mayelana nezindawo ezizuzayo zamajiji we-goji.
Ukudubula
Ukukhula kwe-wolfberry kwenzeka ngesantya esheshayo, futhi ngokushesha isitshalo singakwazi ukufinyelela ukuphakama kwamamitha ayi-3-4. Ukusika izihlahla kwenziwa ukuze ukwandise izithelo futhi uthuthukise ukubukeka.
Ukuze wenze lokhu, susa amagatsha angaphezu kwamathambo, shiya oqine kakhulu. Ukwakhiwa kwezithelo amahlombe kwenzeka kuwo, bese kuthi amagatsha ezithelo akhiwe emahlombe ngokwawo. Ukuze ukhulise ukukhula kwawo, yenza izihlahla zamagatsha zonyaka, ngenxa yalokho okushiya amaqabunga angaphezu kwamane. Kuzosiza futhi ukwakha isakhiwo esikhethekile sokusekela esihlahleni ukuze amahlumela awo angahlali emhlabathini.
Abalimi abanokuhlangenwe nakho batusa ukusika izihlahla njalo, ngakho-ke kuyoba lula ukuzinakekela. Lokhu, okuyiyo, kuzothinta inani lokuvuna, kodwa amajikijolo kulokhu azoba ngaphezulu kakhulu. Kusukela lokhu kwandisa okuqukethwe kwezakhi eziwusizo.
Ebusika
I-Goji amajikijolo asemakhaza asebusika futhi angakwazi ukubekezelela izinga lokushisa phansi -25 ° C. Kodwa-ke, ngoba lokhu kuphazamiseka kuyadingeka ukuhlinzeka indawo yokukhosela enhle usebenzisa i-sponge noma impahla engekho eboshwe.
Empeleni, i-frostbite elula yesitshalo ayiyona ingozi kakhulu, njengoba ikwazi ukululama ngokushesha ngosizo lwamahlumela amancane. 
Uma usesaba ukonakaliswa kwesithwathwa esihlahleni, tshala isitshalo ezigodini ezijulile bese uzigcina ezisezindlini kuze kufike entwasahlobo.
Izifo nokuvimbela izinambuzane
Kanye nanoma yisiphi isitshalo, izinkuni zezinkuni nazo zihlaselwa yizinambuzane nezifo ezihlukahlukene. Kungabhekana nemiphumela eyingozi ye-aphid, i-Colorado amazambane i-beetle, izibungu ze-moth ebusika. Uma ukulwa nalezi zinambuzane kuzokusiza ukumnika umhlonyane.
Uyazi? Ukukhulunywa kokuqala kwamajiji e-goji kutholakala emibhalweni yesandla esukela ngo-650 BC. Oe., Lapho bachazwa khona ngokuthi yimithi engcono kakhulu yokuguga. Ngakho-ke izinganekwane mayelana nezakhiwo zabo zokuphulukisa ezingavamile.Uma ukuhlwanyela imbewu ye-goji berry kwakukhona ukungabi namapulangwe, ngokuhamba kwesikhathi, amaqabunga angabonisa izimpawu zezifo ezifana ne-phytophthora noma i-powdery isikhutha.
Ukuze ugweme ukubonakaliswa kwazo, qaphela lokhu kusukela ekuqaleni kokulima. Sebenzisa umhlabathi we-alkali kuphela futhi uhambise ukuhlunga okwesikhashana. 
Uyazi? Kukhona ubufakazi bomuntu oyedwa ohlala e-Himalaya, owathi ngenxa yokusetshenziswa kwansuku zonke lawa majikijolo, waphila iminyaka engu-252.
Ukuhlakulela iziqu ezivamile ekhaya kungumsebenzi ojwayelekile kubantu abahlala esifundeni saseMoscow. Isimo sezulu salendawo siphumelele ekukhuleni nasekuthuthukiseni amajikijolo, okuyinto esikhathini esizayo ezoba ngumsizi nomdokotela omkhulu kakhulu kuwe.
Noma kunjalo, kufanele kukhunjulwe ukuthi ukuhlungwa kwezinsiza eziwusizo ezitshalweni ezinjalo kuncane kakhulu. Futhi uma uwasebenzisa ukuze uthuthukise impilo yakho, kuphakanyiswa ukuthenga ama-goji amajikijolo akhule ezweni lakubo ngokuhambisana nazo zonke izimo ezidingekayo. 
