Sekuyisikhathi eside ama-utamatisi ewazisa abalimi ngezindawo zabo zokudla okunomsoco kanye nezitshalo eziphakeme kakhulu. Sekuyiminyaka eminingi ababelethi behlushwa ukukhiqiza izinhlobonhlobo ezikhethekile zezamatamatisi, okwakungaba nobukhulu obuncane, obuzokwenza kube lula ukuhamba nokuqoqwa kwabo, futhi bakhule kalula ekhaya, ngenkathi begcina impahla ye-organoleptic yezihlobo zabo ezinkulu. Ekugcineni, abalimi baphumelela - umphumela womsebenzi wabo wawutamatisi we-cherry, enye yezinhlobonhlobo ze-"Rapunzel". Kulesi sihloko uzothola ulwazi olumayelana nosutamatisi "Rapunzel", incazelo yezinhlobonhlobo, kanye nokufunda ngezici zokutshala nokuzinakekela.
Incazelo kanye nezithombe ezihlukahlukene
Lezi zinhlobonhlobo zinegama layo ngenxa yokwazi ukudala isikhathi eside, ukuqhuma phansi izibhamu ezigcwala izithelo ezifana namabhande we-heroine wezinganekwane ze-Brothers Grimm Rapunzel. 
Ibhulashi ngayinye iqukethe cishe ama-40 ngokucophelela ahlelwe ngendlela elinganiselwe izithelo ezincane kakhulu ngobukhulu. Isisindo sesitamatisi esivela kulezi ezihlukahlukene asidluli i-30 g. Ukunambitha kufana nezinye izinhlobo nezinhlamvu ze-cherry utamatisi.
Uyazi? Kwaphela isikhathi eside, utamatisi ayebhekwa njengomkhiqizo ongenakutholakala, futhi ngezinye izikhathi ngisho nokulimaza abantu. Abalimi baseYurophu bakhula njengezitshalo eziyingqayizivele.
Izimpawu ze "Rapunzel"
Lezi zinhlobonhlobo zafakwa okokuqala embukisweni wezolimo owawuse-United States ngo-2014. Itholwe yinkampani yesiNgisi "FloraNova". Ubudala obuncane balezi zinhlobonhlobo ze-cherry zenza kube kunzima ukufinyelela ukuthengwa endaweni yethu, njengoba imbewu yayo ingakafiki nje ukungena ngaphakathi ezweni. 
Lesi sitshalo sifinyelela ukuphakama kuka-180-240 cm. Izinhlobonhlobo zingapheli, ezikhombisa ikhono layo lokukhula okungenamkhawulo. Ezinhlobonhlobo ezinjalo zika utamatisi, i-stem eyinhloko ingakhipha ama-brush angu-40-50 wesitshalo ngonyaka, futhi zonke izincane zinconywa ukuba zisuswe.
Uyazi? I-tomato enkulu kunazo zonke emhlabeni yatshalwe esimweni sase-US saseWisconsin. Isisindo sawo sasingu-2.9 kg.
Isikhathi sokuvuthwa kwamatamatisi cishe izinsuku ezingu-75-80. Kunconywa ukutshala lezi zinhlobonhlobo zika utamatisi emva kokusongelwa kwesithwathwa sekudlulile, ngesikhathi sokuqala kwentwasahlobo. 
Indlela yokutshala utamatisi
Lo mbono Kuhle ukukhula ezinkantiniNoma kunjalo, kunzima ukucabanga ukuthi izinhlobo ezinjalo ezide zingakhula emabhaleni. Ngokuvamile, ubuchwepheshe bokutshala lawa utamatisi abufani kakhulu nohlobo lwabafana babo abakhulu.
Funda ukuthi utamatisi omnandi awulungile nokuthi ungenza kanjani ujamu kusuka kulawa utamatisi omncane.
Ukukhethwa nokulungiselela imbewu
Imbewu yokuzalanisa lezi zinhlobonhlobo zamatamatisi akwenzeki ukuthathwa ezandleni, lokhu kubangelwa kakade okukhulunywe ngenhla, ukusabalala okuphansi kwalokhu okuhlukahlukene endaweni yethu.
Ngakho-ke, kufanele uhlele imbewu kuphela ezitolo ezikhethekile noma kwi-intanethi.
Masinyane ngaphambi kokutshala, imbewu kufanele ibanjwe emanzini afudumele amahora amaningana, bese iphathwa ngesisombululo esibuthakathaka se-potassium permanganate ukuvikela izifo ezihlukahlukene kanye nezinambuzane. 
Ukuhlwanyela nokunakekela izithombo
Isikhathi esihle sokutshala sihlala phakathi kuka-Mashi kuya ekuqaleni kuka-Ephreli. Imbewu ihlwanyelwa emiphakathini engajulile, eyenziwa ngepensela, ekufakeni izitsha zokufakelwa kabusha. Okulandelayo, udinga ukumboza imbewu etshalwe ngamanzi angenalutho (kuze kube ngu-4 mm) ungqimba lomhlabathi ovundile futhi uthele amanzi amaningi afudumele phezu kwembewu.
Kubalulekile ukudala izimo ezihle zokuhluma kwezithombo, okubandakanya ukugcina izinga lokushisa eliphansi endaweni + 25-28 ° C futhi inikeze amahora angu-10-12 osukwini lokukhanya kwelanga. Uma udala izimo ezinjalo, amahlumela okuqala kufanele avele ngemuva kwezinsuku ezingu-5-7.
Kubalulekile! Emva kokuvela kwamahlumela okuqala, izinga lokushisa kufanele lihlehliswe kumakhilomitha angu-20 °, akufanele linciphise ngisho nangaphezulu, kungaholela ekuqandeni kwezitshalo ezincane.
Izithombo zidinga ukuphuziswa njengoba inhlabathi iyomile, kodwa akufanele kube nesibindi ngokweqile ngamanzi, ngoba inqwaba yamanzi ingalimaza ngokungenasici isimiso sezimpande, okuzoholela ekufeni kwezitshalo. 
Khetha
Isikhathi esihle sokukhethwa singacatshangwa isikhathi lapho izithombo zakho zizoba khona 3-4 ushiya ama-sapling ngayinye. Ukuze ukhethe, kudingekile ukuthi ulungiselele izitsha zangaphambili ezinomthamo wama 250-500 ml, okumele ugcwaliswe inhlabathi evundile.
Esimweni esinjalo, izithombo kufanele zigcinwe kulo lonke isikhathi kuze kube sesikhathini sokufika okuhlosiwe. Ngesikhathi esifanayo, kunesidingo sokunisela izitshalo njalo, kepha futhi akufanele ukhethe ukutshala-utamatisi omncane - lokhu kungaholela ekufeni kwabo.
Phakathi nalesi sikhathi, amathangi anezimbewu angase ayenze kakade ebhodini, kodwa kuphela uma izinga lokushisa lomoya selifinyelele + ku-16-18 ° ะก. Kodwa ngisho noma kusabanda ngokwanele ngaphandle, ngesonto ngaphambi kokufika okuhlosiwe, kuzodingeka uqale ukuwuthwala emoyeni ovulekile ngenhloso yokuqina.
Funda futhi mayelana nokukhula komuthi we-tamarillo - utamatisi.
Ukutshala utamatisi emhlabathini ovulekile
Ukufakelwa kwezitshalo emhlabathini ovulekile kufanele kwenziwe ngaphandle komzuzu wesibili kaJuni. Ukufakelwa kwesinye isikhathi kuzothuthukisa ukukhula kwemifino yesitshalo, ngenxa yalokho umphumela kungenzeka, lapho uzothola ukuvunwa okuncane noma ngeke ubone. 
Indawo yokukhula
Ngokuqinisekile noma iyiphi indawo etholakalayo yomhlabathi noma ibhodlela eligcwele inhlabathi lingasebenza njengendawo yokulima. Imfuno kuphela yombhodo ukujula okwanele.
Ukukhula okuvamile nokuthuthukiswa kwalolu hlobo lwezotamatisi, kudingeke ukuba kube nokukhanya okude isikhathi eside, ngakho-ke kunconywa ukuba utshale ezindaweni ezikhanyisiwe. Lokhu utamatisi, ngenxa yokukhula kwawo okungenamkhawulo, awuhlali kahle ezindaweni ezivame ukuvunguza umoya oqhamukayo: i-stem eyinhloko, okufanele isame ukumelana nesisindo esikhulu sezithelo, ingahle iphule ngaphansi kwethonya lomoya.
I-patterning yokuhamba
Ukutshala lezi zinhlobonhlobo zika utamatisi kuyadingeka ezimbizeni ezihlukene, noma uma ukutshala kwenziwa emhlabathini ovulekile noma umthamo omude, ibanga eliphakathi kwehlathi elilodwa kufanele libe okungenani ama-40-50 cm.
Imikhumbi lapho ukutshala kuzokwenziwa kufanele ibe okungenani u-10 cm ejulile. Kunconywa ukuthi uzame ukungalimazi uhlelo lwempande ngesikhathi sokutshala izithombo. Ngaphansi komgodi ngamunye kufanele kufakwe ingxube ehlanganisa isihlabathi, i-peat nenhlabathi evundile ku-1: 1: 2. 
Eceleni kwesitshalo ngasinye esincane sinconywa ukufaka ukusekela okuqinile futhi okulula, njengoba isitshalo ngokwemvelo yayo inokukhula okukhulu. Abangane abahle kakhulu ekutshaleni lawa utamatisi yi-digitalis, basil, thyme, isanqante, i-marigold, i-lemon balm kanye ne-asparagus.
I-Grade Care
Izidingo ezihlukahlukene ukupha njalookudinga ukwenziwa ngezikhathi zamasonto amabili. Umanyolo kufanele ube ngamanyolo angasetshenzisiwe. Umanyolo we-Organic ufanelekile kakhulu uma ushubile noma umquba omusha ku-1:10, futhi kusuka kumaminerali kungcono ukusebenzisa izinkinga ezikhethekile, ezilethwa esimweni sokulungela ukusetshenziswa ngesisekelo semilayezo enamathiselwe.
Lezi utamatisi kumele zihlale zi-pasynkovat, zigcina kuphela iziqu ezincane ezingu-1-2 futhi zisuse amahlumela amancane, ngoba ziyophuza kuphela ukuthuthukiswa kwezitshalo eziyinhloko, kuyilapho zingenzi lutho ngalutho futhi zinganikeli ngisho nokuvunwa okungenani. Njengoba isitshalo sikhula, kubalulekile ukuyilungisa ngokucophelela ekusekeleni ukuze kuvikelwe umonakalo wayo. 
Izithelo njengokuvuthwa kufanele ziqoqwe njalo, okuzovumela ukukhula nokuthuthukiswa kwezithelo ezintsha. Ngakho-ke, uma ugcina isitshalo ngendlela ekhululekile futhi efanelekayo yezimo ze-fruiting, ungakwazi ukuqoqa izitshalo ezingu-3-4 ngonyaka owodwa.
Kubalulekile! Kuyo yonke isikhathi sokulima, kuzodingeka ukuthi ufeze izinsizakalo eziningana zokuvimbela izifo, isibonelo, i-Bordeaux liquid, kanye nokwelapha njalo nge-fungicide, isibonelo, isisombululo se-potassium permanganate.
Izici ezikhulayo ebhodini
Ngenxa yobuningi bayo obukhula kakhulu, lezi zinhlobonhlobo zika utamatisi azifanelekile kakhulu ukukhula ezindaweni ezihlala kuyo, kodwa uma usenenhloso yokuyikhula ngaphansi kwezimo ezinjalo, faka ibhodlela nayo phansi, okuzovumela isitshalo ukuba sikhule futhi sibe sikhulu .
Uma kwenzeka ukuthi ukushayela kwebhokisi lakho liphansi, ungakhula lawa utamatisi ezinkalweni ezimiswe emaphethelweni amafolda amafasitela. Kodwa-ke, ukuqoqa okunethezeka kwezithelo, phezulu kwehlathi elikhulayo ngale ndlela kuzodingeka ukuthi lihlale lisikiwe kuze kufinyelele esilinganisweni oyidingayo.
Ukulawula ngokuqinile inani lomswakama oluya ezimbizeni nezitshalo zakho ezinsukwini zemvula, futhi uma kunesidingo, faka inhlabathi ngaphansi kwazo ngamabhodlela epulasitiki noma izikhwama zepulasitiki, ngoba ukungaphezu komswakama kungabangela umonakalo ohlelweni lwempande, okuzogcina luholele kuyo. inhlekelele
Sithemba ukuthi manje kuzoba lula kuwe ukuthi unqume ukuthi udinga ukukhula utamatisi kaRunun ngemuva kokufunda incazelo yezinhlobonhlobo kanye nezici zokulima kwazo. Khumbula ukuthi imbewu yalezi zinhlobonhlobo isenzima kakhulu ukuthola endaweni yethu, kodwa uma ufuna ukuthi unake ukunaka okuvamile futhi ngesikhathi esifanayo kufana nalezi zinhlobonhlobo zezinhlobonhlobo zikamati utamatisi: "Supersvit", "Amaphupho A-Aprikot", "Bead" no "Black Cherry".
