Eminyakeni yamuva, izinhlobonhlobo ze-raspberries ezinkulu ezihlotshisiwe ezibizwa ngokuthi "Himbo Top". Kungani ephawuleka kangaka futhi kufanelekile ukumnaka? Ake sizame ukuyihlola.
Ukuzala
Lezi zinhlobonhlobo zakhiwe eSwitzerland nguPeter Heuenstein kungekudala, ngo-2008. I-hybrid yezinhlobonhlobo ze-Himbo Queen kanye ne-Ott Bliss. Imakethe yomhlaba inikezwa yiLubera.
Uyazi? Emithi yokwelapha, izithelo ezomisiwe ze-raspberries zisetshenziswa njenge-diaphoretic. Futhi isiraphu yayo isetshenziselwa kakhulu ekwakhiweni kwemithi njenge-flavouring eyongezwa emakutsheni.
Izimpawu nezici
Okokuqala, sikunikeza uhlamvu lwe-Himbo Top okusajingijolo.
Izihlahla
Izihlahla zibhekwa njengezide, ukuphakama kwazo kuphakathi kuka-1.8 kuya ku-2.2 m. Ukuze ibanga elithi "Himbo Top" liyi-garter ehlongozwayo. Ngonyaka wokuqala, ama-saplings anika ama-5-7 amahlumela, eminyakeni eyalandela - kusuka ku-10 kuya ku-12. I-shrub inezinhlamvu eziningi zezithelo, ubude bayo buyi-70-80 cm futhi zikhona kulo lonke ukuphakama kwehlathi. 
Zijwayele ngezinhlobo ezinjalo zokulungisa ama-raspberries afana nalokhu: "I-Giant Yellow", "ifa", "i-Atlant", i- "Gusar", "i-Caramel", ne-"Giant".
Amajikijolo
Isici esihlukile salezi zinhlobonhlobo kukhona amajikijolo amakhulu ombala obomvu obomvu, isisindo sawo sifinyelela ku-10 g. Sinomumo ohlangene, ungabi mnyama futhi ungaqhubeki emanzini emva kokuvuthwa. Ngesikhathi esifanayo, bahlukana kalula emagatsheni. Ukunambitheka kumnandi, ngokumunyu okuncane, okuyinto evame ukungabonakali ezinhlobonhlobo ezinomsoco, elimnandi. Izinhlobonhlobo zibhekwa sekwephuzile - i-fruiting iqala ekuqaleni kuka-Agasti futhi iqhubeka kuze kube amasonto angu-8. 
Ukuthela
Izinhlobonhlobo "I-Himbo Top" zigqwetshwe njengezinga eliphezulu. Esinye isihlahla singanika ama-5 kg amajikijolo. Esikhathini sezimboni, ngobuchwepheshe obuhle bezolimo, ihektha elilodwa likaHimbo High Raspberry ngokuvamile livuna phakathi kwamathani angu-16 no-20 wezitshalo.
Uyazi? Emvelweni, kukhona uhlobo lokusajingijolo olumnyama, lwaziswa eYurophu evela eMelika ngo-1771. Futhi ngo-1893 eSwitzerland, kwawela i-raspberries ebomvu futhi yahlukahluka ngamajikijolo aphuzi.
Izifo zokuphikisa
Ukusajingijolo "I-Himbo Top" kunqande izifo eziningi, kufaka phakathi ukulimala okuphelile, ukubola kwezimpande, ukutheleleka kwe-fungal kanye ne-bacterial. Izitshalo zingathinta umfutho we-fusarium and root root.
Ukuphikiswa kwe-Frost
Kodwa isibonakaliso esinjalo sokumelana nesithwathwa singumncintiswano walezi ezihlukahlukene. Ebusika, amahlumela kufanele adutswe empandeni. Futhi ngenxa yalesi sici, lezi zinhlobonhlobo azitshalwanga nakancane ezindaweni ezisenyakatho.
Indlela yokukhetha izithombo uma uthenga: amathiphu
Into yokuqala uma ukhetha izithombo kufanele ihlolwe izimbali kanye nezimpande. Kufanele kube okungenani amafihlethi amathathu phansi, yibo abazohluma emva kokutshala. Uhlelo lwempande kufanele luthuthukiswe kahle, lwandise amathuba okuthi lesi sitshalo sizogxila endaweni entsha. Ingxenye yomhlabathi ayidlala indima ekhethekile: izithombo zingathengiswa cishe ngaphandle kwamagatsha. 
Ukukhetha indawo efanele
Isibambiso sokuthola isivuno esihle sincike kakhulu ekukhethweni kwendawo yedivayisi yokusajingijolo. Ikakhulukazi izihlahla zifuna ukukhanyisa nokubunjwa kwenhlabathi.
Ukukhanyisa
Ama-raspberries, khetha izindawo ezikhanyisiwe kahle. Kungcono ukufika ukusuka enyakatho kuya eningizimu noma kusukela enyakatho-ntshonalanga kuya eningizimu-ntshonalanga. Uma kungabikho ukukhanya okwanele, izihlahla ziyakwazi ukuthola izifo nokulimala yizinambuzane, futhi izinga lezithelo zamajikijolo nalo liyancipha kakhulu. Ama-Raspberries avame ukuhlelwa ngezicingo, kodwa lokhu akuyona indlela engcono kakhulu, ngaleli lungiselelo, amahlumela angeke athele izithelo ngamandla aphelele futhi azoba nokubonakala okunganakiwe. 
Kubalulekile! Ngenxa yesidingo sokondla okuhle, ungahlwanyeli ama-raspberries phakathi kwezihlahla zezithelo, njengoba uzodonsa zonke izakhi ezivela emhlabathini kuwe, ekuvimbeleni amahlumela okusajingijolo avela ngokugcwele.
Umhlaba
Ama-Raspberries akhule kahle emhlabathini onobuthi ocebile ocebile obala. Inhlabathi kufanele ibe yinto evulekile futhi enomsoco, i-loamy noma isihlabathi, ifakwe kahle. 
Umsebenzi wokulungiselela kusayithi
Ngemuva kokuba icebo likhethiwe, kumele lihlanzwe ngokucophelela ukhula. Inhlabathi kufanele iguzwe ekujuleni kwe-bayonet ye-spade. I-humus (8-10 kg / sq. M) noma umanyolo (10-15 kg / sq. M), kanye nama-fertilizer (30-40 g / sq. M) ne-superphosphate (50-60 g / sq. m).
Ukuqeqeshwa okunjalo kufanele kwenziwe ekwindla, uma ukutshala kwama-raspberries kuhlelwe entwasahlobo. Uma ukufika kuzoba ngekwindla, umhlaba ulungiswa inyanga ngaphambi komcimbi.
Inqubo yokuhambisa isinyathelo
Ngenxa yokuthi lezi zinhlobonhlobo zinezimbali ezithela izithelo, i-interval recommended phakathi kwemigqa i-2.5-3 m, futhi phakathi kwamahlathi bayashiya cishe izikhala ezingama-70. I-Raspberry Himbo Top isetshenziswe emathangeni noma ihlanganiswe ngokweqile izimbobo ezifinyelela ku-45 cm ejulile. cishe isigamu semitha.
Kubalulekile! Izindonga zomsele kunconywa ukuqinisa umgoqo, osetshenziswa njengefilimu ye-polyethylene.
Bamba izindawo zokutshala emavikini angu-2-3, faka ungqimba lwe-humus noma umquba (10 cm) phansi kwe-fossa, bese ugcwalisa ngendwangu yomhlaba (10 cm) ngaphezulu. Izithombo zifakwa emgodini futhi zihlanganiswe nenhlabathi evundile. Lapho utshala kudingeka uqinisekise ukuthi intamo impande ihlala ngaphezu komhlaba. Emva kwazo zonke izihlahla zitshalwe, kumele ziphuze kakhulu. 
Ukunakekelwa okunamandla - isihluthulelo sokuvunwa okuhle
Iminye imiphumela ixhomeke ekunakekeleni kahle kwezihlahla. Nakuba okusajingijolo okuhamba phambili ku-Himbo Top futhi engafuni ukunakekelwa, ezinye zezincomo zisadingeka zihlonishwe.
Ukunisela nokuhlanganisa
Ukunisela kuyenziwa njengoba inhlabathi iyoma. Ukufudumala kufanele kube ngobuningi, ukuze umswakama ungene ngokujulile ngokwanele kuze kufike ohlelweni lwempande. Umthelela othakazelisayo ekuthuthukisweni kwezihlahla ezihlahleni. Kule nqubo, sebenzisa izinaliti, ama-sawdust ne-pine izinaliti. 
Ukugqoka okuphezulu
Ukudla kokuqala kwenziwa ngemuva kokubanda. Entwasahlobo, ama-nitrogen fertilizer kufanele asetshenziswe enhlabathini (15-17 g / sq. M). Ama-organics nawo anikezela entwasahlobo lapho evula umhlabathi. Ekwindla, amahlumela ahlanganiswa nomanyolo we-phosphorus-potassium. Ngesikwele esingu-1. Ukuletha ama-125-145 g we-superphosphate kanye no-100 g we-potassium sulphate. Lokhu kudliwa kwenziwa kanye njalo eminyakeni emithathu.
Ukwelashwa okuvimbelayo
Ukwelashwa okuvimbela ukulwa nezilokazane nezifo kwenziwa ngesikhathi sokuhlelwa kwebhodlela. Kungenziwa kukhiqizwe kokubili ngamalungiselelo amakhemikhali (Bordeaux liquid, sulfate, urea), futhi ngosizo lwamakhambi omuntu (isinaphi, amanzi abilayo, isitshalo esisuka). I-sulfate ye-Copper igwema izifo ezithintekayo. Ukuthola isisombululo sokusebenza ngamalitha ama-5 wamanzi, 50 g womkhiqizo kumele achithe. 
Kubalulekile! Phakathi nenkathi ekhulayo nokukhula okusebenzayo kunqatshelwe ukucubungula amahlumela nge-sulfate yethusi, njengoba iqoqa ngeziqu bese ihanjiswa amajikijolo.
Isixazululo se-1% se-Bordeaux liquid igwema isikhutha se-powdery. I-mustard ne-baking soda ivikela amahlathi kusuka ku-weevils. Ukupuniza ukulungiselela isisombululo sama-10 amalitha amanzi kanye no-20 g lwesinaphi noma i-soda. Isisombululo sesinaphi kumele sithathwe amahora angu-12. Ukunambitheka ngezinaliti nakho kuvikela ngokubola kanye ne-weevils.
Qalisa
Lezi zinhlobonhlobo ezide zidinga i-garter edingekayo ezisekelweni. Ngalesi sizathu, ama-tapestries amancane akhiwa, amagatsha kufanele ahlanganiswe nabo ngokunciphisa okuncane ukuze iziqongo zingaguli ngaphansi kwesisindo samajikijolo. 
Ukudubula
Bakha ama-raspberries ngaphambi nje kokubusika, lokhu okuhlukahlukene akudingi ukusika izihlahla nokugcoba ngesikhathi sonyaka okhulayo nango-fruiting, njengazo zonke izinhlobo ezihamba phambili. Susa kufaneleke kuphela amahlumela omisiwe noma abuthakathaka. 
Ebusika
Ngemuva kokuvuna, amahlumela we-fruiting aqoshiwe futhi amahlumela amancane aphansi. Amagatsha asele agxiliwe emhlabathini futhi agcwele amagatsha noma amabhodi. Uma kutshalwa ezindaweni ezinobusika obubandayo, kuyadingeka ukuba unqunywe ngokuphelele endaweni engaphansi bese umboze ngefilimu.
Emva kokubukeza okuhlukahlukene okusajingijolo Khimbo Top, incazelo yayo, isivuno esivela esihlahleni esisodwa kanye nezinye izici, ukukhetha okukuyo kuyoba sobala.
