Izihlahla ze-Cherry zibhekwa njengezingenangqondo futhi kunezilimo zezithelo ezinganqamuki. Isithelo ngokwayo siyasiza kakhulu ngenxa yokuhlanganiswa kwamavithamini: C, B1, B2 no-B6. Isithelo sokuqala sibonakala ngonyaka wesibili ngokunyuka okunye kokuvunwa.
I-fecundity esiphezulu iqala ngonyaka wesi-5, izinhlobo ezihlukahlukene zezinhlobo zamasiko zivumela ukuqoqwa, kusukela ehlobo futhi kuphele ngo-Okthoba. Ngokunakekelwa kwekhwalithi, kuye ngokuthi uhlobo olukhethayo, umuthi ungabhalela izithelo ezingaphezu kuka-40.
Ngesikhathi sokutshala: isikhathi esifanele
Isikhathi esihle sokufika - ekwindla noma ekuqaleni kwentwasahlobo. Uma uthenga isitelishi eduze noNovemba, kungcono ukutshala kakade entwasahlobo. Okukhethwa kukho kungcono ngo-Okthoba, isiko sesivele sesimise ukukhula, kanti ngenyanga esele kuze kube yilapho iqhwa likwazi ukuthatha izimpande.
Imibandela inqunywe ngokuqondene necala ngalinye, ngokucabangela izimo zezulu kanye nezakhiwo zezinhlobonhlobo. Ngenxa yesimiso esingajulile, asikhuthazwa ukutshala izitshalo ezinganqamuki ngenkathi ekwindla.
Ukutshala kwentwasahlobo yezinhlobo eziphikisanayo ezindaweni eziseningizimu nakho kungaba inkinga. Ukushisa okungalindelekile kwehla ngesikhathi semini noma ebusuku kubeka ingozi yabo engozini. Phakathi kuka-Okthoba kunesimo esihle kakhulu - izici ezimbi ze-engraftment ayincane.
Uyazi? Ama-berry angu-cherry angu-20 ayalingana kwi-tablet ye-aspirin.Njengoba izinga lokushisa elipholile, isiko ngaphambi kwesithwathwa sinesikhathi sokungenelela, ngokukhuphuka kuyosinda ebusika. Ngenxa ye-assortment ecebile, izithombo zithengwa ngaphambi komkhuhlane, zigcinwe kuze kufike isikhathi sehlobo. I-autumn yokutshala i-cherries inikeza inzuzo yokuthuthukiswa okusheshayo kohlelo lwempande, oluhambisana nokusheshiswa kokukhula.
Ukukhetha indawo yokufika
Ukukhetha kahle indawo, kucabangela izici ezibalulekile zokuthuthukiswa komnotho, kudlala indima ebalulekile.
Ukuvikelwa kokukhanyisa nokuvikelwa umoya
Ukukhethwa okuhle kwesayithi kuyoba indawo ephakanyisiwe, ekhanyisiwe engenazo izintaba zokukhanya. Izithombo ezihlanganisiwe zidinga ama-carbohydrate akha amaqabunga enqubo ye-photosynthesis elangeni. Kuyinto efiselekayo ukuthi imisebe iwele esihlahleni kusukela ekuseni kuya ntambama, futhi kufanele - ukuhlala kuze kuhlwe. Ukuze ugweme ukuqhwaza, ukushisa futhi ukomisa ama-pestles of flowers, khetha indawo evikelwe imimoya ebanda.
Kubalulekile! Ukuze ugweme ukuqala kwezimbali entwasahlobo kanye nokuqhwaza kwezimbali, kubalulekile ukumboza iqhwa elikhulu leqhwa lomuthi bese ufafaza phezulu sawdust noma utshani lomhlabathi. Ngakho-ke, ukuqhakaza kuzobuyela emuva cishe ngesonto.Ukuvunguza kwamandla emoyeni kungabangela ukulimala okukhulu kwisayithi lakho. Izihlahla zikhubazekile kakhulu, ikakhulukazi ngezigqoko ezisezinhlangothini ezilodwa, ziphule (ngezinye izikhathi zinezimpande), futhi ebusika iqhwa alitholakali embuthanweni oseduze. Ushaya umoya, ungashiyi ukuvikelwa ehlathini. Esinye sezixazululo eziphumelela kakhulu kule nkinga Lokhu kungukudalwa kwezithiyo ezivela ezitshalweni ezingenawo umoya. Bazoshintsha ukuqondiswa kwemiqondo, kuyilapho behamba kancane ngokwabo, ngaleyo ndlela banciphise kakhulu amandla abo.
Umhlabathi we-cherry
Ngokuncintisana kancane kwenhlabathi, kepha umhlaba ovundile futhi ovundile uyinto ebalulekile futhi unikeza imiphumela ephumelelayo. Ukusesha isihlalo kunqunywe yizintandokazi zesitshalo kuya emazweni amanzi anomhlabathi anamanzi angenawo amanzi angaphansi komhlaba kanye nemifula, futhi kukhonjelwa ukutshala ezindaweni eziphansi, imifula. 
Ngenxa yezici ezihlukahlukene zezinhlobonhlobo, ngaphambi kokutshala, udinga ukwazi ukuthi yiziphi izimo zomzimba wazo ngamunye onomphumela omuhle. Umlotha wezinkuni noma inani elikhulu lofulawa i-dolomite kusiza ekuqedeni ubuningi bomhlabathi. Ufulawa wamakhompiyutha ufafazwe ngaphandle kwemibuthano ye-pristvolnyh ngaphandle kokubala kwe-1 kg ngalinye nge-3 sq. M.
Ukuze uzithokozise wena nabathandekayo ngemithi ewusizo futhi ehlwabusayo, kuyasiza ukwazi ukuthi ungafisa kanjani, ukomile, ugcine ama cherry, ulungise amaqabunga e-cherry.
Ukulungiselela nokutshala izithombo
Sizoxoxa ngokutshala, okuqala ngokuthenga izithombo ze-cherry ekwindla.
Ukukhethwa nokulungiselela ukutshala izinto
Bathengwa ezindaweni zokuzikhethela, futhi emapulazini amakhulu ungakhetha izithombo ezineminyaka emithathu ubudala ezizokwenza ujabule ngonyaka ozayo. Kunconywa ukuba ukhethe izihlahla ezineminyaka emibili noma emibili ezinomswakama owenziwe kahle, ukhuni olukhuni futhi ungakhohlwa:
- Okhulile ubudala, kunzima ukuzivumelanisa.
- Gxila emithini ephansi (70-80 cm).
- Uhlelo lwempande kumele luvezwe kahle, hhayi lukhishwe.
- Amagxolo afana nobunandi obuhlaza obunamaqabunga angenawo ama-patches aluhlaza.
Kungcono ukulungisa isitshalo ngaphambi kokushisa kwezulu - kufakwa emgodini olungiselelwe, impande ye-prikopat kanye nesitshalo, ushiye kuphela indwangu ehlanganisiwe, uthele. Ukutshala kuzoba entwasahlobo, ngaphambi kokuba amaqabunga aphumelele ukuhluma - lokhu kuyoba yisiqalo esihle sokuphumelela.Ukulungiselela i-Pit
Izitshalo zokutshala kufanele zilungiswe kusengaphambili, amasonto amabili ngaphambi kokuhlala. Ubukhulu bezintambo zokutshala zibangelwa ukukhiqiza komhlaba, ngenhlabathi engenalutho - ububanzi buyi-80 cm, ukujula - 50-60 cm. Uma kuvundile, ikakhulukazi uma kuyintandokazi emnyama, - ububanzi bayoba ngamasentimitha angu-60, ukujula - 40-50 cm.
Ubuchwepheshe bokufika
Abathandi abangaqondi ngempela izindawo ze-cherries, bavame ukubhekana nombuzo - indlela yokutshala ekwindla.
Isimiso sisezingeni elijwayelekile: sikhetha isendlalelo esivundile esingenhla kwesinye isiqondiso, esingaphansi komunye. Okulandelayo, ungqimba oluphezulu luxubene no-1: 1 i-humus ngokungeziwe kwamathini angamayitha angu-litre omlotha. Senza isigundane esincane emgodini, faka isihlahla, simboze ngenhlabathi evundile futhi siphuze amanzi.
Uyazi? Inani elilinganiselwe lamajikijolo avuthiwe kusuka esihlahleni se-cherry sonyaka sifinyelela ezingxenyeni ezingu-7,000.
Bese sifafaza lonke umgodi phezulu ngenhlabathi evundile ukuze i-collar yezimpande ihlale igubha phansi. Sithuthuka kahle futhi sikhuphuka nge-compost noma ama-humus. Ukuvimbela umoya ukuba ungadli umuthi, usethe isikhonkwane ucabange indawo yomuthi ngasenyakatho. Hlanganisa futhi, uthele ibhakede lamanzi. Ukuze sigweme ukuqhwaza ngaphambi kokuqandisa, siqhubekela phezulu ku-20-30 cm ukuphakama. Ibanga elingcono liyi 3 m kusuka komunye nomunye.Amasu amamaki ahlukene
Lapho ukhetha isithombo, kufanele kukhunjulwe ukuthi ikakhulukazi zikhiqiza. Cabanga ngamanye ama-nuances okutshala kanjani i-cherry ekwindla, usebenzisa izinhlobo eziningana. Izithelo ze-ovary ezivela embali zivela ngenxa yempova kusuka kwezinye izinhlobo zokuvuna ezikhula eduze kwe-pistil yakhe.
I-self-fertile, impova yi-pollen yawo kunoma isiphi isimo sezulu ngesikhathi sokusila, iyona ndlela enokwethenjelwa kakhulu yeqoqo elicebile njalo. Isihluthulelo sokhetho oluphumelelayo ukuphikisana nesithwathwa, izifo, nokunambitheka okuhle kakhulu. Izinhlobonhlobo ezinhle kakhulu zezithelo zensimu yezithelo cherry:
- "Morozovka". Uhluke ekutheni izithelo, zivuthwe ngoJulayi.
- "Turgenevka". Kunzima kakhulu. Uqala ukuthela izithelo ngoJulayi, ekahle ukuvuna.
- "Shpanka". Kuyinto engenakuzithoba, ukumelana nezifo, ubusika-obuqinile ngokwanele. Amajikijolo amakhulu, angeke aqambe amanga isikhathi eside.
- "Zhukovskaya". Ukuvuthwa kwesikhashana ngamajikijolo amakhulu.
- "Ashinskaya". Ukuzikhukhumeza, okubandayo kakhulu, ukungathobeki.
- "Vladimirskaya". Okumnandi, okuhle kakhulu nge-jam. Phuma ngoJulayi.
- "Lubskaya". Ukukhiqiza kakhulu, ukushisa kwama-frost isilinganiso. Phuma ngoJulayi.
- "Umhlangano". Ukuvimbela izifo, ukumelana nesithwathwa.
- "Unomusa." Ukuzikhukhumeza, kunikeza isivuno esihle, ukunambitheka okumuncu.
Kubalulekile! Kubalulekile ukucabangela ukuhambisana nezinye izitshalo ezitshalwe eduze. Njengoba noma yikuphi umuthi wezithelo noma shrub ohlukanisa imfihlo yayo eyimfihlo, ukukhishwa kungaba nomthelela omubi emakhelwane abakhelene nawo.Ama-cherries ahambisana kahle nama-cherries, amagilebhisi, nama-apula. Okuseduze akufanele kube yi-blackcurrant.
Abangane abahle bangaba yibo abazondla izakhi zomakhelwane, ungabi ukuncintisana nezakhi kanti izimpande zazo zikhona ezindizeni ezahlukene. Kubalulekile ukuxazulula lo mbuzo, ukuthi yikuphi ibanga ukusuka komunye nomunye ukutshala ama cherry. Uhlelo lokutshala lukhishwa, isihlahla esincane - 2 x 3 m, ubude - 3 x 3 m (3 m phakathi kwemigqa no 3 m kusuka komunye nomunye).Ngokuya ngohlobo lwe-cherry - kungakhathaliseki ukuthi luyizinyoni, luzizwa, lubekweya-kuyoba nemithetho ehlukene yokunakekelwa kwesiko.
Ukunakekelwa okuqhubekayo kwezithombo
Izihlahla ze-Cherry zithandwa ngabalimi abaningi, okungenani okukodwa, kodwa kukhanyela kunoma isiphi isayithi. Kuphela endaweni eyodwa kuhlanganiswe amajikijolo, futhi ngakolunye uhlangothi - awukwazi ukuqoqa okuncane, izizathu zisesimweni sokunakekelwa okungalungile.
Ukutshala ama-saplings ekwindla akuyona inqubo enzima, ikakhulukazi ezimweni zethu, ama-cherries awasabi ukomela namaqhwa. Ngisho noma lesi sihlahla sishaya ebusika, sizophumula ngokushesha.
Ngokuqinisekile kufanele kunakekelwe isiko. Cabanga ngezinyathelo eziyisisekelo zokunakekelwa okufanele:
- Ukukhululeka. Ukukhiqiza kusukela ekuqaleni kwentwasahlobo kuya kuma-frosts, ngaphambi kokuba amakhaza emva kokufaka umanyolo enze ukumbumbuluka kombuthano we-trunk kuya ku-15-25 cm.
- Umquba. Ekubeni, sebenzisa umquba oqinile ngendlela ka-150-200 g we-phosphate no-60-80 g we-potassium. Futhi, ngaphambi kwekwindla eyodwa, sebenzisa umquba ophilayo ohlobo lomquba ovuthiwe noma umquba phakathi kwezinyanga ezingu-2-3.
- Ukunisela Isitshalo se-cherry yisimiso esingaqinile, kepha siphendula ekutheni uketshelwa ngeqoqo elikhulayo kanye nezithelo ezikhulisiwe. Ukunisela kufanele kube nokuningi, ikakhulukazi ngesikhathi sokuqhakaza, ukuvuthwa kwezithelo ngaphambi kokuqala kwasebusika.
- Khulisa. Kubalulekile ukusika entwasahlobo, ukususa amagatsha owomile nokwenza umqhele oqondile. Gcwalisa amagatsha ngokucophelela.
- Ukuvikeleka ngokumelene nezifo nezinambuzane. Ukufafaza kokuqala kufanele kwenziwe ngesikhathi sokukhula, esimweni sezulu esibucayi emva kokucubungula, phinda inqubo. Izinhlanzi ezinobuthi zivimbela ama-rodents nezinambuzane ekuhlukumezeni. I-sprayers ethandwa kakhulu yi-urea, ingxube ye-Bordeaux, i-DNOC, i-Nitrofen, i-iron sulfate.
Ukuze uthole umphumela omuhle lapho utshala ama-cherry, ungakhohlwa ngobuchwepheshe, ukhulule, umbe futhi ugeze. Ukusika okwesikhashana, uphefa futhi wenze ukuchelela okunamandla. Khona-ke isivuno esihle kakhulu ngeke sithathe isikhathi eside futhi sizokunikeza imizwa eminingi emihle kanye nemibono.
