Ngokuvamile, ukuya esikhungweni se-cinema noma yokuzijabulisa, sithenga ibhakede lonke i-popcorn Ngakho okumnandi, futhi ifilimu (noma ikhombisa) ibonakala iyathakazelisa. Lo mkhiqizo onomusa, oqukethe amakholori ambalwa, ungapheka ekhaya.
Amabanga aphezulu
Wonke umuntu uyazi ukuthi i-popcorn yenziwe ngani. Kusuka kummbila. Kodwa akubona wonke umuntu owazi lokho akuzona zonke izinhlobo ezifanele ukulungiselela. Izitshalo kufanele ziqhekeke kalula lapho kuthosiwe, kunambitheka kahle futhi kuvela umoya ku-popcorn.
Ummbila wokupheka nokulondolozwa kuthiwa ushukela. Iqukethe isitashi esiningi, igobolondo lezinhlamvu likhulu futhi uma livutha, livele lishaye ngaphandle kokuvula. Ummbila we-popcorn, ngokulandelana, uqukethe isitashi esincane; Ifilimu kubo ilula, kodwa ihlala isikhathi eside. Ngakho-ke, abaqhuma ngokushesha futhi "baphume" ngokuphelele. 
Indlela yokwenza i-popcorn ephuma kulowo mmbila, cabangela ngezansi.
Uyazi? Ummbila - Isitshalo kuphela, izithelo ezinegolide.
Okungcono kakhulu kokupheka izidlo ezidliwayo kubhekwa njengeVulkan, Eat-Eat, Zeya, Ping-Pong, Ihhotela lehhotela, Vnuchkina Joy nabanye.
"I-Volcano"
Hlunga "I-Volcano" - isitshalo esithisa ukushisa emelana nezifo. Ngokusho uhlobo oluhlukahlukene - oluphakathi ekuqaleni, olukhiqizayo. Ukutshala ukuphakama kufika kumamitha amabili. Izinhlamvu eziphuzi zinomumo we-rice oval. Ubude benkomo buba ngamasentimitha angu-15-22. Kusukela ku-cob eyodwa ungakhuphukela ku-100-120 g okusanhlamvu. Lokhu kuhlukahluka kubizwa nangokuthi "I-volcano razlusnoy" noma "I-volcano iqhuma". 
"Yidla-Yidla"
Ummbila "Yidla-Yidla" - maphakathi no-zakuqala, ukuphakama okukhulu. Lesi sitshalo siphezulu kancane kunezinye izinhlobo - 130-170 cm. Izinhlamvu ziphuzi, zibanzi, zihlangene. I-cobs iyindilinga, cishe i-200-250 g isisindo.
"Zeya"
"Zeya" - izinhlobo ezivuthiwe zakuqala. Izinsuku ezingu-80 emva kokutshala, ungavuna. Wonke umuntu ufana nezinye izinhlobo ngaphandle kwamabele. Ziyi-burgundy noma ibomvu elibomvu, elibanzi, elihlangene ngakolunye uhlangothi, likhomba, ngakolunye uhlangothi.
"Ping Pong"
"Ping Pong" - ezihlukahlukene ezihlukahlukene zakuqala. Ukulungele ukuvuna ngezinsuku eziyi-100-110 emva kokutshala. Unemifushane, kuze kube ngu-15 cm, ama-cobs nezinhlamvu ezincane eziphuzi.
"Ihhotela"
"Ihhotela" - ezihlukahlukene zakuqala, ukulungele ukuvuna ngezinsuku ezingu-80. Isici saso simelana nesomiso esiphakeme, ukumelana nokulala. Ibekezelela kalula izinga lokushisa eliphezulu, ngakho-ke lingatshalwa ezindaweni ezimile, ezifudumele. Lesi sitshalo sifinyelela ukuphakama okungaphezu kwamamitha amabili. I-cob isingamamitha angaba ngu-20 ubude. Amahlamvu aphuzi, asemhlotsheni. 
"Injabulo kaVnuchkina"
"Injabulo kaVnuchkina" - ezihlukahlukene, ezifana "Bona", zivuthiwe zakuqala. Nguye kuphela ophethe ama-cobs amancane, afika ku-12 cm. Uhlasela kuze kufike ku-1.5 m, imbewu i-orange elula. Ihlukana nokukhiqiza okuphezulu. Ummbila walezi ezihlukahlukene unomswakama-onothando, awubekezeli isomiso, ukhula futhi uvelise izitshalo kuphela emhlabathini ongculiswe kahle ngama-humus.
I-Popcorn Ebomvu
Yiba "I-Popcorn Ebomvu" Isici esihlukile - amahlumela aphansi, aphelele kufika ku-110-120 cm. Ihluke futhi ngezindlebe ezinhle, ezincane, kuphela ngo-5-10 cm, okufana ne-strawberries. Umbala we-gragany umbala. Uyathandeka kakhulu. 
Uyazi? Ummbila - Ukudla okuyinhloko kwamaMexico namaNdiya.
Izici zokukhula
Ukuze wenze i-popcorn ekhaya, kufanele uqale ukutshala ummbila. Yenza kusayithi lakho, wonke umuntu angakwazi. Izimo ezifanele kuphela futhi, ngempela, isifiso siyadingeka.
Ummbila utshalwa kunoma yimuphi umhlabathi, ngaphandle kwesihlabathi futhi ikakhulukazi ukhululekile. Lesi sitshalo siphezulu, kufanele sigxilwe ngokuqinile, futhi emhlabathini onjalo kunzima. Ukulima njalo kuvame ukuqhutshwa endaweni yezulu ye-steppe neyehlathi, ngoba zonke izinhlobo ziyi-thermophilic. Imimoya kule ndawo inamandla. Ngomhlabathi obuthakathaka, indawo yokutshala izitshalo kungenzeka, ezoba nethonya elibi ekuthuthukiseni ihlumela futhi, ngenxa yalokho, ekuvuneni. 
Ukufika
Esinye sezimo zokuqala zokulima ummbila we popcorn - ukufika emhlabathini ofudumele. Lokhu kusho ukufika ngoMeyi (nakuba konke kuxhomeke ngesimo sezulu).
Okokuqala, lungiselela inhlabathi. Ake siqale ngokuhlaziywa kwenhlabathi kanye "nabandulele".
Sesivele sikhulume ngomhlabathi. Ungangezela lapha ukuthi isiko asibekezeleli ukukhipha, ngakho-ke u-alumina ezindaweni eziphansi ngeke asebenze.
Wonke umuntu uyazi ukuthi ukutshala ummbila endaweni efanayo akunakwenzeka. Kuzokhula kahle emva kwetamatisi namazambane, beet, izaqathe nezinye izitshalo zempande. Izindawo zokuhlala kufanele zibe njalo ukuze zilungele imigqa engu-4-5. Ukukhiqiza isivuno, uma itshalwe emgqeni owodwa, iwela.
Funda kabanzi mayelana nezinkinga zokutshala nokunakekela ummbila ensimini.
Ngaphambi kokutshala, umanyolo we-nitrogen ungasetshenziswa ngosuku: kuwo wonke amamitha ayishumi. Isikhathi esingaba ngu-150 g. Inhlabathi kufanele ikhululwe ku-10 cm ejulile futhi ihlungwe. Akufanele kube khona ukhula kuwo, ngaphandle kwalokho ummbila uzothatha isikhathi eside. Ngingase ngife ngisho.
Ngaphezu kwalokho, imbewu yokutshala idinga ukulungiselela. Okokuqala, kufanele ihlungwe. Ukwenza lokhu, kufakwa emanzini afudumele ngokufaka "i-potassium permanganate" (i-pinkish) futhi igcinwe usuku. Izinhlamvu zinezikhathi zokuvuvukala.
Watshala ngqo emhlabathini (ngaphandle kwezithombo ezikhulayo) ngokunisela okudingekayo. Indlela ye-square-cluster ye-50 cm nge-50 cm ikulungele kahle isiko. Izimbewu ezingu-3-4 zifakwe emgodini, ziphuziswa futhi zenziwe ngamapulangwe ngehlabathi lika-2-3 cm. Amahlumela azovela ezinsukwini ezingu-10-12. 
Kubalulekile! Ummbila omnandi nommbila we-popcorn akufanele ukhule eduze nokugwema ukuvota impova.
Ukunakekela
Amasiko ayidingi ukunakekelwa okukhethekile. Ukuphuza njalo kungadingeka kuphela ezinhlobonhlobo zomswakama. Kwezinye izimo, kuyokwanela ukunisela kanye ngesonto empandeni.
Ukukhiqiza okuphezulu ukudla okudingekayo. 3-4 amasonto emva kokuhluma - eziphilayo. Ngaphambi kokukhululwa kwe "sweeper" - nitrophoska. Lapho wenza ama-cobs - potash ne-nitrogen fertilizer.
Njengoba ukhula olukhulunywa kakade - isitha semasiko. Imigqa ye-weed kanye ne-aisle izoba nezikhathi ezingu-3-4 ngaphezulu kwehlobo. Kungaphazamisa isivuno nezinambuzane: izinyoni zaseSweden, i-wireworm, i-corn moth. Nabo kuzosiza ekubhekaneni nezikhwama ezithengwa esitolo esikhethekile. 
Ummbila uvotelwa umoya. Uma isimo sezulu singenamandla, khona-ke ungagubha izitshalo lapho impova ivela emaqenjini e-panicles nama-cob ema-axils ehlamvu.
Ukuqoqa nokugcina ama-cobs
Kudingeka kuphela ukuqoqa umqubu uma boma kahle ngeziqu. Akunconywa ngaphambilini. Uma ama-cobs eqoqwe eluhlaza futhi angeke amile "emmpandeni", lokhu kuzothinta ukutholakala kwezinhlamvu. Futhi emva kwakho konke sikhula ukuze nje bathole i-popcorn.
Uma ufuna ukuthola isivuno esiphezulu somkhiqizo ophelile, funda indlela yokuvuna kahle isivuno sembewu kanye nendlela yokugcina ummbila ngaphandle kokulahlekelwa.Ngokuqoqwa nokugcina okulungile, izinga lokuthola lizoba ngu-95%.
Gwema iziqu ezidingekayo zokubamba "izingubo", sizozisusa ngokushesha ngaphambi kokubeka isitoreji. Ngemva kokuvuna, udinga ukugcina ama-cabbages enye inyanga endaweni epholile futhi enomile, bese uwalayisha emasakeni noma emasakeni. Gcina ama-cobs (okungukuthi ama-cobs, hhayi okusanhlamvu) nawo kudingeka abe endaweni epholile.
Kubalulekile! Ukusetshenziswa kommbila kunqatshelwe uma kwenzeka izilonda zomzimba zesisu kanye ne-duodenal, i-thrombophlebitis nokwanda kwegazi, nge-mass body mass kanye ne-anorexia.
I-popcorn yokupheka. Iresiphi
Okulandelayo, cabangela ngokuningiliziwe ukuthi senza kanjani ama-popcorn ekhaya. Kuvela ukuthi kulula kakhulu kunokubilisa isinkwa esivamile noma ukwenza i-pizza esivele esazijwayele. Ngaphezu kwalokho, ngokuphambene nokuqinisekiswa kwabakhiqizi bemishini yasendlini, ngeke sidinge umshini okhethekile noma i-microwave. Udinga ummbizi wensimbi ka-litre, noma i-pan yokudoba njalo nesitofu segesi. 
Cabangela izindlela zokupheka ezimbili ezitshela indlela yokwenza ama-popcorn amnandi ekhaya: "I-Popcorn ne-caramel" ne-"Popcorn" noshukela oluyimpuphu. "
Izithako ze-popcorn:
- Ikomishi le-Corn - ¼;
- Amafutha we-sunflower (noma yimiphi imifino ingasetshenziswa) - 3 izinkezo ze-dessert;
- I-Sugar - 1 tbsp. l (for iresiphi yokuqala);
- Ushukela we-Caster - 1 tbsp. l (for iresiphi yesibili).
Thatha insimbi, uthele amafutha kulo bese ubeka ukushisa okuphakathi.
Kubalulekile! Amafutha kufanele athululelwe esitsheni esomile.
Ukushisa amafutha. Thela ummbila emafutheni afudumele. Engeza ushukela. Vala ngokuqinile. Qiniseka ukuthi uyibambe ngomusa.
Ngokushesha uzozwa ukuqala kwenqubo yokuvula izinhlamvu. Uma nje imisindo ixhaswe - cisha umlilo. Ngemva kokukhipha emlilweni, kubalulekile ukuthululela ngokushesha isidlo esiphundu esitsheni, ngoba i-caramel (eyakhiwe ushukela) ingabamba umlilo. "Popcorn nge ushukela oluyimpuphu"
Lapha udinga ukuphinda uphinde wenze okufanayo nje ungafaki ushukela. Thela i-popcorn esilungile kwisitsha esilungisiwe, ufafaze ushukela oluyimpuphu uhlanganise.
Kungaba okuhlukile: uthele ummbila esikhwameni, ubeke i-powder kuwo, uwufake ngesandla sakho, ushiye umoya esikhwameni, uphinde uwuxube ngamandla.
Ukuqedela inqubo, kuzodingeka ukuthi sigeze isitofu esine-odwe ngaphambilini. Kodwa ibhodlela akudingeki lihlanzwe emva kokulungiselela ngamunye. Uma kungekho okuvutha ngaphakathi, ungashiya kuze kube yisikhathi esilandelayo. 
Ukunambitheka okuhle, izakhi eziwusizo, okuqukethwe kwekhalori ephansi (kulabo abadlayo) akuzona zonke izinzuzo ze-popcorn. Ngemuva kwalokho, ngaphandle kwe-sweet popcorn kungaphekwa okusawoti, okubabayo, okubabayo.
Khulisa, upheke uphinde ujabulele lo mnandi.
